MASTERCEHF'S SIMON TOOHEY COOKS MONSTER MUSHROOMS at Mushroom Connection | The Whole Thing Ep 2
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- Опубликовано: 10 фев 2025
- In this episode, Simon Toohey explores and teaches how to cook with MONSTER MUSHROOMS!!
Simon visits Jason Crosbie, Founder of The Mushroom Connection, a sustainable mushroom farm to delve into the weird and wonderful world of mushrooms.
Simon teaches how to create a delicious, flavoursome, simple and easy dish with a Lions Mane and Oyster Mushrooms.
Hosted by Masterchef Finalist Simon Toohey, The Whole Thing is a series focused on FOOD SUSTAINABILITY to reduce food waste by utilising the entire ingredient, helping you to FALL IN LOVE with VEGETABLES all over again while making them EXCITING and TASTE SO GOOD!
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About Sustainable Earth Network:
The Sustainable Earth Network was founded between co founders Andrew Agpawa, Giulia Costa and Simon Toohey to serve as a platform for sustainability pioneers to showcase their brightest ideas to the world through the medium of film and photo. We hope to educate, inspire and work with both businesses and consumers to focus on creating a sustainable earth.
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We were drooling for more of that whole roasted lions mane mushroom 🤤 Didn’t see it? Make sure to watch till the end. You won’t regret it!
another thing i’m addicted to… masterchef then this, please make more 🙏
Sustainable Earth Network fantastic production work. Bravo Giulia and Andrew ~!
You are hilarious Simon. This left me drooling into my gumboots. YUM!
I love you, Simon! You make me so happy, love from India 🥰
Wow that looks so delicious! I have an oyster mushroom growing kit so looking forward to trying
That would be the best kit! Hope you can make the oyster mushroom recipe too :)
Love this! Hungry for more episodes please
Awesome Tania! There's more on the way! Make sure to stay tuned tomorrow for the SEASON FINALE!
The freekeh dish looks so rich! And how you cooked that lions main mushroom is now on my list of techniques to try!
Thank you! It was very yummy! Hope you enjoy making it! Be sure to check out our full recipe (link in description) 🙌
So cool! That lions mane looked so ‘meaty’ 😍
Super Meaty! Almost like a fish meat texture!
This was great! I've never seen lion's mane before. Looks awesome - I would have gone grazy in these growing rooms. I missed though what was the material they grew on? Was it also like waste material from farming or some wood industry?
Päivi Lehtonen Hi there! They’re grown on wood waste and soybean hulls😊
Wow 😲😲😲😲
😲😲😲😲😲😲😲😲😲
Has the recipe been taken off the website?
It has temporarily been taken off the website as our website is undergoing some works at the moment. It will be re uploaded again soon! Please check out our IG page @Sustainableearthnetwork, to see when it will be back up! 😀
Literally hungry for that dish right now
YES! It's amazing!
Oh. My. God. I love mushrooms but never had I heard of 'lion's mane mushroom'. It looked absolutely luscious! I will definitely try to get my hands on it here in Mumbai 😅😅😅
PS- Simon is the cutest 😍
Yes, you gotta try the lions mane mushroom! It has an out of this world taste!
Imagine your luck with being picked up by a film crew!!!