अप्रतिम कोंकणी शाकाहारी थाळी | स्पेशल व्हेज थाळी | Veg Konkani Thali Recipe | Chef Tushar

Learn how to make Veg Konkani Thali Recipe with Chef Tushar on Ruchkar Mejwani.
Konkani Thalis is known for your flavours. But if you don't eat chicken or fish, a vegetarian version of Konkani can be your go-to platter. This plate can include Mugache kadhan, Tondli chi bhaji, Pavtyacha bhat, Jeeryache Varan, Kelyachi koshimbir.
#vegthali #foodrecipe #ruchkarmejwani #konkanithali
All Recipes Ingredients:-
1)Mugache kadhan : 00:16, 06:20
250 gms Moong Dal (roasted)
Water (as required)
1 tsp Ghee
1 cup Jaggery (grated)
1 tbsp Oil
1 tbsp Mustard Seeds
¼ tsp Cumin Seeds
1 Green Chilli (chopped)
4-5 Curry Leaves
1 tsp Ginger (grated)
¼ tsp Asafoetida
¼ tsp Turmeric Powder
1 tsp Jaggery (grated)
Salt (as per taste)
1 tbsp Fresh Coconut (grated)
1 tsp Coriander Leaves (chopped)
1 cup Water
⅛ tsp Nutmeg (grated)
¼ tsp Cardamom Powder
1 tbsp Cashew Nuts (chopped)
1 tbsp Raisins
½ cup Coconut Milk
2)Jeeryache Varan : 00:36
1 cup Toor Dal (soaked in water)
3-4 Green Chillies (chopped)
8-10 Curry Leaves
1 tsp Cumin Seeds
Water (as required)
¼ tsp Oil
3)Pavtyacha bhat :- 01:20 , 04:47
2 tsp Cumin Seeds
10-12 Black Peppercorns
2 tsp Oil
1-inch Cinnamon Stick
2 Bay Leaves
1 tsp Mustard Seeds
1 tsp Ginger (grated)
8-10 Curry Leaves
3-4 Green Chillies (chopped)
¼ tsp Asafoetida
½ cup Lima Beans
¼ tsp Turmeric Powder
1 tsp Goda Masala Powder
2 tsp Dry Coconut (grated)
1 cup White Rice (soaked)
Salt (as per taste)
1 tsp Jaggery (grated)
1 tbsp Coriander Leaves (chopped)
1 cup Water
4)Tondli chi Bhaji :- 03:31, 06:09
2 tsp Oil
1 tsp Mustard Seeds
1 tsp Cumin Seeds
7-8 Curry Leaves
4-5 Green Chillies (chopped)
1 tsp Ginger (grated)
250 gms Ivy Gourd (chopped)
¼ tsp Asafoetida
¼ tsp Turmeric Powder
1 tsp Goda Masala Powder
1 tsp Jaggery (grated)
Salt (as per taste)
2 tbsp Fresh Coconut (grated)
1 tbsp Coriander Leaves (chopped)
2 tbsp Water
5)Kelyachi Koshimbir :- 05:00
1 cup Curd
¼ tsp Split Mustard Seeds
2 Bananas
1 tsp Sugar
Salt (as per taste)
1 tbsp Fresh Coconut (grated)
1 tsp Coriander Leaves (chopped)
Host: Tushar Priti Deshmukh
Copyrights: REPL
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[@marathibujgo265]

आमगोले कोकण आमगले कारवार ❤

[@samriddhikanojia4482]

Apratim kele sagdyaa dishes

[@advocatevaibhav9924]

excellent dishes cooked by
chef.

[@sadhananaik3032]

Konkani thali khupach chhan ahe 👌

[@waradachury2513]

Excellent thali.I am definitely going to try Moogach Khadan.

[@pratimaprabhu3224]

Khoop chhan.Dhanyavad.

[@karishmapatil5363]

😋😋😋

[@surekhapranjal4559]

Nice

[@sachinvabale7525]

फार सुंदर ❤

[@sapnashelar908]

Khup chan 😋

[@sanjaybhosle6633]

❤

[@namitaparab2968]

छान सर😋😋उत्तम👌🏻👌🏻👍👍🤗🤗🙏🙏🙏🙏

[@iravateeshinde7464]

Apratim 💯👌👌

[@ragini9663]

Nice

[@shamiratalwar9779]

Khup chan 👌👏👌😋

[@mohinitayade3147]

Tempting

[@nandinishirke6603]

Wa mast👌👍😋

[@shilpakarne6176]

khupach chaan

[@hemabatle542]

Yummy

[@vividhaclasses5273]

Mast 👌👌👌👌

[@asmitasakpal2511]

Sir nonveg thali pan dakhava

[@kalpanarecipe2126]

👌👌👌

[@sangeetapawaskar2855]

🎉🎉

[@user-uc2cp2kb1i]

Amgele karwar

[@parineetakhamkar9519]

So much jaggery

[@ushanagwekar974]

डाळ भात आणि भाजी ह्या तिन्ही पदार्थांमध्ये हिरव्या मिरच्या का वापरल्या आहेत
भातामध्ये मसाला वापरु शकतो का
मुगाचे कढण पध्दत छान वाटली

[@user-gf5wn2wv8n]

मराठी बोलताना लिड म्हणण्याऐवजी झाकण म्हणावे, मिक्स ऐवजी एकसारखे किंवा एकजीव, सर्व्ह ऐवजी पान वाढून घेऊ असे बोललात तर आणखीन छान वाटले असते. ईंग्रजी शब्दांचा वापर मराठी बोलताना टाळावा. वास्तविक ईंग्रजी स्पेलिंग प्रमाणे उच्चार कधीच नसतो त्यांच्या लिपीत फक्त 26 अक्षरे आहेत या उलट देवनागरी लिपीत खूप जास्त अक्षरे आहेत त्यामुळे अर्धवट काहीच राहत नाही. आपली भाषा श्रेष्ठ असूनही आपणच इंग्रजीचं स्तोम वाढवून ठेवलं आपल्या गुलामगिरीच्या मानसिकतून