ತುಂಬ ಸುಲಭವಾಗಿ ಹೇಗೆ ಮಾಡಿ ಇಟ್ಟುಕೊಳ್ಳಬಹುದು ಅಂತ ಹೇಳಿ ಕೊಟ್ಟಿರಿ ಖಂಡಿತ ಮಾಡ್ತೀನಿ..ಮೊದಲೇ ಈ ರೀತಿ ಮಾಡಿದರೆ ನಮಗೆ ಕರ್ಜೀಕಾಯಿ ಮಾಡಕ್ಕೆ ಸುಲಭ ಆಗುತ್ತೆ..ಧನ್ಯವಾದಗಳು ಗೀತಾ ಅವರೇ ❤️❤️👍👍
Wow.This traditional UK Karchikai filling powder is so tasty which is very much liked by people with Sweet Tooth that's even best with Ghee. So nice, Geeta Dear.👌❤
Awesome video... extraordinary presentation as always....i appreciate your teaching skills... thank you so much mam for sharing this superb n useful video with perfect ratio...i will definitely prepare for this varamahalakshmi festival... thanks again 😁❤️❤️❤️👍👍👍
As usual awesome recipe but you should write the ingredients list and quantity in description box. You used to write this neatly in your earlier videos. Please give the final measurement you used in the description box. Also ,bit us better to give measurements in standard cup and spoons. Every house battalu and spoon will vary in size .
Hi Aparna , Thank you so much for your lovely feedback 🙏🏻 surely we consider. Felt very happy to know you have been watching our videos from before. Thank you for the support ☺️
ತುಂಬ ಸುಲಭವಾಗಿ ಹೇಗೆ ಮಾಡಿ ಇಟ್ಟುಕೊಳ್ಳಬಹುದು ಅಂತ ಹೇಳಿ ಕೊಟ್ಟಿರಿ ಖಂಡಿತ ಮಾಡ್ತೀನಿ..ಮೊದಲೇ ಈ ರೀತಿ ಮಾಡಿದರೆ ನಮಗೆ ಕರ್ಜೀಕಾಯಿ ಮಾಡಕ್ಕೆ ಸುಲಭ ಆಗುತ್ತೆ..ಧನ್ಯವಾದಗಳು ಗೀತಾ ಅವರೇ ❤️❤️👍👍
ಹೌದು Vidya ತುಂಬಾ ಸುಲಭ ಆಗುತ್ತೆ. ಖಂಡಿತಾ try ಮಾಡಿ ನೋಡಿ.
ನಿಮ್ಮ ಅಭಿಪ್ರಾಯ ತಿಳಿಸಿದ್ದಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏🏻
👌👌👌👌👌 tumbane chanagi heltira eshta ayturi
ನಿಮ್ಮ ಅಭಿಪ್ರಾಯ ತಿಳಿಸಿದ್ದಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏🏻
_40 year back i am remembering you in Karnataka 😊
ಚೆನ್ನಾಗಿದೆ ನಿಮ್ಮ recipe madam. Thnku.hsbbada ಶುಭಾಶಯಗಳು
ನಿಮಗೂ ಕೂಡಾ ಗೌರಿ ಗಣೇಶ ಹಬ್ಬದ ಶುಭಾಶಯಗಳು 🙏🏻
Thank you
Nice recipe mam very very useful Post thank you very much
Thanks a lot for your lovely feedback 🙏🏻
Thumba thanks For the recipe..
Thank you 🙏🏻
ಸೂಪರ್ ಮೇಡಂ👌👌👌👌👌👌, ವರಮಹಾಲಕ್ಷ್ಮಿ ಈಗ್ಲೇ ರೆಡಿ ಮಾಡಿಟ್ಟು ಕೊಳ್ಳಬಹುದು,ನಿಮ್ಮ ಕೈಗೆ ಬಳೆಗಳು ತುಂಬಾ ಚನ್ನಾಗಿ ಕಾಣಿಸ್ತಾ ಇದಾವೆ 🥰🥰🥰🥰🥰🥰
Hi Varsha. Thank you so much 🙏🏻 ಇದೆ ರೀತಿ ನಿಮ್ಮ ಪ್ರೋತ್ಸಾಹ ಯಾವಾಗಲೂ ಇರಲಿ.
ತುಂಬಾ ಚೆನ್ನಾಗಿ ರೆಸಿಪಿ
ನಿಮ್ಮ ಅಭಿಪ್ರಾಯ ತಿಳಿಸಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು 🙏🏻
Thanku for my favourite recipe🙏👌👍👏
Thank you Shilpa :)
Super recipe I will try it once mam
All the best
Thank you 🙏🏻
ಸೂಪರ ರೆಸಿಪಿ ಮ್ಯಾಮ್
ನಿಮ್ಮ ಅಭಿಪ್ರಾಯಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏🏻
Excellent karjikai
Thank you 🙏🏻
Super❤❤❤❤❤❤❤❤❤❤❤
Thank you
Super recipe, simple and easy steps 👍🥰
Thank you so much:)
Thank you akka ❤
Welcome 😊
Madamnima karanji baran tumba nutrition agide tumba esta ayitu
ನಿಮ್ಮ ಅಭಿಪ್ರಾಯ ತಿಳಿಸಿದ್ದಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏
Your traditional bangles are very beautiful 👌🏼
Thank you so much :)
Wonderful! Awesome! 🤗❤️
Thank you! 😊
Very nice 🎉
Thank you
Sooper
Thank you 🙏🏻
Wow.This traditional UK Karchikai filling powder is so tasty which is very much liked by people with Sweet Tooth that's even best with Ghee. So nice, Geeta Dear.👌❤
Thank you so much Manjula ji for your lovely feedback 🙏🏻
Awesome video... extraordinary presentation as always....i appreciate your teaching skills... thank you so much mam for sharing this superb n useful video with perfect ratio...i will definitely prepare for this varamahalakshmi festival... thanks again 😁❤️❤️❤️👍👍👍
Thank you so much Neela ji for your lovely feedback 🙏🏻 definitely try the recipe and share your feedback.
Looks It wlil bel excellent
Thank you 🙏🏻
Super 🥰🥰👌👌
Thank you 🙏🏻
Super mamdum🎉
Thank you 🙏🏻
Nice vloge mam
Thank you 🙏🏻
Super dr 1 kg maid ge ast chiruti rave hakbeku dr arth kg sak
ಸೂಪರ್
Nice videos really very useful...please show me how to make protein powder as I am in menopausal stage looking for the same
Thank you so much 🙏🏻
Awesomemam
Thank you so much:)
Mouthwatering
Thank you 🙏🏻
Vary nice
Thank you 🙏🏻
Super aka ❤
Thank you
Can we use fresh coconut? Roast and use?
Nine 👌👌
Thank you
Superb
Thank you 🙏🏻
Nice mam
Thanks a lot 🙏🏻
Yami😊
Thank you 🙏🏻
👍 good
Thank you :)
Super Geeta
Thank you :)
❤
Great one Chef Geeta !
Thank you so much Bhaskar for your lovely feedback :)
👌👌👌👌👌
Super
Thank you 🙏🏻
ಕೈ ಯಲ್ಲಿ patali. Bilwara. ಹಸಿರು ಬಣ್ಣದ ಬಳೆ beautiful
ನಿಮ್ಮ ಅಭಿಪ್ರಾಯ ತಿಳಿಸಿದ್ದಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏🏻 Megha .
Mam, where do u buy groceries in manipal?
From Udupi.
(This is homemade atta)
Thanks for watching:)
As usual awesome recipe but you should write the ingredients list and quantity in description box. You used to write this neatly in your earlier videos. Please give the final measurement you used in the description box. Also ,bit us better to give measurements in standard cup and spoons. Every house battalu and spoon will vary in size .
Hi Aparna , Thank you so much for your lovely feedback 🙏🏻 surely we consider. Felt very happy to know you have been watching our videos from before. Thank you for the support ☺️
, Good
Thank you 🙏🏻
My grandma would prepare with same procedure, only thing is she used to add bad am powder also
Ohh! Nice.
Thank you for your lovely comment 🙏🏻
One battalu ona khobbarri andare one khobbarri battalu or steel battalu? Pls reply
ಒಣ ಕೊಬ್ಬರಿ ಬಟ್ಟಲು thanks for watching
@@PaakaShringar 🙏🏻
Nice. ಬೆಲ್ಲದ ಗೋಧಿ halwa ತೋರಿಸಿ ಪ್ಲೀಸ್
ಸಕ್ಕರೆ ಹಾಕಿದ ರೆಸಿಪಿನ share ಮಾಡಿದ್ದೆ , ಬೆಲ್ಲದ ಕೂಡಾ ಖಂಡಿತಾ share ಮಾಡುವೆ.
Thank you.
@@PaakaShringar thanks akka. I want to learn jaggery wheat halwa...
@@lavanya5639 👍
Sabbaki souppnina talipattu modadnna hele Sister
Okay thank you.
ನಿಮ್ಮ ಪ್ರತಿ recipe ಯಲ್ಲಿ ಬರುವ "ಗಮನ ಇರಲಿ friends" ನನಗೆ ತುಂಬಾ ಇಷ್ಟ 😀
Ohh! ಹೌದಾ , ನಿಮ್ಮ ಅಭಿಪ್ರಾಯ ತಿಳಿಸಿದ್ದಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏🏻 ಇದೆ ರೀತಿ ನಿಮ್ಮ ಪ್ರೋತ್ಸಾಹ ಯಾವಾಗಲೂ ಇರಲಿ.
Niv shenga add madalva
ಇಲ್ಲಾ, ಚೆನ್ನಾಗಿ ಆಗೋಲ್ಲ.
Karjikayi maduvudannu torisi
ಖಂಡಿತಾ, ಆದಷ್ಟು ಬೇಗ share ಮಾಡುವೆ, ಧನ್ಯವಾದಗಳು 🙏🏻
Super
Thank you 🙏🏻
❤