HOW TO MAKE LEMON GANACHE FOR MACARONS 🍋

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  • Опубликовано: 12 ноя 2024

Комментарии • 9

  • @im_a_choco
    @im_a_choco  Год назад +1

    Thank you for watching this video please subscribe my channel and leave comment .
    Please share these recipes with your friends. Thanks for your support ❤️🤗
    If you have some questions please let me know in comment down below 👇🏻

  • @alexfernandez8967
    @alexfernandez8967 4 месяца назад

    Thank you! making it RN😊

  • @patrick_0122
    @patrick_0122 7 месяцев назад +1

    Looks delicious nice and smooth glad it doesn't have lemon zest 🤩

    • @im_a_choco
      @im_a_choco  7 месяцев назад

      ha- ha , welcome 😀

  • @svetlanakilyushik2568
    @svetlanakilyushik2568 7 месяцев назад

    Thank you 👌🏼

    • @im_a_choco
      @im_a_choco  7 месяцев назад

      You’re welcome 😊

  • @shiminshamaha6957
    @shiminshamaha6957 9 месяцев назад

    what is the shelf life of the ganach? also can i use it as a bon bon filling?

    • @im_a_choco
      @im_a_choco  9 месяцев назад

      hello 👋🏼 3-5 days with macaron shells in refrigerator, but need to keep in plastic box . For bon bon you can use , storage period 5 days maximum.

    • @hangnguyen-lh8kw
      @hangnguyen-lh8kw 8 месяцев назад

      Hello, do you warm up the cream before adding?