Pistachio Tres Leches Cake recipe | Pastel de Tres Leches | Pistachio 3 Milk Cake| پستہ ملک کیک

[@janali9769]

Mashallah my daughter 👏

[@MaddyMasala]

Amazing recipe! Very easy to follow 👌👏

[@HaniasKitchen]

Thanks 😊

[@cookwithabida6620]

Zabardest hamaisha ki tarha mashallah

[@HaniasKitchen]

thanks dear😍

[@nusrathazara8357]

Wow chi zabardast mashallah

[@HaniasKitchen]

thanks dear 😍

[@myswitzerlandjourney7315]

MAshallah bisyar zabardast malum mutha 😍😍👏🏻👏🏻

[@HaniasKitchen]

thanks 😍😍

[@wildoncodding7327]

InshaAllah i will tey thia

[@HaniasKitchen]

hope it goes well thanks for watching

[@afghanfusion5197]

Nice video, looks yummy! 😋

[@HaniasKitchen]

Thank you 😋

[@sbadeges]

Husband tried this cake at a turkish cafe and loved it! So it tried to make it for him and your recipe is perfect!!! Thank you so much 🥰

[@HaniasKitchen]

Thanks for watching ❤

[@sweetnsaltycooking1723]

Wow! So yumm ....bakhair jor munum 😊

[@HaniasKitchen]

thanks inshallah ki khub baya

[@fatimabatool2342]

Woow👏👏

[@HaniasKitchen]

thanks 😇

[@sanodiakhawn7444]

zabardast

[@HaniasKitchen]

Thanks you

[@gabrielaleonte6429]

You are wonderful , thank you .

[@HaniasKitchen]

Thank you soo much 😍

[@mishiroz5166]

nice

[@HaniasKitchen]

Thanks 😊

[@marielavelino6539]

Hi there! I wanted to try this out because it looked amazing, am I able to use a self rising cake flour? It’s a little different than a reg. Cake flour because it’s premixed with baking powder and salt.

[@HaniasKitchen]

Hi yes you can use self raising flour just skip baking powder as self raising flour already has baking powder in it

[@sdfiz7530]

what inch tin do you use.

[@HaniasKitchen]

hi 9 inch square pan

[@hivasiniramsamy1923]

Can I leave it to the refrigerator more than 4 hours?

[@HaniasKitchen]

Hi yes of course

[@cassiepereira4249]

Hi ,u have not give milk how much u added in the discription box reciepe....

[@HaniasKitchen]

hi thanks i have updated the description box

[@lamiasultana]

Nice, I am your friend, if you come i will happy....

[@HaniasKitchen]

Thanks and sure