Pastitsio (Greek Baked Pasta) | Akis Petretzikis
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- Опубликовано: 17 фев 2016
- Pastitsio | Akis Petretzikis
Subscribe: bit.ly/akispetretzikiseng
Recipe: goo.gl/96heCa
Chef: Akis Petretzikis
Director: Leonidas Pelivanidis
Production: Akis Petretzikis Ltd.
Powered by: Whatever Productions
Official website: akispetretzikis.com/en
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Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Katerina Loi, Markos Papakostantinou, Maria Vasilakopoulou 
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as a greek my self. the Food network needs to put a greek cooking show on with a greek host and Akis would be perfect. they have latin, indian, italian, southern american. but no greek... hmmm! we want Akis food network! You hear me, Malakas!!!
the food channel needs to listen
I 100% AGREE! @kingstea1
malakas=strong...?
yeah
kingstea1 i think iron chef Cat Cora is greek, if im not mistaken?
I am Arab and i had a greek roommate he is more than a roommate he is a brother to me. we dedicated last Sunday of each month to dine out with our girlfriends but trying different cuisine and made our ( Arabic and Greek cuisines ) at the bottom of our list. we ended up saying to each other " why we been to hell if we are already living in heaven" respect to all but truth can hurts sometimes :)
I am in love with this dude's accent. His enthusiasm makes this even more entertaining. 🤓
I c u "khave" goot taste
That just how Greeks are, especially the YiaYias. (Grandmas) Completely filled with joy! I go to a Greek church so I'm always around them. ☦
Fantastic Greek Food and so are the Greeks themselves. Friendly and Generous .
I am in love with him hahahaha
I'm Mexican but my uncle is Greek. When i was a kid, I loved to tag along with him to all his family get togethers because I was in love with this dish. It stuck with me all throughout the years. Honestly, i would take it over lasagna any day.
I love Greek food, even though I'm from Philippines.I will try to make this pastitsio, I'm sure my boyfriend will love it. Coz his from Greece to.
"the first piece is always messy..." - proceeds to lift perfect cube
I’m so proud to be Greek. So proud. 🇬🇷
My family are from Karoni. We do not put feta in ours, but everything else is the same. Love it! I’m making it again from Christos Anesti this year. Xaxaxa
Effharisto poli Akis. Your recipe is fantastic. And you are right, the Greeks have the best pasta dish in the world.
Akis I'm Greek-Italian and I love you
Hey Akis, I am a British 🇬🇧 Ghanaian 🇬🇭 but also a self proclaimed honorary Greek 🇬🇷 with the amount of Greek friends I have, and food I have eaten. Thank you so much for this awesome recipe, I've been impressing people with it since I found it 2/3 years ago so, my brother ευχαριστώ!! 🙌🏿🙏🏿🙌🏿 P. S your unique accent and energy are what make this video what it is, you need to do more!!!
Hahahaha, this is basically the accent we Greeks use when we speak English with a Greek accent. This accent is basically "speaking Greek using English words"
@@link19942013 Yeah, I remember my friend's father used to speak like this, he was a great business mentor of mine as a kid. He was a Cypriot thought, very cool guy, like a second dad sometimes.
I absolutely love this dish. The world needs to know about pastitsio!
Thank you, Akis, I made everything step by step and the dish is totally authentic!
Thank you Akis the kids just cleaned their plates and said it’s just as nice as yiayias :)
Turned out beautiful xxx
Just made this... happy to report that it turned out really great and yummy! Thanks for recipe Akis! ❤️
I may be Turkish but I always loved this dish when my Greek friends mom would make it, my parents didn’t like her and were annoyed by that lol
Greetings from Romania! ruclips.net/video/YkgkThdzX-8/видео.html
So silly. Food is the great cultural unifier!
could watch and listen to this guy all day, his food is amazing as is his voice, please bring us more Akis. x
Hup....he's hot
Along with Moussaka, Pastitsio is one of my favorite Greek dishes!
Wow! You are bringing back memories for me of my mother in law's cooking.... You're right... Each piece is a bit of heaven. Thankyou xx
Back in the '70's I worked across the street from a Greek family restaurant. Of all the fabulous food, this was my favorite. I've made a few different recipes, but it was never as good, the cheese was off. Will try this cheese combination. It's the best food ever,
Pasticcio (AKA Pastichio - Παστίτσιο in Greek) is maybe the most favorite dish in Greece, especially among children, teenagers and pasta lovers of all ages. Akis has strayed a little bit from the standard recipe 'enhancing' the pasta with feta cheese, but that's actually pretty clever, since I've always thought the pasta layer to be a little 'flat' flavorwise. Of course, feta cheese has a salty, sort of tangy flavor, which might not be well liked by everybody, but one might well use some other, sweeter and smoother type of cheese (Gruyère or even Parmesan).
Problem is that generation didn't measure anything. They couldn't tell you the recipe if they wanted to. I have my yiayia's pastitio recipe and I made it a few weeks ago and it was really good but not as good as hers.
Wow wow wow ! Complimenti from Italy 😍
That looks absolutely delicious and you made this recipe so easy to follow. Im definitely going to try this. Thank you
Easy to make , i like how he explain, and use simple spices that we all have in the kitchen, i did the moussaka and it was perfect.
The Greeks know food !
yes we do!
And Pizza is originally from Ancient Greece so we are even ;)
GANGLANDIC EMPIRE Well the ancient Greeks had Pizza long before Marco Polo ever lived ...they just did not called it like this ..you know its not a difficuly dish to make neither do you need much fantasy or creation to do it .. as for the Spagetti , i do not know anything about it, however Chinese are having Noodles are you maybe referring to this ?
GANGLANDIC EMPIRE Common man .. you are so funny
" ancient greeks never had an ethnic cuisine of their own.they hunted and killed to survive.they were primitive "
Its funny to call the ancient Greeks primitive...either you did not went to school ever you are a troll
Actually you are making a Fool of yourself here ... just google " hippocrates about nutrition "
Its something the Greeks had already in 400BC ... Can you show me something HISTORICAL ACCURATE ,older than 400 BC?
You know ...Hippocrates is just one simple dude of Medicine i doubt you even know him ...but its never too late to start educating yourself
GANGLANDIC EMPIRE alright dude whatever ... you are obvious out of topic ...how old are you ? 12 ?
Thank you Akis!! So fun to watch your show!
Το καλύτερο παστίτσιο που θα φάτε. Χρόνια Πολλά σε όλους με υγεία και ευτυχία.
literally I felt in love with you when you take that slice out of the recipient... very good!!
This is the best recepi ever. You are an amazing chef. Thank you!
It is amazing how Egyptian Cuisine is inspired by Greek and Turks cuisine and vice versa ! This dish we call "pasta with beshamel" here in Egypt .. it is very Famous traditional dish here!
it can't be traditional anywhere in the middle east, as far as Bechamel is a European thing. It is Greek/italian btw, it has nothing to do with Turkish cuisine (also middle eastern)
@@jackie5918 Well, Europeans invaded & settled in the Middle East for hundreds of years!
It has nothing to do with turkish cuisine by the way🎉
Akis what do you mean the first piece is always the messy one THAT ONE WAS PERFECT keep up the good work!!
+Bondex It's an excuse to serve yourself first, lol
Kodoushi haha good one :)
+Bondex Most of the time the first piece breaks down cause the food is still hot and it needs some time to cool down to hold together. :P
he got lucky :D
It usually is messy for the first piece!
Hey Akis! Just watched over a dozen of your videos yesterday and this one reminded me of the best pastitsio I ate last summer in Thassos, at Psili Ammos. Today I woke up and went shopping for ingredients and followed your recipe. Although it took 2 and a half hours to make... It just made me feel great and made me feel like I was on the beach in Greece under the great pine tree. All the best from Romania!
wow!!! such an honour for me your comment!!! thanks!
OMG that is so good! I can't decide whether I like his pastitsio or his moussaka better. They're both wonderful.
Akis this looks amazing I can't wait to smell this dish out of the oven!! I will get the ingredients and cook a storm for the family with your recipe thank you so so much I can't wait yum! Please keep those lovely recipes coming, love your stuff!
mouth-watering, works beautifully
Ingredients in a row (EN):
300g pasta
2 onions
1 tsp sugar
thyme
1 garlic clove
2 tablespoons tomato paste
750 gr beef
100 ml of red wine
400g chopped tomatoes
1 tsp cinnamon
2 beef stock cubes
2 bay leaves?
sauce:
100g butter
100g flour
1 L? milk
salt
pepper
100g cheese
Eggs
2 eggs
100g fetta cheese
thyme
basilic?
Afer the thyme, there's no basil, but parsley.
500gr. Floor ,500 butter, 1 lt. Milk
There is always a link in the description for the recipe.
There is also nutmeg in the white sauce and Gruyere cheese.
He used gruyere cheese, not feta. The feta is crumbled in the pasta.
Akis , you are my inspiration.. You are my hero .. I love most of your cooking .. Dish ,Please do more dish with fish .. Because here in my place easy to get tuna or Mackerel than any other fish .. I'm leaving in the remote area .. So everything more difficult to make possible .. And Every time I cooked one of your Recepy every one was impressed .. And love it ..
And I just open a restaurant in rote island Indonesia call narrow ... And you are my teacher most of my cooking skill ..
Akis you are perfection
Thankyou Akis I make this dish a lot as my husband is Greek. Even his family says it’s the best they’ve ever tasted.
Oh Akis, you Greek hunk of perfection
AKIS I AM ARMENIAN AND SOME OF THE CUISINE IS SIMILAR BUT THIS WE DONT HAVE. I WILL DEFINITELY MAKE THIS!!!!!!! NICE JOB!
Greek proper cuisine has no similarities with middle eastern and caucasian or Armenian cuisines. Our cuisine is South European, only anatolian Greek communities which used to live in the middle East until 1923 had similar cuisine to middle Eastern and Armenian
Adam silver im from Egypt we eat this but we other name make for it
@@MESSI-fx1ob eating this doesn't mean it's egyptian (it's not)
@@jackie5918 did I say it was Egyptian
Are you clown
Also I don’t know who made it but it’s a possibility Egypt did or Greece I really don’t care tho
I am going to make this next weekend for my family. This is a great channel with new sources of cooking inspiration!
Akis, Married to a Greek, I have made lot's of Pastitsios so far. Yours really is fantastic, very rich and extremely smooth. absolutely amazing. ευχαριστώ.
I don't have to taste this to know it's good.. just WOW!
It's absolutely delicious.
Perfection and not a mess GREAT JOB
Looks so good
Incredible food Akis! Much love from Toronto, Canada. The tiramisu recipe is amazing! The first time I made it turned out perfect. I have made many of your recipes. Looking forward to more dishes on youtube.
Just made pastichio for the first time, amazing success, felt like I was back in Greece 😍 thank you Akis
Food made by a Greek person y like going to food heaven. They know how to cook simple recipes but very tasty. Can’t wait to go to Greece and experience that!!!
Just made this for dinner and my husband and I are super impressed! Very delicious, the nutmeg in the white sauce really adds to the dish.
Thank you !
my pleasure!
lovely flavours, thankyou Akis
I made this recipe and everybody really enjoyed it. Thanks akis. You are a great inspiration.
Beautiful!!! Thank you for the recipe!!!
+andreadluna You 're very welcome!
I've already tried some of your recipes(chicken Gyros,Cesar Salad,Tatziki sauce,etc.)they're all so good!...i'm gonna try more of your recipes.You and the Food Busker are my favorites.
I had to watch this again. Pasticchio is my favorite Greek dish. Love your recipe. I'm making this weekend!!!
wow! looks beautiful.
I always turn to your recipes when i want to be reminded of a greek recipe where i may have forgotten an ingredient or two lol. Never thought of gruyere cheese on a pastitsio as it is not greek but in a pinch if i cant find kefalotyri, its perfect. Thank you so much!
Love all your dishes! You are amazing!
I found this dish in a cook book probably 15 years ago and its been a staple ever since!
Such a wonderful personality. Excellent video. This looks soooo good. Can not wait to make this.
I can catch the aroma from here. It will be another month or two until I get back to Greece, but your recipes are making my cooking better while I wait to go back.
Thanks Akis! Great recipe and easy to follow and soooo delicious. Grew up eating pastitsio regularly but first attempt at making it solo and it was great! Bravo.
My Mom cooked this dish...we called it Violets Recipe....we loved it always!
Violet and her husband were Greek. Wonderful recipies😍
I just listening to his accent, love this type of food
Looks delicious thank you
We made this yesterday , and it was fantastic! Thank you Akis’s!
We made this tonight :D We love it!! Moussaka remains the fave but this is a close second :D Yay for Greek food!!
Made this today and it was perfect, great dish and great instructor.
Thank you! I just made this for my husband.. from Thessaloniki as well. Smells like heaven... 🥰
Your accent drives me crazy and your simple way of explaining motivates me
to cook for my kids.... thank you Akis:)
Akis, muito obrigada pela receita super bem explicada e com as medidas certas. As outras receitas que certos cozinheiros gregos/gregas, postam, são péssimas! Hoje, 24/01/2020, fiz mais uma vez o Pastitsio e ele ficou lindo! Efxaristo para poly. Eisai kalo andras!
I still look at this video sometimes before I cook pastitsio for some inspiration.
Thank you Akis for this great recipe
Legend!
This dish bring good memories. Thank you for sharing it.
Look forward to trying..have made before, one of my faves, but you added a number of tips and tricks never seen before, thyme, parsley, boullion, gruyere cheese, butonni pasta. Thanks! 💕
I've been baking pastitsio all my life! I have never heard of eggs in the pasta! I'll try it next time.... Anyway it's a classic confort food for the family and I strongly recommend Akis' recipe... Actually after one try you realize that it doesn' require so much time either, if you cook the sauce, the pasta and the meat at the same time!
"first piece is always messy"
that's the most perfect piece i saw in my life
Now that looks amazing! My boys would love this.
I just made it and my kids love it.
Thank you Akis . My favorite shef
Greetings from Albania
amazing to watch someone with this passion to cook. btw tried your chicken gyro and tzatziki recipe. Both came out absolutely amazing. Thanks for it :)
Akis made this for the family today!! Big hit great recipe my man! My first slice was the best!
Oh,thanks a lots. Akis are you best!!!I tried by your pecips:ekmek,portocalopita😊delicious
One of the best recipes!!!
I made this! It was lovely! Thank you for giving us the recipe.
It was a great job, your old enemy and new friend, a Persian man.
Beautiful what food can do
Persians, Greeks and Italians are fundamentally, culturally, historically and emotionally for ever intertwined and connected. We are branches of the same tree. Cousins. Siblings.
It's actually a very easy recipe but requires ample time to perfect it - will be attempting this on a lazy Sunday!
That’s looks delicious. I’m definitely going to make it next week.
Amazing recipe! 👏👏👏I made it and my family was very very Happy, thank you very much🙏🏻👍👊😃
+Ana Hartog You 're welcome! I 'm so glad you liked it!
I love this dish
cool plates, i love having old fashioned hand painted bowls and cups in my kitchen aswell...
+muriel villegas thanks!! we try!
It’s delicious I eat this dish
when I go to my favourite holiday destination Greece 🇬🇷 ❤❤❤
Wow Akis....That's literally picture perfect!
for the non greeks here that havent tried it, i say to them try it imediatetly. pastichio is one of the most delicious dishes there are.
Outstanding recipe. Perfecto
This was a lovely recipe! I would love to see you make avgolemono. I would also love to see you make fasolathas. Thank you!
Thanks for this wonderful recipe, I did it tonight and it was huge success. Greetings from Portugal.
glad you liked it!
I came back from Greece two weeks ago and I was desperate to make my own pastisio, thanks a million for this wonderful recipe.
@@paulocastrogarrido3499 do you have anything similar (or native pasta dishes in general) in Portugal?
@@giannisb2721 we have many baked dishes, but nothing typically Portuguese with pasta. Our most famous tray treat is "bacalhau com natas" (codfish with cream), not fresh cod, and with meat we have "arroz de pato" (rice with pulled duck). Both very nice.
@@paulocastrogarrido3499 In Greece we have many pasta dishes, possibly thanks to venetians and Genovese who occupied and colonized most of the country in many parts of history, as well as naval communications between the two countries. if you google "hilopites", "Krytharaki", "makarounes" or "Gogkes" you will see ingredients and dishes very similar to italian pasta
BEAUTIFUL
delightful, I can't wait to make it- i am gluten intolerant so I'll have to create your recipe with gluten free ingredients....but I am determined and this looks so amazing , thank you for your fun, fast, fabulous videos for Greek Recipes. I was recently in Alaska with my sisters and we attended a Greek Festival, my favorite part was touring the church, beautiful lifesize paintins of saints all over every wall. So I always think of this when watching and listening to your videos.
Cheers Aki
Oya
akis thanks for this! youre awesome
Thank you so much fȘr this recipe akis! my entire family is drooling over it. I made it with soy milk instead of cow milk. So tasty! my brother ate it with ketchup.
After watching this I had to make it, absolutely delicious! 👍
Loving this dude! His accent is so authentic, like the dish!