Made this tonight, I did use chopped spinach in mine and it turned out great. Thank you Dimitra. Love your recipes and videos. I’m pretty sure my husband appreciates you.
Well, this is going to be my Wednesday night dinner! We had the Briam tonight. Delicious!Tomorrow I'm making your cabbage rolls. It's Dimitra Week at my house.❤
Love all your wonderful recipes! Going to make this for sure !! Do you use Indian basmati rice? I use the American kind but it’s always gluey. Thank you!
Yiassou Dimitra, A’s a Greek Australian I’ve always thought “saganaki” was fried cheese. I now know that saganaki comes in a lot of different forms. What is the definition of saganaki ? Well from your village anyway... I’m sure different horia would have different definitions... kali orexi 🙏
Saganaki does mean fried cheese. Also, a very popular dish throughout Greece is shrimp saganaki, basically shrimp cooked in a tomato sauce with feta. Hence the title :) All the best!!
Hi Dimitra! When you have time, will you please answer this?: For your job, you cook for 2 different groups of people. One morning group, one afternoon group. You do your very best shopping and cooking your own recipes. The buffet tables look so good that you've prepared at the appropriate dinner times. The people eat, you clean up, washing whatever pots and pans you've used. The question is this: Would it bother you if you are RARELY, I mean RARELY thanked?
Awww, YES!! The joy of cooking comes from wanting to please the ones you love by nourishing them with delicious food (that takes a lot of effort). If they are not grateful, it would break my heart... I'm so sorry!!
@@DimitrasDishes ..... thank you for your time in replying. I go through this everyday. I rarely get thanked! WTH is wrong with people? (and both groups are "religious" people!)
Hubby and I are on a roll making some of your dishes this week. This one was such a great yummy one. So easy to make. Thank you.
Made this tonight, I did use chopped spinach in mine and it turned out great. Thank you Dimitra. Love your recipes and videos. I’m pretty sure my husband appreciates you.
This was delicious! We loved it and will make again. Great way to serve shrimp and so quick!
Scrumptious for sure!!! 😋
Χρόνια πολλά Δήμητρα!!!!
Cannot wait to try another one of your recipe
💙💙💙
Thank you :)
Very good recipe. Thank you. I will try it.
I will definitely make that.
Yummy 😋
This is my dinner tonight! Thanks much 🤤🤤😋😋👏🏾👏🏾👍🏾👍🏾
That looks so delicious. I am making that
It is addictive! So flavorful :) Enjoy!
Well, this is going to be my Wednesday night dinner! We had the Briam tonight. Delicious!Tomorrow I'm making your cabbage rolls. It's Dimitra Week at my house.❤
You're amazing! If you have a facebook account or Instagram, I'd love to see the pics :)
@@DimitrasDishes I'm making the cabbage rolls right now! My husband is drooling from the aroma!
TY sweet Dimitroula mou! I'll definitely make this. I gotta buy shrimps. I almost always get canned tomatoes from my pantries where I live.
I can't wait to see your pics on Instagram :)
Love all your wonderful recipes! Going to make this for sure !! Do you use Indian basmati rice? I use the American kind but it’s always gluey. Thank you!
Yiassou Dimitra, A’s a Greek Australian I’ve always thought “saganaki” was fried cheese. I now know that saganaki comes in a lot of different forms. What is the definition of saganaki ? Well from your village anyway... I’m sure different horia would have different definitions... kali orexi 🙏
Saganaki does mean fried cheese. Also, a very popular dish throughout Greece is shrimp saganaki, basically shrimp cooked in a tomato sauce with feta. Hence the title :) All the best!!
Hi Dimitra! When you have time, will you please answer this?: For your job, you cook for 2 different groups of people. One morning group, one afternoon group. You do your very best shopping and cooking your own recipes. The buffet tables look so good that you've prepared at the appropriate dinner times. The people eat, you clean up, washing whatever pots and pans you've used. The question is this: Would it bother you if you are RARELY, I mean RARELY thanked?
Awww, YES!! The joy of cooking comes from wanting to please the ones you love by nourishing them with delicious food (that takes a lot of effort). If they are not grateful, it would break my heart... I'm so sorry!!
@@DimitrasDishes ..... thank you for your time in replying. I go through this everyday. I rarely get thanked! WTH is wrong with people? (and both groups are "religious" people!)
Oh Lord the recipe looks good but that circus music in the background. No.
I much preferred the older music. It sets up a Greek mood nicely before the show begins. cheers.
Thanks for the input :) I have to find it!! When I updated my editing software the music disappeared :0