Easy, delicious, cheap and homemade. Last week I paid $19 plus tip for something similar. No drink, just water. Makes no sense. Thank you Flo(and Dude) for budget-friendly recipes. Love them.
Easy recipe. Thanks a lot. We can most probably replace water chestnuts with carrots. And I would add a tablespoon of dark soy sauce for better visual. We Hakka people in Malaysia ( especially we who hail from Ipoh ) love darker colours 😂. And some chilli padi for the extra spice😋
I make this dish about 4 or 5 times a year. I use breakfast sausage with either ground turkey or ground chicken. Since it is just me, I freeze 2/3rds of it. Cook once and easily get 2 meals per third. I brown the meat mixture and divide that. What I freeze, doesn't have the veggies. Then as I get the frozen out, I heat it up and then add the veggies. As always, great video and recipe
Hi Flo and Dude. Can't wait to make this, I never knew it was made with duck originally. My Korean son in law loves duck and when they are in season they are kind of inexpensive at Aldi, but I will use the pork for now. I love wrapping things in lettuce leaves for the cool crunch as Dude mentioned. Thanks for this great recipe!!❤ Have great week.
I love your cooking, Flo, but Dude won the day with that CRUNCH!! If I wasn’t sold before, The Taste pushed me over the finish line!! Great job, guys! Happy Sunday! 🥬🤗♥️
Why do I want to add an egg or two (to scramble) to this?! Why do I also think this filling would be really good in a taco shell and topped with shredded lettuce?
I’d love to try the duck lettuce wraps!!!! Vancouver road trip??? 😂😂😂😂 I’ll try this instead. The sauce looks so yummy-I will put the ingredients I need on the shopping list! The crunch sound makes me salivate.
Yum! I wanted to try these when I'm at the fancier Chinese restaurants but the price prevents me from doing so. I'm gonna try the peanut butter version. Thank you Flo.
Not Asian at all… one of the best breakfast I had in Vancouver/ Port Coquitlam was Eggs Benedict but use fresh smoked salmon instead of Canadian bacon or other meat. Was totally the BEST breakfast of the week. Didn’t know if that would be something up your alley. It was so good!! Thanks for the lessons and recipes!!
Good day Mam FloLum I was amaze your cooking video lesson many of your foods I like and it was cheaper and healthy foods as well, Thank you for sharing your cooking lesson. GOD bless
I love your recipes. And I love watching you. When I cook them and I have my chef on hand. a friend of mine wants me to be her cook now. So i'm using a lot of your recipes Flo ❤ because they're easy and nutritious
You’ll love this flavourful lettuce wrap that is so fun to eat! Happy Sunday 💕 and a very happy Thanksgiving! 🇨🇦🦃🍁
There are lots of recipes, who knows, maybe I can cook for my boss, always healthy, dear sis and my famil 11:45
Happy Thanksgiving!
Easy, delicious, cheap and homemade. Last week I paid $19 plus tip for something similar. No drink, just water. Makes no sense. Thank you Flo(and Dude) for budget-friendly recipes. Love them.
Wow! What a dish. Looks amazing plus it’s quick and easy. My kinda meal that the whole family will enjoy. Thanks, guys. Happy Sunday, everyone! 👍👍😘
Easy recipe. Thanks a lot. We can most probably replace water chestnuts with carrots. And I would add a tablespoon of dark soy sauce for better visual. We Hakka people in Malaysia ( especially we who hail from Ipoh ) love darker colours 😂. And some chilli padi for the extra spice😋
Yum I love lettuce wraps. This looks delicious. Have a great week.
Thank you for a quick and easy dish. Will do this soon!!!!!!!!!!!!
You can exchange Mexican jicama , for chestnuts , has the crunch, and get the flavors, and is cheaper. God bless you, be well
Love lettuce wraps! Definitely trying this one.
I love ❤️ Lettuce 🥬 wraps
Oh my! This looks SO GOOD!!
I make this dish about 4 or 5 times a year. I use breakfast sausage with either ground turkey or ground chicken. Since it is just me, I freeze 2/3rds of it. Cook once and easily get 2 meals per third. I brown the meat mixture and divide that. What I freeze, doesn't have the veggies. Then as I get the frozen out, I heat it up and then add the veggies. As always, great video and recipe
I will definitely make this dish and will let you know how it goes.
You ROCK, Flo! That dish looks to be a real winner and a great way to incorporate some salad into your meal, bite for bite. Love it.
Looks delicious!😋
I use Jicama 🥰
Hi Flo, Dude, family and followers, hope all is well.
pork 🎉 pork 💃😂
This reminds me of California Pizza Chicken lettuce wraps....are the similar? Looks delicious
I can’t wait to make this!!!! Looks so good! I’m going to add finely diced shiitake mushrooms to it,
Yum. Love lettuce wraps! Question: isn’t the flavour of hoisin sauce similar to Chinese 5 spice?
I don’t think so. 🤔 There may be some but it’s not obvious.
Hi Flo and Dude. Can't wait to make this, I never knew it was made with duck originally. My Korean son in law loves duck and when they are in season they are kind of inexpensive at Aldi, but I will use the pork for now. I love wrapping things in lettuce leaves for the cool crunch as Dude mentioned. Thanks for this great recipe!!❤ Have great week.
Looks Great!!! Dude would likely like a canned Spiced Ham(aka Spam) Version🤣. How's the Leg doing?
Much better, thanks!
Great appetizer! The crispy lettuce makes it sound so good. Thanks again guys.
Hello, i love lettuce wraps as well. I add shredded carrots and go to the dollar store and buy some peanuts or cashews. Delicious!!
I love your cooking, Flo, but Dude won the day with that CRUNCH!! If I wasn’t sold before, The Taste pushed me over the finish line!! Great job, guys! Happy Sunday! 🥬🤗♥️
Also really good with tofu ❤😊
Excellent! Will be making this recipe this week. Thanks Flo and Dude. - Leslie
Doesn’t hoisin sauce taste a bit raw out of the bottle? Just wondering. To each their own.
Very nice, only thing is someone would have to indulge me, too much work in the preparation , 😀, thanks for sharing Happy Thanksgiving 🇨🇦
Why do I want to add an egg or two (to scramble) to this?! Why do I also think this filling would be really good in a taco shell
and topped with shredded lettuce?
I love this dish and I always use minced pork 😀
I’d love to try the duck lettuce wraps!!!! Vancouver road trip??? 😂😂😂😂
I’ll try this instead. The sauce looks so yummy-I will put the ingredients I need on the shopping list! The crunch sound makes me salivate.
Oh my goodness Flo🙏👌💝🍁
Thanks you Dude as well👍
Look so easy and delicious!!!!
Will be my next dinner’s menu for sure!!!!
Yum! I wanted to try these when I'm at the fancier Chinese restaurants but the price prevents me from doing so. I'm gonna try the peanut butter version. Thank you Flo.
When I would visit my folks when they lived in Malawi, the Chinese restaurant called this 'ants in a tree' 🤭
It's so delicious.
I have ground turkey in the refrigerator. I guess lettuce wraps are on the menu this week.
Thanks for the recipe.
You said you were in Vancouver BC. Thought to give you a different idea. Maybe put an Asian spin on it??
Love the channel!
I totally agree with you that duck meat is so expensive.
Sounds delicious, Flo! Thanks for sharing!
👋beautiful family enjoying your lovely day cooking blessed🤤 yummy healthy fastneasy 🙌 properties all around us🙏♥️💯🔥🥘🍠🧄🌰🧅🐷🌶️🌱🍛🌯 thank you 😌🤓👍
Thanks again Flo dude GDB SAFE family enjoying all your lovely yummy cooking recipes
Looks DELISH! Enjoyed your video today 😊
Any tricks to getting good sized lettuce pieces?
Happy Thanksgiving 🇨🇦🦃🍗 Enjoy your Holiday weekend!!!
Thanks so much! 😘
Great idea! Thanks Flo have a great week ❤
Not Asian at all… one of the best breakfast I had in Vancouver/ Port Coquitlam was Eggs Benedict but use fresh smoked salmon instead of Canadian bacon or other meat.
Was totally the BEST breakfast of the week.
Didn’t know if that would be something up your alley.
It was so good!!
Thanks for the lessons and recipes!!
hópe u r well flo u souñd not so well take care of her dóud
Good day Mam FloLum I was amaze your cooking video lesson many of your foods I like and it was cheaper and healthy foods as well, Thank you for sharing your cooking lesson. GOD bless
Hello Flo, I just did it, with chicken , didn’t have hoistin sauce , so I put a little more of soy sauce. It came out very good. Thank you
I love your recipes. And I love watching you. When I cook them and I have my chef on hand. a friend of mine wants me to be her cook now. So i'm using a lot of your recipes Flo ❤ because they're easy and nutritious
Try to grow bell peppers
Its easy.
A very delicious classic dish
reminds me of larb
Can’t wait to try this, works really well with what I’m trying to eat on my diet. Thanks Dude and Flo ❤
One of my favs! If they’re on the menu, I order them. But, I will make this recipe at home! ❤
Thank you Flo and Dude, I love lettuce wraps! You guys are awesome 💜
Thanks,God bless
Hi Flo, your recipe looks very delicious and easy yummy 😋 thank you 💓
I need to stop watching when I haven't eaten yet. Now nothing I have looks as good as what you make!
❤wow
Hi what can i use as substitute for water chestnut
Luv ur videos and actually use it to cook meals at home 😍
Anything crunchy… carrots, celery or even peanuts.
Bamboo shoots
Hi Flo in Cantonese this dish is called San choy pow , it is yummy
Made this tonite . Definately two thumbs up !
Made this last night and it was delicious! Thanks Flo and Dude
This makes a delicious keto school lunch for my kids.
I have made this recipe twice. It is delicious.
Very nice. I need to try this recipe.
Substitute water chestnut with jicama
Yes!
You would still have an excess of jimica !
Great !