Heirloom Tomato Tasting: Which is Making the Cut?

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  • Опубликовано: 11 дек 2024

Комментарии • 25

  • @deepwaters2334
    @deepwaters2334 10 месяцев назад +1

    Black cherry is one of the greatest varieties ever!

  • @murlthomas2243
    @murlthomas2243 2 года назад +2

    You might try a variety called Cream Sausage next time. It is a yellow paste tomato.

  • @WR_CTorch
    @WR_CTorch Год назад

    Did anyone catch the name of the tomato that he thought was for stuffing? He called it something-stew? Seemed to like it and had potential. It comes in at about the 24:26 minute mark.

  • @cleverhonky7186
    @cleverhonky7186 2 года назад

    Man you grow some stellar looking tomatoes

  • @patrickwalsh2361
    @patrickwalsh2361 Год назад

    Can’t wait to try many of your suggestions. I think the green zebra will be awesome for puttanesca, my favorite pasta dish - I use the recipe from a family Italian restaurant that I used to work at. Appreciate all the information!🍅👨‍🌾👩‍🌾🍅

  • @sirwitan3588
    @sirwitan3588 2 года назад +2

    Nice tasting! You really have a similar tomato taste to mine. But this surely was not a true Gary O Sena, as you said it should look more like a Black Krim.

  • @mzundastud07
    @mzundastud07 3 года назад +4

    Had to chuckle at the logic of a 7 being average on a scale of 1-10.. surely it would be 5? Then got lost with it changing to a scale of 1-5 then a b c d.. 🙈🤣 but enjoyed watching though and hearing your thoughts on this assortment 👍🏼
    And yes, Karen Oliver!

    • @RossRaddi
      @RossRaddi  3 года назад +1

      Lol, the whole scale was a mess. I'd say the average heirloom is a 7. The average hybrid not bred for flavor is a 5.

  • @ProfoundConfusion
    @ProfoundConfusion 11 месяцев назад

    I think that Taiga tomato should've been named Picasso or maybe Dali. I've never seen anything like it. Cool.

  • @andydanko7074
    @andydanko7074 3 года назад +6

    If I had to live on 1 food for the rest of my life , it would be tomatoes. 🍅🍅

  • @NakedThrifter
    @NakedThrifter 3 года назад

    Fig trees - Do you cut off branches now that have fruit which won’t ripen in time? To allow tree to focus on the bigger fruit?

  • @lucifersreplacement
    @lucifersreplacement Год назад

    Try Lauras Bounty paste tomatoe.
    Dwarf tomatoes from Dwarf Tomato Project will save u lots work, space, garden light.
    To beat Orange Banana LAURAS BOUNTY might be a good choice from D.T.P.
    It looks like O.B. & because it is c>(rossed with Orange Bananna) but also with Kangaroo Paw Brown &Purple Russian.
    Purple Russian looks like a roma but tastes like a heirloom with a sweet flavor.
    Whereas Paw Brown is a cross between Budai Torpe &Cherokee Green.
    Try Boronia to match thbest beefsteak.
    I like German Lunchbox as a paste. It has a thing that when u add salt to it it comes very alive.
    Green Zebra alternative = JADE BEAUTY. It is a cross of Green Giant & Golden Champion Dwarf.

  • @The_Endo
    @The_Endo 2 года назад +2

    somebody help this man do maths

  • @XoroksComment
    @XoroksComment 3 года назад +1

    What do you think of San Marzano?

    • @RossRaddi
      @RossRaddi  3 года назад

      Doing my sauce tasting very soon. I need to get on it.

  • @orchidg4258
    @orchidg4258 3 года назад +1

    Thank you Ross. Your tomato review was a long time coming. I agree with you about Brandywine but mine was a bust this year. Black Krim and Paul Robeson have been consistently intensely flavored and disease resistant for me. My paste tomatoes were a total bust this year as well (Opalka, Polish Linguisa). I will try Black Cherry next year per your recommendation. I grew Brad's Black Heart from Wild Boar farms and it was good but hardly produced.

  • @kimlund5369
    @kimlund5369 Год назад

    karen Olivier produced the taiga

  • @roccoconte2960
    @roccoconte2960 3 года назад +2

    The worst tomatoe i ever grew brandywine , very late non productive good taste beatiful looking plant way overrated, Ross try marmande i get the seeds from Johnnys Seeds in Maine expensive but great desease resistance and the best taste.

  • @catofthecastle1681
    @catofthecastle1681 Год назад

    I still say that word chalky is disgusting! That implies dry, dusty and choking!

    • @RossRaddi
      @RossRaddi  Год назад

      Minerals. People use terroir.