Tribal People Try Gazpacho Soup For The First Time
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- Опубликовано: 24 апр 2024
- Tribal People Try Gazpacho Soup For The First Time
In this captivating video, we invite members of a remote tribal community to experience Gazpacho soup for the very first time. Gazpacho, a traditional Spanish cold soup bursting with flavor and freshness, presents a unique culinary adventure for these individuals, whose culinary experiences may be vastly different from those in more urbanized areas.
Watch as they embark on a journey of taste, texture, and cultural exchange, expressing their honest reactions and opinions to this iconic dish. Will the vibrant blend of tomatoes, peppers, cucumbers, and spices resonate with their palates? Or will it challenge their taste buds in unexpected ways?
Join us as we bridge cultures through food, witnessing firsthand the power of gastronomy to connect people from diverse backgrounds. Prepare to be inspired, amused, and perhaps even surprised by the genuine reactions of these tribal individuals as they explore the world of Gazpacho soup for the very first time.
Don't miss out on this heartwarming and enlightening culinary experience! Hit play now and join us on this unforgettable journey of discovery and cultural exchange.
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Развлечения
My favorite summer time treat when my garden is producing fresh vegetables.
Showing them how it was made is wise and makes a better video too, also glad Sobia got to have extra.
You rock Auntie! ❤
Aunty always makes me have a big grin.
I love Auntie and her happy personality.❤
Everyone looks so healthy and ready to give opinions!!!! I've heard of this soup but never seen how it's made or how to make it. Thank you. This channel does so much more than feed people different cuizine. You make us all friends too. I love this channel. May the food be blessed before it's given in love. Research studies have shown, and right on tv that praying over food and even water, changes it, charges it with love to the person that consumes it. No kidding. They had a tibetan munk pray over water and then they examined it. It's right there, published.
I love the way Aunty Sobia gets so happy about different foods. It is clear that everyone enjoyed this great soup.
I've been waiting for someone to serve Gazpacho!!
Good five-minute video!
Those machines make good pumpkin or butternut soup too or any smooth soup or hummus
I was taught as a chef to first cook and strain the blended result and then chill and serve, however the recipe I was taught did not have cucumbers, so, this recipe with the cucumber is best never heated. Looks very tasty and refreshing. Being they like an amount of spice, they could add chili peppers in whatever amount they like to theirs at home
I love it when Auntie Sobia cleans her plate!
Sobia always makes me smile. Every time.
I can imagine her as the neighbor I look forward to inviting to come have coffee, tea, or meal.
Ooh, I think I may have suggested this one. Delicious and nutritious. Smooth and flavorful. Basically a salad in a blender. I'm only in the early part, but I know they'll love it! Oh, they're seeing how it's made, too! Great idea! If you don't have a blender, chop everything very small to make something similar at home.
Haha, I'm with you, Auntie! I lick the bowl when having gazpacho, too.😉
Definitely with a piece of naan, would be perfect. Would love to see you serve them Okonomiyaki (Japanese cabbage pancake - with a chutney of some kind.) Easy to make with ingredients you probably already have in your markets.
The name Mansoon sounds funny!!" ❤😂😢😮😅
Love how Sobia likes this dish from my country. The key to its flavour is the olive oil and the tomato. I prefer not to put garlic as I don't like garlic's flavour.
In Spain, the soup is normally made lighter, not that thick, and many people just drink it as kind of juice. It's served very cold.
I also prefer the thick version of it and prefer not to add bread, though you need much more vegetables to make it thicker
Soups can be sure healthy and easy on your system while you still need roughage too and stuff
I never had gestapo soup
I would love to share a meal with that lady. She knows how to eat! hahaha