I have that garlic press, the hinged pressing piece multiplies the force, BEST ONE I'VE EVER USED.......i bought an extra press to have around as well.
Tell me you didn't put them into the fridge or freezer for a while before you fried them? Otherwise they would have dissolved like mush without being cold. Love you Brooklyn brother
Very similar to the ricotta Gnudi I make, great alternative for those vegetarian foodies that won't eat meatballs, yours look delicious as always! I hope Dom feels better soon, stay away from those 👹 Satan movies 😂
OMG I just subscribed. Miss the back east Italian food of my relatives. This recipe looks scrumptious AND finally I can find Ricotta to buy in the desert. Can't wait to make them.
My mouth is watering. i don't recall ever seeing these in an of my local joints back home. Every so ofter a rice ball would pop up. Another thing on my list! Great stuff as always!
Father and son enjoying a nice dinner, priceless. Love the video and look forward to trying the recipe.
Thanks so much!
Omgosh these look so delicious!!!! Get well soon to Chef Dom and it's very nice to see your children Papa P!
Thanks so much😊❤️
I WAS BORN , RAISED IN BENSONHURST BROOKLYN. THE BEST PLACE IN SLL BROOKLYN
Glad we grew up in the BEST ERA in the Old Neighborhood we did 🙌
Chef Dom missya. Get better soon. Ricotta balls look delicious and I'm encouraged to make a batch, they come together so fast!
Thanks Rick
My mom made ricotta all soup. College Inn Chicken broth and the balls in the soup.
Say it ain't so, Chef Dom! Hope you rebound and feel better really soon! Another wonderfully delicious recipe - - Thanks guys!
Thank you so much
O yes. Yummy. Hope your bake gets better.
I have that garlic press, the hinged pressing piece multiplies the force, BEST ONE I'VE EVER USED.......i bought an extra press to have around as well.
We love it!
Oh man, mouth watering...man after my own heart!
❤️
So good. Yummy. No calorie counting on the holidays. Delicious. Definitely going to try these. Thanks guys.
Hope you enjoy! Happy Thanksgiving!
Good job
Hope your brother feels better
Tell me you didn't put them into the fridge or freezer for a while before you fried them? Otherwise they would have dissolved like mush without being cold. Love you Brooklyn brother
No fridge or freezer 😂
Just WOW I’m making these asap ! Hope you are feeling better Dom
Hi Paula! Love to the family!
Looks delicious ty❤
You are so welcome
Feel better Dom. Nice looking boy there Papa!
Thanks! ❤️
Thank you so much
You have introduced a delicious new food into my life. Thanks for sharing the recipe.😊😊
My pleasure 😊
You have a very handsome son Chef P! What a great family!
Thanks so much
I just made meatballs. Looks interesting and tasty.
So good!
Prayers for your brother.I hate back injuries!
Thank you
Love your shirt
Love your shirt
Looks like it will be a side this Thanksgiving- thank you 🙏
Hope you enjoy!
Get well Chef Dom.
Yummy ricotta balls.
Uncle Junior... Your son is gorgeous ❤
Yeah he is BEAUTIFUL! Thanks!❤️
Thank you Gracie
Looks delish! Feel better soon, Chef Dom!
Thank you
We do that when we make riceballs
Very similar to the ricotta Gnudi I make, great alternative for those vegetarian foodies that won't eat meatballs, yours look delicious as always! I hope Dom feels better soon, stay away from those 👹 Satan movies 😂
😂😂 thanks Salvatrice! Enjoy your weekend!
Thank you so much
What type of thermometer is that for the oil
It’s called the Candy-Deep fry thermometer
YUM,What time is dinner?😊
😊❤️❤️❤️
Can't wait to try these!! Cheers, and speedy recovery Chef Dom!
Hope you enjoy! Thanks!
Thank you so much
What time is dinner I will be there! Ha ha.
We just now shot another video. Classic Spaghetti & meatballs
👍🏻
A bit of proscuitto, mozzerella, etc. In the middle would be nice.
Great idea
You cook so wonderfully.
Thanks 🙏
Sorry about your back Dom. Take care and hope to see you soon.
Thanks 👍
Thank you Colleen
OMG I just subscribed. Miss the back east Italian food of my relatives. This recipe looks scrumptious AND finally I can find Ricotta to buy in the desert. Can't wait to make them.
Thanks for subbing! Enjoy 😊
chef dom i told u you wood hurt your back with that thick wallet u carry
😂😂
LMAO
Omg. Delicious.
It was!
That looks absolutely delicious, such a treasure trove of incredible Italian cooking! Thanks again and cheers!
Our pleasure! Enjoy your weekend!
Looks delicious!
Thanks 😊
Just found your channel and I love you and your family!!! The good is great too!!!
Thank you so much!! Glad you found us! ❤️
Oh my !!! Looks delicious. Hope Dominick recovers quickly. Prayers
Thanks ❤️
Thanks Kathy
Aww! feel better fast Chef Dom, a great recipe,never seen this before so thank you. So nice to see your son helping you and enjoying a meal together.
Thanks so much!
Thank you so much
Thanks again guys for another amazing recipe. Get well soon chef Dominic missed you sir. From your number one fan in Missouri 😉
Thanks so much!
Thank you so much
These look great, gonna have to try them sometime
Thanks Tim! They were good.!
My mouth is watering. i don't recall ever seeing these in an of my local joints back home. Every so ofter a rice ball would pop up. Another thing on my list! Great stuff as always!
Thanks for watching! Enjoy!
Thank you so much
i'm making them now@@BrooklynBrothersCooking
Are there any houses for sale near you? 😁
😊😊
Awesome recipes, thanks 👍👍👍
Thank you christeen
How much ricotta???
Full recipe here: www.brooklynbrotherscooking.com/appetizers/ricotta-balls
What ricotta do you use?
Pollo-O
They look delish !!
Thank you so much
Love the shirt
Thanks! Yes, cool shirt
nice balls
Thanks 🫢
Did your family have a restaurant in Williamsburg??
What was the name of it?
Angelo Pizzeria on Bedford Ave in the 60s