The Making of Philos: From Concept to Reality | Mazzer

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  • Опубликовано: 15 ноя 2024

Комментарии • 4

  • @JonFairhurst
    @JonFairhurst 4 дня назад

    I received mine in the US about a month ago. I love it! Excellent workflow. Amazing flavors. (I have the I200D and mainly drink medium light roast espresso.)

    • @MAZZER
      @MAZZER  3 дня назад

      We're really glad you're enjoying the Philos! Thank you