Useful vid especially for someone like me who just have a very basic knowledge with kitchen appliances. Liked the part where you mentioned the sheath cord. 😁 Makes perfect sense pero I never even thought of it when buying appliances. I'm actually thinking of buying an electric oven. Do you have a particular brand (model) in mind? 😅😅
I'm glad you liked this content. Are you here in the Philippines? If yes, I'll recommend the brand "dowell" Otherwise, just remember to spot the things I raised in this video. The cord part is really really really important - despite any brands Have a great day!
@@ROSNOF Yes, Iloilo po. 😀 I am a bit hesitant with the digital model of Dowell, feeling ko kasi they aren't as durable as the knob types. But I also saw other vids suggesting them cuz they're simplified na raw and offers more features. Will take note of your tips. Thank you po for the recommendation!
@@annefresnido7010 You are welcome po. Digital is for those people para maguide sila sa mga ideal settings for each program available. Pero if seasoned user kana, you won;t be needing those programs sa digital kasi alam mo na ang dapat i-set na tamang temperature at anong time. I also suggest to go rotary :) Taga ilo-ilo ka pala, madalas kami roadtrip jan whenever we went to roxas for a vacation. I miss the batchoy there!
Just watch your video, very informative, ask ko lng ok lng ba kung d ko na preheat ung oven for a max meter, i am a new user, i just preheat the oven at 180⁰c for 20 mins dahil mag bake ako
Sorry Wala ako internet kanina hay.okay dn Yan importante dn nman talaga Ang kitchen appliances review Kasi lagi natin ginagamit. Atleast may idea tayo ano Yung magandang product. Kapag tita levels ka na like me okay Yan Kasi Lalo mahilig na mamili ng mga kitchen appliances hehe maganda Yan electric oven Kasi marami gusto Ng ganayan. Lalo na ngayon quarantine marami na naging chef at Baker hehehe -Rona
Hi! I'm not actually referring to any brand, im just giving points for buyer's na makakatulong sa pag decide nila bumili. Just be guided on the points i included on this video, and for sure okay po ang quality ng mabibili.
Hello, thank you for this review. Question po, ano yung itsura ng double sheeted cord? Correct me if the spelling is wrong. Hehe. Hindi ko kasi makita sa internet. Thank you in advance.
Usually po if rounded rubber ang cord is double sheathed na po sya. Once na yung outer rubber is nasugatan, may isa pa pong layer ng insulator ang conductors for safety ng mga users. Yung inexample ko po here, this Oven has SPT-2 cord type which is known as single sheath lang po.
ROSNOF Ooh, sheathed pala. Thank you. Another question po. If walang ventilation yung oven sa both sides pero may fan sa loob, okay pa rin po ba yun? Ganun kasi yung sa Hanabishi.
For the brand, I'm not so sure kung maraming brand nag opt ng enamel coating, medyo magiging pricy kasi but worth it talagang feature ito. Yes, the common ones are stainless steel.. But you can easily spot at the store naman pagka enamel coated vs non stick (pagka both black), shiny ang finish ni enamel at ang non-stick, may pagka matte. Hope you find your electric oven soon 👍
bagong kaibigan po . nice content po .Kelangan tlga natin appliances dahil yan ang importanteng gamit sa bahay . nkalimbang kona ang kelangan sana makalimbang murin bahay ko. n
Hi! Mas beginner friendly ang digital oven, cos may mga programs na for specific dish na I luluto. From that, you'll learn kung ano ang needed adjustments depende sa kung ano ang gusto mong finish. So aside sa pre-set program, mas maganda rin pwede I-manual settings ni user ang both temperature and timer. 👌 Sa mga bihasa na sa oven cooking, okay ang knob types for them dahil alam na nila ang needed settings and adjustments.
Hello! Hindi ako makakapag suggest ng brand, dahil hindi ko pa nacheck lahat ng Electric ovens brand here sa Philippines. Pero basta yung specs na inemphasize sa video ma meet, okay po yun..
Im just a beginner po., and im trying to get oven sa lazada., 5k lng po ang budget ko and eto ang pinag pipilian ko which is 35L and yun hanabishi na 45L tho eto kasi digital and yun hanabishi is manual., but if ikaw po ang papipiliin ano ang much better? I just want to learn how to bake lng po till now di pa ako maka decide which lead me n mag hanap ng mga reviews about oven thank you po sa sagot.
If beginner - go for digital, kasi sobrang mag bebenefit ka sa programs.. Mas magagamay mo ang baking. But to tell you the truth, nag ta-trial and error parin ako kahit sa digital kasi hindi rin lahat ng programs ay sakto sa ineexpect kong results, so nag mamannual adjust parin ako kahit naka digital ang oven na gamit ko.. Mas madalas na tamang sundin yung instructions sa mga recipes :) And tamang preheat po. Happy baking!
Hindi po advisable. Since heating appliance si oven, at madaling masunog ang plywood, hindi po sya safe sa ganon setup, baka pag simulan pa po ng apoy. Mainit po ang body ng oven na ito during operation..
Okay naman sya direct na naka patong lang sa flat surface like tiles / semento. If may wood kasi na malapit sa heating appliance, mas delikado sa safety ng household.
Para malaman if malakas sa kuryente, naka depende ito sa wattage, iyang 2200Watts na rating mo ay malakas sa kuryente pero ang ikinaganda nito, ay mas mabilis sya makakapag luto. Bale mag be-based parin tayo sa tagal ng duration ng ginamit ang unit.
For storage po pwede naka patong sa Ref pero pagka on use, hindi po, dahil mainit po yung whole body ng oven na ito po. Mas advisable po sya sa open space tapos tiled or sementado.
Hi @Rencell Dicen It depends on which function. Keep warm function has the lowest "display" temperature adjustable from 30-100degC. Display temp. Has a margin of +/- 10-20degC difference, so I suggest to use an oven thermometer while using.
Kapag bago po ba ang oven need Po ipreheat Ang appliances sa maximum heat nya? Napanood ko lng din. Totoo po ba yun? At ano PO mas maganda, convection or conventional oven po?
Naririnig ko ito usually sa mga bagong unit ang gagawin is parang ibbreak-in.. i suggest to just use the unit normally kung paano sya ginagamit. Ang pre-heat naman, lagi syang ginagawa every use, dapat po kasi mainit na inside bago ilagay yung ibe-bake. If budget is not a concern, go for a convection type. Same specs si conventional at convection except the part na may fan si convection and that fan would make the baking/cooking more time efficient and equal ang burn sa both sides ng niluluto.
Hi Cherrie Mae Yape, bale kasi sa convection oven, mas pinaka basic ang operation na baking. Si Rotisserie ay additional feature ng isang convection oven. Just to be sure, may slot ba ng tray/grill ang iyong rotisserie?
Planning to buy pa lang po ako Ma'am, and yes may slot naman po for tray yong sinasabi kong EOven with rotisserie. Nalilito po kasi ako if ang kukunin ko ba ay yong may rotisserie function lang or rf with convection dahil planning po ako magbake as a beginner
In regards po to sa nakita kong American Heritage 43L, may 2 unit po kasi sila AHOT6099(with rotisserie) and AHOT6200(RF with convection). Di ko po kasi sure if super okay na talaga si AHOT 6099 sa baking itself or need ko po kumuha nong may convection function talaga
@@epaytheexplorerBale po ang unit na pinagpipilian mo is Oven with Rotisserie and Oven with rotisserie and convection, tama po? If for baking, mas okay po yung model na Oven with convection pero if 'soon' tingin nyo po is magveventure kayo into healthy cooking of chickens, go for model with rotisserie. Usually large capacities near 40L pataas talagang with feature na ng rotisserie dahil malaki na po ang cavity ng unit, kasyang kasya na ang manok. If budget restricted and mag start po into baking, go with the convection function po muna.
Meron napo syang preheat program.. If unit nyo po is hindi digital, magagawa parin naman po ang preheat. Use a thermometer amd mind the actual reading sa thermometer, yung iba kasi may discrepancy ang reading sa thermo v.s. panel control.
Hi @Ana Marie Orcullo just make sure po the extension cord have at least the same specs po ng cord ng Oven, mas malaki mas maganda. For example oven's wire is 2x1.0mm2 at yung extension is 2x0.75mm2 - mas maliit si extension. so look for extension na 2x1.0mm2 rin or 2x1.31mm2 or higher. Also, if kayang nasa hiwalay na outlet ang oven if ever na may kasabayang appliances na high wattage rin.
Bukod sa physical size ng cord. Kapag po ang oven specs ay 230V~60Hz, 1800W, pwede na po ba ang 2500W, 10A 250V na extension cord? Puro ganon po kasi yung nklagay sa packaging ng cord.
Hi @Dimple Gatchalian more on beginner's friendly talaga si digital but all of its function can perform rin ng de-rotary.. Don't forget to get the model with convection narin if you like rotisserie cooking.
Yes po. 1st - heating appliance po kasi si OVEN 2nd - Ang heating appliances ay normally na matataas ang Wattage/Ampere ratings I think tama lang since kahit ano ang gamiting appliance just to give the same output ng isang OVEN, may magagastos paring kuryente / resources. Owning an oven is better since specialize na sya for baking. Kumabaga, may expenditures ka parin either naka OVEN ka or hindi. Pero for me mas better na may Electric OVEN if im really into baking.
Nice talaga manuod ng review before buying an item..
I love to bake and making some rare dishes . Salamat Ros for bringing this info bout oven!
Ang galing nak! Daming natuwa sa review mo, replay ko to. Mukhang malapit lapit na ah.Yay!
Thanks for sharing ate/ mam, , kung bibili ay dapat ereview ngunit sakin ay walang budget..hehe
THANK YOU FOR THIS VIDEO! VERY INFORMATIVE AND EVERYTHING IS WELL EXPLAINED. KEEP CREATING THIS KIND OF VIDEO ATE! GOD BLESS!
Glad it was helpful! Keep safe.
very good technical review... more reviews pls!
Salamat po sa support. Dont forget to like and subscribe :)
Highly recommended product.
Lagi q gamit yn bebe ko pg ngbbake aq,mahilig aq sa kitchen stuffs heheh dmi kng karuin as in
Useful vid especially for someone like me who just have a very basic knowledge with kitchen appliances. Liked the part where you mentioned the sheath cord. 😁 Makes perfect sense pero I never even thought of it when buying appliances. I'm actually thinking of buying an electric oven. Do you have a particular brand (model) in mind? 😅😅
I'm glad you liked this content. Are you here in the Philippines? If yes, I'll recommend the brand "dowell"
Otherwise, just remember to spot the things I raised in this video. The cord part is really really really important - despite any brands
Have a great day!
@@ROSNOF Yes, Iloilo po. 😀 I am a bit hesitant with the digital model of Dowell, feeling ko kasi they aren't as durable as the knob types. But I also saw other vids suggesting them cuz they're simplified na raw and offers more features. Will take note of your tips. Thank you po for the recommendation!
@@annefresnido7010 You are welcome po.
Digital is for those people para maguide sila sa mga ideal settings for each program available. Pero if seasoned user kana, you won;t be needing those programs sa digital kasi alam mo na ang dapat i-set na tamang temperature at anong time. I also suggest to go rotary :)
Taga ilo-ilo ka pala, madalas kami roadtrip jan whenever we went to roxas for a vacation. I miss the batchoy there!
Just watch your video, very informative, ask ko lng ok lng ba kung d ko na preheat ung oven for a max meter, i am a new user, i just preheat the oven at 180⁰c for 20 mins dahil mag bake ako
Yes that's okay po. Basta ang preheat temperature is ma-meet kung ano yung required na temperature.
Thanks so much, my worries gone, kerp safe God bless
@@solitajavier9303 no problem po. For more appliances Buyer's Guide. Hit like and subscribe. Ingat po.
Sorry Wala ako internet kanina hay.okay dn Yan importante dn nman talaga Ang kitchen appliances review Kasi lagi natin ginagamit. Atleast may idea tayo ano Yung magandang product. Kapag tita levels ka na like me okay Yan Kasi Lalo mahilig na mamili ng mga kitchen appliances hehe maganda Yan electric oven Kasi marami gusto Ng ganayan. Lalo na ngayon quarantine marami na naging chef at Baker hehehe -Rona
Try mu po mgcheck nang appliances sa bahay ko hahah alam nyo na yun
Hello kpatid. Im watching na😍. More power♥️
galing na explain talga lahat
thank you po
Hola amiga gracias por compartir saludos 🙋♀️ 🤗
How about the electirc digital oven of hanabishi po? Do u think its good?
Hi! I'm not actually referring to any brand, im just giving points for buyer's na makakatulong sa pag decide nila bumili. Just be guided on the points i included on this video, and for sure okay po ang quality ng mabibili.
Hello, thank you for this review. Question po, ano yung itsura ng double sheeted cord? Correct me if the spelling is wrong. Hehe. Hindi ko kasi makita sa internet. Thank you in advance.
Usually po if rounded rubber ang cord is double sheathed na po sya. Once na yung outer rubber is nasugatan, may isa pa pong layer ng insulator ang conductors for safety ng mga users.
Yung inexample ko po here, this Oven has SPT-2 cord type which is known as single sheath lang po.
ROSNOF Ooh, sheathed pala. Thank you. Another question po. If walang ventilation yung oven sa both sides pero may fan sa loob, okay pa rin po ba yun? Ganun kasi yung sa Hanabishi.
Sa bandang likod meron po kaya ventilation?
May nabili ako ganyan sa pinas,minsan ko lng ngamit sa bangus,,Hehehe..asa group po ako..see you po
Try mu mgcheck sa bahay ko baka mas matibya hahah charoot alm nyo na yun balik kagad ako sayo
salamat po sa info maam.
Bravo rot keep it up ;)
Thanks 😁
Tnx 4 the tips
Great idea po
Nice one ☝️ ROS galing siya nga pala rosas para sayo pasyal ka na din sa mansyon para mapasaya din kita
nice one rosa 🥰 keep going 😘
Thank you po ma'am Thess
Ayos kpatid laking tulong nyan♥️
Thank you
@@ROSNOF sis pasupport ah mmyang 6.hehehe😊
Excited
What brands has enamel coating? Stainless steel yung common kasi.
For the brand, I'm not so sure kung maraming brand nag opt ng enamel coating, medyo magiging pricy kasi but worth it talagang feature ito.
Yes, the common ones are stainless steel.. But you can easily spot at the store naman pagka enamel coated vs non stick (pagka both black), shiny ang finish ni enamel at ang non-stick, may pagka matte.
Hope you find your electric oven soon 👍
Go nopiiii 🤩
Yun oh! Hiiii ibehh!
Very nice
HAHAH! shout out
Yan pong heat rod na apat piraso normal ba sa isang oven na ma patay agad pag uminit na at di na sya ulit mag light on pag nag bake na
Yes po, may mga functions na iba iba po ang nag heheat sakanila.
bagong kaibigan po . nice content po .Kelangan tlga natin appliances dahil yan ang importanteng gamit sa bahay . nkalimbang kona ang kelangan sana makalimbang murin bahay ko. n
for beginners ano maganda digital or manual? reply pls.
Hi! Mas beginner friendly ang digital oven, cos may mga programs na for specific dish na I luluto. From that, you'll learn kung ano ang needed adjustments depende sa kung ano ang gusto mong finish. So aside sa pre-set program, mas maganda rin pwede I-manual settings ni user ang both temperature and timer. 👌
Sa mga bihasa na sa oven cooking, okay ang knob types for them dahil alam na nila ang needed settings and adjustments.
Hi maam ask kopo magandang klase po ba ang tatak na elekta electric oven? Slmat po
Hello! Hindi ako makakapag suggest ng brand, dahil hindi ko pa nacheck lahat ng Electric ovens brand here sa Philippines. Pero basta yung specs na inemphasize sa video ma meet, okay po yun..
Im just a beginner po., and im trying to get oven sa lazada., 5k lng po ang budget ko and eto ang pinag pipilian ko which is 35L and yun hanabishi na 45L tho eto kasi digital and yun hanabishi is manual., but if ikaw po ang papipiliin ano ang much better? I just want to learn how to bake lng po till now di pa ako maka decide which lead me n mag hanap ng mga reviews about oven thank you po sa sagot.
If beginner - go for digital, kasi sobrang mag bebenefit ka sa programs.. Mas magagamay mo ang baking. But to tell you the truth, nag ta-trial and error parin ako kahit sa digital kasi hindi rin lahat ng programs ay sakto sa ineexpect kong results, so nag mamannual adjust parin ako kahit naka digital ang oven na gamit ko.. Mas madalas na tamang sundin yung instructions sa mga recipes :) And tamang preheat po. Happy baking!
ROSNOF thank you.
Ask ko lang po kung ilagay s flat wood ang electric oven??
Hindi po advisable. Since heating appliance si oven, at madaling masunog ang plywood, hindi po sya safe sa ganon setup, baka pag simulan pa po ng apoy. Mainit po ang body ng oven na ito during operation..
Nu po kaya ang pwedeng ilagaya sa ilalim ng oven po..
Thanks for advise mam
Okay naman sya direct na naka patong lang sa flat surface like tiles / semento. If may wood kasi na malapit sa heating appliance, mas delikado sa safety ng household.
hi po mam..panu po malalaman f malakas o mahina xia sa kuryente po? ang 2200 watts po okbpo ba yun?
Para malaman if malakas sa kuryente, naka depende ito sa wattage, iyang 2200Watts na rating mo ay malakas sa kuryente pero ang ikinaganda nito, ay mas mabilis sya makakapag luto. Bale mag be-based parin tayo sa tagal ng duration ng ginamit ang unit.
Ma'am OK lng b I patong sa ref
For storage po pwede naka patong sa Ref pero pagka on use, hindi po, dahil mainit po yung whole body ng oven na ito po. Mas advisable po sya sa open space tapos tiled or sementado.
@@ROSNOF OK poh tnx sir
Pwede nag mag lechon manok..ayos ah..
Healthy cooking tayo hehe
try mu mg luto lechon manok sa bahay ko puntahan din kita sa ingo
Wow
anong pinakamalaking size ng round pan kasya po dito?
I'll check the length po, para ma verify..
Ayos yan
Ilang inches po yung pan niya? At ilang inches po ng circular cake pan yung kasya sa loob? Sana po masagot. Thank you.
It varies depends sa size po.. This model is 35L.. all accessories for 35L po.
Gaano po kalaki ang konsumo ng oven sa kuryente?tnx po☺️
will do a separate vlog about computation po. Pero more on naka depende kung gaano po katagal rin ang gamit..
Watching 😚😚😚
thank you po
Ano po yung pinaka mababang temperature po ng oven? Thank you
Hi @Rencell Dicen It depends on which function. Keep warm function has the lowest "display" temperature adjustable from 30-100degC.
Display temp. Has a margin of +/- 10-20degC difference, so I suggest to use an oven thermometer while using.
@@ROSNOF thank you
@@rickscriber welcome po...
If you don't mind, hm po yung oven nyo saka anong brand. Thank you 😃
Wala pong brand itong oven na nireview ko po. OEM po sya..
Specs-wise, the same po sya ng mga nasa market na digital 35 Liters capacity.
ROSNOF magkno po? And san nabili?
Kapag bago po ba ang oven need Po ipreheat Ang appliances sa maximum heat nya? Napanood ko lng din. Totoo po ba yun? At ano PO mas maganda, convection or conventional oven po?
Naririnig ko ito usually sa mga bagong unit ang gagawin is parang ibbreak-in.. i suggest to just use the unit normally kung paano sya ginagamit. Ang pre-heat naman, lagi syang ginagawa every use, dapat po kasi mainit na inside bago ilagay yung ibe-bake.
If budget is not a concern, go for a convection type. Same specs si conventional at convection except the part na may fan si convection and that fan would make the baking/cooking more time efficient and equal ang burn sa both sides ng niluluto.
Difference po ng Electric Oven with Rotisserie vs Electric Oven with Rotiserie and Convection? Pwede pa din po bang magbake sa with Rotisserie lang?
Hi Cherrie Mae Yape, bale kasi sa convection oven, mas pinaka basic ang operation na baking. Si Rotisserie ay additional feature ng isang convection oven. Just to be sure, may slot ba ng tray/grill ang iyong rotisserie?
Planning to buy pa lang po ako Ma'am, and yes may slot naman po for tray yong sinasabi kong EOven with rotisserie. Nalilito po kasi ako if ang kukunin ko ba ay yong may rotisserie function lang or rf with convection dahil planning po ako magbake as a beginner
In regards po to sa nakita kong American Heritage 43L, may 2 unit po kasi sila AHOT6099(with rotisserie) and AHOT6200(RF with convection). Di ko po kasi sure if super okay na talaga si AHOT 6099 sa baking itself or need ko po kumuha nong may convection function talaga
@@epaytheexplorerBale po ang unit na pinagpipilian mo is Oven with Rotisserie and Oven with rotisserie and convection, tama po? If for baking, mas okay po yung model na Oven with convection pero if 'soon' tingin nyo po is magveventure kayo into healthy cooking of chickens, go for model with rotisserie. Usually large capacities near 40L pataas talagang with feature na ng rotisserie dahil malaki na po ang cavity ng unit, kasyang kasya na ang manok. If budget restricted and mag start po into baking, go with the convection function po muna.
Thanks Ma'am! Ang kaso po ay mas mahal kasi si Rotisserie with Convection kesa don sa unit with Rotisserie lang kaya naguguluhan pa po ako hehe
Paano po mag pre heat ng ganyang oven
Meron napo syang preheat program.. If unit nyo po is hindi digital, magagawa parin naman po ang preheat. Use a thermometer amd mind the actual reading sa thermometer, yung iba kasi may discrepancy ang reading sa thermo v.s. panel control.
Brand and model po?
Hello there, this is an OEM version po.
Pwede po ba gamitan ng extension cord ang ganitonh oven? May requirements po ba
Hi @Ana Marie Orcullo just make sure po the extension cord have at least the same specs po ng cord ng Oven, mas malaki mas maganda. For example oven's wire is 2x1.0mm2 at yung extension is 2x0.75mm2 - mas maliit si extension. so look for extension na 2x1.0mm2 rin or 2x1.31mm2 or higher.
Also, if kayang nasa hiwalay na outlet ang oven if ever na may kasabayang appliances na high wattage rin.
Bukod sa physical size ng cord. Kapag po ang oven specs ay 230V~60Hz, 1800W, pwede na po ba ang 2500W, 10A 250V na extension cord? Puro ganon po kasi yung nklagay sa packaging ng cord.
10Ampere na extension, okay po sya 👍 Happy Baking.
ROSNOF thank you so much! Very unique and informative content!
@@marieorcullo6208 salamat po sa support, wala pong anuman, keep safe po and happy baking.
matibay din po ba ang digital? or mas ok pdn ang manual?
Hi @Dimple Gatchalian more on beginner's friendly talaga si digital but all of its function can perform rin ng de-rotary..
Don't forget to get the model with convection narin if you like rotisserie cooking.
@@ROSNOF Thank you so much po GODBLESS
@@dimplegatchalian3484 God bless rin po and keep safe..
OLha eu aqui deixando um abraço.
Hola mi amiga, yo te abrazare.
Pag nah idle pwde derecho hatak ng saksakyan pagpapatayin?
Yes, especially for those unit na walang dedicated switch. basta tapos ang operation, pwede na i-unplug.
Nakatulog ako hehe ito na ba un bebe
thank you po
👍👍👍👍👍👍👍👍
Malakas po ba sa kuryente ang electric oven?
Yes po. 1st - heating appliance po kasi si OVEN 2nd - Ang heating appliances ay normally na matataas ang Wattage/Ampere ratings
I think tama lang since kahit ano ang gamiting appliance just to give the same output ng isang OVEN, may magagastos paring kuryente / resources. Owning an oven is better since specialize na sya for baking. Kumabaga, may expenditures ka parin either naka OVEN ka or hindi.
Pero for me mas better na may Electric OVEN if im really into baking.
Mountaineer ka madam..ka engineer
Pwede gamitin gawa pandesal?
Yes po, tamang pre-heat lang and temperature
normal lang ba yun? kakabili ko lang ng 68L oven. nung pag testing umuusok sya. wala pang laman pag testing tapos mausok
Baka po natutuluan ng something na liquid then yun ang nagccause ng usok?
@@ROSNOF kakadeliver lang mismo. galing loob ang usok. normal daw yun sa ng delivery pero katakot. wala pa ako regulator
Pabili
pm sent! Charot! hahahah