Season 1 Episode 4 | Eat the Rainbow | Samoa

Samoa's government is promoting diet diversity, encouraging Samoans to eat a variety of different coloured fruits and vegetables. Co-hosted by restauranteur Dora Rossi and the vivacious Miss Cindy of Samoa, the contestants were challenged to create soul dishes of Samoa with a variety of fruits and vegetables.
#FoodREvolution #PacificFood #Samoa

[@jourdainhiini6548]

My Mum is Samoan/German and my dad is Moari. I grew up in Australia since 1982. I've been a chef now for 23yrs. Trained in Cantonese and French cuisine. I'm surprised there aren't more Samoan chefs in the industry. Our love for food, and for offering food to our loved ones, make us very well suited to the hospitality industry. Watching this show made me proud of my Heritage. Every Palagi I've made Samoan food for has loved our cuisine. We should be proud of our culinary heritage and share it with the world.

[@RopatiTualaulelei]

I love this show the way our people should be eating, HEALTHY EATING is HEALTHY LIVING

[@bmhh_9571]

finally something decent to watch about our Samoa. faafeati lava🙏🏽❤️

[@p0ooLahH]

Brown and browner 😂😂 malo boys faamalosi mai!

[@WallnLela]

Best a samoa🔥❤️

[@peniaminaalo4928]

I like this show.

[@SAMOAN_JUICE685]

Lesgo 😎🙏

[@Crumby007]

Magaia le polokalame lea pe aga fa'apea o loo fa'aauau mai pea ele faiga malo fou e lu'i kau ai pea kagaka Samoa i meaa'i palegi.