Paneer Do Pyaza I Restaurant Style Paneer Do Pyaza Recipe I पनीर दो प्याज़ा I Pankaj Bhadouria
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- Опубликовано: 7 фев 2025
- Paneer Do Pyaza I Restaurant Style Paneer do Pyaza Recipe I पनीर दो प्याज़ा I Pankaj Bhadouria
The name do Pyaza is a very interesting name!
It is said that the dish got its name because 2 types of onions are used or onion is added 2 times to the dish, 2 times the quantity of onions are used, which are all correct!
Paneer do Pyaza is a vegetarian version of the very popular dish mutton do pyaza.
Sharing here the recipe of a restaurant style Paneer do Pyaza, an excellent paneer recipe!
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Recipe :
Paneer Do Pyaza
Preparation Time: 20 minutes
Cooking Time: 30 minutes
Serves: 4
Ingredients:
400g Paneer, cut into cubes
1 cup shallots, halved
1 cup onion paste
2 tbsp Oil
2 bay leaves
1 Mace Flower
1 tsp black pepper corns
4 green cardamoms
1 black cardamom
4 clove
1 cinnamon stick
2 whole red chilies
1 tsp turmeric powder
1 tsp red chili powder
2 tbsp ginger garlic paste
1 tsp garam masala powder
4 tbsp yoghurt, whisked
1 cup chopped tomatoes
1 tbsp Coriander seeds
Salt to taste
½ tsp sugar
1 tbsp lemon juice
Method:
Heat the oil in the pan. Fry the halved shallots or baby onions in medium hot oil till lightly coloured on the outside and tender inside.
Remove on a tissue paper.
Add the bay whole spices to the oil and allow to splutter.
Add the onion paste and saute over medium heat till the onion is golden brown.
Mix the turmeric powder and the red chili powder in a ¼ cup water and add to the pan. Mix well.
Add the ginger garlic paste and mix well. Add in the chopped tomatoes, salt to taste, mix well, cover and cook till the onions are tender.
Add in the yoghurt and mix well. Add half cup water , bring to a boil, cover and cook till the oil floats on the top.
Now add in the paneer pieces, water and mix well. Cover and cook for about 3-4 minutes.
Crush the coriander seeds. Add to the paneer gravy. Add the sugar, fried onions and mix well.
Add the Lemon juice. Sprinkle the Garam masala and mix well. Serve hot.
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Bahut accha recipe h Maine bahut bar banaya h har bar testy banta h
Very tasty and delicious looking paneer do pyaza
Wow aap kitne easy way main shamghati
Your food good
Nice dish
Delicious recipe of Paneer do pyaza😋😋😋😋aap bahut achha bolte ho aur samjhate bhi achhe se ho
Good
Tastydish
Best n essy recipe
Thanku so much🙏
My favourite dish mam.
Manju Singh Paneer Do pyaza Dekhkar maja a Gaya sikhane ke liye aapko very very thanks
Thank you 🙏🏻
👌
Beautiful
Very nice mam
U r the best teacher of cooking mam
Namaste again you are the super star of Lucknow
Thank you 🙏🏻
Aap k bolne ka andaz bahut lazabaab hain 👌🏻👌🏻❤️❤️
It tasted awesome
ruclips.net/video/j7zdvHummQ4/видео.html
Wow👌
Very nice video
Aapke sahabi video dekhna hai TV per super hai
ruclips.net/video/j7zdvHummQ4/видео.html
Woow mam everything z fabulous...❤️🤗😍👌We definitely try at r home👍😊
Thank you 🙏🏻
😋 tasty😋
Nice recipe
Loud voice
Very nice recipe Madam.
what uses of salt?
Nice paneer do pyaza , its very new & best style, thanks
Sooper do pyaza north indian dishes kerelites beterthan koibee accepted our charector as muchas only language change. All are indians. 🌹🌹🌹🌹🌹
😊 thank you maam😊
Just amazing👍😍🤩 mam
Ma bas isa jaldi sa banana ja rahi hu
Thank you 🙏🏻
@@masterchefpankajbhadouria thank you❤🌹🙏 mam reply dana ka liya
Delious and mouthwatering dish. It is my favourite dish mam. Pl
Samber masale ke bhe receips batana mam. Market ke masale ka tast good nahe hota mam. Pl. Mam
Thank you 🙏🏻
Maam you have added Tomatoes
,Curd,Lemon. will these make the dish sour.
Pankaj mam, make the recipe of broccoli fried rice and broccoli Manchurian and broccoli chilli and broccoli 65 and mutton doh pyaazaa and fish doh pyaazaa and aloo gobi doh pyaazaa.
Very nice mam bhut hi achcha lga mae to trai kerne wali hon sech me vidio dekh ker hi khane ko men kerne lga sech me jeb benker redi hoga teb to pocho hi met do thank you🙏💕 so much mam #subiyascorner
Will the process be same for chicken do pyaaza?
Aloo 2 pyaza pl share
Mam plz butter naan ghr pr kaise bnay perfect akdm plz batana zarur mam❤😘👍
Aap ne hamare uttar Pradesh Ka naam Roshan kiya he didi
Mam really so beautiful,, my favourite chef,, apni,, Love from Dhaka Bangladesh 🇧🇩🇧🇩👍👍😍😍❤️❤️❣️❣️🌹🌹
ruclips.net/video/j7zdvHummQ4/видео.html
Namaste ma'am 🙏 bahut hi achhi recipe h thankyou ❤️
Great recipes mam
Thank you 🙏🏻
Didi ji masrum do piyaza ki recipe do
You are superb maam
Mashaallah beautiful video thanks for sharing have a beautiful day and fantastic evening, love from Germany,
ruclips.net/video/j7zdvHummQ4/видео.html
Tomato, curd and then lemon juice .... Wont all this make the dish sour and taste less ?
Ya ofcourse
Very nice mam♥
Will definitely try this... Looks delicious.... Thanks a lot ma'am for the recipe
F$fffffffffffffffff
Tastydish
ruclips.net/video/j7zdvHummQ4/видео.html
Upper likhi Hui praises dekhe
hi maam wontvthis bcom a bit khatta as u add tomates,curd and then lemon juice too.
Thank you ma'am. Ab hum bhi khana bana lenge 😊
Thank you 🙏🏻
I was very excited but at the end the dish tasted very sour (the curd did not curdle ) (did not add lemon juice in end as it was already sour) I see other people sharing similar views. Why is it sour in taste? how to balance it?
ruclips.net/video/j7zdvHummQ4/видео.html
Plz do a series on cooking frozen vegetables. Also will frozen chopped onion and tomatoes give similar taste. Many Thanks
Namak kab dalna hai?
Ma'am lemon is compulsory
Thanks Mam ,
Paneer mast bana tha 😀
Biwi ne khoob tareef ki 😀
Madam which cooking oil do you use
Soya refined oil
You are super Mam👌👌👌
Thanks a lot
@@masterchefpankajbhadouria Welcome mam👍
Wow 😋
Salt nhi dala aapne
Mam.. it's so tasty... add little besan before adding tomato( it has to be roasted with onion garlic mix).it gives rich creamy texture as well it prevents the curdling of curd & balance the sour taste
Ma'am, To be very honest, Tomato (Malic & citric acid) +Curd (Lactic acid) +Lemon (citric acid) is not at all a combination for this recipe.kuch bhi matt bana dijiye... You are a master chef... We all respect you but this is not done.
Thank you mam 😋🤤
Too talkative
Pyaj paneer se do Guna parhta hai is liye ise do pyaja bolted hain
Thanks Masterchef
Nice Tasty Healthy ❤ 👄 💋 💕
Lemon juice turned this recipe really sour and tasteless .
I tried this recipe today only....n it turned out to be waste.... nobody liked it....it was like paneer in kadhi .....only sour taste ....even sugar can't balance it.....those who like sour taste go for it otherwise a big no no.....🙏🙏
Ye to jyada hi khatta ho jayega
Mam can you judge the next masterchef india you have potential to judge masterchef india
Thank you 🙏🏻
Every dishes bekar h apki
Bakwass recipes
Baid
too much sour