I'm a French amateur pastry cook and I loved your tutorial. Your macarons are perfect ! I will get inspired by this video and try to make the marshmallow by myself (not very difficult)
Hi, I just saw your video in January 2021, its such an amazing and inspiring video. I want to remake the macaron tower like yours, can I replace the sterofom with a sponge cake covered with a fondant on the outside? Thank u before😊
Hi the filling is white chocolate ganach using callebaut white chocolate to 1/3rd pure cream, the recipe and method is on my Bubble and Sweet blog. Thanks for watching and commenting :)
Hi Silvia they are fini marshmallows here is a link: biglolly.com.au/products/fini-purple-marshmallow-puffs Although you could easily make your own easily by piping :)
I'm a French amateur pastry cook and I loved your tutorial. Your macarons are perfect ! I will get inspired by this video and try to make the marshmallow by myself (not very difficult)
I'm a French amateur pastry cook and I loved your tutorial. Your macarons are perfect ! I will get inspired by this video and try to make the marshmallow by myself (not very difficult)
This is absolutely stunning!!! Thank you for the idea!!!!
I really love what you did here.
Thank you Diana. It was a lot of fun to make. I need to start creating again. Comments like this inspire me to get back to work. Have a wonderful day.
So pretty and great run through with the instructions.
Thank you Kimberley :)
Wow! So creative and cute!
Absolument parfait et magnifique merci beaucoup
How long in advance for a event can you make this with macroons or meringue?
BEAUTIFUL!! Your AmaZing!!
Hi, I just saw your video in January 2021, its such an amazing and inspiring video. I want to remake the macaron tower like yours, can I replace the sterofom with a sponge cake covered with a fondant on the outside? Thank u before😊
You did a great job! Looks awesome!🍓🍒🍑
Very gorgeous
Awesome and clear instruction..👍😍
Amazing
It's beautiful Macarons tower
Hi there,
What happens if the filling is buttercream, could I pierce the toothpicks into the shells? Thanks :)
Beautiful work!
Thanks so much :)
amaaaaazin tower..can i use the royal icing to stick the macarons instead of the wooden sticks? thank u:)
Can I use cookie dough in replace of the fondant ?
Amazing :)
Thank you so much Lulu :)
Very creative
Thank you :)
Gorgeous! What is your macaron filling made of?
Hi the filling is white chocolate ganach using callebaut white chocolate to 1/3rd pure cream, the recipe and method is on my Bubble and Sweet blog. Thanks for watching and commenting :)
Linda Vandermeer thank you so much!
Thanks for the video. How do you keep the tower from falling?
+Ashlei Baines Hi just pop some royal icing on the bottom to stick it to the cake stand if you like :)
Ash Fast О
these small towers are cue for weddings or buffet style parties
gorgeous work
Thank you :)
👏🏻👏🏻👏🏻👏🏻👍🏻👍🏻👍🏻👍🏻
Thanks for the tutorial :)! Love your cornstarch shaker!!! Where did you purchase it??
Renjenjen89 I know it so cute. It's from Greengate that one is from a couple of years ago but they have new ones out every 6 months :)
What are those marshmallows called ?
Hi Silvia they are fini marshmallows here is a link: biglolly.com.au/products/fini-purple-marshmallow-puffs
Although you could easily make your own easily by piping :)
Where can I find Styro foam cone ?
Hi I buy mine from a commercial styro foam shop that cut to size but most craft shops have the cones :)
Thanks!
it,s nice but next time you should use a cake
+LaGavacha Ana Yup I've been thinking exactly the same :)
Not the best food or junk
I'm a French amateur pastry cook and I loved your tutorial. Your macarons are perfect ! I will get inspired by this video and try to make the marshmallow by myself (not very difficult)
+Bertrand Jacquet Thank you :)