आम की खटमिट्ठी -Mother's Recipe- Maithili Thakur Vlogs

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  • @sureshchandra5858
    @sureshchandra5858 2 года назад +1

    Meri bahut fevourite sabji hai Meri maa garmeiyo bahut banaya karti thi.... Nazdik hota toa jalad khane aa jata .. thank you yaad dilane ke liye..

  • @pinkysengupta8752
    @pinkysengupta8752 3 года назад +18

    Panch phoron contains- Methi dana(fenugreek) zeera (cumin), kala sarso(black mustard), saunf(fennel) & kalaunji/kala zeera(Nigella seeds)

  • @ujwalabetawar8953
    @ujwalabetawar8953 3 года назад +1

    Maithili ..maa ke liye ek masal dabba milta hai..vo liva do...baar baar container kholana nahi padhata..aapki maa such mey bohat. pyari hai...

  • @shraddhasingh4435
    @shraddhasingh4435 3 года назад +2

    Paneer ke pani se chawal bana sakte Or aata gunth sakte hai

  • @MINAKSHISCOOKBOOK19751
    @MINAKSHISCOOKBOOK19751 3 года назад +2

    Hello 😊 Myself Minakshi jha. Being bihari, aapki itni pragati, prasiddhi Or safalta dekh k bhot khushi hoti h❤ bhagwati apko apar safalta Or harsh de🙏

  • @nidhisingh0514
    @nidhisingh0514 3 года назад +2

    Aap vinegar bhi ek spoon daal skte h ...jyada chalega

  • @KiranSharma-xz2dq
    @KiranSharma-xz2dq 3 года назад

    Hi Maithili... Panchforan 5 khare masalo ko mila k banta h jinme h.. Methi, sarso, saunf, jeera aur manraila/ kalonji

  • @seemaswaraginikhareaah4478
    @seemaswaraginikhareaah4478 3 года назад +1

    हेलो मैथिली❤️💐
    आप ऐसे चिराग हो जिसने परिवार को कहाँ से कहां पहुंचा दिया।god bless u beta.
    Aap jb rising star m aayi thii tabse pyaar aur ashirwad hi nikalta h aapke liye.
    Papa aue bhaiyon ko to dekhte the
    Mummy kafi badal gyin hn dekhkar achchha lagta hai. 💐💐👋👋👋

    • @v_rajnish
      @v_rajnish 8 месяцев назад

      सही कहा आपने।

  • @archanaadvait6884
    @archanaadvait6884 3 года назад +1

    Methi jeera ajwine souf kalounji ko pachfouran kahte h

  • @GyaanAbhi
    @GyaanAbhi 3 года назад +35

    बेटू , 2 suggestions हैं :
    1. मम्मी के लिए exhaust फैन लगवा दो किचन मे।
    2. किचन में मसाला box में सारे मसाले एक जगह आ जाएंगे, हर बार बड़े बड़े बॉक्स से मसाले निकालने नही पड़ेंगे

  • @allyharsha2482
    @allyharsha2482 3 года назад +2

    Khaane ki tarah aapki bhashaa aur lehjaa bhi swadisht hain. Love to listen to it. Mazaa aata hain. Bahut apnapan lagta hain aap sab ko dekhke. God bless u all. ❤❤❤❤❤

  • @Hardevsinghchaudhary
    @Hardevsinghchaudhary 3 года назад +63

    Watched this with mom.She says we both know the recipe first u try then I'll try 😑👍🏻 .❤️.

    • @Sweetyk1212
      @Sweetyk1212 3 года назад +3

      😂😂😂😂 aunty to chhaa gyi 🙏

    • @MORIHITESH599
      @MORIHITESH599 3 года назад +3

      Please use Hindi
      This is India 😂

    • @kirtanpatel967
      @kirtanpatel967 3 года назад +2

      she is confident..
      then atlfter she will try...🤣

    • @arghakar8899
      @arghakar8899 3 года назад +2

      Bro please next time you will speak in Hindi because, really we can't understand that what you saying.. please ❤️

    • @MORIHITESH599
      @MORIHITESH599 3 года назад +3

      @NOOR PRATYASHI ha lekin level se jyada english Achi Nahi Hoti😂

  • @dr.aparnachaturvedi.preeta9368
    @dr.aparnachaturvedi.preeta9368 3 года назад +17

    कच्चे आम की लौंजी।
    रेसिपी बहुत ही अच्छी है।
    बेसन, गेहूं का आटा मिला कर,कटी हरी मिर्च,साबुत जीरा,और नमक डाल कर , परांठे के साथ ये आम की लौंजी के साथ खाना। स्वादिष्ट है।

  • @rinaroychowdhury4250
    @rinaroychowdhury4250 3 года назад

    Very nice cooking.Ami ata jantam na akta natun cook sikhlam.....Kub valo theko.....

  • @zindagiwithahana5155
    @zindagiwithahana5155 3 года назад +1

    Sugar ki jagah jaggery daal kr thoda healthy version bhi bana sakte hai...

  • @sapnabalmiki9424
    @sapnabalmiki9424 3 года назад +3

    Maa to maa hoti h baccho k bachpan ki sari acchi buri moments sb yaad rhti h unhe.

  • @swativyas5312
    @swativyas5312 3 года назад +1

    Hello
    Sugar ki jagah gud [geggry] daal kar bana kar kha sakte ho
    Healthy bhi rahega suger use nhi karke 😊😊😊😊😊

  • @rajanihudda1019
    @rajanihudda1019 3 года назад

    मैथिली आपकी ममी जो भी रेसिपी बनातीं हैं... वो रेसिपी स्मार्ट दिखती है... जब रूप इतना बढिया है तो टेस्ट भी उतना ही खास होगा...देखकर ही जिव्हालोलुत्त्व जाग उठा है....😃😃😃😋😋😋😋😋😋😋😋😋😋😋
    अब हमारे नागपूर में पंचकुला इकठ्ठा नहीं मिलता तो क्या करें.... अगर ये पता चलता तो तुरंत बना भी लेती...

  • @worthyourwhilearthi.g6511
    @worthyourwhilearthi.g6511 3 года назад +1

    Jeera,saunf, mustard,nageela seeds,methi seeds is panch pouran.

  • @SoniKumari-qs6xl
    @SoniKumari-qs6xl 3 года назад +5

    * पांच फॉरेन - जीरा,सरसो,मेथी,अजवाइन और कलौंजी।।यही होता है पांच फॉरेन में*🤗

  • @shaileshmaurya1691
    @shaileshmaurya1691 3 года назад +4

    अयोध्या में इसे 'आम का गलका' कहते हैं।
    😋बहुत स्वादिष्ट होता है

  • @shefaliagrawal8090
    @shefaliagrawal8090 3 года назад +1

    Hum isse launji bolte hai... Plz aap sugar k jagah jaggery daale aur tasty and healthy hoga

  • @deeparajput1030
    @deeparajput1030 3 года назад +1

    Maithli m b bartan ka sara ghi tel puri trh pochati hu,to meri beti b bilkul tumhari hi trh hasti h,bt kuch b ho betiya ghar ki rounak hoti h,or ma ko kuch naya krne ko prerit krti h,

  • @seemaswaraginikhareaah4478
    @seemaswaraginikhareaah4478 3 года назад

    Khatmithhi👌👌👌👌 hum bhi banate hn
    Pr gud dalte hn
    Aor khade dhane sounf , jeera, kalounji aadi se tadkaa lagaate hn

  • @aruguleria5425
    @aruguleria5425 3 года назад +1

    Jo north wale hai unke liye
    Pachforan-----
    1.Sonf
    2. Methi dana
    3. Ajvain
    4. Kalonji
    5. Jeera
    6. Kaali sarso (musturd seeds) ye extra hai
    .
    M also from north😜😜😜
    Himachal pradesh 🤘

  • @geetayadav7404
    @geetayadav7404 3 года назад +9

    Jaggery dalo instead of sugar .it will become more healthy

  • @deeparajput1030
    @deeparajput1030 3 года назад

    Mst vdo,ek masale ka dibba rakho bhartiji,usme sb masale ek hi dibbe m alg alg ktori m rhega,to bar bar sare dibbe nikalne nhi pdege

  • @priyankavasanth9948
    @priyankavasanth9948 3 года назад +4

    Your mom is expert in cooking 🤩

  • @kirtanpatel967
    @kirtanpatel967 3 года назад +14

    my favorite part is at 7:29 "समज गये? क्योंकि मुझे नहीं आया समज में। "
    🤣🤣😂

  • @Sanskar_Sanskriti_Sanskrit
    @Sanskar_Sanskriti_Sanskrit 3 года назад +1

    आम की लौंजी बोलते है,बहुत स्वादिष्ट होती है
    पंच फोरन में जीरा,सौंफ,राई,कलौंजी,मेंथी ये पाँच चीजें होती हैं ।

  • @Aastha50078
    @Aastha50078 3 года назад +2

    Humare yaha isko galka kahte hai ..its very delicious

    • @v_rajnish
      @v_rajnish 8 месяцев назад

      हमारे यहां भी गलका बोलते हैं। बहुत अच्छा लगता है यह।

  • @archanatrivedi6305
    @archanatrivedi6305 3 года назад +2

    Waah,muh me paani aa gaya 👍👍😍 nice video, nice to see you 😍😍Mumma is so sweet 😍

  • @nainakapadia2494
    @nainakapadia2494 3 года назад

    Maithili hum b banate h y aam k kahta mitha achar aam k lounji y gir wali b banate h or chini wali b banate h dono h badi testy banti h Bharti Ji bahot achi banayi aam k lounji 👍👍

  • @dhanrajmohan701
    @dhanrajmohan701 3 года назад

    Public comments. Cooking your own food is wonderful and you will definitely enjoy it..I love cooking.. you have to learn from mom to cook nice food. Nice 👍 amazing curry

  • @RimaB196
    @RimaB196 3 года назад +3

    Mithila aur Bengal mein kaafi similarity hai. Humare khaane mein bhi paNchphoran use hota hai. Hum bhi chane ko ghugni kehte hai. 😃

  • @prernagahlot3622
    @prernagahlot3622 3 года назад

    Hi Maithili, could you please upload receipes for aloo bhuja, karela bhuja and thikua please.. 😀🙏

  • @aashaprasad869
    @aashaprasad869 3 года назад +1

    Yaaaar😭mujhe aap logon ka video notifications bohut late kyu aati hai🙈🥴😭 whenever I open RUclips I search for your videos 🙈but nahin milti😭4-5 hrs ke baadh milti hai😭 very nice video 🙏🙌👍🏻👍🏻I love you both❤️maa,beti :-) Stay blessed and happy darlings!! Ayachi ka entry n exit 🥴👌❤️

  • @virajyuvraj7734
    @virajyuvraj7734 3 года назад

    Please iski recipe point to point bataiye
    Starting me Apne kya kya dala mango dalne se pehle

  • @princybakoliya8136
    @princybakoliya8136 3 года назад

    ap masala dali ka box us kiye gol dabbe me choti choti katoiya hoti h us me sare masale dalo ase alg alg dabbe nhi nikale pade ke khana banate time 🥰

  • @anitabhardwaj4060
    @anitabhardwaj4060 2 года назад +1

    Achar bhut acha bnaya h mummy n beta very nice 👍

  • @sudharoy9807
    @sudharoy9807 3 года назад

    Kalonji shonp methi aajwayan sarso ya jira inn sare masala ko eak sath mila ker panchforan banta h jo bihar bengal m tarka ya chhonk lagane ke liye use karte h

  • @smitasinha8738
    @smitasinha8738 3 года назад

    Maithili aap bahot sweet ho,aap ka laheja bahot accha hai ,mummy aur aap ki chemistry bahot acchi hai ,aap ki puri family bahot aache hai aur acche lagte hai ,mai bhi nalanda dist se hu ,bihar ka Khan pan dekhne ke bad bahot sukun milta hai ,mai Maharashtrian hu aur sasural bihar hai ,mujhe bihar bahot accha lagta hai ,dusre logon ko bihar ke bare me thodi alag hi feeling hai usse dukh hota hai but----

  • @udaysingh1867
    @udaysingh1867 3 года назад

    चिमनी लगने के बाद गरमी कम होगी और खिड़की का पल्ला बंद नहीं होगा चिमनी पल्ले से ऊपर लगेगा। पचफोरन में जीरा, मंगरैला, मेथी, सौंफ और राई या सरसों होता है, कुछ लोग अजवाइन भी मिला लेते हैं। बहुत मेहनत करती हैं मम्मी आपकी।

  • @omisrivastava5246
    @omisrivastava5246 3 года назад

    Babu.
    Total desi accent or typical apne accent mein bolti hai beti.
    Love
    Omi Didi and family.

  • @shaileshkumarverma1663
    @shaileshkumarverma1663 3 года назад +1

    मुंह में आया पानी.....😋
    बहुत सुंदर इसको हमारे यहां मुरब्बा भी कहते हैं...

  • @avyansharya8438
    @avyansharya8438 3 года назад +1

    Hmlog isme gud(jaggery) daal k bnate hain.. "Guddamma" 😋

  • @asart3343
    @asart3343 3 года назад

    Didi aap tulsi mala Dharan kiye ho...to aap lahsun, pyaj nhii khate n?? Please 🙏 reply dena mujhe Dharan krna h tulsi mala🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏

  • @rashmiprasad4089
    @rashmiprasad4089 3 года назад

    Khat mithi bahut tasty lag raha hai ..
    Maithili humko aapka wo Bihari shabdon ka bolna bahut hin jyada pasand aata hai jaise "sijhana" , " kam taaw " hum bhi aise hin bolte hain .... ❤️❤️

  • @chandraprakashshukla1754
    @chandraprakashshukla1754 3 года назад

    Aunty ji pachua puaa banaya tha to wo tave par chipak gaya tha kuki phele to non stick pan to the nahi phir??🙏

  • @sitawithsonamchannel
    @sitawithsonamchannel 3 года назад +7

    मेथी मंगरेला अजवाईन सोंप काला सरसो 👍समझी मैथिली मम्मी बोल नही पा रहे 💐💐

  • @maheshprajapati4723
    @maheshprajapati4723 3 года назад +5

    (ayodhya)Thankyou for recipe maithili didi sugar se accha app usme gurn dale to aur teste banega didi

  • @ashavishwanath2835
    @ashavishwanath2835 3 года назад +5

    One wall near the fridge with some painting is awesome.

  • @namratashukla5740
    @namratashukla5740 3 года назад +1

    जीरा, अजवाइन, मेथी, राई , सौफ को मिला कर बनाते हैं पंचफोरन ।

  • @ashutoshmishra1895
    @ashutoshmishra1895 3 года назад

    Chinni ke jagah gud use kijiye. Taste better hoga aur texture bhi badhia dikhega.

  • @skilltraineriti9837
    @skilltraineriti9837 2 года назад

    Maithli ji ko 21 st birthday ki hardik shubhkamnaye .

  • @shivangijha2497
    @shivangijha2497 3 года назад +4

    So yummy 🤤🤤.. This is my favorite chatni 😁😁😋😋.... Meri mummy bhi bilkul aise hi banati Hai 😍

  • @rajanimohan3684
    @rajanimohan3684 3 года назад +2

    Panch phodan is..1saunf..2 meythidana.3.jeera..4 moti kali raai...5..azwine...it's called 5nch phodan....meithli bachhey..🌹

  • @iswaradatta225
    @iswaradatta225 3 года назад

    In Odisha, it is called "Aam Khatta" (Aamba Khatta). Ye dhup ke mahine me shadi, upanayan, aur Mandir ki prasad me yahan dawat me dete Hain. Even buffet me bhi.

  • @ushapandey7325
    @ushapandey7325 2 года назад

    Bihaar ke log hi panchforna use karte haen panch foran me panch masale hote hae Methi dana, jeera, kala ya pila sarso Ajwain, kalaunji ya mangrela. Ye 5 ingredients, ise chhauk khate hae sabji me. Ya bhurji me.

  • @original363
    @original363 3 года назад

    हमारे गाँव मे चीनी की जगह गुड़ डालते हैं ।
    रोटी के साथ भी खा सकते हैं । 😊

  • @govt.h.s.s.baronidatiashas2884
    @govt.h.s.s.baronidatiashas2884 3 года назад +1

    Hum aapke sare videos dekhte hain bahut acche lagte Hain specially khana banate hue
    Ek sujhav yah hai ki sabhi masale masale dani mein rakhen
    Loads of love from datia , M.P.

  • @SoobhyaSoobyaVlogerDelhiVloger
    @SoobhyaSoobyaVlogerDelhiVloger 3 года назад

    Gud bhi dal sakte hai
    Chini ki gagah
    Super
    Kat mitti
    Super ❤️❤️

  • @yvshukla6874
    @yvshukla6874 3 года назад

    चिमनी से इक्झास्ट फैन ज्यादातर कामयाब है, मम्मी का अनुभव सही है।

  • @abhirajsingh7019
    @abhirajsingh7019 3 года назад

    Hmare up Mai ise ambi ki Kathi mithi sabji kahte hai or Mumma JB bhi bnati hai us Sara kha jate hai 😂🤣 Bina Kisi Chez ke aunty ki recipe bohot acchi lgi 🙏🏽

  • @Kallyani1691
    @Kallyani1691 3 года назад

    Cheeni ki jagah gud use kriye jyada accha bnega

  • @seemaswaraginikhareaah4478
    @seemaswaraginikhareaah4478 3 года назад +1

    मैं एक लेखिका हूँ, और शौकिया सिंगर भी
    संगीत और साहित्य
    दोनों से प्यार है।❤️❤️

  • @RenuPande06
    @RenuPande06 3 года назад

    Nice recipe.
    We call it aam ki lonji.
    Instead of sugar I put gud
    Which is more healthy and tasty
    Sound is not clear.

  • @tarunyadav3697
    @tarunyadav3697 3 года назад

    Didi mujhe to aap ki awaz bhut pasand hai ye lgta pure din dekhti rahu

  • @jasminesingh1994
    @jasminesingh1994 3 года назад +3

    Thanks for sharing Maithili.Mummy ko boht saara pyaar or huggies.

  • @simransharma1688
    @simransharma1688 3 года назад

    Panchphoran includes
    Jeera (cumin)
    Kalonji (black cumin)
    Methidana(fenugreek)
    Sarson (mustard )
    Sauf(fennel)

  • @kiransingh1613
    @kiransingh1613 3 года назад

    Maithili aapke liye..panchphoran me kaala sarson,saunf,mangrail,methi dana,jeera

  • @rijulal9240
    @rijulal9240 3 года назад

    Panch foram me 5 chijen hoti hai 1. सॉफ २. जीरा ३. मेथी ४.सरसो ५.कलोंजी

  • @arnabghosh1998
    @arnabghosh1998 3 года назад +3

    Aam 🍋 k aachar..delicious item.

  • @shantidas1207
    @shantidas1207 Год назад

    बहुत नीक खट्टमीठी बनेलहुं भारती हम आहाँ के बच्चा सब के सब विडिओ देखै छी बहुत नीक लगैत यैछ हमहुं खेराजपुर के छी हमरो घर अहिं के घर लग यैछ आहाँस सब खुश रहुआशीष।

  • @mehwish2329
    @mehwish2329 3 года назад

    If i am not wrong isko( Aam ka galka) bhi bolte hai U.P me

  • @vlogwithshraddha842
    @vlogwithshraddha842 3 года назад

    Ye Recipe mai oil jyada nahi dalte meri Saasu maa banati hai daily bahot tasty lagti hai

  • @India_Journeys
    @India_Journeys 3 года назад +4

    Wonderful cooking vlog. Loved "Aaam ki KhatMitthi" Recipe will try for sure. In Andhara we make dal with Kacha aam :) to eat with rice.
    Your mother is a great cook, & I also liked the Cute assistant :) who is shooting the video & helping her mom.
    7:27 - Haha best part "Samajh Gaye?, kyuki mujhe nahi aaya samajh mein" & 8:39 - "acha bete aahi gaye ho kitchen mein to botal mein paani bhar ke jaao" And then Sunny escapes into Music room hahaha.

  • @pallavipandey7784
    @pallavipandey7784 3 года назад +1

    Bahut tasty dikh raha hai .... Aunty ji is so talented 🙏

  • @nilimapawar4078
    @nilimapawar4078 3 года назад

    मैथिली मम्मी को एक मसाला का डिब्बा खरिदके दो मम्मी के लिये आसान हो जाएगा .उस डिब्बे में हल्दी,लाल मिरची पावडर,जीरा, राई,गरम मसाला,धनिय पावडर,सब एक ही मे रखा जायेगा .मम्मी खुश हो जाएगी .खुश रहो बेटा.बहुत प्यार्री ओर समजदार बिटीया हो.यशस्वी भव.

  • @akhileshmishra3400
    @akhileshmishra3400 3 года назад +1

    आपकी मम्मी कोई चीज़ मन से नही बताती है आपको ...ऐसा क्यो और आपके ऊपर ज्यादा खुश भी नही रहती पता नही क्यों 🙄🙄🙄

  • @amritaacharya132
    @amritaacharya132 3 года назад +20

    Please kitchen me cooler lagwalo mummy ke liye side main and yes exhaust fan is necessary. You need masala dabba too so that she doesn't have to search for it at different place.

    • @susi-susi
      @susi-susi 3 года назад +3

      Aur ek kadai ka dhakkan bhi

  • @hemasharma572
    @hemasharma572 3 года назад +2

    Chimney is very important because fumes settle around and will make our kitchen sticky
    Mummy ke liye side mein ek chota fan lagwa, de unke face mein hawa lagegi

  • @sarikasworld4507
    @sarikasworld4507 3 года назад +6

    पचफोरन में-जीरा, अजवाइन, सौफ, मंगरैल और राइ होता है😊😄

  • @shailjanigam1828
    @shailjanigam1828 Год назад

    तुम सब बहुत बहुत प्यारे हो पूरा परिवार यू ही आगे स्वादिष्ट खाना बनाते और खाते रहो

  • @KanhaShrivlogs
    @KanhaShrivlogs 3 года назад +1

    Bahot badhiya recipe h 😋😋😋mu me Pani aa gya 😁

  • @tulsisangathan3048
    @tulsisangathan3048 3 года назад

    नमो राघवाय 🙏🙏 जयश्री सीता राम 👌👌 बहुत बहुत अच्छा

  • @dhanrajmohan701
    @dhanrajmohan701 3 года назад

    Public comments. It is important to balance your diet and exercise daily. The leading cause of sickness is constipation and too much acidity and stress and lack of sleep and lack of water intake daily and lack of sun 🌅 light daily and lack of proper food and nutrition daily. It'is important to protect your self and family by building your immune system and blood count and pH level is vital to fight against virus and general hygiene daily and take necessary precaution daily and use face mask when necessary and wash your hands and social distance is vital for your safety 🙏🙏🙏. Stay safe devotees and do some mediation and yoga daily. God bless every devotees who understands the principal of life journey begins with you 🙏🙏🙏🙏🙏🙏🙏🙏🙏.

  • @jayasunitachomalhowrah926
    @jayasunitachomalhowrah926 3 года назад

    मसाज दानी में मसाले रखेंगे आपको एक ही समय में एक ही जगह मिल जाएगा तेजपत्ता लोंग इलायची धनिया मिर्ची हल्दी नमक समाचार दानी में रखिए डब्बा में एक्स्ट्रा रखिए बार बार डब्बा से मत लीजिए ओ माय गॉड मेरा माथा दुखने लगा 😀😀😀

  • @madhumitaprakash7279
    @madhumitaprakash7279 3 года назад +5

    It's called Angura😋 in our Bihar... Right Maithili 🤗

  • @simmi10
    @simmi10 Год назад

    Haryana mei isko "Launji" khte hain . Bhut tasty hoti hai 😋

  • @harshamisra3631
    @harshamisra3631 3 года назад +13

    Panchphoran (methi, jeera, kalonji, saunf, rai)

    • @vibhavsingh471
      @vibhavsingh471 3 года назад +1

      thanks mujhe bhi ni pta tha ,ab 👍

  • @ushajha7670
    @ushajha7670 3 года назад

    Bahut badhia ham log bhi aise hi banate hai panch phoron Ghar per banate hai usmein jeera sarso saufe jameen aur mangrale ko Mila dete Hai

  • @daliachakraborty1074
    @daliachakraborty1074 3 года назад

    Safed jeera, kala jeera (kalonji), methi seeds, saunf, kali sarson -- yehi hai paanch foron.

  • @pujabharti9173
    @pujabharti9173 3 года назад +1

    Khattmithi is my favourite and maithili you are so sweet. 😘

  • @gulshanrani8291
    @gulshanrani8291 3 года назад +1

    Good recipe thanku 💐🌷🌹

  • @bablisharmasharma836
    @bablisharmasharma836 3 года назад

    Plz use Masale Dani for daily use masale

  • @shrutikasintuitionexpressi1417
    @shrutikasintuitionexpressi1417 3 года назад

    Pachfodan mei Raai, jeera, methidana, kalonji aur saunf hoti hai

  • @SushilKumar-rx7cy
    @SushilKumar-rx7cy 3 года назад +1

    Main Bihar se hoon or mere ghar me isse sabbi log aam ki lauji khte hein😊

  • @sristimisty3427
    @sristimisty3427 3 года назад

    Wowww nice khatmithi. I'll definitely try to make khatmithi.. Unty is Soo cute...& Sry if you don't mind Aapki mammi (untty G) jarda paan khati hai kia?....

  • @9488appu
    @9488appu 3 года назад

    Pachforum yane jira, rai, methi, sour our thoda ajvain