Neha Ben tmri recipe bov j saras che amre ahiya Germany ma winter ma dhokla bnvva mate tme amne best trik api km ke ahiya winter ma fermentation no Bahu j problem rahe che
Mam I like your recipes always and I try it all the time I get best result. But all time I have little query with how many people can eat the recipe. Plz tell always in your recipe how many people can eat from.
લાઇવ ઢોકળા લખેલી રેસીપી / live dhokla Written recipe
website👉 bit.ly/3XSnHfV
Very nice
Neha ben.... Tamaari recipes khubaj tasty aney nutritious hoy chhe especially balako maatey.... Tamaro khub khub aabhaar....
meghnaji it is my pleasure
બોવજ મસ્ત ઢાકા બન્યા મને તમારી બધીજ રેસીપી ગમેછે હુ તેમાથી જોયને જ બનાવી છુ.🎉
Neha Ben tmri recipe bov j saras che amre ahiya Germany ma winter ma dhokla bnvva mate tme amne best trik api km ke ahiya winter ma fermentation no Bahu j problem rahe che
@user-gz6dh4wk4s thanks a lot
Hu rajasthani chu, pn mane gujarati dis bhu bhave che.nice recipe di.
I have a lot of trust in your recipes……. Was waiting for this one by you …. Thanks 👌🌺
riyaji thanks most welcome
I like thokala very much tamari recipe khubaj saras lagi
👌👌super recipe
@user-hy2er6yf1u thanks a lot
બહુ સરસ ઢોકળા છે
First watch super
anandji thanks a lot
Mast recipe Nehaben. I love ❤️ dhokla and can eat every day😄 thank you 🙏 sandhya from London
sandhyaji it is my pleasure
Nehaben me aa recipe try kari bahu j mast baniya thank you
yesterday i try this recipe relly i’m so happy to make it…
amitji thanks a lot
It was so tasty .... everyone liked it ...Thank you for sharing
dishaji mostwelcome
Super bane chhe tamari recipe thi. Thank di. Jay Shri Krishna. Jay Lakshmi Narayan.
Very nice recipe👌👌👌🙏👍
shaliniji thanks a lot
ખૂબ જ સરસ ઓરીજીનલ ખાટા ઢોકળાં 👌👌
geetaji thanks a lot
Nice dhokla from Mumbai 👍
resmaji thanks a lot
Bov j mst banyata ne soft pn bov thyata thank you so much ma'am for this amazing recipe
@user-db8ge4pk most welcome
Wha so nice recipe mne bhu j game che tamri recipe dii
ravinaji thanks a lot
Dry chutney was awesome 😎
palchhinji thanks a lot
Thank you mem me peli var bnaviya ne bov sars bniya 😊😊
Mane tamari badhij recipi khub game che Ane banavvama easy lage che
Thanks a lot 🙏
Thank you Neha! My dhokalas came out perfect. We enjoyed it . Want to try your moong dal dhokla next😊
Yummy healthy tasty
I tried it yesterday …everyone liked it
Thank you so much
vidhiji my pleasure
Saras Reet Batavi. DHANYAWAD 🙏
sumitraji most welcome
Khub j saras Nehaben Thanks
hinaji most welcome
Bahuj saras rite explain karyu 🙂
meenaji thanks a lot
I like all ur receipy and try it from home bahu j mast bane chhe tamari speech mast chhe Nice easy technique to teach
mehtastudioz thanks a lot
Hello Nehaben!! I love all of your recipes. I love the tips, you always give. It’s very helpful. Thanks
pragnyaji hello my pleasure
Bahu j saras Bane 6. Thanks
pritiji most welcome
Bahuj saras dhokla banaya nehaben thanks
ushaji my pleasure
Nice dhokla recipe
arvindji thanks a lot
Recepie is too good i tried it❤❤❤
I like all recipes 👌🥰
ankitji thanks a lot
Very nice 👍 thank you for recipe
kailashji most welcome
I going to try today
USA ma jaldi atho nathi avto
Tamari recipe super j hoy neha ben kay na ghate aema
sapnaji thanks a lot
Lovely recipe
Very useful and simple recipe. Thanks
anantji most welcome
thank you so much Nehadidi. very easy and nice recipe.
lajjaji most welcome
Wah bahu saras
manishaji thanks a lot
Very nice & tasty
Mam I like your recipes always and I try it all the time I get best result. But all time I have little query with how many people can eat the recipe. Plz tell always in your recipe how many people can eat from.
Very Yammy yammy
Thank u for lovely demo with tips which r so useful ❤
jyotiji most welcome
Thanks you so much Ma’am 👍👍👌👌
Very nice dhokla recipe and very healthy also, can we use gila coconut for the chutney, thanks neha ji
rajaniji my pleasure
1st comment mari hu morbi thi kailash ben
Hu pan morbi thi j chu
kailash ben thanks a lot
Hu Baroda 2 comment
Hu Morbi thi chu
Kiya Ariya ma rho cho
Sureb delicious sure I will try tamari chutney ni recipe pan mast chay ty ❤️
diptiji thanks a lot
Your recipe is very very nice usa pushpa
pushpaji Thanks a lot
Very nice recipe mem..
@sevupargi3362 thanks a lot
Very very nice રેસીપી
rahulji thanks a lot
Super ❤❤❤❤❤❤❤
jayshreeji thanks a lot
Vaaaaaahhhh
tinaji thanks a lot
Tasty dekhay che 👍per process bo lambi lagi
ranjanaji thanks a lot
Ben aa nutrition mate paladvani rit j best chhe
Superb as usual 👌 👏 👍
manishaji thanks a lot
સુપર કુકિંગ
desi cooking thanks a lot
Super recipe
Poha nhi ho to puff rice (mamra) use kr sakte hai kya mam
Yummy food 🍲 😍🥰
harshaji thanks a lot
Very nice recipe
aktaji thanks a lot
L❤
geetaji thanks a lot
BOOJ SARS CCEY THANKS
abbasji my pleasure
Fantastic recipe 👌 😋
thanks a lot
Thanks ma'am ❤❤❤❤❤❤❤
marylinagomes most welcome
Very nice recipe 👌 😋 👍 😍 😉 😀
deshji thanks a lot
❤️ favourite Dhokla
loving 134 thanks a lot
@@NehasCookBookGujarati 🥰
I like this recipe 😋
@MANJUDIBIJUDI5213 thanks a lot
Neha di me aapni sargva, palak paneer, puri ni items try kri cche. Ane tme btawela map ane rit mujab ekdam testy bne cche. Aaje dhokla try krwani cchu. Thx u neha di❤❤❤❤
parveenji my pleasure
Jai shree krishna 😘
sangeetaji jai shree krishna thanks a lot
Excellent Recipe...... BUDHWAR..........07//12//2022.........
Very nice recipi.
Wah ben
ilaji thanks a lot
Mast che dhokda
pravinaji thanks a lot
Hu tmara video join j recipe bnavu su to ak dm perfect bne s
mittalji thanks a lot
સરસ 👌👌
my village rasoi thanks a lot
Nice neha ben
prashantji thanks a lot
Veri. Nice
Very very nice recipes
Nice recipe
ujpandyaji thanks a lot
Always Healthy tasty recipe 😊
Nice receipee
meenaji thanks a lot
Wow yummy 😋 mam thanks for sharing this recipe
geetaji my pleasure
Love your recipes
Just one request
Aa quantity ketla loko ne serve kari sakai e add kro
gopiji thanks a lot
I don’t have any other rice here in Los Angeles only Basmati. Should I make from it?
I used idli rice for mine
Wow ❤
gayatriji thanks a lot
Pefect measurements. I make dhokla all the time, but this one is so fluffy and delicious. I like to add eno instead of baking soda
@RB-EF2Bl thanks a lot
બેટર માટે મારી સમ્રૃધ્ધ ગુજરાતી ભાષામા શબ્દ છે, 'વાટ'
~પૌહા~ / પૌઆ..
devangji ok thanks a lot
You are making amazing recipe....
bhumikaji thanks a lot
Haldi and baking soda makes better red in colour
Nice 🎉
Thanks 🤗
Yammy yammy Recipe 😜👍
ilaji thanks a lot
Wow super
heenaji thanks a lot
Mast 👌👌🥰
mohiniji thanks a lot
Super 👌
I wish this was in English. How long do you have to ferment after grinding?
4 to 5 hours
Dhokla ekdaum soft thay te mate su karvu
Nice Nehaben flower ni kai unik recepi no video mukjo
Very nice.
chhotalalji thanks a lot
very nice 🎉🎉😅😅
@user-ho3fl9pi6n thanks a lot