20 Chicken Meals That VANISHED From Your Family Table!
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- Опубликовано: 6 сен 2024
- 20 Chicken Meals That VANISHED From Your Family Table!
#chickenmeals #forgotten #nostalgia
Craving one of those chicken dinners mom used to decorate the dinner table with back in the day? As you daydream about those nostalgic meals, we’ll be dishing out 20 chicken masterpieces that have mysteriously vanished!
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Chicken pot pie and chicken and dumplings disappeared? Not in my neck of the woods!
@@BelievingRebel I've been working on bringing back a lot of my original recipes. I used to do some pretty amazing stuff. Not hard. Just amazing. Think I'll go back to that.
I come from Kazakhstan and now live in the UK. Chicken Kyiv is very popular in both countries. They can now be bought frozen and reheated in the oven!
I still make some of these.
Thinking the same thing but then again I've been cooking & baking for over 50 years!!!
I think they have "disappeared" is because lots of adults (35+) don't really cook dinner they way their grandmothers (or even their mothers) did. This is a good list to use for folks who want to, though.
I'm gonna have to disagree with you. I'm 39 and I rarely eat a meal I don't cook myself. I like knowing what's in what I'm eating. It's funny too because a bunch of the stuff I cook really is what my grandparents ate. Every time I watch one of these videos I'm like, "how is this forgotten? I frequently make these things." 😅
It really is rare anyone in this generation Cook's. They buy pre prepared dinners and call it cooking.
The worst thing for you.
Of course a few people out there know how to cook.
@@joshuawells5953
You're a rare gem
@@katherineeckrich2039 agreed, but I think it's coming around again. I never understood why people would either buy or build huge gorgeous kitchens and then use them to heat up box dinners. Because they didn't want to mess up the kitchen. I actually kind of blame things like food tv. They make it look so complicated. Is intimidating. There's a channel here on RUclips that's fun to follow called Auntie chef. It's just a guy who started out heating up Box Dinners you got a copy of the Julia Child book and started teaching himself how to cook. Mistakes and all. That does help because most would make many of the same mistakes. That's part of learning. You do it right every time, then I questioned if you're actually cooking!
@@joshuawells5953 I am so glad to hear you cook!
Chicken's my favorite meat, so I've made most of these; always making chicken and dumplings, biscuits, or pot pie in the winter, it's the best thing ever, pretty much the same recipe for the creamy chicken base.
My granny made chicken curry brawn(terine) it was delicios. From south africa
Curry makes everything taste better. ❤
I don't think any of these things in all the videos (for the most part) have vanished or been abandoned but i do welcome the reminder to make something nostalgic. ❤
I sure do miss chicken Kiev. Cut into the center and watch all that buttery goodness ooze out -- mmm!!!
Noticed that some of these recipes are labor intensive. In todays world with busy, tight schedules, a meal that takes more than 3 steps is too time consuming for weeknight families. Maybe for a weekend gourmet project or a special "impress the company" effort, some of these arent forgotten, they're just too much work.
Favorite is the chicken ala king, as a matter of fact I still make it today. It’s on a lot of menus here in South Jersey.
I’ve had some version of all these dishes - except chicken pudding, never heard of it.
I remember most of these chicken meals but only ate a few of them especially
here in Oklahoma but these days however I just eat chicken by itself as a meal
but thanks for the delicious memories.🍗🍗😋🍗🍗
Many folks these days invest in these beautiful giant kitchens but they don't cook! If they do cook it's something out of a box😢
That's true I've got a decent kitchen. Small but it's workable. We're eating at home more and more. I've been trying to remember my mother's stuff? Plus some of the things I used to do in the 80s and 90s. I had some killer recipes.
@@ConstantCompanion I find even the old Italian recipes my mother and father cooked on youtube. The Italian grandmother. If you can think of the name of the dish or even describe it you'll most likely find a version of it online
@@vlrissolo my mother was not a particularly traditional cook. And I'm not really either. You're not likely to find the stuff I'm thinking of online. But thank you for the tip
@@ConstantCompanion I was surprised. There are some of their specialties I'll never have again, but I managed to snag a few of their recipes after they passed. I'm looking for what my mother called chicken and white sauce. Can't find anything similar 😕
@@vlrissolo was it a bechemel?
My mum use to make Chicken Kiev, but it was different from what you showed. She started with chicken drumsticks, deboning eachchopping off the bone to create a handle at one end, then stuffing with garlic butter and the sewing up the flap. So a cheaper option all be it more labour intensive.
I think you're confused. You can't make rolled up stuffed chicken on a drumstick bone. Not at all similar.
Also is the first chicken salad buffalo chicken dip cuz i made that last week lol
Chicken pot pie has not completely disappeared in Massachusetts we have a company Harrow's that specializes in chicken pot pies
I wish you would share the recipes.
There are tons of variations of each recipe, all over the Internet. I like the rapid-fire presentation here, just skimming through the ingredients and prep. It lets me think "yep, I like the sound of that", and "yep, I could make that", then just hitting Google for a few minutes :)
You can look any of them up on RUclips
@katherineeckrich2039 I already knew that. Can you share some recipes with Tips and tricks that I have never seen particular to the recipe he uses. So I wish he had shared the recipes. You could have scrolled on.
Mayonnaise, cream, butter - no wonder they disappear from the daily diet. Lovely from time to time.
The gelatin used in the chicken mold was Knox unflavored gelatin. I had chicken divan not to long ago. It's not a Southern Classic, it came from Harlem in New York. Musicians, getting finished with their gigs when the clubs closed, and they weren't sure whether they wanted supper, or breakfast, so they put them together
No. That's how chicken and waffles came about.
I have the chicken salad mold plate. Is it just a serving dish/platter a cake plate or what? 😂
Chicken a la King is supposed to be made with pimentos, not red peppers.
Great to see “chicken KYIV” spelled correctly! Kyiv is the capital of Ukraine. And the chicken Kyiv is delicious
Chicken Kiev for date night 😮 not with that garlic😂
I don't like broccoli, so I'd use cauliflower instead of the broccoli.
Seems to me that cooking with chicken these days are something that’s mere effort.Since so many here of chicken entrees are gone for meals for us.
It’s called coronation chicken not curry chicken salad
Those first two are Latin/Hispanic recipes that are very much alive and well.
Val au vents! The food poisoning special!
So dangerous, sooo tasty
Annoying how often this channel fucks up the voice over compared to what is being shown.
Played fine for me. Perhaps try a different browser? Just a suggestion.
Yeah. I've noticed that too.