New here from Living Traditions. Saw the video on Living Traditions helping you guys set up your weed fabric on your garden. Looking forward to enjoying your videos👍👍👍👍👍👍♥️♥️♥️♥️
New from Living Traditions. Love this idea for the salad. I wouldn't have thought about doing the egg that way but after seeing it I can't wait to try this.
The salad looks delicious. I will be adding to the recipe collection i have been getting for your channel. So far everything i have tried has been delicious. Just made the ham and cabbage yesterday. 😊 Thanks for sharing! love the blue plate you have on your wall.
Thank you for your kind words! I'm thrilled to hear that you're enjoying the recipes on our channel.❤️ The blue plate came from one of our trips to Turkey and it is my favorite!!!
Hey there! Thanks for dropping by from Living Traditions Homestead! I'm glad you enjoyed the garden video. Looking forward to sharing more with you! Happy Homesteading😁-Shelley
Hello! I’m new here from Living Traditions Homestead! My Husband and I started using the 6’ wide farmers weed fabric a couple of years ago. Unfortunately, We are replacing it this year, because our wind can be very strong here and it ripped it up this past season. In 20/20 hindsight I should have layered it the way you all did for your garden. So I really appreciate your idea being shared on the video and that is what we will be doing when we lay it down. I can’t wait to see your garden grow, I know it’s going to be fantastic!
Thank you for sharing your experience with the weed fabric! It's great to hear that our video inspired you to try a different approach. Best of luck with your garden!
This is the video of my dreams. I want that! Yummy stuff right there folks. My kind of food. QUESTION: do you fill full after eating that? I make homemade salsa that is canned just tomatoes, peppers and onions all from the garden (no sugar added) Could I cook the eggs in that and keep it Keto?
So glad you enjoyed the video! YES, we feel full after eating it! Getting enough oil in there is the key. And make sure to watch the amount of onions as they have quite a few carbs in them. I think that that sounds like a very yummy idea!! --Shelley
Salad look delist! I’m gonna try this! First time watcher. Just came over from Living Tradition Homestead. God bless you in your new garden venture! 🇮🇱🇺🇸❤
I just want to add that my husband and I are getting a big kick out of the growth of your channel. It must be months now that we've been watching you, having been sent over by LT. Plus, we're ketovores! Way to go, guys!! Good for you - Your numbers are soaring like a fighter plane!!
We're thrilled to have you and your husband as part of our community! Your encouragement means the world to us! We are beyond blessed to have viewer like you guys❤️ Thank you for your continued support!😁--Shelley
Recommended by Living Traditions. ❤ Keep good going. ❤ Your recipe looks & sounds brilliant!!! Weed fabric is a time & back saving investment; you'll love it!!!
Hey there! Thanks for checking out the video and leaving such a nice comment. Glad you liked the recipe and the weed fabric is definitely going to be a game changer! Welcome!!--Shelley❤️
What a yummy idea! So many flavor combinations went thru my brain when you shared this salad. The warm runny egg yolk participating in the dressing made me think of making caesar dressing without all the fuss. Throw some anchovies, parmesan, dijon and lemon juice in with the lettuce, cook the garlic, salt/pepper with the eggs, and voila you have a ceasar salad. I can't wait to try making the A2G farms salad. 😋
Here from Living Traditions channel. Good luck to you. I'm tryto do carnivore diet which is seemingly the absolute healthiest way to eat. But, I love gardening and plan to grow and preserve tomatoes and green beans and snack on crispy cucumbers. Staying away from greens.
We like easy too! I traveled a LOT and completely understand the struggle. Here's what I did... for breakfast, I mixed Bulletproof Instamix (powdered grass-fed butterfat & Brain Octane oil) into my coffee with a travel battery whisk. I always brought a small squirt bottle of liquid stevia for a bit of sweet. I also traveled with Sports Research Organic MCT Oil in 0.5oz packets. For lunch, I would try to find a place with a salad and would cringe my through whatever ranch dressing they offered. For dinner, I normally went for a steak and steamed broccoli with lots of butter. On the actual travel days, I packed beef jerky and cheese sticks for the meals with the coffee drinks. I make my own jerky using top round roast because it's so hard to find jerky without sugar and when you do it's SO expensive. I started making biltong for a bit of a change. What are your travel basics? --Rich
Great content. I was watching living traditions this morning, And they were helping you with your garden. Thought I would check you out and subscribe. I'm looking forward to watching your other other videos
Perhaps some avocado oil (or better yet some bacon grease) with a Mexican season blend. Add a bit of salsa and sour cream for a Mexican flare!? --Shelley😁
Hey there! Thanks for dropping by from OK. Hope you find some tasty Keto recipes to try out! We have more easy keto cooking videos in works! --Shelley😃
Great video! BTW, iodized salt contains dextrose, which is equal to sugar. Instead, we use iodine drops every morning in our coffee. You might want to give that a try. Go Keto/Carnivore/Ketovore!!
I LOVED eggs, and then got food poisoning off one of our fresh eggs, and can’t seem to bring myself to eat them anymore, which makes me sad, because I’m not a huge meat eater, and ate lots of eggs as my protein:(
New here from Living Traditions. Saw the video on Living Traditions helping you guys set up your weed fabric on your garden. Looking forward to enjoying your videos👍👍👍👍👍👍♥️♥️♥️♥️
New here from Manhattan NYC, via Living Traditions also saw the video, can’t wait to see your new garden growth
Watched your garden prep with Sarah and Kevin. Good luck and I’ll start watching y’all
We appreciate your support and look forward to having you as a viewer!--Shelley😃
New HERE. Via Living Traditions, also A Great Big Thank you Both for your Service. ❤
Thank you for your kind words and for joining us on this journey! Welcome to our growing community!--Shelley😊
New from Living Traditions. Love this idea for the salad. I wouldn't have thought about doing the egg that way but after seeing it I can't wait to try this.
Hey there! So happy you liked the salad idea. Let me know how it turns out when you give it a try!--Shelley
Love the salad. Came here from Living Traditions Homestead. Good luck with the garden!!
Thank you so much for stopping by and for the kind words! --Shelley😁
Hello new to the channel living Tradition sent me
Welcome! I'm glad you found your way here.--Shelley
Popped over from Living Traditions Homestead :) Will definitely try this salad. They addition of curry has got me curious :)
Thanks for stopping by! I hope you enjoy the salad with the curry twist.--Shelley😁
The salad looks delicious. I will be adding to the recipe collection i have been getting for your channel. So far everything i have tried has been delicious. Just made the ham and cabbage yesterday. 😊 Thanks for sharing! love the blue plate you have on your wall.
Thank you for your kind words! I'm thrilled to hear that you're enjoying the recipes on our channel.❤️ The blue plate came from one of our trips to Turkey and it is my favorite!!!
Thank you for serving our country 💜
It was our pleasure--thank you for your support!--Shelley
I came over from Living Traditions Homestead after seeing Kevin & Sarah helping you get your in ground garden set up.
Welcome!! We are so glad you found us, and we appreciate your support!! Thank you for subscribing!!!--Rich & Shelley😃
New here..sent by Living Traditions Homestead! I look forward to watching your videos and learn about your life. That salad looks yummy!!!
Hey there! Thanks for stopping by from Living Traditions Homestead. Looking forward to sharing more yummy recipes with you!--Shelley
I love your bowl. 😀 Great salad. It's excellent to take lots of olive oil (1st cold press).
I appreciate your kind words! It means a lot to us!!😁
Just came here from Living Traditions Homestead! Congratulations on your Garden! Best of Luck! Until next video!! Homestead here in Indiana!!
Hey there! Thanks for dropping by from Living Traditions Homestead! I'm glad you enjoyed the garden video. Looking forward to sharing more with you! Happy Homesteading😁-Shelley
I came over from living traditions homestead. Great video.
Hey, thanks for coming over from Living Traditions Homestead! I'm glad you enjoyed the video. Welcome to our growing community!--Shelley
We always support our fellow vets. Even if they are fly boys 😊. Saw you on Kevin and Sarah’s video.
Hey, thanks for watching us on Kevin and Sarah's video! We love the support from our viewers. Welcome to our Channel and Community!! --Shelley😃
Hello! I’m new here from Living Traditions Homestead! My Husband and I started using the 6’ wide farmers weed fabric a couple of years ago. Unfortunately, We are replacing it this year, because our wind can be very strong here and it ripped it up this past season. In 20/20 hindsight I should have layered it the way you all did for your garden. So I really appreciate your idea being shared on the video and that is what we will be doing when we lay it down. I can’t wait to see your garden grow, I know it’s going to be fantastic!
Thank you for sharing your experience with the weed fabric! It's great to hear that our video inspired you to try a different approach. Best of luck with your garden!
Never would have thought of doing an egg like that in a salad. Looks yummy, and i will give it a try
That's awesome to hear! Enjoy making and eating the salad with the special egg twist.😁--Shelley
This is the video of my dreams. I want that! Yummy stuff right there folks. My kind of food. QUESTION: do you fill full after eating that? I make homemade salsa that is canned just tomatoes, peppers and onions all from the garden (no sugar added) Could I cook the eggs in that and keep it Keto?
So glad you enjoyed the video! YES, we feel full after eating it! Getting enough oil in there is the key. And make sure to watch the amount of onions as they have quite a few carbs in them. I think that that sounds like a very yummy idea!! --Shelley
Salad look delist! I’m gonna try this! First time watcher. Just came over from Living Tradition Homestead. God bless you in your new garden venture! 🇮🇱🇺🇸❤
Welcome!! Thank you for the blessings and support! Let us know how the salad comes out and if you enjoyed it! -Shelley 😁
I just want to add that my husband and I are getting a big kick out of the growth of your channel. It must be months now that we've been watching you, having been sent over by LT. Plus, we're ketovores! Way to go, guys!! Good for you - Your numbers are soaring like a fighter plane!!
We're thrilled to have you and your husband as part of our community! Your encouragement means the world to us! We are beyond blessed to have viewer like you guys❤️ Thank you for your continued support!😁--Shelley
Recommended by Living Traditions. ❤ Keep good going. ❤ Your recipe looks & sounds brilliant!!! Weed fabric is a time & back saving investment; you'll love it!!!
Hey there! Thanks for checking out the video and leaving such a nice comment. Glad you liked the recipe and the weed fabric is definitely going to be a game changer! Welcome!!--Shelley❤️
Just came over I just came over from living traditions this is going to be a neat journey to watch you guys
Welcome aboard! We're glad to have you join us on this journey!--Shelley😃
For folks who, like me, might not care for eggs, but love the aroma and flavor of curry, I’m definitely going to try this salad recipe!!
That's awesome to hear! I hope you enjoy trying out the salad recipe!
Love salad ideas! Thanks for the video. Let’s see your different versions.
Awesome that you liked the video! We'll definitely share more salad ideas soon.😁--Shelley
Do you guys render your own lard? If so, it might be better than the coconut oil.
Thank you for your input! Rendering your own lard can definitely have its benefits. We DO render our own lard and it is amazing😁
What a yummy idea! So many flavor combinations went thru my brain when you shared this salad. The warm runny egg yolk participating in the dressing made me think of making caesar dressing without all the fuss. Throw some anchovies, parmesan, dijon and lemon juice in with the lettuce, cook the garlic, salt/pepper with the eggs, and voila you have a ceasar salad. I can't wait to try making the A2G farms salad. 😋
Just came over from Kevin and Sarah's channel.
Welcome! Thanks for stopping by!
I'm definitely going to be making this!!!😊😊😊
That's awesome to hear! I hope you enjoy it as much as we did!
Here from Living Traditions channel. Good luck to you. I'm tryto do carnivore diet which is seemingly the absolute healthiest way to eat. But, I love gardening and plan to grow and preserve tomatoes and green beans and snack on crispy cucumbers. Staying away from greens.
Hey there! Thanks for popping in from Living Traditions channel. Good luck with your carnivore diet and happy gardening!😁--Shelley
Salad sounds delicious! Came over from LTH! Looking forward to watching your garden grow! Blessings on your homestead Kiddos!🌻🐛Carolyn in Ohio 🌿
We appreciate your kind words and look forward to sharing more garden updates with you! 😊--Shelley
I saw you on Living Traditions and decided to subscribe and follow you.
Hey, thanks for subscribing after seeing us on Living Traditions! Glad to have you here!❤️
Discovered you on Living Traditions video. Looking forward to watching your videos.
Hey there! Thanks for dropping by after watching the Living Traditions video😁. Hope you enjoy what you see!❤️--Shelley
same here
I like easy, good recipe. Anyone have suggestions for on the road food not always able to heat up either?
We like easy too! I traveled a LOT and completely understand the struggle. Here's what I did... for breakfast, I mixed Bulletproof Instamix (powdered grass-fed butterfat & Brain Octane oil) into my coffee with a travel battery whisk. I always brought a small squirt bottle of liquid stevia for a bit of sweet. I also traveled with Sports Research Organic MCT Oil in 0.5oz packets. For lunch, I would try to find a place with a salad and would cringe my through whatever ranch dressing they offered. For dinner, I normally went for a steak and steamed broccoli with lots of butter. On the actual travel days, I packed beef jerky and cheese sticks for the meals with the coffee drinks. I make my own jerky using top round roast because it's so hard to find jerky without sugar and when you do it's SO expensive. I started making biltong for a bit of a change. What are your travel basics? --Rich
Saw you on Living Traditions Homestead.
Hey, thanks for watching and coming over from LTH! Welcome!! --Shelley😁
New here saw you on Living Tradition Homestead ,great video!!! Excited to be apart of your channel!!!
Hey there! Thanks for tuning in, excited to have you join the channel! 🤗 Welcome!!--Shelley
your salad Is definitely interesting looking I don,t think I have ever had a salad with fried eggs before
It was one of those crazy ideas that WORKED really well!! --Shelley😁
Great content. I was watching living traditions this morning, And they were helping you with your garden. Thought I would check you out and subscribe. I'm looking forward to watching your other other videos
We appreciate your support and are thrilled to have you as a viewer! Welcome!!--Shelley
I'm not fond of curry, could you suggest something else? Looks delicious
Perhaps some avocado oil (or better yet some bacon grease) with a Mexican season blend. Add a bit of salsa and sour cream for a Mexican flare!? --Shelley😁
Enjoyed your video with Living traditions farns
Thank you so much for watching and enjoying the video!--Shelley☺️
New here...saw video on Living traditions!
Welcome to the channel! We are thrilled to have you in our community!--Shelley
Hi from OK. Checking your channel out per Livingston Traditions Homestead. I'm very interested in Keto recipes. Best of luck to you 😊
Hey there! Thanks for dropping by from OK. Hope you find some tasty Keto recipes to try out! We have more easy keto cooking videos in works! --Shelley😃
Your recipe looks good, looked into see if you wrote down your recipe, no, so I better rewatch video. Just watched you on Living Traditions.
I appreciate you taking the time to rewatch the video for the recipe. We are blessed that you stopped by from Living Traditions--Welcome!!--Shelley😁
Great video! BTW, iodized salt contains dextrose, which is equal to sugar. Instead, we use iodine drops every morning in our coffee. You might want to give that a try. Go Keto/Carnivore/Ketovore!!
Thank you!! We will definitely check out the iodized salt situation…good grief. 🤦♀️ Thank you for the heads up!
I LOVED eggs, and then got food poisoning off one of our fresh eggs, and can’t seem to bring myself to eat them anymore, which makes me sad, because I’m not a huge meat eater, and ate lots of eggs as my protein:(
Nuts!!! Illness has ruined so many amazing foods! 😝
Mark Sisson calls this a big a$$ salad.
Lol!!! That’s for sure what it is! 😂
Bottle your milk and sell as bath milk, what people do with it after sale is out of your control.
In the state of Missouri it is legal to sell raw milk "off-farm". We take advantage of it😃--Shelley