Inside sweetgreen's Infinite Kitchen with CEO Jonathan Neman | RestaurantSpaces

In 2023, Sweetgreen unveiled its first Infinite Kitchen-a groundbreaking, fully automated makeline designed to transform the experiences of both employees and customers. But the pilot is merely the latest in a long line of bold ventures for Sweetgreen, which continues to innovate across every aspect of its business. From pickup and delivery to AI-powered personalization, loyalty, BOH efficiency, and more, Sweetgreen continues to answer some of the restaurant business’ toughest challenges in fresh ways.
In this conversation with Co-Founder and CEO, Jonathan Neman, we got an inside look at Sweetgreen’s fascinating evolution, what’s next as Sweetgreen enters an exciting new phase of growth, furthering its mission to build healthier communities by connecting people to real food.
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[@danacevedo4650]

Love this CEO, brand concept and values. I'm long on this investment since its overall impact on this world is for the good of all.

[@Bogusgal]

You are an example of how a company creates brand loyalty or investor belief. Thanks for your insights.

[@u2b608]

$29!is not enough!