How to Trim Spare Ribs into St. Louis Ribs
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- Опубликовано: 16 июн 2022
- How to Trim Spare Ribs into St. Louis Ribs
2 racks of Spare Ribs
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Thank you for doing this video! Practice does make perfect and I'm trying tomorrow!
@@grandmacares7227 let me know how it goes fam!
@@SmokinandGrillinwithAB have a blessed 4th of July. Please make time daily for Jesus in your life. I really appreciate your channel and wonderful recipes. God richly BLESS YOU AND FAMILY. 🙏 🙌 ❤ 👑
Man I cant emphasize how much I learned in just over a year of cooking with your channel as the main inspiration for style, bbq st louis ribs been my favorite. Looking forward to trying out my own trim and making a rib this weekend now 👍 appreciate you
Let me know how it goes for you! Enjoy those ribs
When I cut my spare ribs into St Louis style I take the rib tips and season them on the grill and then use them for either my baked beans or collards.
Smoke old school style, rib tips breast plate and all. They way my folks did it when I was a boy. We had no money so it was a real treat.
Always love good money saving tips when it comes to stretching your food dollar in these uncertain times.
It's always good to know these tricks 👍
Thank you for saving me some cash! Still a newbie, didn’t know that was the difference between Spare ribs and St.Louis style. Learn something new everyday lol
😁👏👍
Hey Nephew hey, praying that you are having a wonderful Friday. Here watching and learning from the best. Peace and positivity. Auntee loves you to life ❤
Thank you Auntee Daphne for being one of my biggest supporters 🙏
This was very helpful. I just started cooking ribs too so this will definitely save me some money!
Yes! 👏
You're the bomb. I bought 2 briskets to cook for my sweetie tomorrow. Thank you for making cooking fun again.
As I text, I'm peeling peaches to freeze for your cobbler recipe. I have the bananas!
Take care.
😋👏😁👍
Hey AB! Sending love from St. Louis..we call those rib tips.
Hello from Cali 👋
Ab, I promise this channel has made me an even better cook since I started watching you chef 👨🍳
👏👍💯😁😋
Thank you, thank you, thank you, now I do know how to cook but you’ve helped me improve!! EVERYTIME I’m unsure of something I’ll come straight to your channel and I have NEVER disappointed anyone when I use your recipes and techniques!!! You are simply the best!!!!! Much love!!
Thanks fam! 💯
Great suggestion AB! I love that you are willing to share your knowledge to help us save some money. Thanks brother!
Of course! Enjoy 👏👏👏
Did I get some value from this? Yes I did! Thank you for doing this. I have watched a lot of videos, I don’t think I ever seen anyone do this demonstration. Great job!
Yw and enjoy!
The catfish skinners are what my family use to remove those membranes. They look good. Happy Friday
Those are rib tips, when done right……🔥 AB be giving free game. Keep teaching my brother.
Thank you for this!!! Times are tough, but we still gotta eat, and might as well eat good!! Life's too short for bad food!! Now thanks to you, I'm gonna go to the butcher today, and make my pops some ribs!!! You're the bees knees Sir!!!
I appreciate the support Carrie! 🙏
I like that"life is too short to eat bad food". I've learned that home prepared food is soo much better. You know what goes in your food.
Dude you have never steered me wrong. I'm 47 and live out in the country in Arkansas. We NEVER ate St Louis style. We always ate cartilage and all. I have watched other videos and got frustrated but this one makes trimming seem a lot easier..plus your loaded potato soup video got me extra sexy time with the missus. THANK YOU AB
Those are rib tips!
👏👏👏
I love cookin n grillin with AB . You have helped me with your recipes . Thanks
I really enjoy you sharing the tips with us OK take care and happy Father’s Day if your father
Man Ab to the rescue. I just purchased spareribs and about to follow you now🤝🏼✍💪🏽💪🏽✊🏿✊🏿✊🏿
@Smokin & Grillin with AB, always giving game to the food cooking and preparation work! Keep up the great work!
What an excellent, useful, and timely video. Thanks to you, I’m going to save some money prepping for our Independence Day celebration. 👏🏻👏🏻✌🏻
😁👏👍
Love watching everything you do. Good instruction
Ty
That's that good cartilage. Great for flavor and the body.
Rib Tips...
Gates & Sons KCMO calls that thin end the "short end". That's my favorite part. That piece cost the most and tastes the best to me. 😍
They're delicious 🤤
Thank you because I don't know how to cut the ribs I just know how cook them thanks alot enjoy your day and weekend
Thanks fam! You too!
the videos are always great AB
Bro! You are 1 bang'n chef. I love making your food. Love the tips you give on everything you make. It does make life simple in the kitchen.
Thank you AB . I aim to make ribs look pretty even if it's just for the family. Shout out from south central L.A.
Me too! 👏
Thank you for all you share😍😍😍😍
Yo AB my lady and kid always be asking me to make that smothered chicken. She even said that helped bring our family back together, and that straight up playa for real!
Thank you my friend, have a great weekend! :)
Enjoy! Have a great weekend!
Ain’t nothing like some good ole rib tips! Keeping teaching AB! Happy Father’s Day and Happy Juneteenth!
You have improved my cooking so much watching your videos I swear you are up there with those top Chef cooks
Oh yeah!!! This is the one right here!!! I'm saving this video.
Truth right there, trim them yourself, when I lived in Washington state they sold one sparerib cut down the middle as two St Louis cut ribs, what a joke. We waste nothing, season those trimmings, smoke them up, add meaty parts to your beans and such, bony parts get boiled down to smoked pork stock for slow cooker sauce for a boston butt for when you don’t have time to fire up the smoker.
Yes 👏👏👏👏 no waste
Great video👍🏾👍🏾
AB, thanks for the tip. Also, can you do a video showing us what to do with the rib tip. Happy Father's Day and Happy Juneteenth to you and yours.
Great video, thanks!
Good lookin AB on these rib videos the Fam been lovin your rib!!
Spot on mister 👍🔥🔥fire right there.
That was the most informative video ever! And I know in the Chinese restaurant that piece of meat is called rib tips! That is gold.
Enjoy!
Cutting and Trimming with AB. AB's New RUclips Channel. 😁👍
You know it!
Riblets and cabbage in a crockpot is fire!!!!!! And maybe some turnips.boom!!!!!!!!
Very very good video Thank You.
Good stuff man thanks!!!
Great money saving tips👌🏾❤
Thanks for this!
Thanks for rib tutorial!
Thanks for watching! 🔥
Good video. The trimmings are good for home made split pea soup.
Hey Chef thanks so much for this vid. Wow! All this time I could have had about 3 different meals. Well now I know. 😁
I know when I'm eating at the next Smoking and Grilling with AB event good gonna be 🔥 regardless how it looks
Awesome video 👌👌
I like your video thanks for sharing, I will learn how to cook your video
I like the whole thing just as well but good job on the trimming.
Great video!
Thanks fam!
I have to say that I have Learned so much from just watching your channel. I have used so many of your recipes over the years
Wow, thank you
I never knew we had a style rib..we call those rib tips salute to you tho love the channel 💯💯
Thank You Thank You…I am going too have Ribs this weekend 🔥🔥🔥
Enjoy!
Preciate that AB
Thanks for the tip, I really can use it.
🙌🙌🙌
This was very helpful, but now you need to do a video on making rib tips. I searched and didn't find a video you made.
ribs are food for the gods
Definitely going down tomorrow at my house
Good information ❤❤❤
This one BBQ place near where I used to live cooked up the full spare ribs as is with minimal trimming, then after cooking them trimmed them down to St. Louis style and sold them that way. Then they separately sold the rib tips too. The rib tips were my favorite thing at that restaurant. They were awesome. Just another idea to throw out there.
A calm down bro... Nah jk lol good tip. God bless
Rib Tips I love them can't get them in Augusta Georgia I from from Cleveland Ohio but now I live in Augusta Georgia.
Hey AB happy Friday here watching 👀
Happy Friday!
@@SmokinandGrillinwithAB TFS now I know how to trim my Spare Ribs now👍🏾
Hello
Thank you for this video
God bless
Rib tips man!!
Yes!
I love rib tips
Love it
Fire got 2 racks seasoned and in the fridge.. debating on st Louis or not.. big help
AB sending Brooklyn love to you as well Happy Father's Day .. can you do Beff Ribs for non pork eaters 🙏
I appreciate that 🙌 I will add that to my list
I only buy baby backs, but you have those pork spareribs looking pretty good👍🏾!!
Cannot beat em
Wow! I'd learned a whole lot, how to ishhhh. I was ready to watch if u were gonna put tha ribs on the grill, mann, I was wrong. Bong bong lol... dangggg, I was tired just lookin at it, how much ya trim tha sucker lol 😁🤦♀️ I'm ready to buy me ribs nd start trimming like Christmas tree hee hee. Thx AB, ya thee bomb. My God today... All bout love 💜💜💜💜💜💜💜💜💜💜🧑🍳👍🏼🌟🥳🍹
Look very delicious 🤤 😋 I love spare ribs
Ms too lol
Same here. I like spare ribs...and with the membrane. Lol
Rib tips.... making some tomorrow
I make killer smoked ribs so this is a great tip! Did you post a video on what to do with the trimmings? Also, how long will pork ribs keep in the fridge before you have to cook them. I mean, how long do I have before I have to rub and throw them on the grill? I'd like to butcher them in advance of the 4th.
I like with the membrane on
Rib tips. Get you a pot of lima beans, them big old white kind, chop up some of that pork and braise it in a skillet then cook it slow with them beans, with some onions, salt, black pepper, and garlic. That's all you need for a good pot of lima beans.
Rib tips!
Rib Tips ✌🏾
Thank You. I'm the Cook Chef Baker & Grilling Person in My Family 😆
Thanks for the tips. Will this work on Lamb ?
AB, where is your restaurant? I must pull up a chair up in there! You are amazing!
It's called Elmer and Jasper's Craft BBQ in Rancho Cucamonga CA!
Hi A B that part would be the gristle part of the rib.
Wow - thanks I get these for my dogs -they are on raw - bc they are the most economical raw bones for me. I cut with kitchen scissors and it’s a mission .
What kind of knife is that ? I have a hard time keeping my knives sharp, and how to sharpen and if you use serrated how to sharpen them? Thanks
Mannnn ooh wee that's all I can say ❤️
Yes 👏
Same way I do mine 👍🏽👍🏽
It's super easy!
Bro great video to be honest like the st. Louis style better there easier to cut and handle on the grill thanks for sharing bro 😎
Rib tips homie that's where it's at
Hello Hello thanks for this video I think I can do that lol Have Blessed Day!!
Yes! It's super easy! 👏
I didn't know that top part was rib tips till another video AB did and I was like damn ok. Honestly I only do spare because I like that too section and I cook it with the tip and eat it like a giant rib. Next time imma make tips and see how i do.
My Brotha ✊🏿
Thanks for the support 🙏 🙌
I’m here taking notes Fam 😋
Enjoy fam! 🙌
God bless you