Love getting all the cozy vibes with your Vlogmas! So fun to hear you lived in Madison! We are from Chicago and our Madison family arrive next week here in Charlotte for Christmas!
Baking and cooking across the cultures - my favourite! No idea whether there's a difference between American and British English for culinary terms, so this Brit says: - Mürbeteig is shortcrust pastry. - Blätterteig is (rough) puff pastry. I find it funny that they sell Quiche pastry separately - at least I've seen it in Globus - because it's essentially a Mürbeteig...
Hi, I like starting my day with your Vlogmass !Thank you for taking the time to share your days with us . Just a little suggestion for your back health, when assembling your minis sitting on the floor… placing your minis to pick in a semi circle around you world be more ergonomic / easier to reach out for the minis at both ends of your long straight alignment of minis…. ↕️🧎♀️no! better↪️🧎♀️YES !😊Especially when the moves are repetitive,it is suggested to sit in the most comfortable way .😊 p.s. I enjoy your H.S. H. Yarn Advent calendar so much 🧶🩷🩵💚💛🧡❤️Take care 🎄⛄️😉
Another great Vlogmas! I think your pie bottom is like our Short Crust Pastry in the UK which we can buy in rolls like that. I had to laugh at the cherry bag in your jeans as I do this with my hot water bottle too, or tuck it in the back if my back hurts.
i recently saw jamie oliver roasting some vegetables in a pan in the oven and when it was nearly done he put puff pastry like a lid over it and let it bake until golden and then flips the pan for serving so the puff pastry doesn’t get soggy always love your vlogmas ❤❤❤ p.s. and now i know why i was so irritated because of your kitchen - you guys moved 🤦🏼♀️
Thank you for the videos! It's so much fun learning about other cultures-seems we have more in common than not!
Love getting all the cozy vibes with your Vlogmas! So fun to hear you lived in Madison! We are from Chicago and our Madison family arrive next week here in Charlotte for Christmas!
Baking and cooking across the cultures - my favourite! No idea whether there's a difference between American and British English for culinary terms, so this Brit says:
- Mürbeteig is shortcrust pastry.
- Blätterteig is (rough) puff pastry.
I find it funny that they sell Quiche pastry separately - at least I've seen it in Globus - because it's essentially a Mürbeteig...
Oh Molly thank you! You are the very best!
I love your videos! Thank you for taking the time to make them and thank you to your hubby for the work he does on them!😊❤
I had no idea you had been in Madison. I wondered where the Packers interest came from! I’m in Janesville, just down the road. Love your Vlogmas!
Hi, I like starting my day with your Vlogmass !Thank you for taking the time to share your days with us . Just a little suggestion for your back health, when assembling your minis sitting on the floor… placing your minis to pick in a semi circle around you world be more ergonomic / easier to reach out for the minis at both ends of your long straight alignment of minis…. ↕️🧎♀️no! better↪️🧎♀️YES !😊Especially when the moves are repetitive,it is suggested to sit in the most comfortable way .😊 p.s. I enjoy your H.S. H. Yarn Advent calendar so much 🧶🩷🩵💚💛🧡❤️Take care 🎄⛄️😉
😂😂😂 I do the same with cold hands yo my husband
Another great Vlogmas! I think your pie bottom is like our Short Crust Pastry in the UK which we can buy in rolls like that. I had to laugh at the cherry bag in your jeans as I do this with my hot water bottle too, or tuck it in the back if my back hurts.
I love the little stitch marker on your chestnut lodge socks. Can I ask the maker of it? I think it was in your advent box last year. It’s so cute!
Hello from Swansea, Illinois. ❤❤❤❤❤
I got a kick out of Polly being half human. We say our Roxy, Labrdoodle, is a girl in a dog suit. I enjoy your Vlogmas videos.
i recently saw jamie oliver roasting some vegetables in a pan in the oven and when it was nearly done he put puff pastry like a lid over it and let it bake until golden and then flips the pan for serving
so the puff pastry doesn’t get soggy
always love your vlogmas ❤❤❤
p.s. and now i know why i was so irritated because of your kitchen - you guys moved 🤦🏼♀️