Established in 1933 Saga Champon! Wakayanagi
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- Опубликовано: 30 сен 2024
- Established in 1933 Saga Champon! Wakayanagi, a long-established restaurant, has the same chicken soup stock since its founding!
When it comes to Saga champon, the first thing that comes to mind is Wakayanagi.
It is a long-established restaurant founded in 1933.
Not only local regulars, but also people from inside and outside the prefecture come in search of this taste.
Especially during the Obon and New Year holidays, people who have returned to their hometowns come in search of nostalgic flavors.
The taste is chicken bone soup. Based on chicken bones, bonito flakes and kombu dashi are added to create a unique flavor and aroma that goes well with the noodles.
Wakayanagi's Champon is topped with "Abegawa," which can be said to be the taste of Saga.
Abegawa is a yellow kamaboko paste made by mixing fish paste with eggs. It's sweet, but it's really good as an accent! .
Abekawa is a luxurious ingredient. Champon used to be a great treat.
The taste of Saga champon has not changed since before the war. Please come and have a taste.
Wakayanagi restaurant
2-2-1 Zaimoku, Saga City
Business hours: 11:00-21:00 *Ends when noodles run out
Regular holiday: 1st, 3rd and 5th Sundays
*Business hours and store holidays are subject to change.
transportation
1 minute walk from Saga Municipal Bus Zaimokubashi bus stop
menu
Pork Champon 750 yen
Beef Champon 950 yen
Sara Udon 800 yen
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兄ちゃんのチャンポンば食べよる姿
格好ば見よると…ほんなこて～いかにも
うまかごとしてから食べよる。
いつも、楽しく見てます。
食いっぷりがいいので、何回も見てしまい最終的にはお腹すいたー🤤ってなります。まだまだ、
コロナが心配ですが、いつも応援してます🎶☺️
よか‼️
とうとうきましたね、若柳
大盛牛肉好きです
佐賀ぱ宣伝してくいてありがとない
佐賀ちゃんぽん美味しいですよね。食べたくなりました。行ってみたいですね。
おばちゃんマスクしてないのがいいね。洗脳されてなくて素敵。