InvertedAeroPress 1

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  • Опубликовано: 7 сен 2024

Комментарии • 5

  • @JohnClulow
    @JohnClulow 3 года назад +2

    Great description! I prefer this method because it provides more range in experimenting with immersion time and water-to-coffee ratio without, as you said, any water leaking out prematurely.

    • @Freshgroundroast
      @Freshgroundroast  3 года назад +1

      Agreed - just letting the coffee brew for a specified period of time is nice.
      I've found that it's easy to do this as well with the Prismo on your Aeropress.

  • @curtispew4439
    @curtispew4439 2 года назад

    I like perk coffee

  • @toddvandell85
    @toddvandell85 3 года назад +1

    Looks like a variation on the French press, but uses a disk paper filter instead, and, sadly, only brews one cup at a time.
    I dunno about that method being a good one for me.
    I usually brew a whole pot when I'm drinking coffee regularly.
    12 to 13 cups.
    Anyway.
    But informative video as always.

    • @Freshgroundroast
      @Freshgroundroast  3 года назад

      If it's a good one or not, I think, entirely depends on your needs. If you only need 1 cup at a time and you need something that's not going to break when you transport it, this might be the best option. If you're making a pot of 12-13 cups, you probably want to look for another solution like the Chemex.