Hey Guys, I've been super busy past few weeks and then I had that dreaded 'flu' that's been going around for the past couple of years! Anyway I filmed this a couple of weeks ago, new full length video premieres tomorrow night! I can't wait to watch it with you guys 💖 Eloise x
I am gonna make this for sure … i accidentally came to this channel and I am glad I did because I love baking and from now I will use all your recipes ♥️
I wonder if there's a way to pad out the nutella, like with a custard. Something to make it less indulgent. I don't mind really sweet things but I would feel full very quickly with this, I imagine. Anyway it still looks great and seems easy.
para los que no hablan gringo Lista de ingredientes: 200 g de mantequilla sin sal, blanda 250 g de azúcar moreno claro 1 huevo grande, temperatura ambiente 1 cucharadita de extracto de vainilla 320 g de harina común 1/2 cucharadita de bicarbonato de sodio 200 g de chispas de chocolate + algunas para la parte superior 350g-400g Nutella Hornear 180C/160C (ventilador) 25 min Tamaño de la lata: lata con forma de resorte de 8”
I made it before with a oven and eat is but I don’t finish the food so I went to soccer practice, after the food got hard and didn’t work so the next day I put it my air fryer and eat and the next day, it didn’t get hard and worked.
Ingredients: 200g butter, softened 250g light brown sugar 1 large egg 1tsp vanilla 320g plain flour ½tsp bicarbonate of soda 200g chocolate chips (plus extra for topping) 350g Nutella 1) Preheat your oven to 180°C/ Gas Mark 4/ 160°C (fan). 2) Add the butter and sugar to a bowl and cream them together. 3) Add the egg and vanilla and mix until combined. 4) Add the flour and bicarbonate of soda and fold it in until just combined. 5) Fold the chocolate chips through the dough. 6) Press ⅔ of the dough into a 20cm/8in tin and create a lip around the edge. 7) Scoop the Nutella into the tin and smooth it out. 8) Make a lid with the rest of the dough and place it on top, sealing the edges. 9) Sprinkle more chocolate chips over the top. 10) Bake for 25-30 minutes and let it cool in the tin. 11) Enjoy!
Don't you normally use egg replacement? I've seen that at shops. BTW vegetarian means no meat, you must mean vegan. Nutella has dairy and chocolate has dairy too, but there are vegan versions of basically everything.
Hi Fitwaffle!! Ive made the cookie pie, it's delicious!!! 😍 Could you possibly do more fruit based recipies?? I love fruit deserts :) I love all your recipies and great job on the video!
You're indeed blessed with amazing skills to teach so well..so detailed..very well explained and simplified to the most easiest way of understanding...more grease to your elbow ma'am...😍😍💖🎉💥
My brother and sister made it even before i saw this video! I didnt know it was ur recipe lol btw it was- literally when i took a bite it was like i was in HEAVEN fr im not joking !
This looks sooo good, and I love Nutella, but this looks like TOO MUCH Nutella. I think I would try to make it, but with less Nutella in it. Looks delish!
Hi! Your recipe LOOKS VERY GOOD! Also, I have a ques that if we don't have brown sugar what can we use as a substitute/add anything to give it a brown colored texture
![[Limbus Company - Teaser] Season5 - Oblivion](http://i.ytimg.com/vi/8anKuEeZLeI/mqdefault.jpg)
Hey Guys, I've been super busy past few weeks and then I had that dreaded 'flu' that's been going around for the past couple of years! Anyway I filmed this a couple of weeks ago, new full length video premieres tomorrow night! I can't wait to watch it with you guys 💖 Eloise x
Hi Eloise
No problem,we understand
Hope you het better soon!
Can't wait for your new video!
i love you eloise your the best Cooking the best desserts in the world
hello that’s no problem all that matters is ur feeling well and i can’t wait to watch this
I hope you feel OK
So glad you've recovered. Love your Insta posts, the joy and inspiration you bring.
This looks SO GOOD! FYI my sister is obsessed with your recipes 🍪
Hi!
Hi
Omg hi
Omg hi! I didn’t know ypu watch her!
Haha my sister too!
I am gonna make this for sure … i accidentally came to this channel and I am glad I did because I love baking and from now I will use all your recipes ♥️
*GASP* Not for Harry Potter!?!
Love your recipes
Thank you 💖
I love ur longer videos!!
Pls make more!!
❤❤❤
Hiiii
I'm 3rd!!!
I'm sooo early
Can't wait
Looks amazing
Love your recipes!!
I love the cake , keep up the good work i hope you get whatever you want in life❤!
I am really obsessed with your recipes
You are my best RUclipsr, and your recipes are the best
It has great taste. I made it for the 2nd time... 🥰😇
Thanks a lot El ur amazing pl bring more long videos and recipes 🥰❤
Hi looks sooooo good
Yummy
I like to put peanut butter or hazelnut cream, maybe a half and half with biscoff and Nutella
i love this recipe! i will definitely try it out. i will tell you how it goes! love your videos :)
I enjoyed watching this
Im crying this looks so freaking good, Id let you kidnap me if you fed me things you cooked 😭🤌🏻.
I wonder if there's a way to pad out the nutella, like with a custard. Something to make it less indulgent. I don't mind really sweet things but I would feel full very quickly with this, I imagine. Anyway it still looks great and seems easy.
Your doing all the work here
Hi I relly love the nutella pie but I have a question do we have to put baking soda pls let me know love ur food ingredients
Interesting cake. Looks like a big cookie.
Tutti fantastica gracie
Love this recipe 10/10. But how did you guys avoid squeezing the nutella out of the edges 😂
You can put the cake in the fridge before putting the lid
راح اجربها
😮 I love 🍫🍪
para los que no hablan gringo Lista de ingredientes:
200 g de mantequilla sin sal, blanda
250 g de azúcar moreno claro
1 huevo grande, temperatura ambiente
1 cucharadita de extracto de vainilla
320 g de harina común
1/2 cucharadita de bicarbonato de sodio
200 g de chispas de chocolate + algunas para la parte superior
350g-400g Nutella
Hornear 180C/160C (ventilador) 25 min
Tamaño de la lata: lata con forma de resorte de 8”
Hello I'm going to be making this in a couple of days when chilling for 5 hours do I chill it in the fridge or leave it on the table?
💅✨
😮😮😮
If we halve this recipe can we make this in a 6 inch tin?
You sound soo British cool
Wow so yummy recipe .Thanks for sharing my sweet cute friend this recipe .I like it .1 kiss send you .😋💝🌹🌷🌷🌷
I love your recipes and I REALLY want to try this but mom would probably say “no” because it’s too sweet ☹️
you could always add less spread? it makes it less sweet! 💕
@@cobyplays2002 I could, but I’m afraid that it won’t be super gooey with not much Nutella.
@@floraosc yea true
Hi I’m new to this channel
Is it save to use cake flour?)🍪🍪
I'm a new subscriber
Can this be baked in microvawe? And if so at what temperature and time?
I’ve got a 9inch springform tin not an 8, should I just increase the amount of ingredients?
i love you
If you want it to be small would you have any measurements
Hi fit waffle mine melted in the oven what should I do
If you watched the Premiere, thank you so much!!! Have a good rest of your days! 💖💖💖
Thanksss!! ❤️❤️❤️
Hi i have a query can it be made in a microwave?
I made it before with a oven and eat is but I don’t finish the food so I went to soccer practice, after the food got hard and didn’t work so the next day I put it my air fryer and eat and the next day, it didn’t get hard and worked.
I’m very excited, IT LOOKS SO YUMMY
Thank you so much 😊
if you want to make this recipe, use 100g of sugar instead of 250g, and 100g of chocolate chips instead of 200g, otherwise it will be too sweet😄
Ingredients:
200g butter, softened
250g light brown sugar
1 large egg
1tsp vanilla
320g plain flour
½tsp bicarbonate of soda
200g chocolate chips (plus extra for topping)
350g Nutella
1) Preheat your oven to 180°C/ Gas Mark 4/ 160°C (fan).
2) Add the butter and sugar to a bowl and cream them together.
3) Add the egg and vanilla and mix until combined.
4) Add the flour and bicarbonate of soda and fold it in until just combined.
5) Fold the chocolate chips through the dough.
6) Press ⅔ of the dough into a 20cm/8in tin and create a lip around the edge.
7) Scoop the Nutella into the tin and smooth it out.
8) Make a lid with the rest of the dough and place it on top, sealing the edges.
9) Sprinkle more chocolate chips over the top.
10) Bake for 25-30 minutes and let it cool in the tin.
11) Enjoy!
Do you thinnk I can switch some of the nutella for mascarpone??
Could you make something with crispy M&M's?
Yesss I love crispy M&M's
That nutella alone has approximately 804 kcals, I could never bring myself to eat that even though it looks heavenly
I can’t be the only one that thinks she looks like Elizabeth Olsen
I am pure vegetarian so I don't eat eggs so what should I add on dough except eggs
Don't you normally use egg replacement? I've seen that at shops. BTW vegetarian means no meat, you must mean vegan. Nutella has dairy and chocolate has dairy too, but there are vegan versions of basically everything.
hi really you deserve more fitwaffle kitchen. and can I say you shining star ✨ as a fan please 🥺🥺🥺
💖💖 thank you so much
Hi Fitwaffle!! Ive made the cookie pie, it's delicious!!! 😍 Could you possibly do more fruit based recipies?? I love fruit deserts :) I love all your recipies and great job on the video!
WOW!!!! This looks so good 🤤🤤🤤🤤 I have been subed since 246k subs :) ur vids are so amazing btw 😍😍😍😍😍😍 -Jess xx
Thank you so much for being one of the early ones Jess 💖💖💖
@@FitwaffleKitchen 😉
Hi just to let you know someone is stealing your videos and copying videos on their channel
Amazing videos! Lots of love..💕
Thank you Sparkle, thank you for watching the premiere! :)
I LUV your videos! The recipes are amazing!
So kind thank you 💖😊
Say koind ov yuu
Hi @fitwafflekitchen I am big fan of your videos❤❤
Seventh cw~~fr thoooo
Siuuuuuuuuu
Honestly, I’d recommend your full videos rather than your shorts. 👍
Hello
This looks delicious. I’m definitely going to try and make this tomorrow. Thank you!! :)
How was it?
So I JUST made this and surprisingly, it turned out sooooo pretty and delicious. You gotta try it if you haven’t
Nice recipe. I like it .I'm new supporter to your channel..lolo Sam
I wish I could just grab that cookie dough Nutella pie out of my screen to eat :(. It looks so delicious
You could always make it at home?
@@Izzy_mc.doodle916 I don't have the ingredients for it though
@@NinjaTheRaymanFan13 Well the ingredients are in the video you could just buy them in the shop?
Very nice recipie! They looks amazing! I love recipies with cookies and nutella! Have a nice day and good week! 👍👏🍫🍪🍫
Hi
Hey I have made a lot of recipes from your book and my family’s favourite is your chocolate cookie dough bars :)
Hi, Eloise! The Nutella cookie pie looks great. I definitely want to make it when I get a copy of the book. Love your recipes!
Your recipes are the best like you. Really. ❤️❤️❤️❤️. We love u ❤️❤️❤️
Thank you so much!
It looks soo good!!
Can't wait try it!
Can I not add any filling?
And use salted butter?
Love from India!
Could you make the chocolate chip cookie delight? This would be a HUGE help, thanks
This looks so delicious 🤤 I can only tell how it is my mouth is watering 😋😋😋
You're indeed blessed with amazing skills to teach so well..so detailed..very well explained and simplified to the most easiest way of understanding...more grease to your elbow ma'am...😍😍💖🎉💥
Hii i also commented this on ur short i love u plss make 2 or 4 ing coffee cake ♥♥
I made this and it was so good!!! I over cooked it a bit but it was still delicious😁
Would love to taste that! You presented it so well, thank you for sharing! Subscribed 😀
I have made this recipe before with my mum but we didn't cook it for long enough and it collapsed it still tasted amazing though
Second
Yay! A new video! I can't wait! I will try this recipe of I have the materials! Crossing my fingers!
Shes near 10 the pie looked good to
If she were my mom I would tell her to make me a nutella fudge😂😂😂😂
Hey everyone 😋
heyyy
My brother and sister made it even before i saw this video! I didnt know it was ur recipe lol btw it was- literally when i took a bite it was like i was in HEAVEN fr im not joking !
Mix the sugar and battahhhhhh,...,looks good and yumzzzz..... anyway.....
This looks sooo good, and I love Nutella, but this looks like TOO MUCH Nutella. I think I would try to make it, but with less Nutella in it. Looks delish!
Hiii
can you make a long video like this ona but of christmas treats, or the christmas cookie pie? i would looove a video like that
Hi! Your recipe LOOKS VERY GOOD! Also, I have a ques that if we don't have brown sugar what can we use as a substitute/add anything to give it a brown colored texture
I find you recently from shorts I just love your trcipes and they look tempting
Eloise I had cookie pie yesterday and,
IT WAS ABSOLUTELY DELICIOUS!!!! 😍😋✨
LMAO YOUR PFP
Omg hii I love your vids I have your book and its amazing❤❤❤
If we are using half recipe do we have to reduce timing kike 25 mins to 12 mins?
Looks so good!
I wish you would make a cooking class. I would fly half way around the world to come see u 😜😜🤪
Her recipes are addictive! Thank-you for this easy tutorial on how to do this recipe.
VERY!!!! Especially the Oreo Nutella cheesecake. OMG!!!! 🤤
I don't know how I would live without you, im trying this soon (have to wait till my mom goes to the store again) Also love you outfit!!! 😍
im still waiting on that website for the recipes
Love your recipes❤all of them are so scrumptious
Can we plz know about your ring
Might be her engagement ring coz shes said she has fiance 🥰
Cookie pie looks amazing. Hope you have a nice day
Aw bunny's are so cute😘