Bartender John Jeide Makes Irish Coffees at the Buena Vista Cafe in San Francisco

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  • Опубликовано: 30 окт 2024

Комментарии • 16

  • @michaelhilber8284
    @michaelhilber8284 2 года назад +19

    Coffee, sugar, whiskey, heavy cream whipped, frothy. And hot water to warm the glass. Not too complicated. Try this at home!

    • @Lalala19948
      @Lalala19948 8 месяцев назад

      Am buying the Jameson and it’s broken lol

    • @TheVd101
      @TheVd101 3 месяца назад

      The cream and coffee they make in house takes it to another level

  • @smallvie
    @smallvie 8 месяцев назад +8

    The “tadaa” at the end😆😆

  • @joshhasselgren3889
    @joshhasselgren3889 4 месяца назад +1

    I visited fisherman’s wharf and came here EVERY DAY. This place is I’m the reason I came to San Fran

  • @tonyseverance7321
    @tonyseverance7321 5 месяцев назад +1

    John Jeide!! A San Francisco Bay Area legend. I worked at a restaurant with this bartender many years ago...Great guy!!
    FYI, they have to make them this fast because of how many they sell.

  • @nvledgevblemedia
    @nvledgevblemedia Год назад +14

    No coffee on the white jacket. This guy a pro.

  • @tracyhamer6296
    @tracyhamer6296 2 года назад +3

    Jeide is a Master!

  • @phyllispetras3369
    @phyllispetras3369 3 года назад +2

    Delicious!!!!

  • @joebloggs5583
    @joebloggs5583 10 месяцев назад +3

    Sorry but if you put as little whiskey as that in it in Ireland you’d be in trouble

  • @MrQuartzable
    @MrQuartzable Год назад +2

    🤣🤣🤣🤣🤣 the way he threw the cubed sugars in the glass

  • @EppingForest304
    @EppingForest304 10 месяцев назад +2

    Sloppy method… coffee on the side of glass & short measure of alcohol!

  • @DCO-3447
    @DCO-3447 Год назад +5

    Messy sticky glasses because he's spilling it over the sides and picking them up by the rim. Not good etiquette

  • @savioh3
    @savioh3 8 месяцев назад

    .... Che nemmeno mia nonna col Parkinson quando la faccio che incazzare e mi ha appena finito di preparare il caffè...

  • @nyxionn
    @nyxionn 9 дней назад

    That didn't look impressive to me. Not sure what the tada was for.