Another stunning cake Mary. You have such lovely ideas. I love the technique of the marbling and the flowers look stunning. I would like to volunteer to come and eat your cakes 😋😋😍 XX
I need to order some of that clear plastic wrap stuff, I have seen so many different things to use it for. This being the newest on the list. I have wanted to try marble effects on a cake but, as I only bake for family and friends, and no one has asked for this, I have been shy about trying it. I have just 2days ago, Volunteer to help bake stuff for a local charity that does a lot of cake sales to raise money. So, as it is open to just about anything, I want to do this! Lol Love your videos, and thanks so much for sharing your knowledge! Hoping this new tip helps raise a lot of money for the Children in the area.
A friend of mine does drip cakes all the time and they look amazing, but she just revealed to me that she does the drips with AMERICAN BUTTERCREAM! she just colours it and melts it in the microwave 😍 🤣..I was astounded, I had never seen that done before. You're cakes are 👌 👏 👍 awesome BTW.xx
Hello.. I believe I'm the 1st to comment. I always love your work.. Do you have a recipe for your cakes? They're always so golden and perfect! Thank you in advance. As always, love from NJ. 💜
This was fun to watch you create. I don’t know where to find that clear transfer sheet, but I’m looking. That marveling technique is really very pretty.
Thanks! You will have to try it and let me know because I haven't done that. But I would think it would work as long as the melted buttercream doesn't set up too quickly once it touches the chilled cake.
Thanks;) Yes they are artificial. I do prefer sugar or fresh, but for cost effectiveness and time constraints, artificial seems to be my go to for tutorials. But feel free to add any type that you prefer;)
That is a beautiful cake. Love the marbling. Your video’s are a breath of fresh air Mary, i could listen to you all day x
Thank you Lynn;)
Another stunning cake Mary. You have such lovely ideas. I love the technique of the marbling and the flowers look stunning. I would like to volunteer to come and eat your cakes 😋😋😍 XX
Lots of hug from Cyprus. Thankyou so much for sharing. 😘😘😘
Thank you Madame Mary very nice i keep watching your video love it😍😍
Beautiful! Thanks for sharing.
Very pretty ❤
As always Mary you nailed it 🥰 what a gorgeous cake💐💜💞
I need to order some of that clear plastic wrap stuff, I have seen so many different things to use it for.
This being the newest on the list. I have wanted to try marble effects on a cake but, as I only bake for family and friends, and no one has asked for this, I have been shy about trying it.
I have just 2days ago, Volunteer to help bake stuff for a local charity that does a lot of cake sales to raise money. So, as it is open to just about anything, I want to do this! Lol
Love your videos, and thanks so much for sharing your knowledge! Hoping this new tip helps raise a lot of money for the Children in the area.
So beautiful
As always Mary your cakes turned out fabulous 👏💐🏴
I will try this technique!!! thanks!!!
Amazing and beautiful work as always much love from Melbourne Australia 🇦🇺
A friend of mine does drip cakes all the time and they look amazing, but she just revealed to me that she does the drips with AMERICAN BUTTERCREAM! she just colours it and melts it in the microwave 😍 🤣..I was astounded, I had never seen that done before.
You're cakes are 👌 👏 👍 awesome BTW.xx
I might have to try that!
I forgot to say the marbling technique is so cool and unique! Thank you for sharing! 😍
That's so pretty! Very springy!
Hello.. I believe I'm the 1st to comment. I always love your work.. Do you have a recipe for your cakes? They're always so golden and perfect! Thank you in advance. As always, love from NJ. 💜
This is so perfect for Spring time! 😍😍
Its beautiful
Love it your work 😘😘😘😘😘im ur fan
Another amazing cake....i love it!! Thanks for share with us!!😍😍😍🙏🙏
I love watching your videos. You are so creative and all your cakes come out beautiful!! Thank you so much for sharing!
Lovely as always😍
Your cakes are always beautiful 😍 ❤
Thank you for the tutorials and always inspiring us with your work
This was fun to watch you create. I don’t know where to find that clear transfer sheet, but I’m looking. That marveling technique is really very pretty.
You can find them on Amazon. They come in rolls;) It is acetate.
Que hermosa!!!!
Preciosooo!!!
Hermosa me encanta 💖 el arte esta sus manos 👏👏👏
hello Mary, your videos are great, may you kindly share your cake recipes please
I love your marblings mary, can I get the recipe for the sugar, water and clear corn syrup used in making the geometric shape
ruclips.net/user/shortsMxLWyC-2zBE?feature=share. Here you go!
Hi ,ur videos are the 👌 best..tell me if I melt buttercream n place in frost form ,or brigids ganache kit...Will it work,,?can I do this
Thanks! You will have to try it and let me know because I haven't done that. But I would think it would work as long as the melted buttercream doesn't set up too quickly once it touches the chilled cake.
Your ideas are very nice. The flowers are artificial?
Thanks;) Yes they are artificial. I do prefer sugar or fresh, but for cost effectiveness and time constraints, artificial seems to be my go to for tutorials. But feel free to add any type that you prefer;)
@@sophisticakesbymary 😍
Would this method work with Italian buttercream?
Who gets to eat your demonstration cakes?
Nobody really!! Everyone here is tired of cake;)