Fantastic cook, you have really raised the burger game with this one. Never had whiskey onions, perfect sear on those burgers and built like a skyscraper! Chips look great aswell and look perfect for these🍻 Thanks again for more great content, I can only imagine how much time has been put into this video, the bread rolls and the editing.🥃👍 Edit: does pausing and resuming play have an effect on how your content is recommended by youtube?
@@Kamado_Allsorts_UK thank you for your kind feedback my friend, and I’m really glad you enjoyed this one! 🤠 The whisky onions are great, because they’re super-versatile. Perfect for burgers, hotdogs, sausages, etc., but also go well if cooled down on a cheese board, or on a goat’s cheese tart. Pretty much anywhere you’d use cooked onions, these could well present an option 😄 Good question about pausing. My understanding is that, no, this doesn’t negatively impact the algorithm. I think it’s only if you stop the video completely that YT treats it as ‘abandoned’. Thanks for asking 😊
Wow, delicious burgers ❤ The tatties and neeps look great too, not mushy like some folks do them 👏🏻
@@StephanieBewick-Raven thanks, we really enjoyed them! And neeps and tatties chips definitely bring a new dimension to the dish 🤠
Absolutely starving now!
@@emmajones8358 haha, I apologise, but also, I guess that means the vid had the desired effect? 😄
❤❤❤
@@theflavorequation thank you my friend! 🤠
Fantastic cook, you have really raised the burger game with this one. Never had whiskey onions, perfect sear on those burgers and built like a skyscraper!
Chips look great aswell and look perfect for these🍻
Thanks again for more great content, I can only imagine how much time has been put into this video, the bread rolls and the editing.🥃👍
Edit: does pausing and resuming play have an effect on how your content is recommended by youtube?
@@Kamado_Allsorts_UK thank you for your kind feedback my friend, and I’m really glad you enjoyed this one! 🤠 The whisky onions are great, because they’re super-versatile. Perfect for burgers, hotdogs, sausages, etc., but also go well if cooled down on a cheese board, or on a goat’s cheese tart. Pretty much anywhere you’d use cooked onions, these could well present an option 😄
Good question about pausing. My understanding is that, no, this doesn’t negatively impact the algorithm. I think it’s only if you stop the video completely that YT treats it as ‘abandoned’. Thanks for asking 😊