Absolutely beautiful place that buffalo trace has built. It's funny to think when they say 20 year experiment, there are whiskies that people will never sample to see the results of the experiment.
We were visiting y'all today and got to look at this building. I really appreciate the video could not have been better timing. Drinking a glass of eagle rare as I type 🥃 cheers
I’ll precede this question with the fact that I love your product. It was the first “real bourbon” I ever bought and it’s my go to for mixed drinks and sipping. Just bought a bottle yesterday in fact. Do you feel like some of the soul of the bourbon is lost with technology? Like there is no room for human interference for better or worse? I understand you are distilling on a MASSIVE scale and you need your products to be uniform. But is some of the joy lost when you’re making whiskey while staring at computer screens? I know with wines that the beauty of the bottle comes through knowing the climate and soil that the grapes grew in. But wine is also susceptible to massive shifts in character. This is not always best for the vintner. How do you think bourbon will be viewed now will the assistance of technology?
Marketing is a joke for B.T., they could slap a pic of a pile of turds on a bottle and call it Buffalo S***! And people would still go crazy for it! $25 rsp, $2500 secondary rsp! 🤣
Me and Travis Eddins put the FIRST barrels in warehouse X...Monumental
Harlen seems like a pretty serious individual
Always enjoy you all sharing what is happening at Buffalo Trace!
Absolutely beautiful place that buffalo trace has built. It's funny to think when they say 20 year experiment, there are whiskies that people will never sample to see the results of the experiment.
We were visiting y'all today and got to look at this building. I really appreciate the video could not have been better timing. Drinking a glass of eagle rare as I type 🥃 cheers
Man living my dream, playing with whiskey, thanks for letting us experience it. Can I have some Wellers?
I totally agree, what a life. Can I have some Pappy? LOL
I say stop paying marketing experts and put that money into more experiments
They’re paying them, for sure. They keep rolling out more whiskeys that you won’t be able to find, at higher prices.
I’ll precede this question with the fact that I love your product. It was the first “real bourbon” I ever bought and it’s my go to for mixed drinks and sipping. Just bought a bottle yesterday in fact.
Do you feel like some of the soul of the bourbon is lost with technology? Like there is no room for human interference for better or worse? I understand you are distilling on a MASSIVE scale and you need your products to be uniform. But is some of the joy lost when you’re making whiskey while staring at computer screens?
I know with wines that the beauty of the bottle comes through knowing the climate and soil that the grapes grew in. But wine is also susceptible to massive shifts in character. This is not always best for the vintner.
How do you think bourbon will be viewed now will the assistance of technology?
Marketing is a joke for B.T., they could slap a pic of a pile of turds on a bottle and call it Buffalo S***! And people would still go crazy for it! $25 rsp, $2500 secondary rsp! 🤣