Making the Cut: How to Clean and Fillet a Cobia Part II

Have you ever filleted a cobia before?🔪 🐟
In today's Making the Cut video, Furuno Brand Ambassador Captain Rush Maltz showcases the perfect way to fillet cobia. A slippery fish that takes skill to fillet, cobia is the perfect fish for dishes such as sashimi.
Want to learn how to fillet even more varieties of fish? Check out our Making the Cut playlist: bit.ly/3oXxaWu
#furuno #furunomarineelectronics #whenyoureserious #cobia #makingthecut