Beef Fried Rice
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- Опубликовано: 16 июл 2024
- --Ingredients(2-4servings)-
3.2 oz/90 g onion
4 stalks of small green onion
2 large egg
1/8 tsp salt
5 oz/140 g beef
2 cloves of garlic, minced
1 tsp soy sauce
1 tsp dark soy sauce
1 tsp oyster sauce
1/2 tsp sugar
1/4 tsp baking soda
3 tsp corn starch
3 tsp water
3 tsp oil
2 tsp rice wine
1 1/2 tsp dark soy sauce
2 cup cooked rice
1 tsp dark soy sauce
1/4 tsp salt
--Timestamps-
00:00 - Intro
00:15 - Onion, green onion prep
00:35 - Egg prep
00:43 - Beef
01:26 - Rice prep
01:34 - How to cook Beef fried rice, Pan fried egg
02:00 - Pan fried beef and onion
02:47 - Fried rice
03:32 - Last step
Stacey teaching us how to be Asian chefs! I can’t wait to make this delicious looking meal as well! Thanks Stacey!!!😊
Yes! She’s makes me excited to make these dishes!
@@LovinBeingNatural She is my favorite cook on RUclips! I have made a few of her recipes & all come out well!
Thank you for support.❤️❤️
It looks so good and I love Chinese food!
Me too! I can’t wait to make this! 😋
I could eat this everyday. Looks so good.
Made this dish tonight and it was DELICIOUS! Left out the oyster sauce. Great recipe. Thank you.
I made this for my family and it is absolutely delicious!! New family favorite! Thank you so much for your delicious recipes and excellent videos!!
I’m so glad your family love it. Thank you for your support!
I made this tonight, everyone loved it! Clean Plate Club over here tonight!!😁 Thank you for the recipe and great instruction.
So glad you guys like it.
I have tried many fried rice recipes, and most have been good, but this one is absolutely the best! My wife rarely wants second helpings, but on this one she did....... Thanks for posting!
Thank you. It's encouraging to hear that.
I feel like If I make the eggs first and just add them later they don't really add anything to the dish.. just dry tasteless scrambled egg pieces. I rather put my egg almost at the end straight into the fried rice but before the meat and only let it cook through medium to low heat, to leave it a tiny bit creamier. Gives the whole dish a softer mouth feel imo
So simple and easy to follow your directions! Thank you!
Love it. It looks delicious. Thank you.
I just made this tonight. We loved it!
A dish made for me! Looks lovely and I’ll try it. Thank you for sharing this
Thank you for your support.❤️
I love your English and great instructions! God bless you!
Thank you for your kind words. Thank you.❤️
Thank you, looks delicious. Will try this weekend. Sandy from Adelaide South Australian.xx
Hope you like it. Thank you for your support.
I made it and my family loved it
really love your content, keep up the good video, love it! ❤
Glad you enjoy it!
Lovely dish !!!!
Looks like Epic Yum Yums!
Yum, looking forward to making this!!
Hope you like it! ❤️
Made this today and it was great.
Thank you for letting me know. I’m glad you like it.❤️
Looks delicious
Stacey this looks delish,I make it alittle different but I can’t wait too try t your way. Thank you for sharing 😊
Hope you like it.❤️🥰
Looks delicious! I will try it.
Thank you for your support.❤️
Love your videos
Thank you for your support.
Awesome Job. Thank you For Sharing.
Thank you for your support.❤️
Trying this in a bit. I’m starving lol
I just made this dish today for dinner and it came out so delicious! 😋😋👍🏽
I’m glad you like it!❤️
Looks very tasty - I will have to try it out. Thank you for sharing.
Thank you! Hope you like it.❤️
It looks delicious.
Thank you 🙏!
Going to have to make this dish and it would be a pleasure to serve it to you and get your reviews
Hi!!! Your recipe looks mighty delicious today. Im going to give this a try. Thanks for this yummy recipe...YUMS!!!...Great Video!!!...🦋
Thank you for your kind words. Have a good one.
I did try your other recipes.they turned out great.wil try this today❤
Thank you for your support. Hope you enjoy this recipe.❤️
món ăn nhìn thèm quá bạn ơi
Thank you!
Your recipe looks delicious I'm going to try it 👍
Hi Nancy🌹🌹
How are you doing?
Thanks for sharing. It looks delicious, I will be trying this recipe 🙂
You are welcome. Hope you like it!❤️
I made it and it’s deliciously delicious 🤤 thank you for the recipe.
I’m glad you like it. ❤️❤️❤️
❤
looks good.
Give it a try.👍🏻
This LOOKS DELICIOUS omg!!!!! 🎉😊 😋
Give it a try.😀
Wow fantastic
Thank you so much
Yummy!🤗🌼🌼
Thank you 😋
I did it with chicken it was delicious thank u for all your recipe😊
I’m glad you like it. Thank you for your support.
looks so tasty
Thank you.
I would love this long time
Awesome!
It looks so yummy 😋😊
Thank you 😋
Yummy
Hi Dear🌹🌹
How are you doing?
This is awesome I love it !
Thank you for your support!
❤❤
😋😋😋
This was a delicious video as always, but I do not drink alcohol and do not purchase it so please mention alternatives in your videos for such cases if possible
Stacy I ❤ your videos
👍
😋😋😋😋😋😋😋😋😋
Looks really nice 😂
Give it a try 😀
THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME
Is there a brand of rice wine that you recommend?
Can you show us chicken and corn soup please
Please include the SAVE BUTTON. Thanks
❤️❤️❤️❤️❤️❤️❤️❤️❤️
How long you marinated the beef, is a 30 minutes ?
♥️🕊️
❤️
Where can I find a printable version?
Can i make this without baking soda and corn starch?
What kind of dark soy sauce do you use? Can you please recommend the one you use?
I agree I can’t find it
What kind of beef is it your using? Looks a delicious meal
I use Tri-tip, you could use any cut of beef without tendon.🙂
For a better taste , i recommand u guys to first of all put two of four yellow eggs directly in Ur rice mading one day before , mix until it turn yellow , cook thé white in one put, réserve it and After thé beef step from thé cooker on thé vidéo , add thé yellow rice for frie it + white eggs cooking already and i guarantee u that thé taste gonna bé Amazing.
PS : it s just a alternative version , i don t have thé prétention to Say i m better to thé girl of thé vidéo , just try and let me know on comment if it s good or not .
Bon appétit
Hey, Miss, what kinda beef did you use again?
I use Tri-tip, you could use any cut of beef without tendon.🙂
@@COOKSTACEYCOOK ok thanks again. I didn't know I could use any cut of beef.
What kind of beef do you use?
I use Tri-tip, you could use any cut of beef without tendon.🙂
🍚🍚🍚🍚🤤🤤🤤🤤👍👍👍👍👍😋😋😋😋
Give it a try.😉
@@COOKSTACEYCOOK yes i will definatley give it a try. Looks delicious!! 😉😉👍🏼👍🏼
Do you have an Instagram page?
You haven't mentioned the amount such as how many pounds beef or how much rice..
Please check out the description of the video.👍
Beef Fried Rice yami and delicious ..best wish dear same my work ❤❤❤❤❤❤❤❤❤❤❤❤
Thank you for your support.❤️
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На русском языке
Don't let Uncle Roger see this!!!
👍