Aloo Kanda Poha Recipe

This is Aloo Kanda Recipe very famous and quick breakfast for Maharashtra:
Serve 2 people
Ingredients-
Wash and Drain 3 Cup Poha
Let it soak for 15 minutes or till we do preparation
Finely chopped onion 🧅 1/2 cup
Finely chopped potato 🥔 1/2 cup
Few curry leaves 🍃
11/2 chopped green chilli’s
1/4 Cup ground nuts and cashews
1 Tablespoon lemon juice
Steps
Heat the pan and add 2 tablespoons of oil
Add 1/4 teaspoons of coriander seeds and fennel seeds.
Add chopped potato,onion,chilli,curry leaves and nuts.
Sauté it on low flame till potatoes turn soft
Add 1/2 Tsp salt and 1 tsp sugar and 1/4 tsp turmeric powder
Add soaked poha
Add 1 Tbspn lemon
Mix it lightly
Sprinkle water
And close the lid .
Let it steam for 2-3 minutes
Ready to serve with jeeravan