In Tagalog, i grew up calling it Atis fruit. My gf who never had it before until we started dating (we have a tree at my house) tried it and its now one of her favorite fruits! Sour sop is one of my personal favorites!
I have a sugar apple tree that I bought in the fall. It has fruit on it. Unfortunately, I wasn't aware that it had both varieties on the tree. I thought that some of them got diseased because they were very dark brown. I pulled them off but then I finally realized they were the purple variety. Only two of those left but hopefully I will get a second flush in December as you mentioned. I also wasn't aware that they fruit twice.
This fruit originated from South America and was first brought to Philippines via Manila Galleon Trade between Mexico and Filipinas from 1565 to 1815 thus, the fruit cultivation thrive and eventually spread all over tropical and sub-tropical Asia. In the Philippines we named it Atis derived from the word Ata or Atha which native Central and South Americans named this fruit.
I’m from south East asia and I’m surprised most of tropical fruits I ate when I was a kid all claimed from South America on youtube😂 . Now you’re claiming Philippine got it first. I’m from Vietnam and I thought we got it first. I never heard of any fruit that’s Philippine variety
That is the name I learned them by too. My parents are Cubans and one day my dad showed up with one after years of not seeing them. I had no idea what they were. He planted the seeds and now we have like 5 anón trees!
Thank you author for this nostalgic trip to childhood days. We grew up stealing these fruits from the neighbour’s orchards until they were ripe to eat. We would scoop out the seeds and try to repack the outside back again, still hanging on their trees to avoid detection of theft by the neighbour who inevitably always found out our tricks and would come rushing to mum to complain by grabbing our earlobes! How could you resist these fruits with a bombshell of a taste looking like grenades? The repacking exercise was always fruitless!
I have a green one in my backyard in Florida! Damn rats took some of my small crop. It's a young tree. They benefit greatly from fertilizer. Mine survived hurricane Irma. Good eating! Wish I could find them in stores!
Thanks for this lovely video..I have green sugar apple trees in my garden.. i love the fruit its delicious specially ones that have ripened on the tree and you get to pick it just before ants get to it 😊
I have sweet memories of Sugar Apples...My great great grandapa & g. g. grandama have a sugar apples farm & they have really big big sugar apples...& one sugar apple is enough for lunch...
Here in Vietnam we call Quả mãng cầu. Our garden has a few ... looking forward to pruning/reshaping. * Few weeks ago I pruned one of the bigger trees ... Now it has leafs and flowers popping out all over.
I really thought this was an artichoke but I'm glad I watch the video to make sure my eyes were not playing tricks on me. I'm definitely going to have to try this.
Here in Thailand we call them NOI NA " น้อยหน่า" . I have only one tree in my garden. It fruited so quick and much it's hard to keep up with eating them. When it's in season (mid summer) it's not unusual to have 200 plus fruits on that tree.
One of the best most productive fruits for central florida for container growing. Also very easy tree to grow from seed. I find the taste to be like a sweet pear. Needs to be protected from freezing weather and especially frost.
Thank you for this very informative video. I grew up in the tropics. We have two very large Custard apple trees. The fruits were huge. From memory, they were sweet and sour. Now in Australia, exotic fruits are rare, and I don't go out of my way to locate them. Then by chance I found a tiny sad looking Custard Apple, or I thought it was. I bought it and lo and behold, it tastes nothing like a Custard Apple ! Now I realized that it could have been a Sugar Apple. It is very sweet without any hint of sourness. The flesh is white, firm and segmented, with seeds actually look like those of Custard apples. I do have more than ten seeds from this one fruit. I will germinate them and see what it will become in a few years time.
In French west Indies I have heard it called "pomme canelle" which I think sort of means cinnamon apple, I think, but I have never tasted any cinnamon in these.
@Truly Tropical Annona squamosa is most commonly known as Sitaphal (English spelling can vary) throughout India. Sita (pronounced Seetha) is an Indian Hindu goddess and phal means fruit in Hindi. So literal translation is Sita's fruit. Some parts of northern India and Pakistan also call the fruit Sharifa and people in the eastern part call it Ata. Annona reticulata is known as Ramphal - Ram is another Indian god and Sita's husband - so literal translation is Ram's fruit. Sitaphal is more popular overall.
Mouthwatering fruits. I am growing two sugar apple plants in containers in Chicago. During winter time I move them indoors. Not sure if they ever bear any fruit. One is nearly 2 yrs old and the other one is 6 months old. Do you know what type of fertilizer I should be using for these plants? My other question is: will ship the fruits to Chicago? If so, how much it will cost me? Please let me know.
This is my favorite fruit ever. Actually all the annonas are great tasting. I discovered this fruit about six years ago and I now have six trees in the ground and one in a pot.
Definitely not a stupid question. Sugar Apple seems like it would do well in a greenhouse. The tree can be kept small, and it can be grown in containers. You might need to hand pollinate. I don't have any experience with growing sugar apple in a greenhouse, but it seems like a good plant to try. Good Luck!
Very excellent documentary..........narrative & videography ! In Trinidad West Indies we call it sugar apple. Custard apple is significantly bigger with a smooth but patterned skin. Kashima, yellow when ripe with soft skin, is bigger and is a wild variety, shaped like an artichoke. Too, Monkey apple is round, even bigger than Kashima, and has an orange, more fibrous inside. Well, I suppose everyone knows Soursop or Guanabana. Respect. Trinidad & Tobago.
Very helpful,and interesting. I especially enjoyed all the background you gave about the fruit.Where it originated from,the names people have for it,and how to eat the fruit. Now I think I want to plant a tree. Thank you for sharing 👍🌱
Have you tried the Vietnam variety? They are bigger , meatier with lesser seeds and you eat them by peeling of the skin instead of breaking the in half. I am from the Philippines and I was able to grow them from seeds I brought back.
Hi Chris, can I grow red sugar apples from seed like I did with my green ones? The green ones are about two years old and like you said, they are producing. Will this happen with the red ones?
Do you offer for sale red and green sugar apple trees , I live on the Treasure Coast and will drive down , I assume the fruit is for sale, if si how much. Also do you have atemoya trees for sale?
We usually have red and green sugar apple trees and atemoya trees for sale. $25 and $35. The green sugar apple is cheaper because it's grown from seed.
In Tagalog, i grew up calling it Atis fruit. My gf who never had it before until we started dating (we have a tree at my house) tried it and its now one of her favorite fruits! Sour sop is one of my personal favorites!
You’re lucky!!!
I totally forgot about sugar apples until seeing your video... thank you for bringing back childhood memories.
Yay!
I have a sugar apple tree that I bought in the fall. It has fruit on it. Unfortunately, I wasn't aware that it had both varieties on the tree. I thought that some of them got diseased because they were very dark brown. I pulled them off but then I finally realized they were the purple variety. Only two of those left but hopefully I will get a second flush in December as you mentioned. I also wasn't aware that they fruit twice.
I had a sugar apple tree in my yard when i was a kid in Key West!
This fruit originated from South America and was first brought to Philippines via Manila Galleon Trade between Mexico and Filipinas from 1565 to 1815 thus, the fruit cultivation thrive and eventually spread all over tropical and sub-tropical Asia. In the Philippines we named it Atis derived from the word Ata or Atha which native Central and South Americans named this fruit.
My grand parents have this tree at their backyard, I’m so trill when they are big and ripped. Very organic
I’m from south East asia and I’m surprised most of tropical fruits I ate when I was a kid all claimed from South America on youtube😂 . Now you’re claiming Philippine got it first. I’m from Vietnam and I thought we got it first. I never heard of any fruit that’s Philippine variety
@@Derpherppingtoncuz The Philippines was a Spanish colony 🤔
@@DerpherppingtonManila mango ❤
I’m Montagnard indigenous I love this kinh of fruit , montagnard jarai trib we called boh siep it’s very sweet.
Amazing fruit. Tropical fruits are wonderful and many varieties 👍
Must appreciate nature!
My family and I are now outside picking sweet sops and decided to look up the nutritional benefits. Found this. Nice.
Eating one while watching this. It tastes so good! I have four plants and this is the second year they've bore fruit. They're only three years old.
Yay!
Definitely a fruit that fruits quickly from seed!
El anon! i grew up eating these in the backyard of our house in Cuba. Delicious fruit.
That is the name I learned them by too. My parents are Cubans and one day my dad showed up with one after years of not seeing them. I had no idea what they were. He planted the seeds and now we have like 5 anón trees!
Here we got sour sop
Also named Guanabana
If i had a anon tree in my garden i wouldn't f escape from comunist. So i did. Lol
Thank you author for this nostalgic trip to childhood days. We grew up stealing these fruits from the neighbour’s orchards until they were ripe to eat. We would scoop out the seeds and try to repack the outside back again, still hanging on their trees to avoid detection of theft by the neighbour who inevitably always found out our tricks and would come rushing to mum to complain by grabbing our earlobes! How could you resist these fruits with a bombshell of a taste looking like grenades? The repacking exercise was always fruitless!
In Thailand they called Noinah..! In my mom’s garden there were four, five trees. It has long black seeds..! Sweet...!
We call it "ATIS" in Cebu City, Philippines... it is a very sweet, delicious fruit with lots of seeds
Thanks for sharing
We call these Custard Apples
Pilipino
BobMels Gardens *I LOVE ATIS!!*
one of my favorite fruits... too bad in my province, its hard to find this fruit anymore...
In Colombia we call it Chirimoya...It was my dad's favorite fruit...It's delicious🤤
Cheramoya is actually a different fruit. They are in the same family and get confused a lot
My annona trees are fruiting, so I Had to go back and check out some more sugar Apple videos from truly tropical 🙃🙃🙃😄😄
I have a green one in my backyard in Florida! Damn rats took some of my small crop. It's a young tree. They benefit greatly from fertilizer. Mine survived hurricane Irma. Good eating! Wish I could find them in stores!
Thanks for this lovely video..I have green sugar apple trees in my garden.. i love the fruit its delicious specially ones that have ripened on the tree and you get to pick it just before ants get to it 😊
The art is good for you urinary track
In Thailand we called them “Noi Naa”. They test sweet and delicious. I just love them a lot.
Thanks for sharing!
@@TrulyTropical 41141414141414115414141414114111141141114114
@@TrulyTropical 444¹44114¹1441141114114
In philippines we call them the same sugar apple or atis
So much wonderful fruits and vegetables originally from South America, truly a sort of paradise many years ago.
In Taiwan they called it sugar Apples, very delicious,and sweet even though lots of seeds ,my ward and me love to eat it ❤❤❤!
we call it banmewa here in nepal and this is my favourite fruit since childhood
In India it is called as custard apple, sitaphal, and sharifa... Sweet and really very healthy
Thanks for sharing!
I have sweet memories of Sugar Apples...My great great grandapa & g. g. grandama have a sugar apples farm & they have really big big sugar apples...& one sugar apple is enough for lunch...
MY FAVORITE FRUIT ! LOVE TO EAT THEM ! VERY DELICIOUS ! YUMMM !!!! THANK YOU FOR SHARING THE HELPFUL VIDEO !
Thanks
My favorite fruit ever!
Next to julie mango, this is another favorite of mines.
Me too, like that
Very tasty red sugar apples too sweet thank you for your upload videos
they are awesome fruits. We have a lot in Jamaica and they grown to the size of a small watermelon lol. AKA sweetsop. awesome fruits. very sweet.
In the central mountains of Costa Rica we have. ...big big anomas gren color and very sweet. ...
Costa Rica is such a great place for tropical fruit!
We call it Sweet Sop here in Jamaica.
Here in Vietnam we call Quả mãng cầu. Our garden has a few ... looking forward to pruning/reshaping.
* Few weeks ago I pruned one of the bigger trees ... Now it has leafs and flowers popping out all over.
Love the smell when they're ripe and the sweetness. The three my neighboor had was taller but I've seen different kinds. Love this video!!
Love this fruit, sitaphal
Very custardy and sweet
Grows in India a lot
We call it Chirimoya in Venezuela they’re my favorite fruits as you can tell by the profile pic :)
I love sweet apples I had some plants in my back yard I remember how I picked the sweet apples we enjoyed them very much
No idea why they're called sugar apples. These aren't apples...
I’m Haitian and I’m telling you this cachiman fruit is the best you could taste wow 😮 love it
Loved eating this and all the other tropical fruits - grew up in Laos. :)
In pakistan we call it shareefa in our native Urdu language and has amazing taste ,I have couple of green sugar apple trees in my backyard ❤️
In Taiwan, it called “釋迦” because it looks like Buddha head. In Asia super market, you can find snacks made of sugar apple from Taiwan
The volume of your video drops at around 2:45. Apart from that it's a great informative video. Thank you!
I really thought this was an artichoke but I'm glad I watch the video to make sure my eyes were not playing tricks on me. I'm definitely going to have to try this.
Forgot what we call this but its so good and sweet
In indonesi we call it srikaya.love so much this fruit
Thanks for sharing!
Nice trees!
Can't wait for tree to look like yours.
I live in Canada and I got one of these at a supermarket once... SO delicous!!!!!!!! But I have never seen them here again since then :(
Here in Thailand we call them NOI NA " น้อยหน่า" . I have only one tree in my garden. It fruited so quick and much it's hard to keep up with eating them. When it's in season (mid summer) it's not unusual to have 200 plus fruits on that tree.
Thanks for sharing your experience with the fruit!
One of the best most productive fruits for central florida for container growing. Also very easy tree to grow from seed. I find the taste to be like a sweet pear. Needs to be protected from freezing weather and especially frost.
A trick: you can watch series on flixzone. Me and my gf have been using them for watching lots of of movies during the lockdown.
@Dominik Magnus Definitely, I have been using Flixzone for years myself :)
Thank you for this very informative video. I grew up in the tropics. We have two very large Custard apple trees. The fruits were huge. From memory, they were sweet and sour. Now in Australia, exotic fruits are rare, and I don't go out of my way to locate them. Then by chance I found a tiny sad looking Custard Apple, or I thought it was. I bought it and lo and behold, it tastes nothing like a Custard Apple ! Now I realized that it could have been a Sugar Apple. It is very sweet without any hint of sourness. The flesh is white, firm and segmented, with seeds actually look like those of Custard apples. I do have more than ten seeds from this one fruit. I will germinate them and see what it will become in a few years time.
great video just the info i needed and great voice, instantly subscribed
Omg.. I miss my trees .. My favorite is th pink ones.. On the island of Zacatillo in El Salvador
Julie Turcios-Avila can grow in north Jacksonville mam
Miss the pink ones in La Libertad, very close to el Rio Lempa.
In the Philippines we call it ATIS. It's sweet and juicy.
"Atis" is from the ancient central American Indian word for the fruit, "Ate"
We Bengalies call it Ata
Suparna Mitra .
When is the season?
Very informative and helpful video. Thanks for sharing.
One of my favorite fruit.
In Indonesia we call this fruit "sirkaya" I have 2 trees in my yard
In French west Indies I have heard it called "pomme canelle" which I think sort of means cinnamon apple, I think, but I have never tasted any cinnamon in these.
That's the name in some parts of Haiti. In other parts, it is called Kashiman.
My favorite fruits as a child!
I love sugar apple most.
In Jamaica it is called "Sweetsop"
James DePass that sounds better
We call them Custard Apples & the bigger versions which are more sour we call them Soursop
James DePass in egypt they call it ishta
James DePass i
@Truly Tropical Annona squamosa is most commonly known as Sitaphal (English spelling can vary) throughout India. Sita (pronounced Seetha) is an Indian Hindu goddess and phal means fruit in Hindi. So literal translation is Sita's fruit. Some parts of northern India and Pakistan also call the fruit Sharifa and people in the eastern part call it Ata. Annona reticulata is known as Ramphal - Ram is another Indian god and Sita's husband - so literal translation is Ram's fruit. Sitaphal is more popular overall.
We have planted a dozen Sugar apple trees (one got fruits last year) in the back yard.
Love sugar apple, they’re the best
It is called "seeta-fal" in India
Mouthwatering fruits. I am growing two sugar apple plants in containers in Chicago. During winter time I move them indoors. Not sure if they ever bear any fruit. One is nearly 2 yrs old and the other one is 6 months old. Do you know what type of fertilizer I should be using for these plants? My other question is: will ship the fruits to Chicago? If so, how much it will cost me? Please let me know.
Sugar Apple trees definitely fruit in pots. You might need to supplement the light.
At this time, we don't ship sugar apples. Sorry...
Miami fruit ships out sugar apples when they are in season in Miami. miamifruit.org
my grandmother has a bunch of sugar apple tree growing in the front of her yard in Cat Island
This is my favorite fruit ever. Actually all the annonas are great tasting. I discovered this fruit about six years ago and I now have six trees in the ground and one in a pot.
custard apple!
I don't break it apart when I eat it. I remove each skin part one by one first exposing the sweet fleshy part.
Sugar apple is really really good kind of fruit in the philippines. And we called it ATIS
Cool! We've never heard that name before!
beautiful garden! I have a green one too. can't wait for mine to look like yours.
In Texas you call it "where the heck can you buy one!?" Because I CAN'T FIND ANY!! :(
Do you live in an area where it would be possible to grow Sugar Apple? They can fruit 2-3 years from seed
Truly Tropical if it needs a tropical-ish climate..... I'm afraid not :(
Truly Tropical oh wait!! Do you think a tree could be small enough to fit in a medium sized greenhouse?🤔
Truly Tropical sorry if that was a stupid question 😂😂 I am new to planting :)
Definitely not a stupid question. Sugar Apple seems like it would do well in a greenhouse. The tree can be kept small, and it can be grown in containers. You might need to hand pollinate. I don't have any experience with growing sugar apple in a greenhouse, but it seems like a good plant to try. Good Luck!
Love annonas 😜😜😜😜😍😍😍😍
in Guatemala we call them anonas. but they are i little different. cause yellow, white or pink is inside i love them
In Indonesia we name it Srikaya, because of its sugary flavour, we often turn it into jam, and really tasty when eated with bread
thanks for sharing!
We call it atis in Philippines, I really love this fruits.
I miss a lot of their fruits and nuts.
Me to !
In Indonesia we call it "SRIKAYA"
Very excellent documentary..........narrative & videography ! In Trinidad West Indies we call it sugar apple. Custard apple is significantly bigger with a smooth but patterned skin. Kashima, yellow when ripe with soft skin, is bigger and is a wild variety, shaped like an artichoke. Too, Monkey apple is round, even bigger than Kashima, and has an orange, more fibrous inside. Well, I suppose everyone knows Soursop or Guanabana. Respect. Trinidad & Tobago.
It's looking delicious I really like to eating sugar apple I Love it enjoy watching greating from Philippines let's connect each other
Do you sell these? I used to enjoy these growing up in St Lucia. My Aunt has two huge trees. We call them Sugar Apple or Pom’ Canel.
We do sell them, but we never have enough for everyone who wants it.
Its called Sharifa in Nepal.
Thanks for sharing!
Love from Nigeria,
My favourite!❤️❤️
We call it custard apple.
No that's not custard Apple ?Custard Apple is different
In Honduras 🇭🇳 it’s called Anonas
Thanks for sharing
Very helpful,and interesting.
I especially enjoyed all the background you gave about the fruit.Where it originated from,the names people have for it,and how to eat the fruit.
Now I think I want to plant a tree.
Thank you for sharing 👍🌱
Thanks for watching!
Sweetsop. I just love it
Love custard apple, my favorite
Love your work 👍
Thank you so much 😊
Chirimoya in ecuador!
It should be called "Atis" in America, they likes to call everything apple, sugar apple, apple pear, pineapple. Does it looks like apple to you.
'Apple' is sort of in the same category as 'Sapote'
At least there's less confusion in the botanical nomenclature
😂😂😂 i know right.
i'm jealous. you have the big puffy white clouds. all i get are chem-trail streaks and associated haze
Priceless information.
Oh, they look so pretty. I bet they taste yummy. Do you think they will grow in Southwestern Missouri?
Since Sugar Apples are tropical fruit, you would need to bring plants inside whenever the weather got cold. You would need use some grow lights also.
In the Caribbean we called it Sweet sop. And it Mmmmmm.
Suzzette Lettman it’s an anon in Cuba
Suzzette Lettman We call it sugar apple in St. Kitts
I have this tree and I love it.
This was truly helpful.Thank you for sharing.
thanks!
Seetaphal.
In the hood we call it "Apple Berry"
Have you tried the Vietnam variety? They are bigger , meatier with lesser seeds and you eat them by peeling of the skin instead of breaking the in half. I am from the Philippines and I was able to grow them from seeds I brought back.
We have "Asian Sugar Apple" which might be the same
@@TrulyTropicalare they cold hardy for zone 7b, Southern Maryland?
Waaw great content need more vedios about sugar apple
Thanks for watching and thanks for the content suggestions!
In Guam we call it not suger apple not ata it is atis
Hi Chris, can I grow red sugar apples from seed like I did with my green ones? The green ones are about two years old and like you said, they are producing. Will this happen with the red ones?
Green seems to be dominant, so if red Sugar Apples are grown near green ones, your chances of getting red Sugar Apples from seed are much less likely
Do you offer for sale red and green sugar apple trees , I live on the Treasure Coast and will drive down , I assume the fruit is for sale, if si how much. Also do you have atemoya trees for sale?
We usually have red and green sugar apple trees and atemoya trees for sale. $25 and $35. The green sugar apple is cheaper because it's grown from seed.
We have them here in Trinidad/ Tobago
You probably even had them before the Europeans arrived!
They usually take a long time to ripe so I learned as a kid to put them inside a bin of uncooked rice and they'll ripen perfectly in 2-3 days.
Thanks for sharing!
Awesome video, I just want to point out that here in the Northern Mariana Islands, we call sugar apple ATIS.