How to Make Cream Cheese Wontons or Crab Rangoon with Sweet and Sour Sauce ♥ Episode 266
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- Опубликовано: 6 окт 2024
- How to Make Cream Cheese Wontons or Crab Rangoon with Sweet and Sour Sauce ♥ Episode 266
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♥ Ingredient List ♥
Wanton wrappers
8 ounce cream cheese (room temp)
1 cup imitation crab
1 teaspoon sugar
1/2 teaspoon white pepper
1/4 teaspoon salt
2 green onions
Cooking oil as needed
♥ Sauce ♥
3/4 cups sugar
1 tablespoon corn starch
6 tablespoons vinegar
1 cup pineapple juice
1/4 cup water
1 teaspoon salt
2 teaspoons soy sauce
1 tablespoon ketchup
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Some things I use in this video.
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I've been making these for many many years. One of our family's favorite appetizers. For whatever reason my husband and son prefer a saltier dip instead of the sweet and sour so I make a sesame dip that I learned from a Chinese couple about 30 years ago used in their restaurant . It's a base of soy sauce, sprinkle of sugar warmed up then a dribble of sesame oil. I just make about 1/4 cup of this since it doesn't take much for flavor. Definitely going to give your s&s recipe a try. I've never made it with pineapple juice before, only orange.
WOW! That dip sounds amazing. Thank you for sharing. I am pinning your comment to the top for everyone to see ♥
thanks for another new recipe!!😊
@@SpoonForkHeartwhat about canned crab?
I use Chinese mustard!
Lady, you are a very good teacher! You say everything so clearly, and you demonstrate how simple this recipe is. You should open your own restaurant and become very rich. I wish you good luck! E mi tuo fo 🙏.
Thank you so much!
Maam...cookbook please that shows us you and how you do it. Best seller
YOU ARE A GOOD TEACHER. NOT TOO FAST NOT TOO SLOW TALKING. YOU ARE SO CUTE!!
She is so wholesome and sweet.
I bet these would taste great with smoked salmon instead of crab as well. Thanks for posting! 😋
Yum 😋 😋
Your crab Rangoon look so pretty. Here in St Louis they fold them differently. Your homemade dipping sauce is much much better than the packets Chinese restaurants have. I am craving them now!! 😍🙏
Oh thank you. I made over 30 of them, and ate them all ahahaha! I did share with others, but we ate them all.
I love crab rangoon ans sweet and sour sauce!!!!
Maybe I'm weird but I love imitation crab in ragoons and crab salad. But I'm a real crab leg lover all day, every day.
I agree I love imitation crab snd lobster both
I ain't mad at you, Shimmy 😂! I was just in MD, visiting my absolutely divine sister, Ellen, and the day before I arrived, she mentioned that she and my bruh-in-law had just come home from shopping at one of the Amish markets around the way, and oh, my DAMN, I knew what THAT meant for my visit.YES! Fried pies, bangin' bacon, just EVERYTHING! And, trust and BELIEVE, it didn't disappoint. But, she brought home something she normally doesn't. Seafood salad. I was kinda sceptical, but, Bay- BEE! Unbelievably delicious. I love real crab, too. But, the surimi(imitation crab meat) was so fresh, and not overly sweet like you sometimes find, that I don't believe real crab could have made it any better. Real talk! (the real baby scallops, shrimp didn't hurt, either 😂 😋) Anyway, I had to put that on Front Street. Have the best day... EVER, Shimmy. 🌹(I do believe that I wore out the word "real". Didn't I... REALLY, though?🤔)
Same for me. I love them both.
Me too until I saw how imitation crab is made. It will disgust you. And psst. There is zero crab in imitation crab. Broke my heart.
I use imitation crab in a crab dip that I make, and it's delicious. There's nothing wrong with it.
You are so adorable, and you make this look so easy. I am going to make a shopping list so I can make them!
TOOK THE WORDS RIGHT OUT OF MY MOUTH !!!!!!!!!!
I love crab Rangoon but my family doesn't like Chinese food so I guess I'll have to make them myself. She certainly makes it look easy. Plus she's so sweet, she's a pleasure to watch!
How is that Chinese food? Because it is associated with Chinese restaurant? If it were sweet and sour slop I would understand that or chow mein icky. If they like fried and cheese they will like it. I'm not seafood fan. Huge hot mustard lover as long as not prepackaged hot mustard.
Crab rangoon were invented in San Francisco. Maybe you can fool your family by calling them crab dumplings.
I just discovered your channel. Thank you so much for sharing your amazing recipe. It's 5:45 am where I live in K.C. Missouri and I just finished mixing my crab rangoon filling. I will be frying them for breakfast very soon. I tasted the filling, and it's delicious. Thanks again and have a Blessed day! 😊
I can make rangoons with sweet and sour sauce my whole meal. So good!
I had bought a frozen box. On a snowy day , grandson wanted so I made em as directed. Not bad so now I want to make em homemade so thank you kindly for sharing. 😘
That is awesome! I hope yuo and your grandson will enjoy the homemade version even more.
I love the sauce it has a sweet and sour pineapple flavor very original . Thank you Chef! 🙏💝💫
I just had to make these! I love them, they turned out so well and thank you as well for the great sauce recipe!
I like your flower method of folding and closing them; they don't explode like the ones that are folded and sealed on the edges; and I agree that imitation crab is just as tasty as real crab and 1/4 the cost. You make the dipping sauce exactly like my late mom used to with ketchup and when she taught me, she said the ketchup was only for giving it the orange color. That part brought back memories. Great recipe and demo!!
😊good job
I have a spare bedroom, if you ever need somewhere to live!😊😊❤❤
Thank you for the video!
Sweet lady. Love crab Rangoon.
Love how they open up just like a flower :D Love them IL USA
Look, delicious thanks for sharing all your recipes 😊
What a wonderful surprise in my feed! I love Crab Rangoons but am fussy about the flavor profile. I used to eat an embarrassing number at an 'All You Can Eat' Chinese Buffet neat where I used to work. My local Chinese Take out doesn't have the same taste. Alas, I was without solution. Then, you showed up with perfect answers. A recipe that makes more than even I can eat with easy to adjust taste and plenty to freeze! Thank you so much.
Delicious, thank you ( from Houston Texas )
I love this recipe! Thank you for sharing! 🙂
You’re a very good presenter. Thanks for taking the time to create this video. 👍🇺🇸
I used to order these at a local Chinese restaurant but it's now closed. Thanks to you and your recipe I can make these at home!
My pleasure 😊
I have watched many videos on making Crab Rangoon, but this is my favorite by far!!! Wish I was there eating these with her! Thanks for the great video!
I really like the variety of recipes Siri shares with us. Like this one is an easier one but I didn't know how to make them. They look delicious and pretty with the flower shape. Thanks for including the dipping sauce and without food coloring is a bonus. 💕
My pleasure 😊 glad you liked it.
Thank you for this video! ❤ very nice tutorial, easy to understand! I love cream cheese wontons!!!
You're very welome my friend.
Thank you for sharing this recipe. I never knew it can be this easy! I have made it 4x already! Even brought it for NYE party. Everyone enjoyed them. My son absolutely loves them. In fact, making them again today. 😋😍
What a beautiful Lady and great presentation.
These look super good and very simple! Thank you so much for sharing, it’s one of my favorites! ❤
These look amazing!! Just a little tip I've used before that makes cooking with corn starch a little easier, if you blend it with sugar you'll have no lumps 😊
I love your flower fold method. I'm going to have to try making your sauce as well. Thanks for the video!
Always loved SFH videos. Easy to make authentic food delicious. Thank you Mama Siri! Loved crab rangoons and now I have a secret sauce recipe!! ❤❤❤❤
Oh my goodness!! These are my favorite at Chinese restaurants.
I know where we’re going the next time we eat out, it’s buffet style so I enjoy several!!
Thank you. You are a great teacher.
OMG... Favorite...so making these. Thank You
You are so welcome ♥
Looks easy. Also for a dip.
Excellent, thank you. Making these tonight! Thank you for sharing.
My mouth was watering when you tasted your creations! Kudos! Love crab rangoon!
I love these, so tasty. I can’t wait to try these.
Hope you enjoy them. Please let me know how they turn out for you.
Thank you so much for this video, very helpful and looks very yummy😋😋😋
My pleasure 😊
I tried this and it was sooooooooo gooooooooood and now I have to make this all the time, thank you for your recipe.
Love making these, sometimes I fold them like you did, sometimes in triangles and sometimes like little purses.
That's a great idea!
That looks awesome!! Thank You for sharing!!!!!
Thank you for showing me how to make these!
I love Rangoons with hot chili oil & soy sauce! Addictive! I’m definitely going to try your recipe.
You speak so well and slow I loved this video and thank you because I’m going to try this,you make me feel like I was in a cooking class..yum
Looks yummy - I had no idea that wontons are so easy to make! Thanks for sharing.
❤❤❤ thank you so much for sharing this recipe for cream cheese crab wotons there are my favorite
I tried this recipe a month ago and havent stopped making them ever since. Its so good!! I love just the cream cheese wontons and hubby and kids love with the crab. These in high demand in our house😂 thanks for the video
So glad that everyone in the house loved it. It's a big hit here too ♥
Love your video like the way you explain everything
I've had wontons stuffed with cabbage and hamburger...left overs make a wonderful wonton soup...yum. Will eat a wonton any way it's made.
Yum...such a fun food to eat with sweet sour dipping sauce. Thx for sharing
Thank you 😋 so much for checking the video out. I hope you will give this recipe a try.
I really like the design. It seems to give them great crunchies!!
Thank you for teaching us ❤
Thank you for sharing your gift.❤❤❤
I really like your style of teaching to public, you,'ve done so well. Thank you .
Thanks so much 😊
I tried it! And it's the best .. thank you for sharing this
Thanks for showing how easy this is to make. This is my favorite
You are a excellent excellent teacher ❤😂I am so very great full. Thank you for sharing your lovely lovely delicious recipe. Have a excellent evening ❤😂🎉. I like your videos very much. God bless you and your family. Always be safe and happy 😃.
Great channel, and nice woman! Thank you!!😊🌺
great video thank you for sharing this recipe!
MMmmmm, I love these and she explains it so good. Thank you!!
Thank you for showing us how to make these. You did a great job of explaining and showing us how easy they are to make instead of buying! 🙂
I love crab rangoons. They looked delicious. When I heard you bite into it and heard the crispness, my mouth definitely started to water. I makes me want some for myself. I actually like mine with no dipping sauce, but that's me.
Thank you, one of my favs and I know, its not authentic! But oh so good. You flowers are pretty and the recipe is easy to follow. 😊😊
Yum! Great video l love cream cheese wonton, thsnk you for the video..❤❤❤
You are so welcome!
This is my favorite. Thank you so much for giving me this recipe. I can’t wait to try it.
You are so welcome!
Oh my goodness these sound amazing. My husband loves crab Rangoons
Mine too! haha!
I love cream cheese wontons, I am going to make these and will definitely freeze some.
Sounds great! I hope you like them ♥
Adelious fecipe thankyou❤
Thank you, I can't wait to try this recipe! ❤
I appreciate your instructions, very clear. Looks delicious ❤
You have a very sweet personality too😊
I've always wanted to learn. Thank you. I've had some with a drop of fish or oyster since. Very mild. Was yummy. 🤟
Yummy. My favorite! I'm definitely going to be making these. Thank you for sharing.
They look beautiful and so tasty. Thank you. I have made that sweet and sour sauce before and it is wonderful. 😊
You are adorable. So glad I found your channel. I can’t wait to make these.
Very good you did great!! I Love crab rangoon. Thanks for sharing. God bless you😁🤗
Your recipe looks soo God I'm going to make this ty
I can't wait to do this recipe. Thank you so much for sharing.
Thank you so much for sharing your recipe, and showing so well how to make.
My pleasure 😊
Thankyou for this video. You are so precious. Can’t wait to try
I happened to find you looking for a recipe. I have to say. You were so impressive. I had to subscribe. Can't wait to see your other recipes.
This is a great recipie!
I would omit the sugar as I prefer savory versus sweet. Great video Thank you.
Thank you so much for sharing your recipe! Everything looks absolutely delicious! Crab Rangoon and sweet & sour sauce is my favorite! I can't wait to try this recipe! God bless you!❤😊 I wish I could find those wraps near me. I have looked at every store but have found nothing close to the same wraps.
Are you able to find them online, maybe Amazon or Lazada, or another service?
Foodlion has them in the produce section. They have wonton wrappers and egg roll wrappers! I’ve always found them there!!!Goodluck! Hope you find them.
You teach so beautifully !
Thank you so very, much Awesome video and I think I can make this. I'll be back for more videos. All blessing to you. ❤😊
Thank you. Loved this recipe..
Looks so good thank you
They look delicious, thank you for sharing 👏🏻😊💗
I love the simplicity of the recipe and you explained everything so well. I also like the flower fold as that is what I find in restaurants in my area. I admit the best I ever had was on the coast of Maine made with real crab but the imitation is close to as delicious. I'm going to give this a try. Thank you for taking time to demonstrate this recipe.
Great video! Thanks for the help sis!!
Looks delicious!
Thanks for sharing❤
You took us threw this so well thank you
I’m craving for some right now. 😩🤤💜
Oh my gosh same!
The best part is, for such a low cost, you can make so many of them.
@@SpoonForkHeart hi can I use instant pineapple juice for the sauce?
Definitely will try this one have been looking for one that comes close to the restaurant and your definitely looks like it does that❤❤❤❤❤
They look sssooo good.