Poppy Seed Roll - Hungarian style - Mákos beigli by Magdi
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- Опубликовано: 26 дек 2020
- If you never baked or cooked, my videos are for you! My cooking requires with few simple ingredients and almost no effort. Budget friendly and taste good!
Poppy seed roll:
¾ cup warm milk
2 tablespoons dry yeast
4 cup flour
2 stick margarine or butter melted
½ cup sugar
Pinch salt
1 teaspoon vanilla
1 lemon, zested
2 egg yolks
Poopy Seed filling:
2 Solo Poppy Seed filling (each 12 ½ oz.)
1 cup raisins sooked in
1 tablespoon rum
1 lemon zest
In a big bowl add flour, butter, sugar, pinch salt, vanilla, lemon zest and the whole egg and the egg yolks. Then add the yeast mixture and melted butter. Beat until you get a soft dough.
The filling measurement is for one roll, if you want to make two poppyseed rolls then double the filing measurement. Usually I make one poppyseed roll and one walnut one.
Cover with a cloth and put in a warm place to rise.
Bake it on 350F for 25-30 minutes. Making time depends on your oven.
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Thanks for watching. Хобби
You are absolutely the best. Thank you. 💖🌸💖
This looks so good!!! My grandmother’s baba’s made the poppyseed, lekvar, walnut and farmer cheese. The cheese and walnut were my favorite as a kid. 😊😊😊😊
My grandmother made this poppy seed and the walnut beigli. How much we loved them. I made them for the church fish fry and they were the first dessert to go, but I've had trouble with mine exploding!
csak a finom egyszerű süteményt készíted élesztőtésztával, amit gyerekkoromból ismerek, és pagacsokkal vagy langosokkal Langos csinálja Németországban👍😀❤️
Thank You so much for this video‼️ I lovvvvve all the step-by-step instructions 💕🌲💕B.U.É.K.💕 xoxoxo
Looks absolutely beautiful! Well done 👌
Thank you so much 😀
My nagymama receptje.🥰
Very good. Please make more videos!
We will!
I enjoy watching your channel. Thank you for sharing. Love the accent. My mother was a great Hungarian cook too! Can you show how you make Almas Pita?
Yes I can, because I don't like it.
Lehetne lángos receptet kérni?
ruclips.net/video/7TlzILt29kY/видео.html
How to find a recipe on RUclips.
what kind of rum do you use and how do you think spiced rum would taste in the filling
stroh rum. google it.
mikor készítenél szilvás galuskát? Akkor jövök enni 😆😉Hozok jó barackos pálinkát vagy cseresznye pálinkát vagy tokai bort ???,, vagy bikaver bort 😀😆😉💝
koszi en nem szeretem.
@@GourmetHungarian Seminare baj akkor istunk málnat vizset 😉
Milyen rumot használ?
STROH RUM