Easy sponge cake recipe / gâteau facile au myrtilles/ blueberry sponge cake

🌍 Ingredients:
3 eggs
180ml oil
200g flour
120g sugar
60ml milk
15g baking powder
10g vanilla sugar
60ml clementine juice
1 lime zest
100g blueberries
Extra:
Butter or any grease of your choice for the greasing the baking pan
Flour to dust the baking pan
🌍 Ingrédients:
3 oeufs
180ml d’huile
200g de farine
120g de sucre
60 ml de lait
15g de levure chimique
10g de sucre vanillé
60 ml de jus de clementine
zeste d’un citron vert
100g de myrtilles
En plus:
Beurre ou graisse de votre choix pour graisser le moule
Farine pour saupoudrer le moule

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