MERRY CHRISTMAS Guys!!! 🎄🎅❤😊 Thank you for watching!!! Haha!!! What I mean unique sa Fried Chicken recipe ko ay yung COMBINED: (1) Brining procedure, (2) Beer, (3) Garlic Salt, and (4) Poultry Seasoning. Wala pang gumagawa niyan ng magkakasama so far sa RUclips. May mga channel kasing nanggagaya ng lahat ng ingredients then sasabihin sila nakaisip without giving credits sa Original recipe creator. Advance Happy New Year guys!!! 😊❤🎉
Opo KA aabangan q tlga yan. Gusto q sumali sa pa give aways mo pero wla aqng twitter@instagram iho. Im 54 yrs old@FB lng@youtube lang ang kinakaya q. Dbale pinapanood nmn kta lagi. Pati frnds q ininvite q pra iffollow ka. Marami aqng natututunan sa youtube channel mo@masaya kang mag luto. I have sooo much fun sa youtube mo. Im happy at dumarami followers mo. Goodluck sa 2021 mo👏☺️
Hi everyone @ Kusinorong Arketekto I-just saw and watched ur video yesterday but I really like how you make ur viewers focus for what you are doin because you have the sense of humor and you know how to catch the attention ,plus the unique style of not showing your face...by the way I do the same every time I cooked fried chicken I also do brining first but I used fresh rose mary....
Hi Atchitech CK, thank you for sharing the secret to your extra crispy chicken. Ako kasi when I cook fried chicken I just use marinate and then I will dip the chicken in the egg before frying. It was not crispy but it was easy and flavorful. I will definitely try your way of frying the chicken. I heard the crispiness and it made my mouth water...hehe... 😊 Thank you also for the tip on making gravy. Congrats on your 500k+ subsribers. It was well deserved. God bless your generous soul. 😊😊😊
Masarap talaga yong nilalasing ang fried chicken nong nabubuhay pa nanay ginagawa rin nia yan .ang galing archetict. Ma demo m kng paano gawin tuloy na miss ko nanay ko well explain i love all your cooking kc mahilig ako magluto kaya natutuwa ako na nagkaroon ng touch sccreen na cell phone dahil napapanood ko at natototo ako sa mga cooking tutorial mo thank you very much for sharing your knowledge in cooking love it thank you ck.
I enjoyed watching...and a lot's of.tips..hindi lng po kau Arketek.Teacher,Advicer, joker kind,and.generous..Soon to be a Legend...God Bless Happy New Year....
Ang husay mong mag explain at d ka magsasawa na panuorin dahil masaya ka habang nagluluto...kaya lang, hoping na makita ka na namin...ang mahiwagang kusinero arkitekto!!!🥰
i was amazed by ur explanation in cooking fried chicken.very detailed and i learned so much. though a litlle bit "mabusisi" but it pays off.thanks so much!!!
Nakakaenjoy panuorin kasi ang kulit ni Arki! HHAHAHA. 😂 Maeengganyo ka talaga magluto eh tas marami ka pa matututunan habang nanunuod. 🤗😍💕 Salamat po! God bless. 🙏
Done all the steps po: Ive been a fan of you.. kahit kamay lamg nakikita ko. nkakatuwa kc marami m22nan d lang about sa pagluto may mga hidden knowledge n d alam ng nkakararami na iuong binabahagi. . those reasons behind every secret of every menu u upload. nkakaamaze at walang katulad ang cooking vlogs mo.. lalo ang cooking skills mo arki. kamay pa lang masarap na. (kidding aside😁) pero ang linis ng kamay at braso mo arki ahhh. yong luto pa kaya haha. ive tried one of your uploaded vlog and masarap talaga. may mga twist pa n wala sa ibang nagluluto. youre just distinct in food cooking. matututo kapa sa mga shinashare mong extra knowledge. 😍😍 galing mo pa magsalita hehe napakacalm pakingan. boses pa lang firm na. . aside from that being a jester thats seperates you from other cooking vlogers. heres my info po: #500kSubsGiveawaysAndPamaskoNiKusinerongArkitekto FB: Michael John AC IG: @kheljohn24 Twitter: @marcus33264003 Address: P1 Homapon Legaspi City Province: Albay done all the steps po 😊😍
Wow... ganda ng channel na ito... wala ka nang hahanapin pa, nandyan na lahat... hindi boring dahil joker ang vlogger... salamat at nakita ko ito na channel. Keeo it up... keep safe.... God bless.
I Always Enjoy watching your channel coz you always explain every steps(my jokes pa kaya di boring ) and tips that really help us achieved perfection on every dish u prepare for us. Thanks.
My first time to watch and I enjoyed watching your cooking and learned a lot and I’ll be watching already from time to time. You’re so great with your explaining!
Inaabangan ko lagi ang mga recipes mo mahilig dn ako mgluto pero mas marami akong nalalaman na tips at technique sayo magaling ka kasi mgluto at mg-explore lahat ng mga recipes sulit na sulit...Salamat Arki... 😋😋😋❤️😇
Chef happy new year. Wish you more subs so more blessings. Yes we do that sa hotel brining the chicken and yes we use beer din minsan soda. Till now wala na ako sa hotel industry ginagawa ko parin. Tapos double fry para luto ng luto ng hehehe.. Thanks chef for sharing. Sana next time tomato soup din.
The best recipe of your lumpiang Shanghai and fried chicken. I like it very detailed explanation. I really love it, superstar and I made it already. Thank you. You’re the best.
Swak sa akin ang style of presentation mo, apo, nakakapagturo na, nakakaaliw pa. Bihira lang akong ‘makiliti’ para mag like, lalo na mag subscribe.. more power.
Thanks Chef Arkitekto.. I always watch your videos every now and then especially when I am preparing something for my business....luto-luto rin..😊🥰. Madaling masundan kasi detailed ang video ni Chef thanks and God bless!🙏🙏
Newbie here ..po😀 napaka entertaining,so many things to learn..well inform ang viewers kya excited at interested ako sa bawat menu na isshare nyo po..thank you I will try this chix recipe 😍
Galing nman po first tym ko makita kung paano gumawa ng maranated para sa chicken nakita ko nman sa luto mo ng chicken kitang kita pagka crispy gagawin ko yan sa bahay dinowlod ko video mo.
Galing tama po lahat ng tips which i always do.And browning the flour first gives not only a good brown color to the gravy but a very good nutty flavor. Ang sarap po nyan! Most of all, sobrang aliw makinig kay architect CK hahaha
Ang sarap sarap habang pinanunuod ko.kung paano ka.magluluto ng fried chicken na napaka crispy matanda na ako i'm 75 yrs.old.simple fried chicken lang.ang pg luluto ko.tiyak magugustuhan to ng.mister ko.Maraming Salamat.GOD BLESS
mahilig ako manood sa mga cooking channel, second time ako nakapanood ng fried chicken recipe na bina-brine.. una ko napanood kay Judy Anne's kitchen.. gusto ko tuloy matry..
Tnx archit. this is the most excellent video I saw.strict ka sa measurement at Ang oil temp.meron pla Nyan.Dami Kong natutunan dto PNG special occasion Ang fried chicken 🍗 mo.Ang Dami Ng ingred. Pero sulit Ang lasa nto for sure.Di Rin Ako matipid sa recado kng nagluluto Ako sa bhay..Dhil 👍 agree Ako Yan Ang secret sa palatable menu.
Salamat Lods, ang linaw ng pagka explain mo, May business po kasi ako Lods, fried chicken.. Dko makuha ang Crispyness niya, tapos nababaklas ang breading mix niya pag piniprito na
Wow kakaiba ito...ang galing m nman magluto. ok ang speaking voice sarap pakinggan. God bless. watching ur vlog always. frm Calamba City,Laguna Mrs Caril
Too for the give aways... but I guess it's not too late to say, "wow" . nice recipe, the fried chicken, garlic salt and poultry seasoning. thank you for sharing those recipes.
I really like the way you marinated and fried the chicken....you are really an expert chief so i love watching your videos...This is my first time to watch on how to make a brining solution for marination...thanks for sharing this video!
ok lng architect na di m aq piliin 🤣 Ewan q Masaya nq panuorin ang cooking style ability m, it looks yummy, so delicious and healthy lng talaga.😋 At marami aqng natutunan syo.. May d Good Lord protect you away from danger always.🙏😇 Be safe👌🥰 More cooking😌😁
Ang husay mong magpaliwanag at may sense of humor pa ang mga vlogs mo i love watching your vlog now i always repeat and share w/ my sister in Japan hope she can cook this fried chicken in her family and friends at work.
hay kusinerong arkitekto may natutuhan na naman ako sa inyo gagawin ko sa bagong taon pra matuwa ang mga anak ko kc mahilig cla sa fried chicken salamat sapagturo mo happy new year
Galing,mas nakkapulot pako dto ng steps at sapat na information kaysa kay Gordon Ramsay😁😅Ung di ka nalilito kahit ang daming ganap,may bonus pang tips and cooking hacks.Kaya binabalik balikan ko tong channel na to ei.Happy New Yr Po Chef Archi,beke naman😊😁.
first time to comment. loves this recipe of yours halos lahat ng videos mo po pinapanood ko. love the humor.i'll try this way of cooking para sa birthday ng anak ko.thanks.
Naku! 101% para sa si kusinerong arkitekto. Kailan kita makikila sana malapit na. Tuwing kitay nkikita ....uhhmmm napapa kanta tuloy ako. Tama ka secret fan. Ganda pa ng boses ang mga kamay ...OMG. Oh sya congrats sa mga share mo na recipe at masarap nga talaga...da best ang nilasing na chicken mo.
![ITO ANG ULAM NA WALA PA SA YOUTUBE! [TALONG & TOKWA CROQUETTES IN SPICY SOY-GARLIC GLAZE]](http://i.ytimg.com/vi/uIBXibRfy6Y/mqdefault.jpg)
![HINDI KA MANINIWALANG GALING SA MGA TIRANG ULAM ITONG MGA NALUTO KO! [6 RECIPES]](/img/1.gif)
MERRY CHRISTMAS Guys!!! 🎄🎅❤😊
Thank you for watching!!!
Haha!!! What I mean unique sa Fried Chicken recipe ko ay yung COMBINED: (1) Brining procedure, (2) Beer, (3) Garlic Salt, and (4) Poultry Seasoning. Wala pang gumagawa niyan ng magkakasama so far sa RUclips. May mga channel kasing nanggagaya ng lahat ng ingredients then sasabihin sila nakaisip without giving credits sa Original recipe creator.
Advance Happy New Year guys!!! 😊❤🎉
👍👍👍😊
Merry Christmas from Toronto 🇨🇦 🍁 🎅☃️❄🎄
❤️❤️❤️ waiting in vain for your love, este your video❤️❤️❤️
Merry Christmas idol 🥰❤️
Opo KA aabangan q tlga yan. Gusto q sumali sa pa give aways mo pero wla aqng twitter@instagram iho. Im 54 yrs old@FB lng@youtube lang ang kinakaya q. Dbale pinapanood nmn kta lagi. Pati frnds q ininvite q pra iffollow ka. Marami aqng natututunan sa youtube channel mo@masaya kang mag luto. I have sooo much fun sa youtube mo. Im happy at dumarami followers mo. Goodluck sa 2021 mo👏☺️
Hi everyone @ Kusinorong Arketekto I-just saw and watched ur video yesterday but I really like how you make ur viewers focus for what you are doin because you have the sense of humor and you know how to catch the attention ,plus the unique style of not showing your face...by the way I do the same every time I cooked fried chicken I also do brining first but I used fresh rose mary....
Hi Atchitech CK, thank you for sharing the secret to your extra crispy chicken. Ako kasi when I cook fried chicken I just use marinate and then I will dip the chicken in the egg before frying. It was not crispy but it was easy and flavorful. I will definitely try your way of frying the chicken. I heard the crispiness and it made my mouth water...hehe... 😊 Thank you also for the tip on making gravy. Congrats on your 500k+ subsribers. It was well deserved. God bless your generous soul. 😊😊😊
Mahilig ako sa fried chicken...
Ito yung pinaka the best so far ...Lalo na Ang gravy!
Awesome ❗❤❗
I am a 70yo Lola I loved the way you explained your style of cooking. I learned so much from you GOD BLESS and continue your good work.
Masarap talaga yong nilalasing ang fried chicken nong nabubuhay pa nanay ginagawa rin nia yan .ang galing archetict. Ma demo m kng paano gawin tuloy na miss ko nanay ko well explain i love all your cooking kc mahilig ako magluto kaya natutuwa ako na nagkaroon ng touch sccreen na cell phone dahil napapanood ko at natototo ako sa mga cooking tutorial mo thank you very much for sharing your knowledge in cooking love it thank you ck.
Stay safe and godbless continue what your doing you can help many who wants to learn how to cook.
I enjoyed watching...and a lot's of.tips..hindi lng po kau Arketek.Teacher,Advicer, joker kind,and.generous..Soon to be a Legend...God Bless Happy New Year....
I love your way of cooking, simple, interesting at may ibang style na nakakaaliw sa nanonood. Thank you for sharing your skill and God bless you.
GOOD WORK ARCHETECTONG KUSINERO! I LIKE HOW YOU DEMO IN COOKING MAY HALUNG JOKES AT HINDI NAKAKABORD. MORE POWER TO YOU!!!
Ang husay mong mag explain at d ka magsasawa na panuorin dahil masaya ka habang nagluluto...kaya lang, hoping na makita ka na namin...ang mahiwagang kusinero arkitekto!!!🥰
Josie macatanagay ang husay mong mgluto at marami lang alam sana mkita ka
Dami ko talaga natututunan kay Sir CK... ambilis man magsalita malinaw at punong puno ng detalyadong info... sana all ganito hehehe... idol sir...
I love how you explain in details and inject humor and knowledge in your cooking channel. 💞👏👏
Uijñbbvc
I enjoy watching your vlog..nakakatuwa po kayp mga hugot at the way you deliver your joke napa smile ako..hehe i will surely try this for my kids..
Wowguzto ko yong diskarte sa coking mo an sarap ,
@@janizdonos4627 p
so informative ang cooking video's nyo Sir Chef Arkitekto! 🙌🙌
Sarap sa Tummy&Alis Stress sa pagExplain with Humor. Thank you K.A.
Arki CK, you're not only a good cook, but also a good teacher & comedian😂 rolled into one...you're really good👍
Sana all 😋
Hi
i was amazed by ur explanation in cooking fried chicken.very detailed and i learned so much. though a litlle bit "mabusisi" but it pays off.thanks so much!!!
Nakakaenjoy panuorin kasi ang kulit ni Arki! HHAHAHA. 😂 Maeengganyo ka talaga magluto eh tas marami ka pa matututunan habang nanunuod. 🤗😍💕 Salamat po! God bless. 🙏
Done all the steps po:
Ive been a fan of you.. kahit kamay lamg nakikita ko. nkakatuwa kc marami m22nan d lang about sa pagluto may mga hidden knowledge n d alam ng nkakararami na iuong binabahagi. . those reasons behind every secret of every menu u upload. nkakaamaze at walang katulad ang cooking vlogs mo.. lalo ang cooking skills mo arki. kamay pa lang masarap na. (kidding aside😁) pero ang linis ng kamay at braso mo arki ahhh. yong luto pa kaya haha. ive tried one of your uploaded vlog and masarap talaga. may mga twist pa n wala sa ibang nagluluto. youre just distinct in food cooking. matututo kapa sa mga shinashare mong extra knowledge. 😍😍 galing mo pa magsalita hehe napakacalm pakingan. boses pa lang firm na. . aside from that being a jester thats seperates you from other cooking vlogers.
heres my info po:
#500kSubsGiveawaysAndPamaskoNiKusinerongArkitekto
FB: Michael John AC
IG: @kheljohn24
Twitter: @marcus33264003
Address: P1 Homapon Legaspi City Province: Albay
done all the steps po 😊😍
Done watching with my son..sbi nya comment dw ako "face reveal" lol! Congrats chef CK..sayang wla akng twitter account..stay safe chef arki
Wow... ganda ng channel na ito... wala ka nang hahanapin pa, nandyan na lahat... hindi boring dahil joker ang vlogger... salamat at nakita ko ito na channel. Keeo it up... keep safe.... God bless.
I Always Enjoy watching your channel coz you always explain every steps(my jokes pa kaya di boring ) and tips that really help us achieved perfection on every dish u prepare for us. Thanks.
Consolatrix f ocampo
My first time to watch and I enjoyed watching your cooking and learned a lot and I’ll be watching already from time to time. You’re so great with your explaining!
I like it very much
Inaabangan ko lagi ang mga recipes mo mahilig dn ako mgluto pero mas marami akong nalalaman na tips at technique sayo magaling ka kasi mgluto at mg-explore lahat ng mga recipes sulit na sulit...Salamat Arki... 😋😋😋❤️😇
nakakapagtaka ang daming nag Dislike. Nakakaaliw nga sya. malulungkot siguro mga buhay nila kaya ganun :)
Haaayyy. Nakakagutom! No to midnight snacks nga lang. 😅
I like your sense of humor and how you explain the procedure 😊
Ok i well try to cook it may god bless you always thanks you
Another interesting recipe. Merry Christmas Arki Ck💗💗
How to use baking soda
approved gagawin ko ito para maiba namannthanks sir ark .malinaw ang pagkasabi madaling sundan .love it ,,,
Chef happy new year. Wish you more subs so more blessings. Yes we do that sa hotel brining the chicken and yes we use beer din minsan soda. Till now wala na ako sa hotel industry ginagawa ko parin. Tapos double fry para luto ng luto ng hehehe.. Thanks chef for sharing. Sana next time tomato soup din.
The best k talaga sa ngalan ng pgluluto at masnapahanga mo ako sa deskarte ng iyong pgluto.
# wow i love how you did it.(nilasing na fried chicken) happy holidays!:)
Cooking show na may kasamang comedy.. 😂😂😂 Nakaka wala ng stress.. 🥰🥰🥰
Merry Christmas po Ark❤️ Face Reveal din po wag puro luto😂 Pa shout out po Dawn Chua❤️
Ark tama po baka nmn pwde face reveal naman tayo dyan
Yes yes! Agree ako dyan! Chefarki bekenemen!😂😁
Sa boses at mga recipe p lng nka2inlove n😂ano pa Kya pg.nagpa face reveal 🥰
The best recipe of your lumpiang Shanghai and fried chicken. I like it very detailed explanation. I really love it, superstar and I made it already. Thank you. You’re the best.
"Addutucartnow"😂🤣 kaboses mo pa.kainisss!😅
Yummy Sir
Architect bilib aq s recipe mo like na like ng family ko. True masarap😋😋
You're so hilarious arki ck! if im bored and feel down I watched your cooking video. Happy New year and God bless.
sarap naman nd ako marunong magluto pero natutu ako dahil sa galing ng pag explain mo . salamat talaga.🙂🙂🙂🙂
Pagnalasing ako naging manok ako... Juskolord... Haha
I love the way you explain very clear.. and also funny and hndi ka boring the way you explain.. God bless..
cooking show, comedy plus sineskwela??? 😂😂😂
Swak sa akin ang style of presentation mo, apo, nakakapagturo na, nakakaaliw pa. Bihira lang akong ‘makiliti’ para mag like, lalo na mag subscribe.. more power.
Thanks Chef Arkitekto.. I always watch your videos every now and then especially when I am preparing something for my business....luto-luto rin..😊🥰. Madaling masundan kasi detailed ang video ni Chef thanks and God bless!🙏🙏
Newbie here ..po😀 napaka entertaining,so many things to learn..well inform ang viewers kya excited at interested ako sa bawat menu na isshare nyo po..thank you I will try this chix recipe 😍
Galing nman po first tym ko makita kung paano gumawa ng maranated para sa chicken nakita ko nman sa luto mo ng chicken kitang kita pagka crispy gagawin ko yan sa bahay dinowlod ko video mo.
Ang dami kong natutunan sa pagluluto kusinerong arkitekto at nkka enjoy kc my halong comedy.
Thank you so much sainyong mga turo s chanel n ito. Marami aqng natututunan s panonood ng inyong vlogs. Thanks chef CK.
Galing tama po lahat ng tips which i always do.And browning the flour first gives not only a good brown color to the gravy but a very good nutty flavor. Ang sarap po nyan! Most of all, sobrang aliw makinig kay architect CK hahaha
Thank you. A must try. Fried chicken is a family favorite.
Wow naman. Beke naman pde na akong makakuha.. sarap ng mga luto mo Mr. KUSINERO...Super saya laging may pagmamahal na kasama...
Ang sarap sarap habang pinanunuod ko.kung paano ka.magluluto ng fried chicken na napaka crispy matanda na ako i'm 75 yrs.old.simple fried chicken lang.ang pg luluto ko.tiyak magugustuhan to ng.mister ko.Maraming Salamat.GOD BLESS
Hastag 500 guve aways n kusinero arketekto...i like the way you explain the way of cooking very clear..kuhang kuha ko
Wow how nice congratulations for this wonderful recipes of fried chicken..... Thank you and keep up the great cooking... God bless you po....
I like the way u teach us how to cook, very clear at madaling maintindihan ung explanation my halong pagkacomedyante pa hihihi😘
Kwela pero informative. Ang saya manood.😀😀😀
Order.ako.kc.nagugutom.km.yuuumy.wooooow!.chariuupzthanks.looooveeert.
mahilig ako manood sa mga cooking channel, second time ako nakapanood ng fried chicken recipe na bina-brine.. una ko napanood kay Judy Anne's kitchen.. gusto ko tuloy matry..
Tnx archit. this is the most excellent video I saw.strict ka sa measurement at Ang oil temp.meron pla Nyan.Dami Kong natutunan dto PNG special occasion Ang fried chicken 🍗 mo.Ang Dami Ng ingred. Pero sulit Ang lasa nto for sure.Di Rin Ako matipid sa recado kng nagluluto Ako sa bhay..Dhil 👍 agree Ako Yan Ang secret sa palatable menu.
hello im watching from kingdom of saudi arabia.... happy cooking.
Salamat Lods, ang linaw ng pagka explain mo, May business po kasi ako Lods, fried chicken.. Dko makuha ang Crispyness niya, tapos nababaklas ang breading mix niya pag piniprito na
Hello Architect, buti ka pa tinuturo mo paano gumawa ng gravy... Ung iba hindi dahil secret ingredients daw nila...Thank you..God bless..
Galing mo talaga lodi. D boring at full of sense of humor, clearly explanation.. en sempre Ang pogi ng voice mo arkitekto❤️
Hello arch ck, nakaka goodvibes ka tlga, na natoto na sau nakakabawas stress pa, godbless keep smiling
I can't wait to try.pero hanapin ko muna ang ibang mga spicies to complete the ingredients.🤗
Wow kakaiba ito...ang galing m nman magluto. ok ang speaking voice sarap pakinggan. God bless. watching ur vlog always. frm Calamba City,Laguna Mrs Caril
Wow yan ang gusto ko kc kumpleto ang linaw pakinggan ang paliwanag salamat at may natutunan naman ako galing mo ang saya mo at gandang boses 🥰♥️♥️♥️
Too for the give aways... but I guess it's not too late to say, "wow" . nice recipe, the fried chicken, garlic salt and poultry seasoning. thank you for sharing those recipes.
Wow...I like your recipes chef..lahat tlaga ay sobrang informative...♥️♥️♥️
Gagawin ko rin ito. Thanks for the recipe, sir KA.
ang galing,in full details,plus sense of humor,Thank u🤗
I really like the way you marinated and fried the chicken....you are really an expert chief so i love watching your videos...This is my first time to watch on how to make a brining solution for marination...thanks for sharing this video!
ok lng architect na di m aq piliin 🤣 Ewan q Masaya nq panuorin ang cooking style ability m, it looks yummy, so delicious and healthy lng talaga.😋
At marami aqng natutunan syo..
May d Good Lord protect you away from danger always.🙏😇
Be safe👌🥰
More cooking😌😁
I love it , i try ko e2 ,para masiyahan ang mga buyers ko😊😊😊🤞🤞🤞🤞
Sarap ..thanks sa recipe..gagawin ko din ito
Sobrang dami kong natutunan.. Di madamot sa ideas!! Salamat po..
Ang husay mong magpaliwanag at may sense of humor pa ang mga vlogs mo i love watching your vlog now i always repeat and share w/ my sister in Japan hope she can cook this fried chicken in her family and friends at work.
Wow talagang masaya kang manonood matuto kpa God Bless you
Watching from England 🏴 love to cook it
Ganda po kyu naganda magexplain malibaw at kompleto,,,,requestvko po sana ay pagawa ng masarap na sapin sapin,,thank you so much ,,godbless mam
Thank you for this tutorial. I will try it and will let you know if it's a successful
Hello sir, nag enjoy ako sa fried chicken tutorial mo. Very intertainment. Thank you for sharing this recipe. Very nice and yummy I try it.
Thank you for your recipes you shared. So much delucious!
Galing galing nman talaga ni Arch. CK. Idol kita sa adlib mo. Comedy pero informative. Congratulations!!!
hay kusinerong arkitekto may natutuhan na naman ako sa inyo gagawin ko sa bagong taon pra matuwa ang mga anak ko kc mahilig cla sa fried chicken salamat sapagturo mo happy new year
Napaka informative and saya manood. Love it ❤️👍👍
Wow.. Ang galing poh ninyo natutuwa poh ako sa mga video nyo poh... Nilasing na manok😍😍😍😍
Wow Sarap! unique fried chicken recipe to the max.. Thank youfor sharing
I really love the humor. Plus the voice that is so deep.. nakaka engganyo
Wow looks yummy fried chix yan pl secret ng crispy chix & juicy inside ung brining thanks chef👍😋
Thank you ,you share your best fried chicken on how I can get additional knowledge in cooking ,keep it up God bless
Galing,mas nakkapulot pako dto ng steps at sapat na information kaysa kay Gordon Ramsay😁😅Ung di ka nalilito kahit ang daming ganap,may bonus pang tips and cooking hacks.Kaya binabalik balikan ko tong channel na to ei.Happy New Yr Po Chef Archi,beke naman😊😁.
Now ko lang npnood ito mahilig ako magluto lalo na kung may lulutuin . I like your presentation sobrang linaw at wow ngayon lang ako nalasing sa p
first time to comment. loves this recipe of yours halos lahat ng videos mo po pinapanood ko. love the humor.i'll try this way of cooking para sa birthday ng anak ko.thanks.
Thanks chef CK sobang dami ko natutunan sa mga video mo. God bless 👏🙏
Ang galing nyo po mag paliwanag i love it i will try to cook and follow your procedure..
Perfectly detailed, I like it, tnx
Thanks sa mga tips.V.good vdo!!! I love fried chicken meals parang Jolibee lasa.
Thank you chef kusinerong arkitekto super yummy ang fried chicken .. Merry Christmas and happy new year.. God bless you and your family..
Cooking with a lot of sense of humor😍😍😍
thank u so much natutu akng mgluto ng msarap n fried chcken..godbless u always..
Naku! 101% para sa si kusinerong arkitekto. Kailan kita makikila sana malapit na. Tuwing kitay nkikita ....uhhmmm napapa kanta tuloy ako. Tama ka secret fan. Ganda pa ng boses ang mga kamay ...OMG.
Oh sya congrats sa mga share mo na recipe at masarap nga talaga...da best ang nilasing na chicken mo.
Super Detelyado ang pag Luluto Grabeeeh ang Smoooth hehehe Gagawin ko talaga promise 🙏🏼😊