Delicious Nizami Dum Chicken Recipe | Hyderabadi Nizami Dum Ka Murgh Recipe |

Nizami dum chicken is very famous all over Indian But it is mostly popular in Hyderabad. Nizami chicken is super easy with amazingly delicious taste. It is basically made with chicken marinated with some nuts paste, some spices, curd, lemon juice and freshness with coriander & mint leave with green chillis. The process of make this recipe is slow cooking, cook with fully coved( dum) with help of cloth, aluminium foil or some time use flour dough to seal it properly, with low heat to more than half an hour. Served with roti , naan or paratha. So to must try this amazing chicken recipe today n enjoy with your family n friends ❤️
Nizami Dum Chicken
Preparation time:- 15-20 min
Cooking time- 40-50 min
INGREDIENTS
For Nuts Paste
Cashew- 8-10
Almond-6-8
Dry coconut/copra-1inch( 3-4)
Green cardamom-2-3
Cinnamon stick-1/4inch
Milk-1/2cup
For Dum Chicken
Chicken-1/2kg
Beaten curd- 1/2cup
Coriander leave-handful (chopped)
Mint leave-handful (chopped)
Green chilli- 2-3 (chopped)
Birista/fried onion- 2 (medium/slice)
Turmeric-1/2tsp
Kashmiri chilli powder-1/2tbsp
Coriander powder-1/2tbsp
Cumin powder-1tsp
Garam masala-1tsp
Ginger & Garlic paste- 1tbsp
Add nuts paste
Salt to taste
Lemon juice- 1/2
Oil-2tbsp
Ghee-2tbsp
For Flavour
Hot charcoal -2-3
Ghee-1tsp
For garnish coriander n mint leave
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