Thank you so much for sharing your recipe and tutorial! I have always struggled with making biscuits and this is the first time they have turned out! I will be coming back to this recipe from now on!! I stumbled upon you a few days ago and I e been watching your video over and over. Thanks again! 😊
Wow lannie those look sooo good I've got to try to make them I always buy my blueberry biscuits from Bojangles here in my city but I'm definitely going to try these this week thanks again and please keep these vids coming
Same here! I can’t seem to find a Bojangles near me since moving a few years ago…so making them from scratch is the next best thing. Thank you so much for watching!
@@utopiad4 mind your business. I think her recipe looks delicious. If you ever baked and worn jewelry you’d know it’s a HASSLE to remove the bits from it afterwards especially when dealing with sticky biscuit dough or ANY dough. OP liked the comment and even replied. SO why don’t you pull your head out and not leave rude comments?
@utopiad4... Sorry but it's unsanitary for her and anyone who may eat her food. The same is true for those who do so with watches on (as "in the old days). They are breeding grounds for bacteria so good that someone mentioned it. (Even in culinary school, we had to remove them. 🤨)
@utopiad4... Sorry but it's unsanitary for her and anyone who may eat her food. The same is true for those who do so with watches on (as "in the old days). They are breeding grounds for bacteria so good that someone mentioned it. (Even in culinary school, we had to remove them. 🤨)
This is the BEST recipe ever!!!❤
Oh, those look sooooo good!
Great job
These were just like the ones I used to make at Hardee's back in the day. Its a keeper people. ☮Thank you.
Thank you!!
Thank you so much for sharing your recipe and tutorial! I have always struggled with making biscuits and this is the first time they have turned out! I will be coming back to this recipe from now on!! I stumbled upon you a few days ago and I e been watching your video over and over. Thanks again! 😊
You are so welcome! I’m so glad my video was helpful! ❤️
I have to make this😊
I will be trying these
Wow this looks delicious and easy! Who needs to try the popeyes strawberry biscuit after seeing this?😅
Beautiful morning sis I had problems with biscuits I going to give this one a try
Love your recipes! Thank you for sharing.
Thank you so much! ☺️
Right on time with this one. My son was just talking about making Blueberry Biscuits 💙
Awesome! I know my babies will be asking for another batch soon.
Love it! You make me hungry haha… keep sharing my friend :) I’m subscribed!! 🙏
Thank you so much! ☺️
New to your channel. Can't wait to try these
Looks very good! Just this morning I was thinking I hadn’t seen you post a video in a while. Wonderful to “see” you 😊
Thank you so much! Just needed a tiny break. Thanks for thinking of little ole me. ❤️
Can you do them in a muffin pan
Wow lannie those look sooo good I've got to try to make them I always buy my blueberry biscuits from Bojangles here in my city but I'm definitely going to try these this week thanks again and please keep these vids coming
Same here! I can’t seem to find a Bojangles near me since moving a few years ago…so making them from scratch is the next best thing. Thank you so much for watching!
🎉🎉🎉
That looks amazing 🙌🏻…I want one right now 😅
Thank you!!
I substituted dried cranberries because blueberries were unavailable. Turned out really good. Very filling too.
🔥🔥🔥🔥
Thank you!
What would the amounts be for baking powder and salt be as I don't have self rising flour?
@sherryevans7944... That's why it's best to just find recipes that use REGULAR all purpose flour!!
@@dcarr-kr7hk I experimented and found the right amounts.😉
To create self rising flour: for every 1 cup of all purpose flour add in 1 1/2 teaspoons of baking powder + 1/4 teaspoon of salt.
Id of taken off the rings, could of been germs in them. I make these to 👍
Better than Bogangles. I will be trying this. 😋
Indeed! Thanks Mommy! 😘
I love this video, but internally I was screaming, “please take off your rings!” 😱
I know…it’s a habit.
Girl grow up. It's her food that she's eating. I can see if she was selling the food
@@utopiad4 mind your business. I think her recipe looks delicious. If you ever baked and worn jewelry you’d know it’s a HASSLE to remove the bits from it afterwards especially when dealing with sticky biscuit dough or ANY dough. OP liked the comment and even replied. SO why don’t you pull your head out and not leave rude comments?
@utopiad4... Sorry but it's unsanitary for her and anyone who may eat her food.
The same is true for those who do so with watches on (as "in the old days).
They are breeding grounds for bacteria so good that someone mentioned it. (Even in culinary school, we had to remove them. 🤨)
@utopiad4... Sorry but it's unsanitary for her and anyone who may eat her food.
The same is true for those who do so with watches on (as "in the old days).
They are breeding grounds for bacteria so good that someone mentioned it. (Even in culinary school, we had to remove them. 🤨)
Again with the self rising flour!!!! 👎👎👎