Am watching you from Ghana,Africa...please add English subtitles for more understanding, cos every step of your process is highly important, Assalamu alaikum..jazakallahu khair
I love the fact that you explain the reason or background of various ingredients or techniques. It’s not blindly following instructions, which is what most other cooking videos do.
I tried this recipe today and found it really easy to make and it is full of flavor. My husband and I did not miss the oil at all. Another great recipe to keep. Thank you Afzal Bhai
Sister jab apny ye bnaya to kafi spicy tha Kya ye q k hum zyada spicy ni khaty m bnana chahti hun lakin aisy lag rha hai k red mirch Sy kafi spicy ho gaya hai ye
I tried it today and it came out to be one of the best recepie. The chicken was fully cooked, juicy and so tender. Thankyou for sharing this amazing recepie.
میں نے کل یہ چکن افطاری میں بنایا۔ اس کے ساتھ نان، چپس اور سلاد بنایا تھا۔ یہ اتنا ہٹ ہوا کہ مجھے سب نے فرمائش کی ہے کہ عید پہ یہی روسٹ بنانا ہے۔ thank you 😊
Bhai Hindustan se bahut sari pyaar app ke liye. App ka food preparation is very very innovative and interesting! Thank you for sharing such beautiful recipes. God bless you always
Many recipe now im cooking with yours recipes yesterday day I cooked dal Chawal even i have cooked haleem and chicken shashalik yakhni palao egg fried rice white chicken kadayi and many more thank you brother me and my wife only cooking with your recipes because your recipes are easy to cook and also less spices with original ingredients and recipes thank you brother
I watch ur videos, because the technique and process in which u cook is just unique , and well defined, the spices,their texture is just 5 star rating. Thank u Love from India
wow, another amazing and delicious recipe. Dipping in the yogurt with garlic and vinegar brought a wonderful flavor after steam. Nicely cooked with steam and above all, without any oil. Thank you Mr. Afzaal
Zabardast idea for guest.!! One can pre-marinade it, then steam cook it while making pilao, rice salad or dhall to accompany it and dessert while it is steaming
Tried exactly the way it is presented. However cooked chicken for 45mins. I had it with salad and corn. Good recipe and I would rate it 8/10. Thanks for your effort
Afzal Bhai, You are a GENIUS when it comes to cooking. You are an asset to the cokking community. I have one request - do you have any videos on how to make farsi / lucknow-i biriyani -- something which is very less on spices and it is the flavor of the rice and Mutton that adds to the taste
I really like your method of teaching and the wonderful dishes you share. I want to request 2 things: 1. Creating a lunch and dinner menu from all the dishes that you have shared. 2. How to give a refined/elevated touch to known dishes through recipe tweaking and presentation.. It's needless to say that I'm a MasterChef fan.
It is always please to watch and try the new techniques presented in your recipes. Your work is indeed a gem. I learnt fat rendering the easy way in this video, thank you very much.
Afzaal bhai If you don't mind please tell in table or tea spoons not in grams as it is easy to understand for common person As your recipes are always fantastic Many thanks
Thnx bhai k ap itni asan or mzay ki recipes sikhatay ho bohat basic chezain use krtay ho but sb bohat yummy bnta hay meray liye to ap meray cooking teacher ho jis nay meri cooking bohat improve kr di hay bhai ap hmesha kush rho ameen
Brillant Arshad! Some more oil-free recipes, please!!! This is a great addition to family gatherings! Could you please upload any recipe with the same method with mutton as well as Eid-ul-Azha is coming closer.
Aaj banaya tha ye yar kammal ho gayi, sab ko boht pasand aaya Note: here is a tip that after drying out all the water in end, just air fry them for 3-4 minutes because masala thora kacha lag rha tha or us tarah khane se ye gale Mai lag rha tha to air fry k bad ye bilkul perfect ho gaya tha👍
Tried so many times... always turns out superb. Thank you Afzal, your explanation is the key to your videos. One query sometime when chicken is getting cooked on paper at the first stage it gets burned from the side which is touching down, how can we avoid that.
Amazing Brother .. Now that's what I am going to cook on Friday.. One last thing would you be kind enough to share the authentic Paya beef recipe please 🙏 😋 😀
@@IAMINCONTROL brother I eat beef , chicken and lamb. No offense to any Indians or Hindus here.. Eating beef is my choice, and secondly I don't even live in India I left India way back in 95 and have never been in India ever since and don't think will ever go to India ... So thanks for your advice but every one has the choice to eat what they want .
@ComfortZone Not everyone has Oven. It's really convenient and if you are concerned about carcinogenic, just marinate the chicken with spices as well and cook without butter paper in pressure cooker!
Excellent dish, I cooked last night and it came out very well! Though I had to cook for an hour on low heat instead of 25-30 minutes. The spice mixture was just awesome! My family could believe that there is no oil in the recipe. Thanks and Love from Gurgaon, India.
JazakAllahu Khayr for bestest and easiest steam chicken tikka recipe. I made it today. My family loved it. It was super finger licking chicken. I didn't steam in pan I baked it in oven for 45 minutes. Also I baked some potatoes half boiled them with salty water then drained them sprinkled little oil then sprinkled same dry masala that I made for chicken. It was just amazingly delicious food. Tysm
Amazing!!!! Very healthy way of cooking I love it!!! You always surprise us Afzal Bhai superb 👌👌👌 , I think you meant to say Parchment paper because butter paper is a wax paper and we not supposed to cook with wax paper , wax paper used for either pack a sandwich or preventing from sticking food , like making chocolate candy etc. thank you so much as always you are the best chef ! 👏
![[#2024MAMA] ROSÉ (로제), Bruno Mars - APT. | Mnet 241122 방송](http://i.ytimg.com/vi/dgGqD28J6aQ/mqdefault.jpg)
Am watching you from Ghana,Africa...please add English subtitles for more understanding, cos every step of your process is highly important, Assalamu alaikum..jazakallahu khair
I love the fact that you explain the reason or background of various ingredients or techniques. It’s not blindly following instructions, which is what most other cooking videos do.
Masala. Tea spoon. Mai. Bats. Dain. Please
Urgent. Hai please
I tried this recipe today and found it really easy to make and it is full of flavor. My husband and I did not miss the oil at all. Another great recipe to keep. Thank you Afzal Bhai
Sister jab apny ye bnaya to kafi spicy tha Kya ye q k hum zyada spicy ni khaty m bnana chahti hun lakin aisy lag rha hai k red mirch Sy kafi spicy ho gaya hai ye
to ap red mirch km dalen or jaldi try kren bht zabardast bnta Hy ye
@@umerayaz1135 butter paper ki jagah Kya kryn?
Kon sa chaat msala use karon
@@hudamukhtar7355 Normal foil paper use kr lo...
I tried it today and it came out to be one of the best recepie. The chicken was fully cooked, juicy and so tender. Thankyou for sharing this amazing recepie.
Mera neechay wala butter paper jal jata ha kya kru ma?
Dua
@@abdul6423😂😂
baat tho sai hai na?
میں نے کل یہ چکن افطاری میں بنایا۔ اس کے ساتھ نان، چپس اور سلاد بنایا تھا۔ یہ اتنا ہٹ ہوا کہ مجھے سب نے فرمائش کی ہے کہ عید پہ یہی روسٹ بنانا ہے۔ thank you 😊
مبشر صدیق سے زیادہ اچھی ویڈیو ہوتی ہے آپ کی اللہ تعالٰی لمبی صحت اور تندرستی والی زندگی دے آمین
Love from Makkah Saudi Arabia 🇸🇦
Join me bro I back
Assalamu alikum
U are a better cook than mubashair siddique and a very good Muslim person
5 star 🌟 🌟 🌟 🌟 🌟 chef 👨🍳 👌.
MASHA ALLAH.
I tried many of your recipes n get so much appreciation from family n friends
Bhai Hindustan se bahut sari pyaar app ke liye. App ka food preparation is very very innovative and interesting! Thank you for sharing such beautiful recipes. God bless you always
I just love how appreciative and respectful you Indians are!
God bless 🙏🙏
Many recipe now im cooking with yours recipes yesterday day I cooked dal Chawal even i have cooked haleem and chicken shashalik yakhni palao egg fried rice white chicken kadayi and many more thank you brother me and my wife only cooking with your recipes because your recipes are easy to cook and also less spices with original ingredients and recipes thank you brother
Jazak Allah
ruclips.net/video/jdgBYB9rcAE/видео.html
ruclips.net/video/9zgpO7itIbg/видео.html
@@KunFoods plz bhai tablespoons or teaspoon min bta dyn gyn yhn write kr ky kitna masla add krna hoga..I have no idea gram..plz reply
@@nimraumer12 😊
I watch ur videos, because the technique and process in which u cook is just unique , and well defined, the spices,their texture is just 5 star rating. Thank u
Love from India
Tried this today and it turned out extremely delicious. JazakAllahu kHairan Katheera for such an amazing recipe.
Wow what a beautiful recipe, I would most certainly try it. Thanks for teaching the world such a great but simple recipe.
Your videos n recipes that you share are always a work of art, Masterclass. Thanks a lot
واھ۔جی۔واھ۔کیا۔بات۔ھے۔سلامت رہیں ۔ماشااللہ
I love your recipes and you forced the viewers to watch till end with your beautiful explanation 👍
Sir Salute to you n your cooking I have seen your videos from India, it's so realistic n earned good name among friends, God bless you n your channel
"Helping others is a great act of kindness"🙏🦋✨
Apki recipies ma try krty rati ho boht he ache recipiea hote hn specially apka albaik style chiken to boht hit gaye😄
AMAZING!!!...Wow!! I never thought anyone could make any dish so tasty without oil
Mashallah...bht zabardast recipe hai...aj hi try kron gi..inshallah..ap ki karachi perfect biryani..without pyaz wali bhi bht achi bni alhamdolillah
wow, another amazing and delicious recipe. Dipping in the yogurt with garlic and vinegar brought a wonderful flavor after steam. Nicely cooked with steam and above all, without any oil. Thank you Mr. Afzaal
Super fine recipe
Thanks chefji
Danyavad, Namaskar.
Lovely recipe. Perfect for my keto diet. Thank you so much brother. Will defo try it this weekend In Sha Allah. JazakAllahu Khair.
Zabardast idea for guest.!! One can pre-marinade it, then steam cook it while making pilao, rice salad or dhall to accompany it and dessert while it is steaming
Loved it. Explained so well. Will certainly make it this week. Thank you so much
Thank you so much bhai Alllah Pak ap ko dono jahan may khush rakhy _Ameen SumAmeen
Tried exactly the way it is presented. However cooked chicken for 45mins. I had it with salad and corn. Good recipe and I would rate it 8/10. Thanks for your effort
Authentic recipe Hoti Hy aap ki samjhany ka style BHI bohat aala hy
Masha Allah Tabarak Allah this recipe looks amazing. Great cooking
Speechless ufff kia btaen moo main pani a gya wah Subhanallah
Loved this recipe. thank you for your time and effort.
My mouth was literally salivating watching this. Excellent job. Will definitely try this recipe.
A new way of cooking a non-traditional dish brings excellence in some cuisines....
Exceptionally prepared..... ❤️☺️
ruclips.net/video/9zgpO7itIbg/видео.html
Kamal bhai
Afzal Bhai, You are a GENIUS when it comes to cooking. You are an asset to the cokking community.
I have one request - do you have any videos on how to make farsi / lucknow-i biriyani -- something which is very less on spices and it is the flavor of the rice and Mutton that adds to the taste
Beautifully cooked, love this recipe, thank you baya
The way he recites bismillah and ate May Allah Bless him eternal 🤍
Outstanding mouthwatering Recipe😋
Aap ka bhat shukriya bhat mza aya aap ki recipe dekhi kr
I really like your method of teaching and the wonderful dishes you share.
I want to request 2 things:
1. Creating a lunch and dinner menu from all the dishes that you have shared.
2. How to give a refined/elevated touch to known dishes through recipe tweaking and presentation.. It's needless to say that I'm a MasterChef fan.
ruclips.net/video/jdgBYB9rcAE/видео.html
yammmmmmmy recipe looks deliciousیااللہ مجھے سپورٹ کرنے والوں کو ڈھیروں خوشیاں نصیب فرما آ مین
Zabardust I am going to make it tomorrow
It is always please to watch and try the new techniques presented in your recipes. Your work is indeed a gem. I learnt fat rendering the easy way in this video, thank you very much.
ruclips.net/video/9zgpO7itIbg/видео.html
ماشاء الله تبارك الله
جزاك الله خيرا كثيرا
Afzaal bhai
If you don't mind please tell in table or tea spoons not in grams as it is easy to understand for common person
As your recipes are always fantastic
Many thanks
I teaspoon full is 7gm . You can guess the rest of the amount.
And 1 table spoon is 20gms. I have scale so I measured for you.
@@nayyerqureshi1295 thanks
Alhamdolillah aap jaisay simple aur talented cook aj k dor ma nazar aatay han.
Was waiting for this recipe..thank you 🙃🙃
Thnx bhai k ap itni asan or mzay ki recipes sikhatay ho bohat basic chezain use krtay ho but sb bohat yummy bnta hay meray liye to ap meray cooking teacher ho jis nay meri cooking bohat improve kr di hay bhai ap hmesha kush rho ameen
Brillant Arshad! Some more oil-free recipes, please!!! This is a great addition to family gatherings! Could you please upload any recipe with the same method with mutton as well as Eid-ul-Azha is coming closer.
Aaj banaya tha ye yar kammal ho gayi, sab ko boht pasand aaya
Note: here is a tip that after drying out all the water in end, just air fry them for 3-4 minutes because masala thora kacha lag rha tha or us tarah khane se ye gale Mai lag rha tha to air fry k bad ye bilkul perfect ho gaya tha👍
Tried so many times... always turns out superb. Thank you Afzal, your explanation is the key to your videos. One query sometime when chicken is getting cooked on paper at the first stage it gets burned from the side which is touching down, how can we avoid that.
Phly 5 min high heat pe rakhen aur usky bad flame low kr den slowly cook hoga ya phir nechy tawa rakhen
@@KunFoods thank you so much. Looking forward for more dry rub recepies
Behtareen recipe MashaAllah
Mazedaar zaroor try kron gi inshallah 😋😋😋
U r a great man my favourite master chef Allah bless u
Please do support me my channel its name Husna iman
ruclips.net/video/9zgpO7itIbg/видео.html
Masha Allah looks so delicious
ruclips.net/video/9zgpO7itIbg/видео.html
Behtreen chicken Tikka recipe har I'll must try soon ان شاءاللہ
"جنت کی دو بڑی نعمتیں: "ایک اللّٰہ کا دیدار دوسرا حضرت مُحَمَّد ﷺ کی سفارش" یا اللّٰہ مجھے سپورٹ کرنے والوں کو دونوں نعمتیں نصیب فرمانا۔ آمین"
Ameen
Maa sha Allah ...Ameeen sumAmeeen
ruclips.net/video/mKzc3yWpBfM/видео.html
Ameeeen
Amin🇮🇳
Finally a Chanel where the video starts right away. Kaam ki baat or sidhi bat thank God
Amazing Brother .. Now that's what I am going to cook on Friday.. One last thing would you be kind enough to share the authentic Paya beef recipe please 🙏 😋 😀
Christian you are I think
@@IAMINCONTROL brother I eat beef , chicken and lamb. No offense to any Indians or Hindus here.. Eating beef is my choice, and secondly I don't even live in India I left India way back in 95 and have never been in India ever since and don't think will ever go to India ... So thanks for your advice but every one has the choice to eat what they want .
Looks yummy and tempting, bina try kiye hi recipe zabardast lg rahi hai. I'll definitely try this.
ALLAH PAK k name k spelling bary lekha karo sab plz plz plz plz plz plz plz plz
ماشاءاللہ ۔۔افضال بھائی ۔۔اللہ آپ کو جزائے خیر عطا فرمائے آمین
The non-stick coating burns and turns carcinogenic (cancer causing) if cooked like this. Why not use the oven?
Is this true ?
@ComfortZone Not everyone has Oven. It's really convenient and if you are concerned about carcinogenic, just marinate the chicken with spices as well and cook without butter paper in pressure cooker!
Did you miss the baking sheets?
@comfort zone I bet you alao believe microwave gives you cancer
Not accurate at all
MashahAllah mouth watering ....
Aj kl wese b oil ki prices wese bhi high hen best recipe oil free
Ma Shaa Allah Zaberdust❤❤❤
Masha Allah zabardast 👍 super super ❤❤❤❤❤❤
both acga batati h mashallaha
video k end py ap ka passena dekh k andaza ho gaya k mehnat krny k bd ma Sha Allah chez mazydar he bani ho gi
ruclips.net/video/mKzc3yWpBfM/видео.html
Excellent dish, I cooked last night and it came out very well! Though I had to cook for an hour on low heat instead of 25-30 minutes. The spice mixture was just awesome! My family could believe that there is no oil in the recipe. Thanks and Love from Gurgaon, India.
wah bhai buhat zaberdast
Zaberdast so good mazydar lag rha ha I will try inshallah
Bhai kaamaaal recipe banayi hai zabardast it's a unique recipe will definitely try soon inshallah.
Hum nay apki recipe say fish banai bht hi zaberdast bani jazak Allah brother God bless you 😇
Aslam o alikum, bhai plz dal ghosht wali wardiyan ki recipe do plz Germany min. Bohat yad i hin
Mashallah amazing racipe afzaal bhai
Behtreen recepie 👏🏼👏🏼💯💯
Very well demonstrated💯
JazakAllah 🥰💓
what an amazing recipe I tried it many times and it always yummy yar thank you soo much for sharing such an amazing recipe
I am hooked onto your channel!
JazakAllahu Khayr for bestest and easiest steam chicken tikka recipe. I made it today. My family loved it. It was super finger licking chicken.
I didn't steam in pan I baked it in oven for 45 minutes. Also I baked some potatoes half boiled them with salty water then drained them sprinkled little oil then sprinkled same dry masala that I made for chicken. It was just amazingly delicious food. Tysm
Hi
I just want to know that what was the temperature when you baked the chicken in oven?
Ma sha Allah bahut achi dish hai Alhumdulillah Mai me ajj banaya hai bahut hi zabardast…….jazak Allah hu khairan kasera
Itna mazy ka itna mazy ka banya app nay mery muu mai pani a giya hai buht 😋😋😋😋😋
JazakaAllah khair bhai
Behtreen sir Maza aa gaya
Superb.... Masha Allah
Jazak Allahu khaira
We admire your efforts and on the other hand, on your "RUclips channels, I wish you all the happiness the universe has to offer.❗
Very nice cooking thanks from saqlain UK 🇬🇧
واہ واہ زبردست شاندار
Asslam o Alekum,, I try this recipe it was amazing 🥰 JazakAllah for sharing 🤲🏻love from Canada 🇨🇦
Love your reasoning and explanation! Chicken from cleaning to cooking!! Mashallah!!
Super say bhe ooper. Very very nice recipe. I will try it soon. Thnx for this wonderful recipe.
Looks very nice inshallah I will try it out thanks for the receipe
Great dear cooking oil free dishes,some more oil free dishes for who have not use oil,
Amazing!!!! Very healthy way of cooking I love it!!! You always surprise us Afzal Bhai superb 👌👌👌 , I think you meant to say Parchment paper because butter paper is a wax paper and we not supposed to cook with wax paper , wax paper used for either pack a sandwich or preventing from sticking food , like making chocolate candy etc. thank you so much as always you are the best chef ! 👏
Excellent.your recipe explaination so easy. I tried it .best teast .
yesterday I make your recipe beef steam, 100% cook, tender, amazing . less oil use .
Bhai aaj banai Buhat mazidar laziz bani thanks Allah aap ko shad o abad rekhey Aameen
Mashaallha zabardast 💯👌🏻
Men yeh recipe try ki bahot he behtreen bani❤
Thank you for the tip of cutting at the joint. I always used to get blood remaining there, so I had started to over-cook.
Another kamal recipe..worth trying thumbs 👍
Make me happy not only ur recipe but also ur style"main taste krny lga hu mujh sy ni raha ja raha"😅
Mashallah looks yummy and perfect.wel done bro.
ماشاء الله تبارك الله
Bhai, mutton stew banana sikhayay aur pasinda recipe