Hats 🎩 off to saba ma’am last bakrid n this bakrid by seeing this recipe i hv prepared mutton pickle.. nd it turned out sooo goood n tasty n flavourful, my family appreciated me a lot… All thanks to ur channel which makes me easy to understand ur recipes nd prepare it very well…. pickle almost finished very soon bcz of taste… love u ma’am keep going,, May Allah tala bless u with lots of success.. ur voice is just 👌🏻👌🏻👌🏻 now am going to kitchen to prepare it again ,, as i require it to send dubai to my phuphu tomorrow…. 👍🏻👍🏻👍🏻
75gm jeera half cup 75 gm dhaniya 1 cup 25 gm kalaunji pav cup 1 cup rai 200gm 4 tblspoon kababchini/alspice 20 gm methi dana 2 tblspoon. Dry roast all but methidana with 1 spoon oil. Dont roast dhaniya just grind it. Vineger. Adrak lassan paste 6 tblspoon. Aadha cup namak. Aadha tble spoon haldi. Keep fr 1 hour. Oil fr frying. 3 tbspn jeera. 1 tbl spn kali mirchi. 5 6 dalchini. 1 cup garlic. Add 4kg Gosh on high flame. Add masale to leftover marinade. Aadha cup lap lal mirch. 2 cup oil. 2 cup lemon juice. Add this to achar. Add 2 cup vineger n pav cup salt.
Alhamdulillah my har sal yahi recipe dek kar achar banati ho shukriya mam my app ki subscriber ho my app ki har video ko like karti ho har recipe app ke videos dekh kar banati ho
@@pinpoint1358 Yah, Ameeeen, I keep trying... today also I cooked chicken biryani for some guests at home, they said it's good but I wanted to all pakwaan at home
I tried!! Taste was good but the masala quantity was more…. I kept some masala aside and mixed it accordingly… remember lemin juice (neembu ) salt and mirchi balance in the end should be accurate then only mine tasted good … Give it a try 😊
Mashallah tabarakallah 🌹💐💐🌷🌷 large quantity ka achar hai, awesome and in simple way mai kaisae banana bataya hai.. jazakallahu khairat 🙏🙏🌸🌹 khush rahain...
Thankyou so much for sharing this recipe. Your measurements were so accurate. You are making our India proud. You are number 1 in India. ☺️☺️
Thanks.
Glad to know that..stay connected
Mashaallah bohot acchi he
Mashallah... Thanks for sharing... Eid k qarib sahi tohfa.... Keep it up
Bahut achha
Shukriya 😊
Hats 🎩 off to saba ma’am
last bakrid n this bakrid
by seeing this recipe i hv prepared mutton pickle.. nd it turned out sooo goood n tasty n flavourful, my family appreciated me a lot… All thanks to ur channel which makes me easy to understand ur recipes nd prepare it very well….
pickle almost finished very soon bcz of taste… love u ma’am
keep going,, May Allah tala bless u with lots of success.. ur voice is just 👌🏻👌🏻👌🏻
now am going to kitchen to prepare it again ,, as i require it to send dubai to my phuphu tomorrow…. 👍🏻👍🏻👍🏻
Oh..very nice...glad to know that thanks for the beautiful comment dear..stay connected
JazakAllah sis I'll try inshaAllah
Will try
Nice recipe ❣️
Thank you 😊
bahot delicious receipe hai maine kal hi yeh achaar banaya hai ghar me sabko pasand aaya hai very nice receipe saba ji thank you
MashaAllah,mouthwatering achar👌👌❣️❣️❣️❣️❣️
75gm jeera half cup
75 gm dhaniya 1 cup
25 gm kalaunji pav cup
1 cup rai 200gm
4 tblspoon kababchini/alspice
20 gm methi dana 2 tblspoon.
Dry roast all but methidana with 1 spoon oil.
Dont roast dhaniya just grind it.
Vineger.
Adrak lassan paste 6 tblspoon.
Aadha cup namak.
Aadha tble spoon haldi.
Keep fr 1 hour.
Oil fr frying.
3 tbspn jeera.
1 tbl spn kali mirchi.
5 6 dalchini.
1 cup garlic.
Add 4kg Gosh on high flame.
Add masale to leftover marinade.
Aadha cup lap lal mirch.
2 cup oil.
2 cup lemon juice.
Add this to achar.
Add 2 cup vineger n pav cup salt.
Me khud k lie type krte gayi. Post slie kia socha logo ko b thodi help hogi InshaAllah
Thank you
❤❤❤❤❤
❤️❤️❤️
Good receipe
Good
Thanks 😊
Thanks Baji Sabbah your recipes are awesome and authentic
Jazak allah Aap ne gosht k achar ki recepi batai shukriya
Alhamdulillah my har sal yahi recipe dek kar achar banati ho shukriya mam my app ki subscriber ho my app ki har video ko like karti ho har recipe app ke videos dekh kar banati ho
Shukriya 😊 Jaan kar Khushi hui ke aapko meri Recipe pasand aye inshallah aage bhi main Isse Acchi Recipe upload karugi stay connected ☺️
Masha Allah ek aur eid ki recipe aagae
thank you saba ji 🙏
I'll definitely going to try it on this eid
Ji bilkul try karna.
Mere toh muhh main pani aa gya yrrr masha allah masha allah I will try this recipe q k bakri eid to aa hi rahi hai ab
Thank you ji bilkul try karna. Aur mujhe comment kar ke batana ke kaisa bana hai....
Saba ji ye wali recipe ki mujhe bahot zaroorat thi thankhu so much.
Shukriya.
Mashallah dekhny mai itna acha dekhra hai to khany kitna acha hoga😊😊
Mashallah Maine banaya aaj bohoth tasty Bana gosht achar thanks to share this recipe
Moujh ko bouhat pasand he gousht ka aachar nice meydam
Mshllh mujhe ye recipe bohat Achi lagi
Masha Allah mam....very carefully n clearly explained.
I will try this inshallah this idd 😋
Mashallah nice recipe muh me pani agaya i will try it today itself
Very well explained and prepared in a easy method with sweet voice.
Mashallah...iska jayka bahot badhiya hai thank u mam for this wonderful recipe.
I Like it madam best recipee 🎉🎉🎉🎉good thanks
thanks for liking 😊
Masha Allah
Jazakallahu Khairan
yeh toh try karna padega. looks so tempting
Thank you so much
Zabardast saba ji 👍👍👍👍👍
Ma sha allah bahut yummy hai gosht ka achar
Sabrdast👍👍
Vidio shuru hote hi moo me pani aagya
Super baji
Aap ki hr recipe excellent ❤️❤️❤️❤️❤️
Bhai aap ka bahot bahot shukriya.
Bohot accha
Masha Allah mouth watering insha Allah will try
Jazakallah khair.... abhi first time hi banaye achar
👌👌Mene pahli Baar meat ka aachaar aaj dekha he
🥰🥰
Masha Allah very nice very useful recipe thanks for sharing dear sister 👍👍👍👍👍💖💖💖💖
Bahoot bahoot shukriya.
Zabardast saba didi ❤
Jabardast 👌👌👌
I will definitely try this 🙏
Zaberdast
MAA sha Allah Barakallah feek bahut bahut Umda ALHAMDULILLAH Jazakallahu Khairan wa Ahsanul Jaza Pyare Bahen
Very nice.. thanks
The family of this lady is quite lucky ❤️
U can also make ur family lucky
@@pinpoint1358
Yah, Ameeeen, I keep trying... today also I cooked chicken biryani for some guests at home, they said it's good but I wanted to all pakwaan at home
Well explained perfect preparation superb
Jzakallah aap ki recipe bhot acche hoti hai
Sukriya baji recpi bata ney key liye Allah ap ko gub taraqi ata farmaye ameen ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
Masha allah delicious yummy 😋👌
Looks very delicious!!
Masshaallha wonderful recipe as always you are doing great job baji
Nice recipe sister good job
Sooyammy tqx for sharing god bless u baji
Shukriya
Nice way to make meat pickle
Masha Allah bahut ala..Thanks for the recipe ..
بہت اچھے
Mashallah Baji bahut hi behtarin recipe Hai Ki
Mashallaha very nice me jarur try karungi
Asalaamualikum Baji I have tried achar ka gosht it turns out awesome, my husband really likes it thanks to you, Allah bless you
Glad to know that thanks
Wow.Looks super delicate. Gonna try this💕
Mashaallah looking very nice.... inshaallah try kar k taste bhi bataungi.... thanks for sharing this recipe
Mashaallah
Bahot khub very
Tastey
🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
Walaikumassalam warahmatullahi wabarkatahu Inn Shaa Allaah I will try this at home
Thanks for sharing I will try it.
Thank u mam for sharing the best of best recipe 🌹🌹🌹🌹🌹💐💐💐💐💐
Shukriya
Very much nice recipes.
Asklm sabas best class ki har cheez hum ko bahut pasand atgi hai aur hum tary bhe Karry Masha allha
Thanks
Mashallah hum zaroor try karinge
Assalam alaikum
Maine Kal gosht ka achar banaya aur MashaAllah se itna achha aur mazzedar bana ki bahi wah khub
Allah Aap ko jazza-e- khair de
Aameen
Ameen and thank you so much.
Mashallah sahi tariqa batya aap ne shukriya
MashaAllah bhot mazedar
s bahot
Walaikumussalaam bhooth achcha hai
Mouthwatering recipes big like
Mashallah nice recipe 😄
Mashallah nice recipe
I tried!! Taste was good but the masala quantity was more….
I kept some masala aside and mixed it accordingly… remember lemin juice (neembu ) salt and mirchi balance in the end should be accurate then only mine tasted good …
Give it a try 😊
Thanks 😊 for this recipe l tired every one liked it very much
Mashallah very nice apu
Nice mam aapki sbhi recipe bhot 👌👌👌👌👌👌👌👌👌👌👍👍👍👍👍👍👍👍💞💞💞💞💞💞
MashaALLAh bht hee achi recipe btai hai mai zaroor try karun gi jazakmullah khairn katheern 💕💕💕
Gosht h bas jayega 1 din m hi
Jajakallah khair
Allah bless you always
Masha Allah Masha Allah mouth watering thank you mam
Recipe batane ka andaaz very good 👍 acche se samajh gaya jo bhi bataye ho ♥️
Mashallah ❤
Jazakallah Khair 😊
Mera naam bhi saba hai ...mai inshallah ye zaroor try krongi 😊
اچھا👍بنا ہے گوشت کا اچار
MashaAllah you are always best Ms.Saba . Aap kae videos authentic hae aur hamesha Yummy
Nice ..hum jarur try karngy
Ache hai
MashaAllah bahot ache se explain kiyea ma'am aap actually mujhe bhi banana tha very nice 👍 thanks ma'am
Zaroor banaiye
Mashallah tabarakallah 🌹💐💐🌷🌷 large quantity ka achar hai, awesome and in simple way mai kaisae banana bataya hai.. jazakallahu khairat 🙏🙏🌸🌹 khush rahain...
Aamin jazakallah khair
Mashallah bahut badiya hai
Ma Shaa Allah aise likha karain jazak'Allah
Masha allah nice recipe
Masha Allah masha Allah recipe sis
It came out Great. Yes, I have used lemon juice predominently with just a bit of Venegar. Thanks madam!
Wow looking very tasty 😋