G bahi ghost ko ap wash kar sakty ho aur charbi ko fat kahty hain yah charbi cow k internal organs k sath chapki hoti ha yah wo ha koshish kary wohi fat use kary...
Assalamu Alaikum how are you Faisal raan ke pass Ek Gosht Hota Hai jisse Batti ka Gosht Kahate Hain yah wala Gosht hai Ya rana ke pichhali site par Hota Hai
@@safdarfooddiaries5602 aap ka matlab hai ," undercut" Larkin yeah tu sub say expensive meat hai. Mera nahi khayal Kay hotels waley yeah meat use kartey hon gay.
Agar aapane a Sasta Koi Gosht Lena Ho ho to vah bhi aap istemal kar sakte hain aap usmein Kachi powder ka istemal Karen aur Agar aap bahut khae Tu To fir aapko yah Gosht mahanga Nahin Lagna chahie
Hi can you tell me the exact name of the charbi? Is it called "Berek ki charbi"? What is it called in English? Or which part of which animal does this type of charbi come from? The second question is what is the name of the meat tenderize you mentioned, is it "kashi"? What is it called in English? Thanks
Salam Safdar Can you please make video on peshawari seekh kabab like one below ruclips.net/video/C4uJDb9Dw1s/видео.html Also one question.. do you put beef or lamb fat in afghan tikka? Thanks Adnan
Excellent briefing, Bhai khush raho.
Masha allah subhan allah jazaak allah zabardast i will try very soon 🔜
W salam bro nice recipe well-done
Authentic recipe. You can eat dozens of such tikka. Thanks
Yes you can ri8 my bro Thanks a lots
Nice Bro thanks
Very nice bohat achi tarha samjhaya hai....kia aam gasht esi tarha gal jaye ga.papaya kaha salty hai...?
Thanks brother for sharing excellent informative video JazakAllah Khair God bless you Thanks again
Mashallah
Bohoth acha
Very nice, with out the masala you can have original flavour of the meat! Great will try
AOA I have subscribed to your channel because you are an HONEST cook
Ye berek ki charbi Jaanwar kekis hisse ki Hoti hai
Waooo
Zabardast ❤️ Ror
Very very good
Allah pak Ap ko khush raky
Sir ye pize ka pida hy
good safdar
Thanks bro
Wow very nice
Papitaay ka pani Daly ga Is ma Kia?
Botia gal jygi bagair papitay k?
You are tapedal der kay. Shaba mara
But very long video next time make short video
Good
It's really amazing recipe
Thanks a lot
Very nice.....fat lamb ki or beef ki
kachri ks stage pe add kren q kay apne kaha h k sirf 2 hour lagani chahye
Mashallah ❤️❤️❤️lazeez
Thanks for sharing
Very good
Lakin Afghani restaurant main wo under cut ghost Nahi hota wo gosh Thora sakht hota hy to baghar kachri powder gal jaiga
Nice.... thanks
My pleasure
Yav restaurant neh kolav sam traakon ve kna
Nice
Osam
Very nice 👍
Safdar Bhai, aik cheez missing hai. Wo laal masala jo afghani tikkay k sath aata hai wo kya hota hai, kis naam se market main mile ga.
very nice video
Perfect
Sir G is me dumby ka lam use Kar sakty hai
CAN YOU PLEASE ADD AGHANI KABAB RECIPE ( QEEMA WALAY) thanks
Yes I can do
I uuk aaaaaau
Keep it up
Owsum respi
Zabrdast
❤❤
Wow so Tasty
Bhai ji zara speed dikhaya karain.. very slow video
Excellent
Thank you!
چربی کا نام لکھ کر ںتادیں۔ شکریہ
Bhai is charbi ko English me kya kehte hai aur gost ko wash karke marinate karna hai ?
Safdar bhai reply to kar do mere bhai kya naraz ho gaye ,
G bahi ghost ko ap wash kar sakty ho aur charbi ko fat kahty hain yah charbi cow k internal organs k sath chapki hoti ha yah wo ha koshish kary wohi fat use kary...
Jub ap namkeen lamb tika banao tu usay wash nahi krna aur sirf salt laga k tika banana ha
Owsum
bhai yeah charbi beef ki ha ya phir dumbay ki?
Bhai yah Charbi jo hai yah beef Ki Hai
Please bro share my channel
Video achi ha lakin short banaya krein ta k views ka issue na ho
Goshat Konsey hissey ka hona Chahiye , MATLAB raan ka ya dasti ka ?
Assalamu Alaikum how are you Faisal raan ke pass Ek Gosht Hota Hai jisse Batti ka Gosht Kahate Hain yah wala Gosht hai Ya rana ke pichhali site par Hota Hai
@@safdarfooddiaries5602 aap ka matlab hai ," undercut"
Larkin yeah tu sub say expensive meat hai.
Mera nahi khayal Kay hotels waley yeah meat use kartey hon gay.
Agar aapane a Sasta Koi Gosht Lena Ho ho to vah bhi aap istemal kar sakte hain aap usmein Kachi powder ka istemal Karen aur Agar aap bahut khae Tu To fir aapko yah Gosht mahanga Nahin Lagna chahie
Kachri powder ka istemal Karen
Mainy raan Ka gosht lia hu or fat BHI wohi hy
Bhai tayar boti ke uper Jo masala dalte Hain es ka tarika Bhi Bata dain masala Bina Maza Kahan ❤
KYA PORK TIKKA YA PORK RIBS BHI AISE BANA SAKTE HAI ??
Mashallah ♥️
WhatsApp number
Assalamu alaikum this is my WhatsApp number 0313 9435786
Cow ke kis part mein ya charbi hoti hai?
Hi can you tell me the exact name of the charbi? Is it called "Berek ki charbi"? What is it called in English? Or which part of which animal does this type of charbi come from? The second question is what is the name of the meat tenderize you mentioned, is it "kashi"? What is it called in English? Thanks
It is dumba comes straight from sheep tail
Lamb fat
Kon se charbi
Is it cow fat?
سر السلام علیکم
پیاز کا پانی کیسے نکالنا ہے ذرا وہ بتا دیں
اور دوسرا یہ ہے کہ اپ کا واٹس ایپ نمبر کہاں ہے
چربی نہیں ملتی
Hlke aanch par pakana he ya tez ??
BBQ ki koi be chez ho us ko hlke aanch pe pakna hota ha thanks for question plz share my videos & like them
Salam Safdar
Can you please make video on peshawari seekh kabab like one below
ruclips.net/video/C4uJDb9Dw1s/видео.html
Also one question.. do you put beef or lamb fat in afghan tikka?
Thanks
Adnan
Chrbi zyada aur ghusht Kam ..1 ghanta..2..ghanty....ya Tikka hai...ya unnt k Sar..🤣
Charbi nhi ho to chale ga
je chale ga
Bismilla tu Sahi paroooo.. jahil
Ap kod jahil ho
@@ishq-or-tum7671 jahil ki bachi Bismillah sahi hay Kya.
good
Nice
I really happy my pleasure
barik wali charbi beef ki hoti hai ya lamb ki?
Beef
Goshat Konsey hissey ka hona Chahiye , MATLAB raan ka ya dasti ka ?
under cut
Good