Your dollar store is like an upscale grocery store with niche ingredients. Our dollar stores here are scary run-down 3rd tier strip mall outlets with exclusively plastic items that you'd never want to actually buy.
Yeah the dollar store is cheap plastic shit like crappy toys or things you'd get from bad Xmas crackers and has been the $2 store for like a decade lol. The best thing there is the cap guns.
Learning that William is a competent cook is insanely dope. Been watching since before Michael reeves and even before the fire. You consistently bring a smile to my face Mr Osman.
I can tell you're feeling a lot better about your content without worrying about all the pressure. It's gotten you more efficient and consistent with your content production schedule and I like the direction of this stuff. Keep it up Willy
Those final seconds of trying to convince yourself "Maybe what I have cooked isn't so bad", wrestling against how much you wish you were eating better food is so real.
Finding the second channel is the best thing that ever happened to my weekend mornings, every week the videos just keep getting more bizarre and I love it
Do you know about Safety Third? It's mostly their podcast, but they have a few other videos as well. Mall Santa video is legit the best thing they've ever done IMO.
Yah I think I missed the video where he said he's starting a second channel? I thought he just stopped uploading inventions and just did his podcast now.
i remember at some point from a qna we heard that william is actually a really good cook and just never shows it, and i feel like we're seeing some of that here
Agree with this one. Just remembered when he also made a frickin burger out of cat/dog food an it kinda fooled everyone else in that video. Bruh he made the cat/dog food look edible by making it as a burger, he's definitely skilled at cooking.
>owns a propane burner >owns a wok >owns a mortar and pestle >knows that brown sugar and vinegar go into chili paste >knows what "reconstituting" means off the top of his head Yeah he definitely cooks
It may not be the Pad Thai Uncle Rodger was expecting, but I loved the fusion of international ingredients. As a fusion food lover myself, he didn't do that bad.
There is just something so intriguing about watching William just craft supposedly decent ingredients in front of my eyes. I think the chili paste and whatever that fruity poo thing was the most impressive.
Fruity poo thing is tamarind. Ripe tamarind is really a sour fruit. We used to just eat it when we were kids. He just dissolved it in water. Whats really impressive is how he mixed sardine water, worcestershire sauce, and pepper to make fish sauce.
This is the first thing of yours I’ve ever seen. Really appreciate the moxie and figured you must be a chef or something. Then I saw the “childhood inventions” with the tubs of random, saved dangerous BS and “ideas” and thought maybe you were an electrician or something. Pretty likeable guy for an ex-electrician turned chef who, I guess, is actually a RUclips person who knows NileRed and now I’m a bit confused, but that Pad Thai was a noble effort.
He is friend with all of the science youtubers, NileRed being one of them. They have a podcast called Safety Third. Will also was ex roommate with Michael Reeves. But will pretty cool on his own already.
Feel like you tasting everything is how one can tell you make good food. Inspiring stuff, I feel I have gained a new way of looking at looking. Great vid big Willy 💛
i love how the classic style Willam vids are going up on the second channel also I saw it every time but when caretaker and big willy interact its really cute and brightens my day. good luck with the openSause
My favorite thai food is drunken noodles in all forms. It's a little less familiar to western taste than nutty-sweet-savory pad thai, but it's so damn easy to make, very herbal, and even when you completely ruin it as far as it being real pad kee mao, you still come up with something very edible because it's just vegetables and noodles and you can't really do that wrong. I would love to see that or at least more of these. this is how a lot of people cook because we can't be arsed to follow up on every ingredient and use frequent substitutions and it's fun to watch other people do it bc it's relateable
Pad ke mow is the dish I use to judge how good a Thai restaurant is I’ve never been to before. It’s never bad but when it’s amazing I know the rest of the menu will also usually be just as good.
@@SmokeyChipOatley mine's paht/pad se ew. Good paht se ew requires high heat and a specific amount of charring, which means you can just the cook pretty well on it. Tofu Paht se ew with extra veggies, everytime.
You can definitely pad ke mow that's enedible. I once ordered some from a new place that had just opened up and had basically a bowl of chillis delivered. 🥵 I love spice, but when the only flavour is pure heat, youmessed up.
I have a feeling that William actually knows how to cook really well, but he doesn't do it because he doesn't wanna hurt caretakers feelings and it just makes these videos that much funnier.
Definitely do a food videos once in a while. I'm glad you're keeping the chef meme alive. Actually cool to see you mix and taste everything. Originally I shrugged this video off but after watching it through I'm super pleased.
Bless you Caretaker for all the behind the scenes help you must provide to help keep William alive despite his own efforts to the contrary when he tries to unalive himself thru stunts or food poisoning 😂❤
"Or maybe yellow curry" Interestingly, as a Brit, I was familiar with Thai red curry and Thai green curry long before I ever heard of Thai yellow curry. They've sold the red and green varieties in supermarkets here for years, but only recently did the yellow curry appear on the shelves.
Oh, and I know it's the "Dollar +" store now, but why are they selling things for $9.99!? I don't think they should sell anything for more than $2, otherwise it's just a regular store!
2:40 EXACTLY. That shit gets under my skin whenever I find myself in a dollar store. I don't know whether genuine dollar stores even exist anymore, because all the ones I've been to have invalidated the whole premise of their store by charging more than a dollar. It's genuine madness.
9:06 "Fish sauce is not something you want to like drink, it's not a sauce, it's more like a base." Cue to the time when William drank fish stock from a Japanese vending machine.
I grabbed a tamarind soda today, just to give it a shot because I've never tried tamarind. I'm interested in trying it other ways now, the soda is tasty.
tamarinds are actually very tasty if you like sour food. They usually add chili to the popsicles, so they are sour and spicy, but the tamarind itself is sour with fruity qualities. It is one of my favorite fruits, we usually make flavored water out of them.
I got to say it looks pretty tasty to me, maybe you didnt cook the noodles enough? Also, I want more of this please. It was so satisfying to watch you cook and actually trying for it to taste good
I never expected you to find tamarind in a dollar store. I have to go to either the Chinese or Korean market just to find it, much less a dollar store!
As somebody that gives people shit for the way they did their pad thai (to be fair, I lived in northern thailand for 8 years and am somewhat fluent in the language)... you did pretty good bro. "pad thai" as it is made in thailand is more or less their equivalent of "a mcdonalds cheeseburger", so trying to make it fancy is the part that is wrong. also it should be brown, not red. I've actually had pad thai with hot dog type sausage in it there too, although it's not common, and the time I had it was from a large/cheap pad thai shop doing a lot of volume of 30-40 types of pad thai, out of a temple courtyard on a market night ("next to a million other vendors in the temple courtyard and the city streets around it"). The most correctly thai thing about it is actually your wife going "we're not eating this shit for dinner, I'm going to cook real food".
@James it's literally noodles im sorry to burst your bubble but just because it's pasta doesn't disqualify it from being a "noodle" I understand your distant hatred for Americans likely clouds your ability for rational thought but consider for a moment what the word "noodle" means In fact, I Googled it for you. a strip, ring, or tube of pasta or a similar dough, typically made with egg and usually eaten with a sauce or in a soup.
@@james-kq5hq oh and for what it's worth- Americans know the difference between rice noodles and dough noodles. Believe it or not, we aren't so retarded that we can't read packaging.
@@noah-xt9tx He’s grumpy about the, being called “pasta noodles” which still is the proper term as that refers to noodles made with an unleavened dough of wheat flour mixed with water or eggs. My guy is trying to seem smarter than he actually is
I love these unhinged videos you've been posting. Please keep it up. Fuck the status quo of making bigger and better. Keep doing whats fun, silly and irreverant. Thanks for making me laugh.
I know it's not traditional but will could have added some peanut butter into his sauce mixture to balance out all the salty ingredients. Also he should have added more of the sauce mixture since rice noodles are pretty bland on there own based on caretakers response of it not being "flavourful". Also it probs got chewy becuase he boiled the noodles, I'm not an expert but I'm pretty sure you just leave it in hot water.
Don’t feel weird about putting hotdogs in random cuisine. I honestly bet there’s probably street food carts in Thailand selling hotdogs in pad Thai calling them America noodle or something and they probably love it over there. I know they do that same thing in countries all around the world.
Your dollar store is like an upscale grocery store with niche ingredients. Our dollar stores here are scary run-down 3rd tier strip mall outlets with exclusively plastic items that you'd never want to actually buy.
it's not a dollar store, a dollar "plus" store is just misleading marketing. that's why some items were $10+ dollars
@@goiglehes also in cali lol
This is like a Dollar General or Family Dollar.. not a true dollar store.
@@226olsoni need to know where the dollar generals look like this
11:29 “This is insane. I can put hotdogs in Pad Thai”
Just wait until William finds out he can put ANYTHING in Sad Thai
Was the 'sad thai' was an accident or was it on purpose?
It's comedy gold
Hotdogs
Hotdogs
I can think of something that would fit in a sad thai
@@RoachDogg_JR yeah, your sausage. its tiny and sad after all
Can we just take a moment to appreciate that vending machine?
Yeah, where is that from?
Did he make a video about it somewhere?
My guess is we'll see it at open sauce
@@doubeld.7536 He vaguely talked about it on Safety Third, but I don't remember what it's actually for.
@@Hendlton vending machine that u pay with pain
It's beautiful, I want one for my workshop
The "Mouse eating an M&M alone" music at the end while WIlly is eating is the true chef's kiss.
Truly an amazing addition to the video
Your options at a dollar store are wildly different than what we get
In my country it used to just be disposable plastic crap and cheap toys before they all shut down because there wasn't any point to having them.
I worked at a dollar store, half the stuff we sold was useless garbage, the other half was borderline inedible "food"
Yeah the dollar store is cheap plastic shit like crappy toys or things you'd get from bad Xmas crackers and has been the $2 store for like a decade lol.
The best thing there is the cap guns.
@@batt3ryac1d The hell is a Christmas cracker?
@@SamanthaLaurier just Google it
Learning that William is a competent cook is insanely dope. Been watching since before Michael reeves and even before the fire. You consistently bring a smile to my face Mr Osman.
are you insane? in what world is this "competent"? he burnt garlic, undercooked noodles and thinks soy sauce with sardines makes a fish sauce
@@iivarimokelainen whoa, calm down fedora
@@iivarimokelainenACKSHUALLY it was Worcestershire sauce you incompetent fool
@@iivarimokelainen had to be the guy that looks like your average redditor
@@lordwolffurry582this is what we like to call an ad hominem
I can tell you're feeling a lot better about your content without worrying about all the pressure. It's gotten you more efficient and consistent with your content production schedule and I like the direction of this stuff. Keep it up Willy
This is better than quality, its fun!
Keep that Willy up
@@Tindurbox no we want it
I feel like the more we say this the more there's going to be pressure on him to try to make the videos on this channel good
@@aromaz6401 stay strong Willy!
Those final seconds of trying to convince yourself "Maybe what I have cooked isn't so bad", wrestling against how much you wish you were eating better food is so real.
Finding the second channel is the best thing that ever happened to my weekend mornings, every week the videos just keep getting more bizarre and I love it
Do you know about Safety Third? It's mostly their podcast, but they have a few other videos as well. Mall Santa video is legit the best thing they've ever done IMO.
I know this is like old school RUclips I missed so much
Yah I think I missed the video where he said he's starting a second channel? I thought he just stopped uploading inventions and just did his podcast now.
William always sounds like he's one hurtful insult away from a breakdown
i remember at some point from a qna we heard that william is actually a really good cook and just never shows it, and i feel like we're seeing some of that here
He's got a mortar and pestle, as well as a wok. He likes to cook for sure
I was fully expecting meme cooking, but he actually looked like he knew and cared about what he was doing.
Agree with this one. Just remembered when he also made a frickin burger out of cat/dog food an it kinda fooled everyone else in that video. Bruh he made the cat/dog food look edible by making it as a burger, he's definitely skilled at cooking.
>owns a propane burner
>owns a wok
>owns a mortar and pestle
>knows that brown sugar and vinegar go into chili paste
>knows what "reconstituting" means off the top of his head
Yeah he definitely cooks
@@fakename287 * uses vinegar to cook *
As a Thai person, this is one of the best Thai cooking videos I've ever seen.
It may not be the Pad Thai Uncle Rodger was expecting, but I loved the fusion of international ingredients. As a fusion food lover myself, he didn't do that bad.
I'm sure, You are not Thai.
I love Caretaker being the comedic relief in this episode even though it was 100% unplanned😂😂😂
Sad Thai
The look of pure disappointment on his face after she left
@@Discostew2 lol
she's always hilarious it's incredible
I've come to realize I love him just for the chaos, not the engineering. The engineering is just a fun bonus
It can't be Sad Thai. Look how much he's enjoying it.
Sad Thai is still Thai
@@epicthief ok then...
*Sad Pad*
Well, it ain’t bad thai though so… Just eat it I guess.
Boooo
@@feelinghealingfrequences7179 Done.
Seeing you improvise everything, tasting it, then being like "dang that's nice"... Hell yea Big Willie
There is just something so intriguing about watching William just craft supposedly decent ingredients in front of my eyes. I think the chili paste and whatever that fruity poo thing was the most impressive.
Fruity poo thing is tamarind. Ripe tamarind is really a sour fruit. We used to just eat it when we were kids. He just dissolved it in water.
Whats really impressive is how he mixed sardine water, worcestershire sauce, and pepper to make fish sauce.
Oh God why did you call it a fruity poo thing I'll never be able to look at tamarind the same way 🤮
take that back you unflavored bastard!
@@maracachucho8701 William called it that, too, tho
This was my exact thoughts too.
13:50 I freakin love the moment of "what did I make?". I, as a bachelor, come across that question often
The world needs to see Uncle Roger's rollercoaster of emotions when Will eats a spoonful of shrimp paste and then actually likes it
@@Awberryy aint nothing wrong with that
Hiyaaaaa
Where the MSG?! MSG would have saved this dish!
@@Awberryy It only applies to nonstick pans.
Thought the same, it's amazing, I don't think he will have anything but praise to give Big Willie #UncleRogerReview
with each cooking video william gets closer to becoming michelin star gourmet chef
according to caretaker, he's actually pretty good at cooking already.
This is the first thing of yours I’ve ever seen. Really appreciate the moxie and figured you must be a chef or something. Then I saw the “childhood inventions” with the tubs of random, saved dangerous BS and “ideas” and thought maybe you were an electrician or something. Pretty likeable guy for an ex-electrician turned chef who, I guess, is actually a RUclips person who knows NileRed and now I’m a bit confused, but that Pad Thai was a noble effort.
He is friend with all of the science youtubers, NileRed being one of them. They have a podcast called Safety Third. Will also was ex roommate with Michael Reeves. But will pretty cool on his own already.
Feel like you tasting everything is how one can tell you make good food. Inspiring stuff, I feel I have gained a new way of looking at looking. Great vid big Willy 💛
i cant wait to see Uncle Roger tear you a new urethra over this, well done Willis!
I was about to say something similar!
But I think he’d like this more then Jamie Olive oil.
He did it
The half-consistent bleeping makes this even better
Your instincts (in terms of building umami and flavors in general) are actually quite smart. Enjoyed the video William.
That Ellen DeGeneres Musical Chairs game made me lmao. I wholeheartedly agree with Willie when he says "Who would want to play that??"
Chelsea had me dying laughing in this video. Sad Thai. 😂😂😂
Thinking she didn't have to make dinner that day😅
honestly if you made this into a series you'd have my viewing attention grabbed by the proverbial balls
i love how the classic style Willam vids are going up on the second channel also I saw it every time but when caretaker and big willy interact its really cute and brightens my day. good luck with the openSause
I loved caretakers reaction lol 😂 being polite, but also a hard no on eating your creation for dinner.
My favorite thai food is drunken noodles in all forms. It's a little less familiar to western taste than nutty-sweet-savory pad thai, but it's so damn easy to make, very herbal, and even when you completely ruin it as far as it being real pad kee mao, you still come up with something very edible because it's just vegetables and noodles and you can't really do that wrong. I would love to see that or at least more of these. this is how a lot of people cook because we can't be arsed to follow up on every ingredient and use frequent substitutions and it's fun to watch other people do it bc it's relateable
Pad ke mow is the dish I use to judge how good a Thai restaurant is I’ve never been to before. It’s never bad but when it’s amazing I know the rest of the menu will also usually be just as good.
@@SmokeyChipOatley mine's paht/pad se ew. Good paht se ew requires high heat and a specific amount of charring, which means you can just the cook pretty well on it. Tofu Paht se ew with extra veggies, everytime.
You can definitely pad ke mow that's enedible. I once ordered some from a new place that had just opened up and had basically a bowl of chillis delivered. 🥵
I love spice, but when the only flavour is pure heat, youmessed up.
"Sad Thai" was actually perfect. Well played, Caretaker. Well played.
You seem a lot happier these days where you can make whatever you want and let your chaotic energy run wild.
Keep it up big Willy.
I have a feeling that William actually knows how to cook really well, but he doesn't do it because he doesn't wanna hurt caretakers feelings and it just makes these videos that much funnier.
Thank you for this stunning piece of content. Pure cinematic gold, as always! Love you, William!
Mythical Chef Josh is crying tears of joy and pride right now!
There was an episode of Good Eats where Alton "made" bacon in a junkyard. This has the same vibe for me.
Makes me happy to see Jesse is still cooking after Walt's death.
Definitely do a food videos once in a while. I'm glad you're keeping the chef meme alive. Actually cool to see you mix and taste everything. Originally I shrugged this video off but after watching it through I'm super pleased.
I love how you kept actually liking the ingridients you were making on the fly. Love the energy of this channel :)
seeing william being a competent cook is very refreshing after seeing nilered act like he has never even heard of a kitchen in his life
Bless you Caretaker for all the behind the scenes help you must provide to help keep William alive despite his own efforts to the contrary when he tries to unalive himself thru stunts or food poisoning 😂❤
Caretaker is a true saint who is loved by all ❤️
i appreciate caretakers honest opinion of this sad-thai.
Someone needs to get uncle roger this video to watch because this may break uncle roger
That would break both Uncle Roger and the comedian Nigel Ng who plays Uncle Roger. He'd drop his character real quick to ask what the fuck is this xD
Hiyaaaaa
To be fair, Will is very aware that it's not right, not pretending like Jamie Oliver
yes!! not someone... but everyone. everyone go, go now and spam uncle roger.
@@zachell1991 Why would you even want William to be berated? Strange
Love how free form your content has become! please make more dollar store cooking videos
Love the oddball content you've been up to. Keep up the goober vibes and don't let the rude ones get you down!
This is amazing, it feels like an old William Osman video, old house kind of video
"Or maybe yellow curry"
Interestingly, as a Brit, I was familiar with Thai red curry and Thai green curry long before I ever heard of Thai yellow curry. They've sold the red and green varieties in supermarkets here for years, but only recently did the yellow curry appear on the shelves.
Oh, and I know it's the "Dollar +" store now, but why are they selling things for $9.99!? I don't think they should sell anything for more than $2, otherwise it's just a regular store!
Uh what? "Eventually all our graves go unattended"?? Why does the receipt say that!?
i'm just waiting for William to create a third channel when the quality inevitably gets too good Internet Historian style
Yes! Another incredible cinematic production from Big Willy.
2:40 EXACTLY. That shit gets under my skin whenever I find myself in a dollar store. I don't know whether genuine dollar stores even exist anymore, because all the ones I've been to have invalidated the whole premise of their store by charging more than a dollar. It's genuine madness.
9:06 "Fish sauce is not something you want to like drink, it's not a sauce, it's more like a base."
Cue to the time when William drank fish stock from a Japanese vending machine.
glad someone remembers this
Stock and sauce are different
William just chowin down on that Sad Thai at the end 😂
william continuously surprising himself with the mixtures he's making makes me happy
Took people some time to realize the genius of Vincent van Gogh, don't give up on the Pad Thai
14:43 you can actually pinpoint the second his heart rips in half
I've seen people spit out tamarind popcicles, then Will just bites into it raw and likes it😂
I grabbed a tamarind soda today, just to give it a shot because I've never tried tamarind. I'm interested in trying it other ways now, the soda is tasty.
@@dekuscrub7423 Was it a Jarritos?
@@DontarrestmePLZ yes it was. Haha
tamarinds are actually very tasty if you like sour food. They usually add chili to the popsicles, so they are sour and spicy, but the tamarind itself is sour with fruity qualities. It is one of my favorite fruits, we usually make flavored water out of them.
tamarind is great
I enjoyed this more than I expected, bravo.
I got to say it looks pretty tasty to me, maybe you didnt cook the noodles enough?
Also, I want more of this please. It was so satisfying to watch you cook and actually trying for it to taste good
I never expected you to find tamarind in a dollar store. I have to go to either the Chinese or Korean market just to find it, much less a dollar store!
As somebody that gives people shit for the way they did their pad thai (to be fair, I lived in northern thailand for 8 years and am somewhat fluent in the language)... you did pretty good bro. "pad thai" as it is made in thailand is more or less their equivalent of "a mcdonalds cheeseburger", so trying to make it fancy is the part that is wrong. also it should be brown, not red. I've actually had pad thai with hot dog type sausage in it there too, although it's not common, and the time I had it was from a large/cheap pad thai shop doing a lot of volume of 30-40 types of pad thai, out of a temple courtyard on a market night ("next to a million other vendors in the temple courtyard and the city streets around it").
The most correctly thai thing about it is actually your wife going "we're not eating this shit for dinner, I'm going to cook real food".
Im Thai. This looks better than what Gordon made. Congrats you got a Thai badge.
He could’ve had a cooking channel the WHOLE TIME
I need to see him perfect the dollar store Pad Thai this is only the first step to achieving greatness
You have angered Uncle Roger William lmao
no
My grandmother in law is Thai and she was also a cook for the Thai Royal when they came to Vancouver back in the day, dinner at Grandma's is bliss.
Those are not rice noodles my guy, they're gummy because you cooked pasta noodles in warm water instead of boiling water
I hate that Americans call pasta noodles
@@james-kq5hq Where are u from to feel entitled towards fucking noodles
@James it's literally noodles im sorry to burst your bubble but just because it's pasta doesn't disqualify it from being a "noodle"
I understand your distant hatred for Americans likely clouds your ability for rational thought but consider for a moment what the word "noodle" means
In fact, I Googled it for you.
a strip, ring, or tube of pasta or a similar dough, typically made with egg and usually eaten with a sauce or in a soup.
@@james-kq5hq oh and for what it's worth- Americans know the difference between rice noodles and dough noodles. Believe it or not, we aren't so retarded that we can't read packaging.
@@noah-xt9tx He’s grumpy about the, being called “pasta noodles” which still is the proper term as that refers to noodles made with an unleavened dough of wheat flour mixed with water or eggs.
My guy is trying to seem smarter than he actually is
I love these unhinged videos you've been posting. Please keep it up. Fuck the status quo of making bigger and better. Keep doing whats fun, silly and irreverant. Thanks for making me laugh.
I laughed way too hard at "Sad Thai"
I always wanted a pet thai when I was little, but my mom just started cooking every time the topic came up.
I've never seen a dollar store built like a grocery store.
you're a big inspiration to my insanity
That sting, and the epic music really give it the peak Food channel vibe
Please never stop with these videos :)
I never thought “sad door click” could be such an accurate food review.
I hope Uncle Roger sees this
Edit: after seeing Care taker's reaction to it, damn i felt that rejection too 🤣
The chewing noises at the end really tie the video together.
Who tf names their place dollar plus? The whole point of a dollar store is that everything is $1. Every store is a dollar plus store
Sad thai is the perfect name for this, for many reasons.
Tamarind is awesome. It’s like an extremely sour raisin type deal. Interesting, and should be more candies based on it in the states.
I like eating it fresh
It's like sour apple chewy candy or something
I'm sure there's different kinds that taste different
If it’s like raisins then no thanks we are good 👍
I don't know what I expected from this, but a genuine cooking show set to elevator music was an enjoyable surprise.
Someone get Uncle Roger.
I still can't believe the dollar store had tamarind pods that's the one ingredient even the real grocery stores never have near me.
The chewing noises at the end will haunt my dreams for an eternity. Great video
I know it's not traditional but will could have added some peanut butter into his sauce mixture to balance out all the salty ingredients. Also he should have added more of the sauce mixture since rice noodles are pretty bland on there own based on caretakers response of it not being "flavourful". Also it probs got chewy becuase he boiled the noodles, I'm not an expert but I'm pretty sure you just leave it in hot water.
“That’s the sourest sewage I’ve ever shlurped”
Uncle Roger! We need you!!!!
Looks insane! The shrimp paste was impressive and at the end of the day you know that Allen will happily eat it
Don’t feel weird about putting hotdogs in random cuisine. I honestly bet there’s probably street food carts in Thailand selling hotdogs in pad Thai calling them America noodle or something and they probably love it over there. I know they do that same thing in countries all around the world.
They actually did that for real tho, but with rice. They put hot dogs in fried rice and slapped the "American fried rice" label on it.
This is the first video of you I have ever seen, but I love it!
Pog, new cat warehouse merch!
these unhinged second channel videos have "i'm running out of money" vibes and i'm here for it
This video is even funnier when I think about the fact I'm anaphylactic to peanuts and comedic dollar store pad thai would kill me
you’re telling me a ground made that shrimp?
Your content on both main channel and this channel is pure genius. Keep it up my guy
Uncle Roger has been chasing cheap thrills, keep it up on both!
the nostalgic birds at the end are the final touch
14:35 the most brutal sound effect
I love Dollar Store Pad Thai with Skittle tea. It’s a delicacy from where I’m from… a college dorm.
5:08 if an AI created a place where people would cook food this is what it would look like