You should watch her other vids! Not sure if you've been keeping up with her for a while, but she's been just as wholesome and kind throughout the years. I love watching Emmy 😊
My mom loves when I make her strawberry fruit sandwiches. Strawberries and whipped cream are her favorite but she didn’t like the idea of it on bread. She tried it though and really likes it now :) For me they taste best on sweeter white breads like Hawaiian bread.
In a lot of supermarkets now you can find loaves of brioche cut like white bread. That would be the best bet IMO. I'm no fan of whipped cream to be honest though but since its mixed with mascarpone that might be ok. I do like cream cheese and strawberry sandwiches though on brioche or potato bread.
These aren't meant to be replacements for a meal, they're a treat. And they're much lighter on sugar and carbs than cakes or pies or cookies, so it makes a healthier alternative while still satisfying a craving for a lot of ppl. That encourages people to eat healthier instead of giving up bc standard diet desserts or quitting desserts entirely are joyless and unpleasant to them. These are really helpful for a "sugar addiction," actually.
@@caemartin8032 As a diabetic who counts carbs, I would actually say that that's not necessarily true. Many people conflate sugar, calories, and carbohydrates, but carbs and calories can easily stack up in things like this without people realizing because it doesn't feel like a "dessert." Assuming you're eating the whole sandwich, there's about 40 carbs in two slices of bread this size (give or take) and then about 10-20 carbs in the fruit (strawberries have very little; oranges, grapes, and mangoes have a lot). The whipped cream/mascarpone with sugar adds maybe 7 carbs...altogether I'd estimate about 60-65 carbs for one of these sandwiches. That's the same amount of carbs you'd get in a reasonable slice of pie or cake. Yes, you get some fiber from the fruit in this, but white bread has virtually no nutrients and there's very little fruit in these sandwiches. They're very pretty and I think Emmy's talented, so no hate! I just urge people to not confuse stuff with less sugar as being low carb or healthier by default.
Emi’s fruit sandwich cream: Chilled glass bowl 1 cup heavy whipping cream 2 tablespoons sugar Beat to soft peaks 1 cup of Mascarpone cheese Mix to soft peak Done
Fun fact: I once bought a kiwi and cut it open and it was yellow and I thought something wasn’t right and threw it in the trash. No idea yellow kiwi was a thing 🤦🏼♀️
@@bokuphishp684 Regular kiwis have edible skin too, even though it's fuzzy. If you rinse it and dry/rub it off, you can often take off a lot of the fuzz too.
bmy I don’t think I’ve ever had a yellow kiwi. Are they as tart as green kiwis? or sweeter than green kiwis? The tartness is what I like about green kiwis ☻
Dear Emmy, you could have used a Ziploc bag to frost the cream over the fruit so the shapes stay better. I did so on the only one fruit sando I made with the last two slices of store-bought pound cake (I run out of bread) I followed the rest of the video and It came out oh so pretty. It is definitely a labor of love...the time it takes to make!
@@fruitlooprainbowtrue, if you use it only once, but I have used the same "piping Ziploc bag" for at least 17 times to frost other sweets...now I am concerned about the chemicals in the bag 🤔 Fruitlooprainbow, you got me thinking!
I’ve watched Emmy since I was 9/10 and have really loved her content and attitude to everything. I’m 19 now and never have I been 20+ minutes early to a video? omg???? That aside, Emmy, thank you so much for being a positive influence on my childhood!
Me too! I've been watching her since her early Japan days, she got me into trying Japanese sweet assembly kits. I've never seen a video that I didn't like!
I don't know if this has already been said as there's so many comments already, but keep your cling film/seran wrap in your freezer and it'll be so much easier to use
When I had an opportunity to go to Japan a few years back, I was a bit bewildered by the term "sando" when I kept encountering it as a foodstuff. In the Philippines, "sando" refers to a thin, sleeveless undershirt. 😅 Anyway, thanks Emmy! You help make my day whenever you post. Also, thanks for being an advocate for adventuresome eating. It helped me convince my young cousin to be open-minded about food and not just stick to hotdogs and porkchops all the time.
Anyone else absolutely love when she Gets so excited when things turn out in the way that she hoped?! I love how she is when she gets excited it’s so awesome
💯 why I’m watching this since the thumbnail shows what they looked like. Literally thought “well she’s going to lose her mind when she slices though and I must watch. 😆
Shokupan is my FAVORITE bread for making grilled cheese. They always come out like delicious fluffy cheesy clouds, and the texture of the bread is just perfect for grilling.
LOL you and I think the same. More pretty than a good idea to me. I'd just prefer an even layer of fruit and cream cheese than huge chunks, that just seems odd and it would drive my OCD into overdrive to eat that.
I made these sandwiches today and it's absolutely delectable, so good!!! The cream is super rich and perfectly sweet, the fruits are juicy and mix with the fresh cream and the bread is perfect, it's sweet and chewy and almost acts like a thin piece of cake ☺️👌 so good!! If you can make this do it, it's so worth the effort 💯❤️
These are so stinking adorable! They would be great for this time of year for a cool picnic or dessert. I'm really glad they turned out for you. Strawberry is my favorite, too.
I saw these for sale in a sandwich vending machine in Japan! I wondered what the white stuff around the fruit! You did and outstanding job!!! So pretty!! 😀
I saw a shop in Japan that makes these and they use piping bags for the cream to make it easier to apply 😊 these looked so so good 🤤 and so smart to use the Texas toast bread
I’m happy to see I’m not the only one who had no clue about yellow kiwi’s existence lol looks like it tastes sweeter than the green one which is quite citrusy
First view & new sub! Love your personality, content details & mini story history! Like the added carton issue like a normal issue we might have. :) Also enjoy seeing your substitute items! Would like to see cup measurements with gram measurements. Thanks. Love the trying bites at end!!! Beautiful video!
13:16 into this video: They really look awesome together. Yes, I agree, my favourite is the orange one and the strawberry is a close second. Well done. The other three actually look really good when they are all together. And the grape is a close forth actually, the mango is looking really good now that I see it again. 😀👏😎💜🇺🇲💚❤🧡💛💚💙💜🖤🍊🍓🥭🍇🥝
i loved this :3 it was so fun to watch you make each one (even tho my brain hurt trying to understand how to arrange the fruit correctly lol). the final reveals at the end , plus your happy reactions haha, were sooo good. you did such a good job!!
So stinkin’ cute ! ! ! Am absolutely going to make these!!! Living in a small, coastal town in B. C., Canada, it is impossible to purchase the proper bread without having to take 2 ferries and a whole day, from early morning to early evening, with all the ensuing costs, to find a source of the proper bread. I was VERY relieved when you said the Texas Toast worked well. THAT we DO have here, in the grocery stores. So, making these will be a definite choice when needing to take something to a “tea party” or to offer when someone comes over. Thank you for this (and all) your videos. By-the-way - I do believe that the cheese is MAS-caR-pon-é - not maRs-ca-poné. I only use the accented “e” to indicate that it is pronounced somewhat like the French language version. In Italian, I believe it is more an “eh” than an “ay”. Anyway, I feel you are a woman who appreciates attention to detail and that is why I thought I would draw your attention to this small one. Love your channel and always come away from watching with a smile and a lifting of my spirit. God bless you. 👵🏻🐾💕🇨🇦
Beautiful AND delicious! What more could anyone wish for? Years ago, I lived near Georgetown, Texas, where a couple sold, a the farmers' markets, their own bees' honey, the woman's homemade honey-whole-wheat bread, and in season, the sweetest, most delicious peaches I have ever eaten. I loved making sandwiches with those peaches sliced up on that bread, using only butter. I can just imagine how it would taste with the whipped cream and mascarpone filling!
The golden kiwi has a beautiful mild flavour, I’m not sure I want fruit in a sandwich but hey it looked pretty. When my song was a baby he wouldn’t eat a grape unless I peeled it lol he is 30 now and still doesn’t like a grape skin lol.note I do not peel them for him any more
I just wanna tell you, that watching your videos makes me so happy, I have been through a rough time lately, and watching your videos makes me wanna stay positive and smile ❤️ thank you
Everyone killing each other in the beauty community and I'm watching Emmy making sandwiches peacefully ❤️💕
🤣🤣🤣
😩😂
Lmao samee
LaumiRez 😂😂😂😂
Whaaat? An industry propped up by vanity and insecurity has drama? Say it ain't so, how can this be?
SAY IT WITH ME:
WE NEED MORE WHOLESOME PEOPLE LIKE HER ON RUclips
And all around the world
PERIODT
Wholesome with no "fake" reaction or gimmicky content, unlike most of other RUclipsrs. Forgot to mention, no thick make up too.
Totally agree, she's refreshing. Not putting out click bait and content that's all for views. Shes really my favorite.
You should watch her other vids! Not sure if you've been keeping up with her for a while, but she's been just as wholesome and kind throughout the years. I love watching Emmy 😊
My mom loves when I make her strawberry fruit sandwiches. Strawberries and whipped cream are her favorite but she didn’t like the idea of it on bread. She tried it though and really likes it now :) For me they taste best on sweeter white breads like Hawaiian bread.
Hawaiian bread is so good. My brother and I used to peel off the top and eat that last. 😊
In a lot of supermarkets now you can find loaves of brioche cut like white bread. That would be the best bet IMO. I'm no fan of whipped cream to be honest though but since its mixed with mascarpone that might be ok. I do like cream cheese and strawberry sandwiches though on brioche or potato bread.
Yo are addicted to sugar.
These aren't meant to be replacements for a meal, they're a treat. And they're much lighter on sugar and carbs than cakes or pies or cookies, so it makes a healthier alternative while still satisfying a craving for a lot of ppl. That encourages people to eat healthier instead of giving up bc standard diet desserts or quitting desserts entirely are joyless and unpleasant to them. These are really helpful for a "sugar addiction," actually.
@@caemartin8032 As a diabetic who counts carbs, I would actually say that that's not necessarily true. Many people conflate sugar, calories, and carbohydrates, but carbs and calories can easily stack up in things like this without people realizing because it doesn't feel like a "dessert." Assuming you're eating the whole sandwich, there's about 40 carbs in two slices of bread this size (give or take) and then about 10-20 carbs in the fruit (strawberries have very little; oranges, grapes, and mangoes have a lot). The whipped cream/mascarpone with sugar adds maybe 7 carbs...altogether I'd estimate about 60-65 carbs for one of these sandwiches. That's the same amount of carbs you'd get in a reasonable slice of pie or cake. Yes, you get some fiber from the fruit in this, but white bread has virtually no nutrients and there's very little fruit in these sandwiches. They're very pretty and I think Emmy's talented, so no hate! I just urge people to not confuse stuff with less sugar as being low carb or healthier by default.
Japan is the land of "Everything is better when it's cute." lol
cute sandwiches, cute bentos, cute onigiri, cute candy
And it isn't wrong in any kind of way!
Emmy is also cute so she suits these recipes well
@@gabeangel8104 She's not Japanese though.
@@lannisterfilth Have you read her channel's name?
Sushis are cute too
Nobody:
Some person in japan: what if we stuck a whole ass orange in a sandwich?
Other people in Japan: GENIUS!
69th like
😂😂😂
This isn't how they are normally done in Japan. Pieces are usually smaller and dispersed more evenly thru out the sandwich.
Thats a tangerine!!!!
NIGHT APPLE IS POISON APPLE The tangerine is a group of orange-colored citrus fruit consisting of hybrids of mandarin orange.
I love when Emmy says "My beautiful lovelies." It makes my day and makes me feel better. ❤❤ Thank you, Emmy! Stay amazing.
These sandwiches look amazing ..specially the orange flower was my favorite
We need merch that says “so stinkin’ cute” 😂
Exactly 😂😂
I want a tote!!
We do!!!! Let’s do it
And what she says before she eats. " eat the ducky moss" idk how to spell it 🤪
"Townsends" and "Tasting History" could be for you, they are not as cute as Emmy, but they are really wholesome.
Had a tea party today and made these sandos. Wow, they were utterly delicious and so easy to make. What a hit! Thank you Emmy🥰
That's why I'm here! I'm having a tea party this weekend and I wondered if these were worth the effort for the YUM and WOW factor.
Think I mst have a tea party!
Everything about her is a delight: Her adorable look, her spritely enthusiasm, her youthful giggle, and her infectious cheerfulness. Just love her.❤
I feel like this would be great with a nice ripe sweet peach.
You are a genius and I know what to do with my peaches now! 😊
yuum
Ooh I could definitely see that, maybe cut to look like a tulip? That way you can remove the stone
Or maybe blackberries
imagine biting into a sandwich and finding a whole orange Lol
They should be made into bluebells!
I eat whole oranges on a daily basis... what’s the problem?
King Why yeah but not when you eat a sandwich
That’s not an orange tho
I would’ve probably supremed the orange first.
The first time I saw a Fruit Sando, I thought it was such a stupid idea. I only tried it 3 years later. I was the stupid one
It's like edible art. 😊
I see that the fruit sando got the last laugh
Are you Japanese and Latino? I love your name lol
@@PurpleHazePro pretty sure he's mixed
FartyFat probably
she’s the person you watch after scaring yourself watching horror movies
I have done that
Thats me right now lmao
when you know you can't handle horror movies but you still watch them because curiosity took over your hands
That is how I got here!
😂
Emi’s fruit sandwich cream:
Chilled glass bowl
1 cup heavy whipping cream
2 tablespoons sugar
Beat to soft peaks
1 cup of Mascarpone cheese
Mix to soft peak
Done
THANK YOU! I was standing in the store looking crazy 🤣
emmy make fresas con crema!! it’s popular in hispanic/latino parties and it’s AMAZING✨
What's fresas con crema?
I only know of frutillas con crema
Alex strawberries with yogurt. It’s not even cream it’s legit yogurt. Hella nasty
It's so goooooodddd
@@Awesumpye25 its not yogurt its made with sweet condensed milk and cream
En Argentina le decimos Frutillas con Crema y es medio caro pero se come en cenas importantes o fiestas
Fun fact: I once bought a kiwi and cut it open and it was yellow and I thought something wasn’t right and threw it in the trash. No idea yellow kiwi was a thing 🤦🏼♀️
I only ever buy yellow kiwi’s now! They taste so much better than the green in my opinion!
CLASSIC! :)
Yellow Kiwis are the ones with edible skin.
@@bokuphishp684 Regular kiwis have edible skin too, even though it's fuzzy. If you rinse it and dry/rub it off, you can often take off a lot of the fuzz too.
bmy I don’t think I’ve ever had a yellow kiwi. Are they as tart as green kiwis? or sweeter than green kiwis? The tartness is what I like about green kiwis ☻
Dear Emmy, you could have used a Ziploc bag to frost the cream over the fruit so the shapes stay better. I did so on the only one fruit sando I made with the last two slices of store-bought pound cake (I run out of bread) I followed the rest of the video and It came out oh so pretty. It is definitely a labor of love...the time it takes to make!
Pound cake sounds amazing!!
Pound cake would be so much better than bread.
Sounds yummy 😋
At least her version is waste free!
@@fruitlooprainbowtrue, if you use it only once, but I have used the same "piping Ziploc bag" for at least 17 times to frost other sweets...now I am concerned about the chemicals in the bag 🤔 Fruitlooprainbow, you got me thinking!
so as y’all can see this is what an unproblematic youtuber looks like, since those have been rare lately 👑✨😍🧚♂️👑
Hands down, my favorite aspect and personality trait of Emmy’s is her excitement when her recipe comes together. So endearing and joyful.
I’ve watched Emmy since I was 9/10 and have really loved her content and attitude to everything. I’m 19 now and never have I been 20+ minutes early to a video? omg????
That aside, Emmy, thank you so much for being a positive influence on my childhood!
Me too! I've been watching her since her early Japan days, she got me into trying Japanese sweet assembly kits. I've never seen a video that I didn't like!
Natalie Cobain I agree! I haven’t been able to find any of those kits but I can’t wait when I do! She’s absolutely wholesome
Looks like it tastes so good, I think I'd make it on sliced brioche since that sounds heavenly to me 😍
*Okay, I’ll drop what I’m doing to watch Emmy whip up a fruit Sando.*
🍉 🍎 🍌 🍏 🥝 🍓 🍇🍐🍈🍔
Your last emoji don't make much sense. Hamburgers are a vegetable not a fruit.
@@gredystar8333 👀
Gredystar 👀
@@gredystar8333 👀
@GredyStar 👀
Thanks for the serotonin, I love watching you Emmy! It always gives me so much joy
I don't know if this has already been said as there's so many comments already, but keep your cling film/seran wrap in your freezer and it'll be so much easier to use
Never knew that
nice to know 👍
When I had an opportunity to go to Japan a few years back, I was a bit bewildered by the term "sando" when I kept encountering it as a foodstuff. In the Philippines, "sando" refers to a thin, sleeveless undershirt. 😅 Anyway, thanks Emmy! You help make my day whenever you post. Also, thanks for being an advocate for adventuresome eating. It helped me convince my young cousin to be open-minded about food and not just stick to hotdogs and porkchops all the time.
I died when she bleeped, out her cursing..😂😂😂
Oh no I'm in the beginning of the video I don't wanna hear her cuss that will ruin the innocence of this channellll😭
I appreciate it; good channel to watch together with younger family members 👍🏻
I died when she censored her whole head 😂
Time stamp?
@@khanhp.4528 10:49... omg I watch so many times!
Anyone else absolutely love when she Gets so excited when things turn out in the way that she hoped?! I love how she is when she gets excited it’s so awesome
💯 why I’m watching this since the thumbnail shows what they looked like. Literally thought “well she’s going to lose her mind when she slices though and I must watch. 😆
She gives me the vibe of the rainbow sponge squiggle lady
Shokupan is my FAVORITE bread for making grilled cheese. They always come out like delicious fluffy cheesy clouds, and the texture of the bread is just perfect for grilling.
I wonder if these could be made with angel food cake? Made in a loaf pan maybe? YUM!!! The strawberry would be my fav too!
IKR that would be nicer in my opinion
That is a genius idea
It seems like it would be better with cake bread instead of just regular bread
Angel food cake loaded with sugar which is a poison . I would make these with bread but I would not use sugar like she did
@@janityy What do you mean by "sugar is a poison"?
They beautiful, but the thought of biting into a whole mandarin orange like that makes me choke.
These sandwiches are absolutely gorgeous, but it makes me uncomfortable how unbalanced they are xD A whole orange in the corner 😰
LOL you and I think the same. More pretty than a good idea to me. I'd just prefer an even layer of fruit and cream cheese than huge chunks, that just seems odd and it would drive my OCD into overdrive to eat that.
Valerie Dandois definitely needs more cream at the corners. I hate when everything is lumped in the middle of a sandwich.
U can eat it like horizontally and add other pieces of fruit behind the flowers
@@caligulalonghbottom2629 you can still add whatever behind the line you cut
I think Emmy should have her own TV show similar to what Rachel Ray had back in the day she's so likable imo.
Tv is trash nowdays, who cares about it in 2021, she's better off on RUclips
This is her show
Sooo cute!
Never in the history of stinkin’ cuteness, has there ever been anything more stinkin’ cute.
Am the only person who thinks Emmy’s voice is soothing?
Her voice is awesome!
You...and everyone else
@@jamien.5528 dissenting voice says the really high pitch hurts my ears.
Yes you're the only one
No I use to fall asleep to her videos lol my son would too she was my favorite person to watch to fall asleep to
everyone in this chat is beautiful, have a blessed day 💖💖
Why thank you, friend. Have a gorgeous day.
You’re beautiful 💗
Thank you! So are you 😊
@Cathryn Bruce thank you 😊
Thanks!
I made these sandwiches today and it's absolutely delectable, so good!!! The cream is super rich and perfectly sweet, the fruits are juicy and mix with the fresh cream and the bread is perfect, it's sweet and chewy and almost acts like a thin piece of cake ☺️👌 so good!! If you can make this do it, it's so worth the effort 💯❤️
Congratulations on 2 million subscribers here's to 2 million more love you and the show
every time she cues the music and the way she holds up the sandwich, it's like she's accepting an award LOL
I like how you blurred your entire face when you cussed 😂
HAHAH right
Her entire head lol
Hilarious! haha For a decent amount of time too! haha
Time stamp?
I hate people who don't put time stamps...
I didn't even know 'yellow kiwis' existed! Learn something new every day 🤣
Theres also yellow watermelon s
I love blood oranges. Yellow kiwis are delightful and much more palatable than green kiwis to me.
Same here. To me all kiwis are just kiwis
@@ScrumptiousRump Yellow kiwis tend to be more sweet and mellow and have less of the enzymatic effect on your tongue.
I personally love yellow kiwis better than regular kiwis. They are sweeter and don't sting your tongue as much. I get mine at Costco.
You are such a beautiful breath of fresh air during this awful time of covid and devision. Thank you for your videos, they are an escape for me💕🌻
She won’t eat kiwi skin but will eat some of the weirdest things I’ve ever seen 🤣🤣 you def need to make a video on you eating kiwi skin 🤣
Exactly what i thought! 😂 mango skin too
She doesn't like bananas but she's eaten a water bug and mealworms before, Emmy is a lovable weirdo
I eat kiwi with the skins on pretty frequently...it's quite tart and yummy! You can rub the fuzzies off when you wash it if it's too much.
@@theajane6444 I always thought the fuzzies would be prickly and stick in your gums or tongue, but it's good to know that they don't.
I eat skin on kiwi's whenever they're in season. I eat them whole. They're delicious and the texture isn't nearly as off putting as one would assume.
It feels just like eating an apple skin!
They are gross lmao
I’ve always eaten the skins! I don’t mind the peach fuzz either.
@@ashleysartattack5600 me too
My husband eats kiwis whole too!
These are so stinking adorable! They would be great for this time of year for a cool picnic or dessert. I'm really glad they turned out for you. Strawberry is my favorite, too.
She’s so excited about bread with fruit in it. So pure I love her very few youtubers like her these days
Her happiness is veryy contagious ☺️🥰
Emmy could literally make anything look beautiful and amazing 😍
"Remove the furries"
furry community: *vanishes*
Lmfao this is such an underrated comment, I’m here for the furries in this comment section for sure lol
*smiles*
Noooo, you beat me to writing this on the comments section😂
'bout time
does a peace sign and slowly vanishes
I really love your "Hard Times" cooking videos. Hope you continue to make more. I tried out your latest one and it turned out so well.
THE LOOK SO BEAUTIFUL!!! AND YUMMYYYY!! The the Orange thoo😆😆😆😆😆
I LOVEEEE hearing this woman speak. It's so peaceful and pleasant 😍
this actually looks really delicious! great video! 💖
Love the "Chariots of Fire" music to announce the reveal.
I dont think ive ever been here this early lol and ive watched you for years!
Me too!!!
Me three! 😂
me four
If anyone is interest in subscribing to my ASMR channel it will help me out alot. Have a splendid day everyone 💕
These are so adorable
I saw these for sale in a sandwich vending machine in Japan! I wondered what the white stuff around the fruit! You did and outstanding job!!! So pretty!! 😀
I was just thinking about these sandos the other day! Perfect timing
These sandwiches look so nice! And they're *THICC*
Everytime I struggle with a milk carton I think of the Friends episode with Joey on the informercial 😂
I saw a shop in Japan that makes these and they use piping bags for the cream to make it easier to apply 😊 these looked so so good 🤤 and so smart to use the Texas toast bread
I’m looking for this fruit sandwich so long. Thanks for sharing
I’m happy to see I’m not the only one who had no clue about yellow kiwi’s existence lol looks like it tastes sweeter than the green one which is quite citrusy
Who in here misses the fruity fruity song?? 🙋🏻♀️
Does she not still use it when she is specifically trying fruits for the first time? I think she just didn't think this fit into that category
This is not a fruity fruits episode i think
There is something unnerving about placing a whole Orange on a sandwich
Looks amazing but not so sure about whether it would taste nice
I'd eat orange and cream before grape
I love her energy! It’s soo lively and positive. Just love it ❤️
The amount of energy and excitement in one video- I truly cant express how happy your cute sounds made me!!! So so cute!
Bread: *being bread
Emmy: Ah, gorgeous!
these are the cutest sandwiches i’ve ever damn seen
omg emmy this is exactly what i needed... was having a rly stressful day nd just sat down for a youtube break
First view & new sub! Love your personality, content details & mini story history! Like the added carton issue like a normal issue we might have. :) Also enjoy seeing your substitute items! Would like to see cup measurements with gram measurements. Thanks. Love the trying bites at end!!! Beautiful video!
I love her creativity and dedication and excitement about the food 😁
I always eat the skin of kiwis, but I recommend doing so when the kiwis is nice and ripe. It actually less furry after the bletting process.
Oh man these look amazing, definitely recreating this with blue berries, raspberries and blackberries
Berries would be MUCH better options. Not as big and bulky either
13:16 into this video:
They really look awesome together. Yes, I agree, my favourite is the orange one and the strawberry is a close second. Well done.
The other three actually look really good when they are all together. And the grape is a close forth actually, the mango is looking really good now that I see it again. 😀👏😎💜🇺🇲💚❤🧡💛💚💙💜🖤🍊🍓🥭🍇🥝
You’re the best Emmy! I’m always impressed by your bravery to dive right into these not so easy recipes 🌸🌺🌻
i loved this :3 it was so fun to watch you make each one (even tho my brain hurt trying to understand how to arrange the fruit correctly lol). the final reveals at the end , plus your happy reactions haha, were sooo good. you did such a good job!!
They are all adorable you did an amazing job.
I'm gonna make these for my friends at our next picnic! Thanks Emmy!!!
Emmy talking about Shokupan
Me: oh like Texas toast.
Emmy: I don't have it, so I'm gonna use
Me: Texas toast?
Emmy: Texas toast
A Goth Named Wednessday Same, my dude. Same. But I still love Emmy, :)
Same!
Feel like she had to get that dig in about how Japanese white bread was soooooo much better than American bread 😏
The funny thing is that a slice of shokupan is STILL bigger than a slice of Texas toast, they're all about BIG BREAD in Japan 🤣
So stinkin’ cute ! ! ! Am absolutely going to make these!!! Living in a small, coastal town in B. C., Canada, it is impossible to purchase the proper bread without having to take 2 ferries and a whole day, from early morning to early evening, with all the ensuing costs, to find a source of the proper bread. I was VERY relieved when you said the Texas Toast worked well. THAT we DO have here, in the grocery stores. So, making these will be a definite choice when needing to take something to a “tea party” or to offer when someone comes over. Thank you for this (and all) your videos. By-the-way - I do believe that the cheese is MAS-caR-pon-é - not maRs-ca-poné. I only use the accented “e” to indicate that it is pronounced somewhat like the French language version. In Italian, I believe it is more an “eh” than an “ay”. Anyway, I feel you are a woman who appreciates attention to detail and that is why I thought I would draw your attention to this small one. Love your channel and always come away from watching with a smile and a lifting of my spirit. God bless you.
👵🏻🐾💕🇨🇦
Beautiful AND delicious! What more could anyone wish for? Years ago, I lived near Georgetown, Texas, where a couple sold, a the farmers' markets, their own bees' honey, the woman's homemade honey-whole-wheat bread, and in season, the sweetest, most delicious peaches I have ever eaten. I loved making sandwiches with those peaches sliced up on that bread, using only butter. I can just imagine how it would taste with the whipped cream and mascarpone filling!
I'm so jealous of her family that probably gets to eat her amazing creations all the time. 💚
“ I think I had too much coffee “ but in reality Emmy, I can never have too much coffee ❤️ this episode!
Literally discovered fruit sando today and then Emmy posts this...
Coincidence? I think not
Oh my goodness Emmy you make it look so easy they came out great I've never seen these before .I love how excited you get.Its sweet
Emmy is so wholesome it makes my heart happy
The golden kiwi has a beautiful mild flavour, I’m not sure I want fruit in a sandwich but hey it looked pretty. When my song was a baby he wouldn’t eat a grape unless I peeled it lol he is 30 now and still doesn’t like a grape skin lol.note I do not peel them for him any more
So why feed him grapes at all? Seems like too much work and its not like people need to eat grapes
Yeah grapes are part of the human diet
Cottagecore tiktok is going to go crazyyyy over this one
Imagine this a trend tho. It would be super cool to see all the different sandos we would get to see!!
My first time to hear about it but seems so beautiful...I will try it with my daughter...she is going to love it ♥️♥️♥️
You are so incredible, and so creative! 😀👍❤
DEFINITELY 👍👍👍 EMMEY CAN DO ANYTHING😍💕👌 I LOVE TO WATCH HER SUCCEED!!🍀🍀🍀
I always wash my kiwis and eat them like apples, it's the best when they're a little more ripe so the skin is softer:)
One of these days you'll get so excited at something that you'll pop into a cloud of glitter... :P
5:13 "Carton whyyyy"
Emmy my heart- (That's honestly really relatable tho)
I just wanna tell you, that watching your videos makes me so happy, I have been through a rough time lately, and watching your videos makes me wanna stay positive and smile ❤️ thank you
the reveal sound is so dramatic, it's made me more enthusiastic to watch closely. and those fruit flowers turns out prettily! Love it
I am so happy to be seeing this before I place my order for groceries 💗🥰