Welsh Food - 4 Things to Eat Taste Test in Cardiff, Wales

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  • Опубликовано: 3 сен 2017
  • Join us at Y Mochyn Du pub in Cardiff, Wales as we explore Welsh Food for the first time sampling 4 different things to eat in this taste test. We started off with local Welsh beer and tea while ordering two different starters, a main dish and dessert to share between the two of us. The 4 different food items we tried were as follows:
    1) Cawl (traditional Welsh soup)
    2) Welsh Rarebit (melted cheese on sliced toast)
    3) Faggots, gravy, mashed potatoes and peas
    4) Rhubarb Crumble (sweet dessert with fruit)
    All of it was delicious and to be honest the starters were the size of mains and we ended up feeling rather stuffed by the end of the meal. The portions at this pub are very generous.
    Address of the restaurant in Cardiff, Wales:
    Y Mochyn Du
    Address: Sophia Cl, Cardiff CF11 9HW, UK
    Hours: 12-11PM (daily)
    Phone: +44 29 2037 1599
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    Welsh Food - 4 Things to Eat in Cardiff, Wales travel and cuisine video transcript:
    It is lunchtime here in Cardiff and we found a little pub that is called Y Mochyn Du I think. Welsh is a very complicated language. We've been here like almost a week and we haven't really tried Welsh food yet aside from Welsh cakes so we're like alright it is time to see what Welsh food is all about.
    We've been sick and haven't been doing a whole lot.
    We ordered two starters, one main, dessert, Sam got a pint. We're going to be sampling all things Welsh. Welsh food. All of it is local this is basically a Welsh food taste test.
    Alright Sam, so I'm starting off with a pint. A pint. So this is I think uh Cwrw Y Mochyn Du. This is the local red ale beer and I'm so excited to try this.
    And we think Cwrw means bore. It has a picture of a black pig. This is really nice beer. It has that kind of like craft beer taste.
    Well, well for our appetizer we're starting off with the National Dish of Wales. We are having Cawl and when Sam ordered this he was like I'll have a bowl of Cawl.
    This is kind of like a soup. What is here? Slash stew. I was reading about it online and it can have different ingredients.
    So the classic usually has lamb and leeks but it can also have beef and potatoes, carrots like different seasonal vegetables. So yeah, this one has potato and carrots. I don't know if this is lamb or beef yet.
    Okay, what is your appetizer? So next up we're having Welsh Rarebit. Not rabbit. Rarebit. Rarebit. I can assure you there is no rabbit in here. No rabbit. Basically it is kind of it looks like a gourmet piece of toast with cheese and bacon. Cheese melted over top.
    It can be cheese or a cheese sauce apparently. I'm not sure if it is cheese or a cheese sauce. It could be maybe it is both. And it came with a little side salad and something to dip I think. I'm going to dip it in.
    That is so good. The cheese is like it is really it has like kind of a creamy consistency. Mmmm. It is so tasty. You know I read that sometimes it can have Béchamel sauce.
    Going in for the Welsh Rarebit not rabbit. Look at the cheese it is just melting off.
    The main dish has arrived so this is Welsh Faggots and mushy peas and we have two giant like these are minced meat balls and apparently they have um lamb in them. Over here you can obviously see the mushy peas, you can see the mashed potatoes. Lots of onion gravy.
    We were asking the bartender what is the most typical dessert we could order at a Welsh pub? And he was like Rhubarb crumble.
    Anyways, on to price point. In total that came to 26 Quid and that included the two drinks, the pint. And the tea. The two appetizers which were more like mains. The main which was like a massive main and then an enormous dessert to share. It was 13 per person and we're leaving very full, very satisfied and we really enjoyed Welsh food and we would highly recommend you to try all of these dishes if you're visiting Wales.
    This is part of our Travel in Wales video series showcasing Welsh food, Welsh culture and Welsh cuisine.

Комментарии • 211

  • @luke1842
    @luke1842 7 лет назад +27

    Cwrw means beer in Welsh

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +5

      Ah, that makes sense! Thanks for letting us know :)

  • @gpap67
    @gpap67 7 лет назад +3

    i really enjoy the "laughs" of audrey when the camera shows sam to enjoy his meal. that means that she loves you a lot sam..and that is lovely...

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +3

      Ah, thank you! I sure am a lucky guy I'd say :)

  • @paulwheelan1106
    @paulwheelan1106 5 лет назад +4

    Rhubarb!!! MMMMM! Back in the day we grew it in our garden....Shared with the neighbours, My Dad made Crumble...but us kids...Big "Stalk" of Rhubarb, and sugar in a bag, Dip, Heaven......xxx guys x

    • @samuelandaudrey
      @samuelandaudrey  5 лет назад +1

      Thanks Paul! Ah, we love strawberry rhubarb pie. We often have that in Canada.

  • @danielclooney6248
    @danielclooney6248 6 лет назад +7

    Oh oh oh! That whole meal looked sooooo good. I love lamb and also welsh rarebit and anything rhubarb!!! I've had rhubarb several times in London.

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +1

      Thank you! It was such nice comfort food. We'd definitely go back again.

  • @d.v.9679
    @d.v.9679 6 лет назад +15

    There is a large Welsh colony in the Argentinean Patagonia...

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +4

      Wow! That is fascinating. Just reading about it on wikipedia now.

    • @gregrot
      @gregrot 5 лет назад +2

      Also lots of people of Welsh extraction in Pennsylvania.

  • @s125ish
    @s125ish 7 лет назад +2

    Looks delicious. Been loving your videos of late . Funnily enough I had a bag of welsh rarebit flavour crisps today.

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Thank you! Ah, we need to find those crisps and try them :)

  • @richiesd1
    @richiesd1 7 лет назад +4

    Love your videos. You're more authentic than the other travel vloggers.

  • @Evanandrachel
    @Evanandrachel 7 лет назад +4

    I love hearty, homey food❤️ This looked great.

  • @Vancbenson
    @Vancbenson 7 лет назад +2

    Really enjoy watching you guys, plz post more videos.

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Thank you very much! We'll keep them coming :)

  • @juliegoodwin6850
    @juliegoodwin6850 7 лет назад +2

    Looks wonderful!!

  • @iamforeman4786
    @iamforeman4786 4 года назад +5

    Awesome video guys!... thanks for coming to wales!.. just to let you guys know. Cwrw is welsh for beer... and Y mochyn du translates to “The black pig”. Du is pronounced “Dee” and Welsh rarebit or “eggy bread” is literally a piece of bread that has been soaked in raw scrambled eggs then shallow fried in a pan.

    • @samuelandaudrey
      @samuelandaudrey  4 года назад +4

      Ah, thank you very much! We had such a great time in Wales. Appreciate the explanations. Wishing you well!

    • @iamforeman4786
      @iamforeman4786 4 года назад

      Samuel and Audrey - Travel and Food Videos no problem. And you both to. Stay safe ❤️

    • @garethmorgan3861
      @garethmorgan3861 3 года назад +2

      Welsh rarebit isn't an eggy bread, it's toast with a topping of cheese, beer, mustard and egg yolk mixed in to a topping and then grilled on the toast.

    • @Sh4mp_oooo
      @Sh4mp_oooo 2 года назад +1

      and its mixed with a drop of beer and mustard too! so good

  • @drewlucero3916
    @drewlucero3916 7 лет назад +2

    That looked Super YUMMY 😋. 👀📸👍👍👍👍📸

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +2

      It sure was tasty! Wish we could share with all of you.

  • @lauran2488
    @lauran2488 7 лет назад +3

    All of this looks so good. And now I'm hungry.

  • @fabrizio-evans
    @fabrizio-evans 6 лет назад +8

    I'm welsh living in Australia. you're making me home sick! in a good way :)

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +2

      Thank you! Hope you can visit home again soon and eat all of your favorite things.

    • @sanchisMAD
      @sanchisMAD 4 года назад +1

      That feeling when you find out New South Wales doesn’t have Central Bar or Live Lounge 😂

  • @ARS-vs6kx
    @ARS-vs6kx 6 лет назад +2

    You guys are one of the best when it comes to food travel and everything, and I am really amazed you don't have a following more than 1 m which you should

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +1

      Thank you very much! That really means a lot to us. We'll keep working hard to grow our channel :)

  • @leonpennington1648
    @leonpennington1648 5 лет назад +2

    You guys make me laugh my friggin socks off!!!!! :p

  • @chuckyzzz
    @chuckyzzz 7 лет назад +1

    Really enjoyed watching this.

  • @YanaMohamed
    @YanaMohamed 7 лет назад +1

    It's nice to be able to taste a variety of food!

  • @markjones127
    @markjones127 8 месяцев назад +1

    Everything looked really good too, I'm glad you didn't do too much research into what goes into faggots as they're mainly offal, usually heart and liver, that's why even though they're quite soft and light in texture they're also quite rich, in North Wales a very similar dish to Cawl is also very popular called Lobscouse which is thought to have originated in the Baltics and is known in the UK for being very popular in Liverpool, interestingly a local café to me has a Hungarian chef who makes what she calls a very authentic Goulash, and it's basically Lobscouse with paprika added, I guess stews are stews and every country has it's own basic and nutritious stew.

  • @helenstratigos4862
    @helenstratigos4862 4 года назад +2

    Mmm - rhubarb pie! I enjoy how passionate you two are about each bite. I can taste it all through you. :D Wales is on my list. I caught a glimpse across the Bristol Channel from north Devon! :D

    • @samuelandaudrey
      @samuelandaudrey  4 года назад +2

      Thank you very much Helen! Hope you can visit Wales soon!

    • @crose7412
      @crose7412 4 года назад

      @Helen Stratigos That was rhubarb crumble not a rhubarb pie - a pie would have a more solid, smooth finish rather than being...crumbly!

  • @russcattell955i
    @russcattell955i 6 лет назад +2

    The kind of hearty food to eat it you work outdoors or even walking / hiking in inclement weather.

  • @ladybearbaiter
    @ladybearbaiter 6 лет назад

    As a foodie I enjoyed your video...........great meal. Think I will make it

  • @homeatthehollow
    @homeatthehollow 11 месяцев назад

    Generous portions and it looked delicious! Planning a trip myself

  • @georgecuster527
    @georgecuster527 3 месяца назад

    Best video ever .

  • @d.v.9679
    @d.v.9679 6 лет назад +2

    Very good tips.. so Audrey is from Argentina... Sam have like a California accent. I love rhubarb... My family does a recipe call gateau of rhubarb.

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +1

      Thank you! She's actually from Canada as well but spent a few years in Argentina growing up. Ah, that sounds really tasty! What is in it exactly?

  • @roymayhew9462
    @roymayhew9462 7 лет назад +1

    LOOKS DELICIOUS.

  • @leukemia6175
    @leukemia6175 7 лет назад +4

    Omaygad,i could finish all of that food by myself to be honest😂😂😂

  • @melissawolf9759
    @melissawolf9759 6 месяцев назад

    Yum yum !

  • @deserve5531
    @deserve5531 7 лет назад +2

    Hey you guys are amazing, btw who among you writes all that description it is really a work which I got a check by chance and its really really great work.

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Thank you! I (Sam) do most of the filing, typing out of scripts and the video descriptions and seo. Audrey does more hosting and now the video editing and music selection. We split up the tasks quite evenly.

  • @princesslegarreta913
    @princesslegarreta913 4 года назад +3

    Que increíble.😻

  • @dwarren1010
    @dwarren1010 7 лет назад +11

    I would asked for a cheese grater and grated it directly into the stew

  • @bobbybigboyyes
    @bobbybigboyyes 4 года назад +2

    You should try a Sunday Roast dinner using Welsh lamb. Pure heaven!

    • @samuelandaudrey
      @samuelandaudrey  4 года назад +1

      That sounds amazing! Adding it to our bucket-list :)

    • @bobbybigboyyes
      @bobbybigboyyes 4 года назад

      @@samuelandaudrey Thanks Sam and Audrey. Having that does what I can only describe as being like "having an orgasm in the mouth" ... Your senses of taste and smell and sight all come together. I could eat it every day for the rest of my life and die happy. You should come to where I live, Shaftesbury in Dorset, described as the prettiest town in England. And it is also where Ridley Scott ( Alien, Blade Runner etc ) started his career and became famous. Here is an 8 minute video about Shaftesbury. And I was wondering, where are you both now? x x x ruclips.net/video/arXd9TXdbCo/видео.html

  • @waynekerr7838
    @waynekerr7838 6 лет назад +1

    Audrey's face at 7:19 LOL ! priceless :)

  • @dipeshmalla4545
    @dipeshmalla4545 7 лет назад +3

    Sam with his dainty little bites lol and Audrey with her big manly bite.

  • @Anne231154
    @Anne231154 4 года назад +1

    This is the kind of food I grew up on, not in Wales but Lancaster about 150 miles away. We would come home to a big black pot of mutton stew on the range. This is not exactly cawl but so close. The Black Pig seems like excellent value. Welsh cheese is fantastic and the lamb is the best. A tip...Welsh is phonetic, once you learn the alphabet you can say the words. Grammar however is something else. Cymru am Byth!

    • @samuelandaudrey
      @samuelandaudrey  4 года назад +1

      Oh, that sounds delicious! Nothing like a big pot of stew especially on a rainy day.

  • @Rebecca-dm5ul
    @Rebecca-dm5ul 5 лет назад +1

    Yummy. Going to Wales this spring.

  • @CommunityToursAustralia
    @CommunityToursAustralia 7 лет назад +6

    Nothing beats Pierogi ! ...hey:)

  • @chupapijas123
    @chupapijas123 7 лет назад +1

    looks delicious

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +2

      Thanks! It certainly was and especially big portions...whoa!

  • @SvenTviking
    @SvenTviking 6 лет назад +2

    Rarebit is made with cheese (obviously) mustard and s rue made with either milk or beer.

  • @onegoodjoe
    @onegoodjoe 2 года назад

    Oooh Sh*t Rhubarb ROCKS! As an ancestral Welshman it warms my heart!

  • @DrAnkitJangid
    @DrAnkitJangid 2 года назад +1

    Yummy

  • @shanaztravelTV
    @shanaztravelTV 7 лет назад +3

    You forgot to say "good morning" "good morning" in ur beautiful voice today😊

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +2

      Hahaha...whoops on our part! A belated good morning in the comments section here :)

  • @realinevicente7306
    @realinevicente7306 7 лет назад +7

    "A little less animalistic, maybe?" Hahaha

  • @chefprov
    @chefprov 7 лет назад +2

    Didn't try those,, DID enjoy the Clark pies or "Clarpie" and quite a bit of Brains Beer 👍. We are from Texas and were intrigued on the people who spoke welsh. Don't think they get a lot of Texans visiting. One little girl was like: "that lady talks funny" 😂😂

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +3

      Ah, cool to hear about your experience! Oh, the Texan accent is so cool...haha Yeah, especially in this pub we noticed quite a few people speaking Welsh. Such a fascinating language.

    • @wuhongzsin
      @wuhongzsin 6 лет назад +2

      cymru am byth

  • @bikerbloke02
    @bikerbloke02 6 лет назад +2

    Welsh Rarebit is more of a cheese sauce,with mustard,beer or milk amongst other things

  • @eifionjones559
    @eifionjones559 5 лет назад +2

    in welsh rarebit , the cheese has mustard and Worcester sauce on it

    • @samuelandaudrey
      @samuelandaudrey  5 лет назад +1

      Thanks for letting us know Eifon. We're actually visiting some Welsh communities in Argentina right now.

  • @iht1237
    @iht1237 3 года назад +1

    if you didn’t know it’s so good when you dip the bread in the cawl

  • @suayhughes8103
    @suayhughes8103 5 лет назад +1

    Sound like yummy🍜🍜🍝🍝

    • @samuelandaudrey
      @samuelandaudrey  5 лет назад +1

      Thanks Suay! We had some nice comfort food in Wales.

  • @Fakeaccount66666
    @Fakeaccount66666 7 лет назад +2

    Will you guys visit Tenby beach? Amazing place in south wales.

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Unfortunately, we didn't get there. It looks beautiful though.

    • @jacksw1253
      @jacksw1253 6 лет назад

      not really in South Wales
      \

    • @mistdeyt1805
      @mistdeyt1805 5 лет назад

      Tenby is in west wales 🤣

  • @harrilloyd-williams9352
    @harrilloyd-williams9352 Месяц назад

    good pronunciation of mochyn

  • @nicolapritchard5191
    @nicolapritchard5191 6 лет назад +1

    Yay soooo happy you did this vid welsh food whoop I’m from living in wales free valleys in my village they do a boar faggot tastes sooo good really meaty compared to the lamb ones lol xxx

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +2

      Thank you! Oh, that sounds delicious. Do you eat it often?

    • @nicolapritchard5191
      @nicolapritchard5191 6 лет назад

      Samuel and Audrey - Travel and Food Videos when sounds not great a day 4 months or soo there is a boar farm near by I try not to think about lol but really nice lol. Wow thanks sooo much for the reply xx

  • @Marcus.Anthony
    @Marcus.Anthony 7 лет назад +3

    Did ya'll try the Welsh laverbread whilst you were there?

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +5

      Oh, we didn't! Our bad but we did try the Welsh Cakes.

    • @Marcus.Anthony
      @Marcus.Anthony 7 лет назад +1

      Samuel and Audrey - Travel and Food Videos that's good enough 😉

  • @stankormy5717
    @stankormy5717 7 лет назад +2

    Bob appetit!!

  • @jonasmuller5804
    @jonasmuller5804 3 года назад +1

    Welsh food is so Delicious

    • @samuelandaudrey
      @samuelandaudrey  3 года назад +1

      Couldn't agree with you more Jonas! It totally is!

  • @owensoft
    @owensoft 7 лет назад +2

    Samuel loves his beer

  • @EinkOLED
    @EinkOLED 7 лет назад +2

    Good value for £13. Normally the price you pay for 1 medium pizza.

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Thanks! Yeah, it was decent especially considering how much we ate...haha We really enjoyed that pub as it has a nice chilled out atmosphere and really friendly staff.

  • @nazfromqueens
    @nazfromqueens 7 лет назад +1

    you guys always do such an awesome job on your videos, i love following you guys and am always excited for the next video, let us know what you think of ours, we would love the feedback :-)

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Thank you very much! You guys are doing great. Keep at it :)

  • @ryanaston4367
    @ryanaston4367 2 года назад

    I love welsh cake I live in Wales and I can speak Welsh!!!

  • @chupapijas123
    @chupapijas123 7 лет назад +4

    when they come to argentina I invite you to eat asado

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Thank you! That is very kind. Where is your favorite place for asado?

  • @simonmorris4226
    @simonmorris4226 4 года назад +3

    Dip your bread in your Cawl!

  • @botalm1878
    @botalm1878 3 дня назад

    Rarebit is close to Croque Monsieur with its béchamel and dijon.

  • @BillGreenAZ
    @BillGreenAZ 7 лет назад +1

    Sorry to hear you haven't been feeling well. I could tell your energy level was a bit lower in this video. Hopefully that stew will get you feeling better.

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Ah, thank you! We did end up feeling better after Wales but we were down for the count for a little while ;)

  • @user-gy6lh8rd5g
    @user-gy6lh8rd5g 3 года назад +1

    You guys are funny

  • @russellgayford2670
    @russellgayford2670 5 лет назад +1

    With the cheese you dip it into the cawl

  • @richardbryant3169
    @richardbryant3169 5 лет назад +1

    Sort of meal you need a nap after lol

  • @puhakka4890
    @puhakka4890 7 лет назад +1

    Did you ever tryed salmiakki?

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Yeah, I love it! We made a video about that a few years ago :)

  • @melkaa_98127
    @melkaa_98127 7 лет назад +1

    Have you ever tried sth that you didn't like?? :P It seems like you like everything you try on your trips!

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Oh we definitely have but lately we've been eating things we really like.

  • @gwynwilliams4222
    @gwynwilliams4222 6 лет назад +1

    Custard in French is called crem onglae which means English cream anyway it was invented in Swansea so it should be Welsh cream

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +1

      Thanks for letting us know.

    • @solatiumz
      @solatiumz 5 лет назад +1

      It's Creme Anglaise, and where is the proof that custard was invented in Swansea?

    • @gwynwilliams4222
      @gwynwilliams4222 5 лет назад

      @@solatiumz it was invented by a chemist by the name of bird and live in the uplands in Swansea his wife was lactose intolerance so he invented custard for his wife and it's called birds custard

    • @solatiumz
      @solatiumz 5 лет назад +1

      BIRDS custard is fake custard, made so his wife wouldn't miss out. So by that we can see that custard existed before Birds custard. Was the custard in the video actually Birds custard?

    • @solatiumz
      @solatiumz 5 лет назад +1

      Actually Alfred Bird was born in Gloucestershire and lived in Birmingham when he invented the custard. Both a fair few miles from Swansea. Nice try.

  • @katdimitriadis
    @katdimitriadis 7 лет назад +3

    You guys are too cute (:

  • @SvenTviking
    @SvenTviking 6 лет назад +1

    That’s an appetiser? Where’s this pub? 😋

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +1

      Big portions for an appetiser! It is heading north from the castle.

    • @nicholasjones7312
      @nicholasjones7312 3 года назад

      Just off Cathedral Road towards the Cricket Stadium/Park alongside the Taff river

  • @geomacrouillon9690
    @geomacrouillon9690 3 года назад +1

    Yummy! Yummy main dishes!!! I don´t like desserts and sweets!!!

  • @alishialund3633
    @alishialund3633 5 лет назад +4

    cwrw means beer

  • @user-pe9qg3hg3k
    @user-pe9qg3hg3k 5 лет назад +4

    the Du part of Mochyn Du is pronounced ‘dee’ :)

    • @samuelandaudrey
      @samuelandaudrey  5 лет назад +2

      Thank you for letting us know!

    • @user-pe9qg3hg3k
      @user-pe9qg3hg3k 5 лет назад +1

      Samuel and Audrey - Travel and Food Videos you’re welcome! please come back to Wales again soon - I’ll have a list of awesome other foods you could also try!

    • @nicholasjones7312
      @nicholasjones7312 3 года назад

      And it means ‘Black’

    • @phillipcarlroberts4640
      @phillipcarlroberts4640 3 года назад

      @@user-pe9qg3hg3k
      Not in North Wales, she nailed the pronunciation.

    • @user-pe9qg3hg3k
      @user-pe9qg3hg3k 3 года назад

      @@phillipcarlroberts4640 @Phillip Carl Roberts nah, I can see where you're going with it, but in North Wales they don't pronounce the W as harshly. It sounds more a cross between U and W in North Wales, I'm a fluent Welsh speaker and am aware of the differences in accents :)

  • @russellgayford2670
    @russellgayford2670 5 лет назад

    I live in Carmarthen

  • @dwalte4742
    @dwalte4742 4 года назад

    My grandfather great grand father spoke it as a kid hard to understand ask grams what did gramma say lol..

  • @russellgayford2670
    @russellgayford2670 5 лет назад +2

    Your supost to dip the cheese in the cawl

  • @SvenTviking
    @SvenTviking 6 лет назад +2

    Then you went for a nap in the car!

  • @rebecca1995
    @rebecca1995 Год назад

    Am I the only one that eats Rarebit with a knife and fork? Where is the Bara Brith, cockels and laverbread?

  • @ospreybird
    @ospreybird 7 лет назад

    :-)

  • @DominicBlair
    @DominicBlair 6 лет назад +1

    Cwrw means beer and Y mochyn du means «the black pig»

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +1

      Thanks for letting us know!

    • @DominicBlair
      @DominicBlair 6 лет назад

      Samuel and Audrey - Travel and Food Videos You’re most certainly welcome, how long would the flight be from Montreal to Cardiff?

  • @chupapijas123
    @chupapijas123 7 лет назад +1

    parrila lo de charly open 24 hs or Los talas del entrerriano

    • @samuelandaudrey
      @samuelandaudrey  7 лет назад +1

      Awesome! Will record these for the future :)

  • @ianbuchan1793
    @ianbuchan1793 5 лет назад

    What’s gourmet about toast ? It’s cheese on toast with worstershire sauce

  • @ioannidesalex
    @ioannidesalex 6 лет назад +2

    sorry but i think that you should be very hungry to eat this food

    • @samuelandaudrey
      @samuelandaudrey  6 лет назад +1

      What do you think would be better to try?

    • @ioannidesalex
      @ioannidesalex 6 лет назад

      i dont know. i will travel in christmas there and gonna search. (i didn't want to insult you with my comment sorry if it sounds like that)

  • @mikemoth
    @mikemoth 3 года назад

    How many clues do you need! Americans live in their own little bubble.

  • @roisinwood8831
    @roisinwood8831 11 месяцев назад

    Welsh is a complicated language! Really!? Its the same as any language. Cwrw is beer 🍻

  • @ianbuchan1793
    @ianbuchan1793 5 лет назад

    Eat the food don’t play with it

  • @simonwatkins3236
    @simonwatkins3236 4 дня назад

    Mochyn = Pig Du = Black

  • @evverrette1
    @evverrette1 8 месяцев назад

    misery

  • @UriahD85
    @UriahD85 4 года назад

    Looks like triditional food with a tourist take same shit happens in my home country

  • @tetianavoronchuk5655
    @tetianavoronchuk5655 5 лет назад

    Omg you guys talk so much about being stuffed in every video while actually hardly eating at all! Get stuffed for god's sake! Take huge bites. Be wild! The food is heaven so enjoy it in full! You are trying to look good on camera so much that it hurts to watch...like you're embarassed to look natural.

    • @samuelandaudrey
      @samuelandaudrey  5 лет назад +1

      Hahaha...we'll try to eat more in future videos

  • @canopus101
    @canopus101 3 года назад

    The beer is disgusting. Beer should look bright and alive, not cloudy. The rest of the stuff is oay but not a good advert for Wales.

    • @samuelandaudrey
      @samuelandaudrey  3 года назад +1

      Have you watched our Cardiff guide?

    • @canopus101
      @canopus101 3 года назад

      I can't say I have. I live 7 miles from Cardiff so usually watch films from further afield.

  • @sizableone1
    @sizableone1 6 лет назад

    Horrible, just horrible, no wonder the Welsh have always appeared more than a little slapstick while three-feet off the ground....this confirms my longstanding suspicion....it's the food I tell you it's the food. My God!!!

  • @damienrobbie5974
    @damienrobbie5974 4 года назад +1

    welsh is a very complicated language...yeah, and a very ugly one as well

    • @samuelandaudrey
      @samuelandaudrey  4 года назад +1

      We had fun in Wales. Wish we weren't sick as we could have explored more.

    • @nicholasjones7312
      @nicholasjones7312 3 года назад +1

      I disagree, it is a beautiful language. Have you ever heard it sung?

  • @eijonasson
    @eijonasson 4 года назад

    What happened to table manners ??
    Are they out of style ??
    Too gross to watch !
    Do yourselves a huge favor
    read about table manners.
    Perhaps read a complete book about etiquette (manner.).