@Estelle Getty I was thinking that’s the only clear explanation with the “ing”, as I’m standing in my kitchen pounding Tsingtao’s missing the hell out of American Chinese food.
y’all missed an opportunity with a Dad themed draft for father’s day could have done TV or movie character/saying/clothing/activity and some other ones as categories
Chief to Dave: “You’re kind of a fussy eater.” Dave: “Not really.” Dave also says he thinks things are disgusting or would never eat at least 5 times each of these drafts.
yeah look at a Chinese food menu for two seconds and you'll see chicken lo mein is an entrée. It comes with fired rice under the platters on every menu... and Teriyaki is Japanese
I don’t know how he does it. But, white Sox Dave figures out a new better way to suck at life each episode. Guys a misery. Eddies the man so I keep watching.
20:10 - WSD is worried that he might get pranked and “look bad”, don’t worry WSD you couldn’t possibly look bad or funny, don’t worry your intellectual insight is why people come to watch
@@MC-bh3ff some would say it's different cause of how the noodles are prepared but those people are whackos they taste exactly the same to my non cultured palate
Asking steven a question about japanese lore, and saying it's all the same... jesus bud. They were at war with each other. The japanese were Brutal towards the Chinese circa ww2.
1:14:41 “My dad would always drink Yuengling, just because we were at Chinese restaurants growing up” -WSD In addition to the word soup that he whipped together, this is really not a well-thought out sentence. For anyone wondering-Yuengling’s corporate HQ is located in the Chinese province of Pottsville, PA. It’s been there since 1829, and is the oldest operating, and largest wholly-owned American brewing company. I think he was really feeling the heat for that Sichuan pick and trying to think on his toes. Failed miserably. This is what happens when you pander, White Sichuan Dave.
Steven Cheah & Nick Turani join the boys for a Chinese food draft.
SUBSCRIBE: barstool.link/Chicago
Slept on experience is at takeout restaurants there’s almost always a kid/kids doing homework somewhere in front or behind the counter
Facts. Makes me feel good to support their future college fund
No doubt, the kid at our local restaurant graduated high school at 14.
that’s a great take
Finally a dave with a good take
They’re cooking the books not doing homework😂
Imagine not asking the guy that’s spent YEARS living in China
Where the fuck is Wonton Don!
WHy The F is Wonton Don not on this Snake Draft!?!
because nick is funnier
@@connorleary3080 🧢
@@connorleary3080 wrong
cause the draft is all american chinese food... they dont eat this shit in china.
He'd just make dozens of shitty jokes about crab rangoons.
The pick selection text at the bottom is a neat addition to the drafts. Always the best content coming from Barstool Chicago.
Dave wanted chicken fried rice as a side and lo mein as an entree.
Everything about Dave is awful.
Uh…yeah we all watched the episode…
@@mmccar21 uh those picks are retarded. thats why he commented that.
Someone tell Dave Yuengling isn’t a Chinese beer 🤦🏻♂️
Brewed in Pennsylvania 😂😂😂
Oldest brewery in the United States 🤣🤣🤣
Nick might be the most naturally witty person at barstool
Eddie to Dave about egg rolls "do you smash those in the nutcracker too?"
It's too bad that joke didn't land, that made me laugh out loud.
Was thinking the exact same thing. I thought that joke would’ve gotten a better comedic response had the room been a little more quiet.
Imagine not having the foreign correspondent who literally lived in CHINA for years not on the pod
He would pick actual Chinese food lol
Damn, y'all got this out quick!! I like it!!
WSD says he mixes everything together when he eats Chinese but when it comes to white rice you’re eating it straight out of box by itself ?
Dave saying my dad would always drink Yuengling because we were at a chinese restaurant is insanely dumb.
This isnt the brightest groul
The lack of distribution nationally would make sense if the chinese restaurant he went to always had it so he associated it with being chinese
@Estelle Getty I was thinking that’s the only clear explanation with the “ing”, as I’m standing in my kitchen pounding Tsingtao’s missing the hell out of American Chinese food.
@Estelle Getty Completely wrong.
@Estelle Getty I was just about to say isn’t it Philadelphia based
daze pronouncing sichuan/szechuan like saquon barkley is incredible
Chief's first pick is maybe the best single pick ever.
Dave's suggestion to do a Most Similar Races draft is absurd!
He’s such a block head
Love the draft… You should add pictures in editing🤷♂️🤷♂️… keep it up
“You have raccoon taste and that’s been well established”
turani being the only one who prefers steamed potstickers, confirms the other 4 are serial murderers
So why did Dave mention that his dad drank Yuengling beer at Chinese restaurants?
y’all missed an opportunity with a Dad themed draft for father’s day
could have done TV or movie character/saying/clothing/activity and some other ones as categories
The words at the bottom is amazing addition
The Sichuan pork situation at the end had me dying. "You hate to see it."
10:10 Red Ed screwing Cheif by giving himself the choice of his pick. Never once has this happened before. Red Ed is a menace to society
Cheah picking hibachi after the whole Japanese army hullabaloo with WSD is chefs kiss
And what’s worse is when he claimed teriyaki was Chinese immediately after.
Chinese restaurant Eddys in colfax Washington. Saltines and butter are at your table before every meal. Order the almond chicken.
Where is the Wonton Don?? Would have loved to see him in this draft
Coating the throat and its piping hot is crazy work
Chief to Dave: “You’re kind of a fussy eater.”
Dave: “Not really.”
Dave also says he thinks things are disgusting or would never eat at least 5 times each of these drafts.
Sweet n sour chicken, mongolian beef, vegetable egg rolls and bbq pork fried rice is the way to go
Boneless spare ribs, beef teriyaki, sesame chicken my top pics. Targeting egg foo young and lobster sauce late
Can anyone give me a quick recap of what happened with the big cat ice cream draft?
Curtis Tinsley he said out loud that Eddie took chipwich 1,1 while frank was taping a soda review
Love the new graphics.
How do you not pick shrimp with lobster sauce
Picking the half Chinese dude over the dude who literally lived in China is a wild move
Dave picking Sichuan Pork is a massive Pander Express
Incredible that the actually Chinese guy who suggested the topic went hibachi. Cheah is in his own galaxy.
Salt and pepper pork chops. Steamed ginger sea bass. Peking duck with the buns, charsiu fried rice, any chow fun, all a necessity
Don’t know what it is, maybe it’s his delivery... I always find Nick so damn funny.
isn't "teriyaki" also Japanese!?
Yes. I always thought Cheah was Korean too. I watch the yak everyday so I’m surprised I didn’t know he was Chinese.
noodle dishes like lo main are listed under entrees at every chinese food place
The whole hibachi and teriyaki gaffe by cheah was ridiculous
“Have you ever heard of the Trojan Horse” - history lesson about the Chinese and the mongols by WSD
Mix two egg yolks into the leftover rice and heat it up on the stovetop. You can get fancy with it and add onion and meat.
If a hungry person was feed every time Barstool dropped unbelievable content then there would be zero hungry people!
No one picked sweet and sour chicken???. That is crazy, so good with pork fried rice.
Where’s the Wonton Don??
I'm 6' 5" 270 and my hat size is the same as WSD's.
I don't think it works like that. I'm 7 5/8 at 5'11.
@@CIARUNSITE I don't know what you're talking about but I'm saying his head looks huge on his stumpy body because mine looks huge on my big body.
yeah look at a Chinese food menu for two seconds and you'll see chicken lo mein is an entrée. It comes with fired rice under the platters on every menu... and Teriyaki is Japanese
As an Interdisciplinary Studies major - this made me laugh quite hard
Wtf is that
We want a re draft with Wonton Don
I’ll tip my cap to WSD, solid carl impression.
The best experience to me is going to a good Dim Sum place. Even better is one that allows byob.
Pointing at a picture is a killer pick
Dumplings and pot stickers are different.
My mom is vietnamese and prefers to use broccolini when she stir fries or make Asian dishes.
Egg foo young my mom called a bean sprout pancake
Spelling Kung Pao chicken like Pau Gasol on the graphic lmao
Shouldve definitely been wonton don on this episode
I’ll never understand this pick position process. Lol
I don’t know how he does it. But, white Sox Dave figures out a new better way to suck at life each episode. Guys a misery. Eddies the man so I keep watching.
The Dog Wok
where is wonton don??????
American Chinese food and Chinese Chinese food are two different kinds
@@familylivesmatters dude have you seen his Rangoons? goons and hoons
20:10 - WSD is worried that he might get pranked and “look bad”, don’t worry WSD you couldn’t possibly look bad or funny, don’t worry your intellectual insight is why people come to watch
Chicken Lo Mien is most definitely a entrée
Is that the same as chow mein? Because I completely agree and I think it should have gone 1.1
@@MC-bh3ff some would say it's different cause of how the noodles are prepared but those people are whackos they taste exactly the same to my non cultured palate
Solid experience picks boys!
These food drafts make me so irrationally hungry
Lo Mein can definitely be an entre.. any take Chinese spot ive been to offers a dinner special with chicken Lo Mein as the entre
Asking steven a question about japanese lore, and saying it's all the same... jesus bud. They were at war with each other. The japanese were Brutal towards the Chinese circa ww2.
Barstool constantly shows how culturally ignorant they are cause they were all rich white people
@@LifePhantom First part is true but White Sox Dave doesn't exactly strike me as an upper class citizen
@@LifePhantom they called him out as he was saying it. He’s a idiot so are you.
@@LifePhantom constantly? Jesus man so you’re triggered over a conversation about FOOD?
How about Cheah claiming hibachi and teriyaki were both Chinese and then saying they’re Asian so they’re all the same?
Scallion pancake as a side and the red envelope for an experience
Dave is an absolute plug 😂
1:14:41 “My dad would always drink Yuengling, just because we were at Chinese restaurants growing up” -WSD
In addition to the word soup that he whipped together, this is really not a well-thought out sentence. For anyone wondering-Yuengling’s corporate HQ is located in the Chinese province of Pottsville, PA. It’s been there since 1829, and is the oldest operating, and largest wholly-owned American brewing company.
I think he was really feeling the heat for that Sichuan pick and trying to think on his toes. Failed miserably.
This is what happens when you pander, White Sichuan Dave.
Sneaky good pick with the Kung Pao chicken
Steve got this with the Peking duck pick
Fucking hilarious draft guys y’all killed it
Really missed out not asking The wonton don and kenjac for this one
Bummer that nobody torched Dave for saying Yuengling was an asian beer
Nick needs to be a more regular guest
How did they not pick "buffet" as Chinese experience?!
I’ve always said general tso the way Eddie’s does. Who tf says it like chea?🤣
YING-LING LOL
Good episode but how is the Don not on this. Cmon red ed
Fire shirt from Cheah
Chiefs first pick is an all timer
Experience - the koi pond.
How the fuck is the Don not included... never watching a draft again, what a terrible injustice
“You know why the Great Wall of China was beef was built”
Reusing the containers is a solid experience!!!!
nick was hurt/angry about that dad(s) somment.
Nick is golden
I can’t believe Chicken Balls weren’t drafted
Crispy chicken? They thinking about peking duck?
Hibachi and Teriyaki are both DEFINITELY Japanese. How can he claim either of them are Chinese?
And guess what nationality most hibachi workers are? If you guessed Chinese you’re right
Wontons are American but they counted that?
U missed the sugar doughnuts!!
Dave likes spicy chicken loll
Wish there was more traditional Chinese food
Theyre a buncha ignorant white dudes... wat you think? No shao lun bao gna be on this... just panda dishes
Thank you
No one cares enough about WSD to cancel him, but YES he could still get fired
no chinese donut?
Chinatown in stoughton ma is the best Chinese food I’ve had.
Love the Roman add