Joynagarer Moa Recipe - বাড়িতেই তৈরী সেরা স্বাদের বাঙালি মিষ্টি জয়নগরের মোয়া - Bengali Sweet Recipe

Joynagarer Moa is a World Famous seasonal Bengali Sweet made by Kanakchur Khoi and Nolen Gur or Date Palm Jaggery. This Moa originated in Jaynagar, Majilpur, West Bengal, India.
Joynagarer Moa is one of the traditional Authentic Bengali Mishti in Bengali Cuisine specially prepared in winter season. So sweet lovers just watch this easy step by step how to make Joynagarer Moa recipe and try to make at home.
Ingredients:
Kanakchur Khoi - 250 GM
Date Palm Jaggery / Nolen Gur - 1.5 Cup + 1 Cup
Khoya Kheer - 100 GM
Dry Khoya Kheer
Ghee
Cardamom Powder
Raisins
Sugar - 1 Cup
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