Instant Nylon Khaman Dhokla Recipe in Just 20 Mins - Best Tips & Tricks for Soft & Spongy Texture

[@hebbars.kitchen]

Full Recipe: hebbarskitchen.com/instant-nylon-khaman-dhokla-recipe/
Do you prefer Traditional or Instant Dhokla? Comment and let us know.

[@LetsCookwithSonal]

*I mostly prefer traditional Dhokla*

[@ganutari7793]

So smart😎

[@AARYA093]

Didi you know what happen with me
when I opened the play store than I just randomly searched recipes than there was your app with same logo and same name❤❤❤🎉🎉🎉

[@rinkipanda931]

Finally Finally.... i saw this channel's chef's face😂😂😂... ( the face reflection on the steamer)... thank you for ur amazing vdos...

[@Arti346]

😂😂😂😂

[@shubhimeshram6748]

😂😂

[@PrettyWriting50]

Exactly 😊

[@shreeswamirecipes]

That’s true 😊

[@meghamegha6895]

😂

[@VC_27]

Slow down at 2:11 and you can finally get a glimpse of this wonderful Chef who has made our lives easier. God bless!

[@hebbars.kitchen]

Thanks a lot

[@nidkumar1420]

Great recipe. Made today and perfect measurements 🙏🏼thank you

[@hebbars.kitchen]

Most Welcome

[@CS-mb3ty]

Hey Archana, finally we could see you today on the steamer pot,
As always, exceptional 😋😋

[@hebbars.kitchen]

@C S 😊

[@Santoshirasoi5104]

all premium indian cartoon character and background download free

[@aminashaikh9729]

Wow very easy method of making dholak. Very declious and yummy recipe. Thanks🌹 a lot.

[@hebbars.kitchen]

Most Welcome

[@swethabhat2183]

Whenever I try ur recepies it never fails. Thank you for your crisp videos and informative website❤

[@hebbars.kitchen]

Most Welcome

[@priya.pshathriyar911]

Wow superb dhokla recipe Mam👍

[@hebbars.kitchen]

Thanks a lot

[@dipalidere4113]

Bohot badhiya bana baccho ko pasand aaya aur mujhe bhi thanks ma'am ❤

[@hebbars.kitchen]

Most Welcome

[@binodinidebi6654]

My favorite delicious recipe thank you

[@hebbars.kitchen]

Most Welcome

[@vishalpatel-zk4ef]

"Tamaro aabhar Ma'am "
Today we r so happy
Bcz,today's recipe is first choice for Gujrati's 😊
Whenever you get chance plz,make "undhiyu " also
Love from Ahmedabad 👍

[@hebbars.kitchen]

hello vishal patel , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O

[@vishalpatel-zk4ef]

Sure ma'am 👍 😊

[@StorytimewithSai]

Looks delicious 😋 Thank you for sharing this recipe 🥰

[@hebbars.kitchen]

Most Welcome

[@ala.cooking]

Awesome recipe.. I will definitely try your recipe aimply the best👌

[@hebbars.kitchen]

Thanks a lot

[@foodykapish]

😋😋😋👌👌

[@hebbars.kitchen]

Thanks a lot

[@ArchanaSingh-vj2du]

Thank u bahut acha bna

[@hebbars.kitchen]

Most Welcome

[@anitajuglan6501]

Yummy yummy super dhokla
Thanks 🙏🙏❤

[@hebbars.kitchen]

Most Welcome

[@malathiramana6281]

Wow...
Super recipe...

[@hebbars.kitchen]

Thanks a lot

[@AdnaBi-k5l]

Perfect recepie super

[@hebbars.kitchen]

Glad you liked it

[@vedantgamer5220]

👍

[@hebbars.kitchen]

Thanks a lot

[@ideasfaryalke]

Great

[@hebbars.kitchen]

Thanks a lot

[@prashantsindhav8265]

Super recipe

[@hebbars.kitchen]

Glad you liked it

[@Qureshii_17]

Waaaooo tasty recipe 😍😍😍😍😍😍😍😍

[@hebbars.kitchen]

Glad you liked it

[@shw137]

So nice mam

[@hebbars.kitchen]

Thanks a lot

[@sailajakrishna6176]

From so some days i am waiting for your face reveal finally today i have saw it ❤❤❤ thank you much for dhokla mam 4:10

[@hebbars.kitchen]

Thanks a lot

[@malathichinivar1354]

Wow super

[@hebbars.kitchen]

Glad you liked it

[@ganeshubale3437]

Wow soooooo nice 😋👌👌👌🙏

[@hebbars.kitchen]

Thanks a lot

[@deeptideepti6367]

So appealing to eyes and good in taste

[@hebbars.kitchen]

Glad you liked it

[@bhavnajoshi8196]

🍁

[@hebbars.kitchen]

Thanks a lot

[@DKCookings]

❤

[@hebbars.kitchen]

Glad you liked it

[@umajain7617]

Maam pls tell is ot barik besan or mota besan and also how to steam without idli steamer

[@yukthi_kiri2003]

yummy thanks for sharing!

[@hebbars.kitchen]

Most Welcome

[@shubhlaxmiiyer3692]

Yummy ji❤❤❤❤❤

[@hebbars.kitchen]

Glad you liked it

[@vanshikamukheja6513]

Wow 👌 very nice mouthwatering recipe for nylon khaman. Nicely explained 👌 with tips. Thanks chef. Beautifully presented👏👏 😊 Great recipe chef ❤ definitely gonna try AND Loved to Have it with Some Green Tea of Planet Ayurveda. 😋

[@hebbars.kitchen]

Thanks a lot

[@Ritskitchen5]

Superb 👌👌👌

[@hebbars.kitchen]

Glad you liked it

[@smitharamesh7020]

👌👌💜

[@hebbars.kitchen]

Thanks a lot

[@maheshurbinnawar1373]

Nice

[@hebbars.kitchen]

Glad you liked it

[@jalpabrahmbhatt7660]

Isme hari mirch pis k dalna betar me aur tadke me pani aur shugar dalna fir dhokle me dalna bhot achha bnta he...

[@hebbars.kitchen]

@Jalpa brahmbhatt 😊

[@fkarmadi]

Achcha, per yeh to dhokla nahi hai, yeh to khaman hai?

[@nagalaxmi5268]

Nice🎉

[@hebbars.kitchen]

Thanks a lot

[@parasshah8680]

Yummy 😋

[@hebbars.kitchen]

Thanks a lot

[@bharatjain3824]

Thankyou

[@hebbars.kitchen]

Most Welcome

[@AD-te1ex]

Can we add baking soda in place of eno?

[@Nancyjoshi235]

Hey am ur new subscriber..... Maine kaafi videos dekhi aap ki abhi bht achhi or simple recipe hai well done dear 🥰🥰🥰

[@hebbars.kitchen]

Thanks a lot

[@rajinderkaur1880]

Mam can u explain how much besan you use in grams??????also water use in ml plz💕💕💕💕💕

[@santoshkumarbhattacharya]

🙏

[@hebbars.kitchen]

Thanks a lot

[@karishmapatil5363]

Delicious 😋😋

[@hebbars.kitchen]

Thanks a lot

[@cookwithrachna]

Yummy.....Tempting

[@hebbars.kitchen]

Thanks a lot

[@radhachauhan2137]

👌🙏🏻🙂

[@hebbars.kitchen]

Thanks a lot

[@varunv8569]

Ginger and green chilli paste is added to batter ?

[@SalmaKhan-k3n]

Salmakhanverynice

[@hebbars.kitchen]

Thanks a lot

[@jenifanagoor853]

Tasty so soft yummmy sis ❤

[@hebbars.kitchen]

Thanks a lot

[@amrut-rq2lx]

😄

[@Nikks.2318]

It's called nylon khaman not dhokla. Dhokla is different dish and khaman is different. I m from Gujarat. So just for information.

[@nimishaprajapati471]

First view

[@hebbars.kitchen]

Thanks a lot

[@ChandraSekharSahu-zv9nj]

2:11 2:11

[@ChandraSekharSahu-zv9nj]

😂😂

[@shubhangiavachare86]

My whole concentration on steamer and I saw the chef...

[@hebbars.kitchen]

@Shubhangi Avachare 😊

[@hebbars.kitchen]

@Shubhangi Avachare 😊

[@hebbars.kitchen]

@Shubhangi Avachare 😊

[@husnasiddiqua702]

Any alternative for eno fruit salt,?

[@bulbul9897]

Baking soda or powder

[@SanaShaikh-mx6qc]

Baking soda dalne ka

[@shyamthorat2076]

Citric acid powder and soda

[@hebbars.kitchen]

@Husna Siddiqua In place of eno fruit salt add baking soda.

[@andvideos.]

First

[@hebbars.kitchen]

Thanks a lot

[@fareedabanu4364]

2:11 chef face revealed

[@hebbars.kitchen]

@@fareedabanu4364 😊

[@hebbars.kitchen]

@@fareedabanu4364 😊

[@PallaviPandey06]

My whole concentration on steamer 😂😂😂😂😂

[@hebbars.kitchen]

@Pallavi Pandey 😀

[@shramimathur6844]

I used to make dhokla this way but It didn't give that much good result as much I got with baking soda use baking soda once and compare the results

[@abdullahabu5602]

Sister eno nahi hi baking powder kitna dalna hi

[@kiranmayee6932]

Hi Hebbar one thing I did not understand. What is the difference between traditional and instant dhokla? Both require same ingredients. Both require same steam time. Is it suger which is added more which is the difference between traditional and instant dhokla?? I really did not understand.

[@mrashmi0215]

Instant khaman dhokla is made from gram flour. But in traditional method, chana dal, rice is soaked for few hours .Then it's grinded with little curd and is kept for fermentation. After that khaman is prepared

[@mosarat933]

Can we skip Eno ? Or any alternative

[@hebbars.kitchen]

@Mosarrat In place of eno fruit salt add baking soda.

[@Morganaplays]

Would yeast work in place of eno?

[@hebbars.kitchen]

@Morgana plays Ch In place of eno fruit salt add baking soda.

[@JanisCaspary]

4671 Volkman River

[@gunjangohil6870]

This has to be more spongy and has to get more wholes in this nylon khaman, being q Gujarati

[@fkarmadi]

Gunjan Gohil

[@masalachannelofficial]

❤😅

[@hebbars.kitchen]

Thanks a lot

[@namjinsopevminkook6293]

Finally I saw your face 🥱

[@hebbars.kitchen]

@Namjinsopevminkook 😊

[@hebbars.kitchen]

@Namjinsopevminkook 😊

[@hebbars.kitchen]

@Namjinsopevminkook 😊

[@Vachasaamrutam]

Can we skip sugar

[@fkarmadi]

No

[@SunitaDixit-gq2zh]

हिन्दी मे बताये

[@inkannada27]

Eno ಬದಲಿಗೆ baking powder ಹಾಕಬಹುದಾ

[@hebbars.kitchen]

@MC information in kannada Yes in place of eno fruit salt add baking soda.

[@dr.seemaderai956]

Can somebody make it for me 😂?

[@hetashah3067]

Ma'am..
Khaman and dhokal both are different...this is khaman

[@fkarmadi]

E south indian ben ne shu khabar?

[@unaizashaikh2291]

It doesn't work properly we don't get better result with ENO Better use citric acid with baking soda 😊

[@prachidesai786]

Nice but call only khaman not dhokla.dhokla is totally different

[@fkarmadi]

Prachiben, Aa Ben south indian che ane Australia ma rahe che, etle emne shu Khabar ke dhokla shu ane khaman shu

[@shilpau7724]

1/4 cup sugar. ?? (Video 0.26 sec)...it will be sooji...pls correct it

[@fkarmadi]

Sugar is correct, no suji in khaman

[@kaitlynshorter9230]

1548 Angelica Summit

[@aishwaryarajeshirke1461]

Hi... it is Narayan Khaman Dhokla.. not Nylon

[@myohtutjoshi4661]

🤍💛🩷🧡❤️💕

[@hebbars.kitchen]

@myohtut joshi ❤

[@hebbars.kitchen]

@myohtut joshi ❤

[@nicketarslittle6259]

495 Billy Crossing

[@vivekrathore7309]

Sab pagla gaye face dekh ke 😂😂😂

[@gaurangkharadi513]

Sorry but it's nylon khaman not dhokala khaman & dhokala are two varieties. Prepared with different ingredients.

[@PP_DEEPA]

Looks so delicious 😋😋

[@hebbars.kitchen]

Thanks a lot