Eggplants cooked in the oven with mashed potatoes and minced meat - GOLDEN RECIPES

Eggplants
Today we prepare a Sunday dish with eggplants cooked in the oven with velvety mashed potatoes and of course ground beef. Flavors that combine harmoniously with each other while it is a very satisfying dish!
Original inspiration of the recipe from Mr. “Gogo Samiou-THE GOLDEN WILDLIFE / HEDES”
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RECIPES:
Ingredients
1 kg of eggplants
Salt
Olive oil
2 onions
Parsley
1 kg of ground beef
2 tomatoes
Salt Pepper
6 potatoes
100 g of butter
Salt
Nutmeg
150 ml of milk
200 g yellow cheese
Method
Clean and cut the eggplants into slices.
Then, put them in water with salt and leave them for 30 minutes.
Then, drain them and bake them in a pan with non-stick paper, adding salt and olive oil, at 200 degrees Celsius, on the resistances, until they are soft.
Continue and chop the onion, parsley and tomatoes.
Fry the onion in hot olive oil. When the onion turns brown, add and roast the minced meat well.
Along the way, add the tomatoes, salt, pepper, parsley and cook until our ingredients lose their liquid.
At the same time, boil the potatoes and melt them while they are hot.
Add the butter, salt, nutmeg and milk.
Then, spread the aubergines in a 40 cm pan, in which we have put a little oil.
Spread the minced meat on top and the mashed potatoes on top, as shown in the video of the recipe.
Finally, sprinkle with grated yellow cheese and bake at 200 degrees Celsius on the heating elements until our food is golden brown.
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[@ΧΡΙΣΤΊΝΑΣΕΒΑΣΤΙΔΟΥ-ζ3δ]

ΣΥΓΧΑΡΗΤΉΡΙΑ!!!!!
ΥΠΕΡΟΧΗ ΠΑΡΑΛΛΑΓΉ!!!!
ΘΑ ΤΟ ΦΤΙΆΞΟΥΜΕ ΟΠΩΣΔΉΠΟΤΕ!!!

[@KuriakhX]

Φανταστικο φαγητο, φαινεται πεντανοστιμο και σιγουρα θα το δοκιμασουμε γιατι μας αρεσουν αυτου του ειδους τα φαγητα, σας ευχαριστουμε πολυ ! Τα θερμα μου συγχαρητηρια !!!!!!!

[@xryses-syntages]

Να είστε καλά! Ευχαριστούμε!

[@KuriakhX]

@@xryses-syntages Παρακαλω και εσεις να ειστε καλα ! Καλο και ευλογημενο ξημερωμα !

[@ΠΑΡΘΕΝΑΚΑΡΙΠΙΔΟΥ]

Τέλειο φαγητο!!!
Μπράβο!!!! ❤️

[@xryses-syntages]

Ευχαριστούμε!

[@thaliasavvaidou4384]

Σούπερ!!! μπράβο!!!!👏👏👏👏👏🤤🤤🤤💯💯

[@xryses-syntages]

Ευχαριστούμε πολύ! Να είστε καλά !

[@indirestraits4218]

Αν μου άρεσε λέει...τέλεια ιδέα, μπράβο! 🤤🥰😍👏👏👏

[@xryses-syntages]

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[@ΚατεριναΜιχαηλιδου-θ6μ]

Ευχαριστούμε πολύ για την όμορφη συνταγή. Γιατί βάζετε βοδινό κειμά και όχι χοιρινό;

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Αρχικά τις μελιτζάνες πόση ώρα τις ψήνετε; Στον Κίνα δεν ρίχνετε νεράκι για να βράσει;